Sky Asian Fusion Menu

Name: Sky Asian Fusion
Telephone: (352) 291-0000
Price range: $

(352) 291-0000

Order from Grubhub

3600 Sw 38th Ave, Ocala, FL 34474

Asian, Chicken, Noodles, Salads, Seafood

Restaurant Website

$$$$$

Dinner

Crisp Greens

Crispy Calamari Salad

$12.00

Crispy calamari mixed in a of fresh frisee and radicchio, tossed in chili oil, fresh lime and miso vinaigrette

Mango Caesar Salad

$10.00

Grilled wedge of romaine heart lettuce drizzled with sky caesar dressing, banana bread croutons topped with parmigiano reggiano. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp

House Salad

$9.00

Fresh crisp baby arugula, shiitake mushroom, sliced strawberries, crumbled blue cheese, candied walnuts, and strawberry vinaigrette. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp

Warm Seafood Salad

$15.00

Lobster and shrimp sauteed in garlic and poured over a mix of arugula and romaine with red pepper, red onions and scallions and finished with tomato spears with a honey vinaigrette

Seaweed Salad

$8.00

Seaweed tossed in sesame oil, sugar vinegar, salt & pepper

Squid Salad

$8.00

Thinly sliced marinated calamari with seaweed, sliced asian chilies, cucumber and our signature ponzu sauce

Crispy Chicken Salad

11.00

Panko breaded chicken with nappa cabbage, crispy rice noodles and peanut dressing topped with sliced red peppers

$First Flavors

Classic Spring Rolls

$9.00

Beef, vermicelli, napa and red sweet chili dipping sauce

Vegetable Spring Rolls

$9.00

Julienne carrots, napa and wood ear mushrooms with mung bean noodles and scallions served with red sweet chili dipping sauce

Chicken Lettuce Wrap

$12.00

Wok-seared chicken, chinese black mushrooms, water chestnuts and scallions served with fresh crispy lettuce jammer and sky signature ponzu sauce

Tofu Lettuce Wraps

$11.00

Wok-seared 5-spice tofu, diced red onions, black mushrooms and minced water chestnuts served with sky signature ponzu sauce

BBQ Sticky Hoisin Ribs

$12.00

Crispy, tender baby back ribs tossed in a hoisin sesame glaze

Potato Rangoon

$9.00

Deep fried wonton dumplings filled with potato, scallions, cream cheese and aged cheddar cheese served with a butter chili sauce

Steamed Lobster Shu Mai

$14.00

Lobster dumplings steamed and served with ponzu butter, sesame seeds & scallions

Tuna Bruschetta

$14.00

Italian traditional concept turned asian. Grilled, sliced ciabatta bread spread with an edamame puree and sweet soy aioli topped with a slice of togarashi crusted seared ahi tuna and finished with our asian mango salsa

Edamame

$9.00

Steamed organic soy beans tossed with a hint of oil and nori salt served with a side of ponzu sauce

Crispy Crab Wontons

$10.00

Crispy wonton wrapper filled with fresh crab & cream cheese with a hint of sambal served with sky famous lemongrass strawberry sauce

Pork Gyoza

9.00

Traditional asian pork dumpling served fried or steamed with sky signature ponzu sauce

$From our Works

Basil Chicken

$17.00

Sliced chicken breast with peppers, onions and fresh basil cooked in lemon grass fish sauce

Orange Chicken

$17.00

Cubes and breaded chicken breast tossed in our tangy orange sauce over crispy noodles finished with scallions. Add $3.00 for beef or $4.00 for shrimp

Curry Chicken

$17.00

Sliced chicken breast with onions, mixed peppers, pineapple and yellow curry coconut sauce. Shrimp add $4.00

Thai Chicken & Shrimp

$19.00

Sliced chicken, shrimp, bell peppers and thai red curry sauce

General Tao's Chicken

$17.00

Cubed and breaded chicken breast wok-seared with sweet soy, rice vinegar, ginger, garlic, red chili pods & broccoli

Kung Pao Chicken

$17.00

Sliced chicken breast with diced carrots, celery, water chestnuts, peanuts, chili pods and kung pao sauce

Sweet and Sour Panko Pork

$17.00

Mixed peppers and onions with pineapple over panko breaded pork and chef's special sweet and sour sauce

Thai Curry Duck

$22.00

Tender duck breast slices with chinese eggplant, haricots verts and tomatoes in a yellow curry coconut sauce

Black Pepper Beef

$19.00

Sliced flank steak with cracked pepper, mixed peppers, onions and diced pineapple, asian dark brown sauce

Mongolian Beef

$18.00

Sliced flank steak with scallions, garlic and sweet soy

Lemongrass Beef

$18.00

Sliced flank steak, asparagus, and fresh lemongrass in a thai fish sauce

Korean Red Chili Beef

$18.00

Sliced flank steak with green beans, scallions and red chili sauce

Szechuan Shrimp

$19.00

Tender shrimp with asparagus, garlic, chili paste and fresh lemongrass in a thai fish sauce

Shrimp Moo Goo Gai Pan

20.00

Tender shrimp with carrots, water chestnuts, broccoli, snow peas and shiitake mushrooms in a mild white wine sauce

$Grill

Wagyu Burger

$15.00

Best quality burger in town, full of flavor, tenderness, and marbled texture served with red onion comfit, lettuce and tomato accompanied by potato fries and sriracha aioli

Walnut Shrimp

$28.00

Lightly singed and grilled fresh prawns with garlic mashers, candied walnuts, mango salsa and sky sweet coconut sauce

Chef's Cut New York Strip Steak

$32.00

Center cut strip loin steak smartly seasoned with salt & pepper, served with garlic mashed potatoes and crispy asparagus, and the house specialty soy, shallots, cilantro, chili and butter sauce

Center Cut Filet Mignon

$34.00

Lean, tender filet mignon hand-cut in house and served with wasabi mashed potatoes and crispy asparagus, finished with a shiitake demi-glace and a red onion comfit

Rib-Eye Steak

$36.00

14 oz. rib-eye steak grilled to perfection, served with tempura basil mashers, thai teriyaki sauce and steamed garlic baby bok choy

Surf N Turf

44.00

Broiled 8 oz. lobster tail over asian slaw, paired with a grilled 8 oz. filet mignon, served over garlic mashed potatoes and shiitake demi-glace

$Noodles, Rice and Sides

Nasi Goreng

$15.00

Wok-seared rice with chicken, shrimp, napa, peas, carrots, bok choy, onions, egg, sriracha and sweet soy sauce

Asparagus

$10.00

Tender pieces of asparagus sauteed from the wok with black bean sauce

5-Vegetable Fried Rice

$10.00

Brown fried rice, nappa, onions, raisins, peas and carrots

Seasonal Vegetables

$12.00

A selection of seasonal vegetables and tofu woked with an asian dark sauce

Crab Fried Rice

$15.00

Steamed rice with blue lump crab meat, garlic, egg, white pepper, scallions, and dark brown sauce

Szechuan Eggplant

$12.00

From the wok, tender pieces of chinese eggplant with garlic, chilies and asian dark brown sauce. Add $2.00 for chicken, $3.00 beef or $4.00 for shrimp

Pad Thai Noodles

$11.00

Noodles, julienne vegetables, and thai fish, lime paprika sauce, egg and crushed peanut

Baby Bok Choy

$9.00

From the wok crispy baby bok choy tossed with garlic and shredded carrots in a light asian dark sauce

Lo Mein

12.00

With seasonal vegetables and asian dark brown sauce

$Specialties

Grilled Herbed Chicken

$23.00

Half chicken partially deboned, marinated and grilled served with a basil mashed potato, a fresh mix green salad and soy lemon vinagraitte

Sesame Crusted Salmon

$26.00

Fresh atlantic salmon filet crusted with white & black sesame seeds, pan seared served with garlic mashers, haricot verts, and balsamic cream reduction

Pan Seared Citrus Sacllops

$31.00

Pan seared sea scallops drizzled with sweet coconut sauce served with blueberry jasmine rice & sauteed julienne vegetables

Coconut Shrimp

$23.00

Delicately rolled in coconut flakes and fried accompanied with ginger coconut jasmine rice and spicy mango sauce

Teriyaki Chilean Sea Bass

Pan seared teriyaki glazed chilean sea bass served with tempura sweet potato, asian ratatouille and coconut jalapeno lime broth topped with an asian mango salsa

Seared Togarashi Ahi Tuna

$30.00

Togarashi seared sushi grade ahi tuna, served a top of goma wakame and the chef's favorite sriracha aioli

Twin Lobster Tails

$44.00

Broiled cold water lobster tails served with mashed potato, sauteed mixed vegetables and lobster cream sauce

Dengaku Duck Breast

$26.00

Pan seared duck breast served to desired temperature accompanied by tempura mashers and asian slaw, glazed with ama miso reduction

Shaking Beef

28.00

Tender pieces of filet mignon with water chestnuts, carrot, and celery woked with mushroom soy, shaoxing wine and cracked pepper set on a bed of romaine lettuce finished with sliced tomatoes

$Kids Menu

10 & under from kids menu only

Beef Springrolls

$5.00

Vegetables Springrolls

$5.00

Sweet and Sour Pork

$5.00

Sweet and Sour Chicken

$5.00

Veggie Tower

$5.00

Selected vegetables stack and cheese

Cheesy Pad Thai

$5.00

Peanut and Jelly Crostini

$5.00

Fruit Cups

5.00

$Beverages

Iced Tea & Coffee

Watermelon, marula, sweet, unsweetened, regular coffee, decaf coffee

Flowering & Loose Teas

White, black, oolong, green

Fountain

Coca-cola classic, diet coke, sprite, minute maid pink lemonade, mr.pibb, orange

Menu for Sky Asian Fusion is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.