Greek Grille & Gallery Greek

Greek Grille & Gallery Menu

(941) 423-6400
14828 Tamiami Trail, North Port, FL 33954
$$$$$

Lunch Cold Appetizers

Meze. Dip mezes are served with 1 warm pita.
Tzatziki
$5.50
Greek yogurt, cucumber, garlic and olive oil, pita
Melitzanosalata
$5.50
Eggplant pulp mixed with Macedonian red peppers, olive oil, white pepper, aged balsamic vinegar and spices, pita
Hummus
$5.50
Crushed chickpeas, tahini, garlic, olive oil and lemon, pita
Skordalia Thessaloniki
$5.50
Fresh crushed garlic mixed with riced potato, olive oil and salt, pita
Fiery Feta
$6.60
Crushed feta with garlic, cayenne pepper, crushed tomato, olive oil and spices, pita
Olive Spread
$6.60
Kalamata olives crushed feta. Fire roasted diced tomato and spices, with pita.
Taramosalata, Black Sea
$6.60
Carp roe (fish eggs), whipped with olive oil and lemon, very salty, pita
Gigantes Beans
$6.60
Giant beans, parsley, red onion, olive oil, in light tomato sauce and spices.
6 or 12 Dolmadakia
$5.50-9.90
Imported cold vegetarian stuffed grape leaves with rice, olive oil, lemon and spices. Vegetarian.
Macedonian Red Peppers
$5.50
Sliced roasted red peppers from Florina Greece with olive oil.
Olives
$5.50
16 Kalamata and halkidiki olives and olive oil.
Feta Slices
$4.40-7.70
dodonis feta, with olive oil and spice.
Olives, Feta, Kasseri & Pita Wedges
$13.20
Olives, feta, kasseri and pita wedges.
Eggplant Olymbos
$12.10
Eggplant, red peppers, tomato, onion and feta cheese. Vegetarian.
Greek Virgin Olive Oil
$6.60
Greek oil and spices with baguette for dipping.
Ionian Sardines Piquant
$7.70
Large spiced sardines with olive oil, lemon on romaine. Spicy.
Aegean Salted Sardines
$6.60-11.00
Small sardines, salt rinsed off, with olive oil, balsamic and oregano.
16 Piece Gavros
$13.20
Traditional Aegean marinated gavros (small fish) fillets with skin on, olive oil, balsamic and thyme.
Oktapodi
$7.70
Marinated octopus in garlic infused olive oil on romaine with lemon.
Horta - Dandelions
$6.60
Bitter dandelion greens, blanched and served room temperature with Greek virgin olive oil, sea salt, butcher pepper and fresh lemon.
Tirodomata
$11.00
Manouri cheese, roasted sun dried tomato, marinated roasted artichokes, Greek virgin olive oil, balsamic vinegar, Greek thyme and pita.
Pita
$1.65
Warm 7" pita cut in triangles.
Baguette
$2.75
Warm French baguette.
4 DIPS SPECIAL ( NO SUBSTITUTIONS ) tzatziki. humus, melitzanosalata, skordalia.
18.70

$Lunch Warm Appetizers

Meze.
Spanakopita
$8.80
Spinach, mizithra and feta cheese in baked filo.
Tiropita
$8.80
Mizithra and feta cheese in baked filo.
Prasopita Maria
$9.90
Leaks, onion, ground beef and pork, kefalograviera cheese baked in filo.
Saganaki
$13.20
Kefalograviera cheese sauteed in virgin Greek olive oil, with pita and lemon (no flames).
Booyourdee
$14.30
Baked Greek feta and kasseri cheese with peppers, tomato and spices, with pita.
Grilled Octopus
$24.20
Grilled octopus on an open flame with lemon and then served with skordalia, pita and fresh lemon.
Dolmades
$9.90
3 Greek style stuffed vine leaves with pork, beef, basmati rice and spices and avgolemono.
Loukaniko
$6.60-10.60
Greek style sausage, with orange peel, served with mustard.
Chicken Wings Breadless
$8.80
Chicken wings and breadless.
12 Chicken Wings Breadless
$16.50
6 Falafel
$9.90
Served with tzatziki.
4 oz. Salmon
$7.70-12.70
Wild caught Atlantic salmon grilled filet.
6 Drunk Shrimp
$16.50
Sauteed in oil, garlic, Cajun spice, honey and wine.
Shrimp Saganaki
$27.50
Sauteed in olive oil, onions, garlic, diced tomatoes, ouzo and feta.
6 Coconut Shrimp
$15.40
Served with red hot chili sauce.
1 lb. Mussels Makrigialo
$18.70
Served with baguette for dipping.
3 Scallops Pan Seared
$16.50
2 Stuffed Baked Shrimp
$17.60
Shrimp stuffed with crab meat and served a la carte.
Maryland Crab Cake
$8.80
Sauteed crab cake with tzatziki.
Sesame Feta
$9.90
Baked Greek feta cheese in virgin oil, with honey balsamic and sesame seeds and then served with pita bread.
Flat Bread Ala Greck
$13.20
Baked with vlahotiri and mytzithra cheeses, roasted tomatoes and mushrooms on 7" pita bread.
KEFTE
$9.90
Greek style 2 oz meatballs, sauteed and grilled, 3 kefte
GYRO MEAT - ALA CARTE
$6.60
6 oz. gyro meat, served ala carte
CALAMARI
$12.50
Breaded calamari twists served with cocktail sauce
CHICKEN TENDERS
$9.90
3 Chicken tenders served with french fries or onion rings, choice of dressing
ONION RINGS
$8.00
Double order onion rings
ROSEMARY FRENCH FRIES
4.50
Crispy string french fries infused with rosemary

$Lunch Naked Souvlakis & More Meze


Chicken
$6.60
Spiced with garlic, salt, pepper and basil.
Tenderloin Pork
$8.80
Spiced with salt, pepper, garlic and oregano.
Tenderloin Beef
$11.00
Spiced with butcher pepper, salt and oregano.
Leg of Lamb
$11.00
Spiced with, rosemary, thyme, garlic, salt and pepper.
Keftedes
$8.80
Three 2 oz. Greek style meatballs, ground beef and pork with cumin and other spices sauteed in olive oil and then grilled.
Grilled Jumbo Shrimp
$11.00
Four 13/15 count shrimp, salt, pepper and Cajun spices, grilled to perfection.
Gyro Meat A La Carte
$5.50
6 oz. of flame roasted gyro meat.
2 oz. Tzatziki
1.65

$Lunch Soups


Avgolemono Soup
$4.40-12.00
Traditional Northern Greek chicken soup made with eggs, lemons, basmati rice and spices.
Lentil Soup
4.40-12.00
Traditional Moroccan lentil soup, vegetarian and delicious. Made with lentils, onion, carrots, tomato and spices.

$Lunch Salads


Greek American Salad
$7.70-13.70
Romaine lettuce, vine ripe tomato slices, red onion, European cucumber, Kalamata olives, 2 dodonis feta slices, Greek virgin olive oil, fresh squeezed lemon, basil and oregano.
Greek Caesar Salad
$7.15-12.65
Romaine lettuce, Kalamata olives, premium croutons, kefalograviera cheese, Caesar dressing.
Horiatiki Salad
$11.00-20.00
Vine ripe tomato, European cucumber, red onion, scallions, Kalamata and halkidiki olives, 3 dodonis feta cheese, Greek virgin olive oil, fresh squeezed lemon, basil and oregano.
Domatosalata Salad
4.40
Vine ripe tomato slices, red onion or cucumber, Greek virgin olive oil, lemon basil and oregano.

$Lunch Soup & Salad Specials


Cup of Soup & 1/2 Greek American Salad
$8.80
Served with grilled pita bread.
Bowl of Soup with Greek American Salad
13.20
Served with grilled pita bread.

$Lunch Entrees From the Land


Ribeye Steak
$30.80
Choice ribeye steak 12 oz. Served with 1 side.
Lamb Chops
$26.40
Two 4 oz. Each lamb chops, rosemary, Greek mountain thyme, served with 1 side.
Flat Iron Steak
$20.90
Black Angus 6 oz. Grilled and cut in strips, served over Greek Caesar salad and pita.
Pork Chop
$15.40
Bone in pork chop 8 oz. salt, pepper, oregano, served with 1 side.
Lamb Shank
$22.00
14/16 oz. Lamb shank, celery, carrots, onions, garlic, tomato sauce, roditis and spices, with 1 side.
3 Rack of Lamb
$22.00-34.00
Lamb ribs grilled kleftiko style, olive oil, garlic, rosemary, Greek mountain thyme, comes with 1 side, tzatziki and pita.
Greek Grille Pikilia
$82.50
Served with 2 skewers each of chicken, tenderloin pork, tenderloin beef, 2 bones in pork chops, 12 oz. Rib eye, horiatiki salad, served with 2 French baguettes and 1 side.
Moussaka
$17.60
14/16 oz. Traditional baked eggplant, meat sauce, bechamel sauce, served a la carte.
Pastitsio
$17.60
14/16 oz. Baked pasta, meat sauce and bechamel, served a la carte.
Moussaka & Pastitsio Combo Plate
$18.70
Moussaka and pastitsio combo plate.
Surf & Turf
$53.90
3 baked crab meats stuffed jumbo shrimp, 2 scallops and 12 oz. Rib eye, served with 1 side, 1 French baguette or 2 grilled pitas.
BONE IN RIBEYE STEAK
38.50
16 oz USDA choice, bone in rib eye steak, grilled to perfection with greek herbs, olive oil and lemon, served with one side

$Lunch Vegetarian Entrees


Lunch Entrees From the Sea


Baked Stuffed Shrimp
$26.40
3 large shrimp stuffed with crabmeat, pita, tzatziki and served with 1 side.
Drunk Shrimp on Greek Pasta
$26.40
8 large shrimp sauteed with garlic, white wine, dodonis feta, halkidiki honey and Cajun spices, served over Greek pasta with French baguette.
Psitos Solomos
$22.00
Baked salmon. 6 oz. Salmon fillet, baked with grilled vegetables, lemon baked potatoes, served with pita and tzatziki.
Seafood Meze
$35.20
4 oz. Grilled salmon, 1 skewer grilled shrimp, 3 scallops and 1 side, French baguette.
Barramundi Fish Filet
$26.40
Australian sea bass fillet (7 to 9 oz.) Baked to perfection, topped with sauteed spinach, garlic and red roasted peppers, served with 1 side.
Seafood Feast
$71.50
2 skewers of grilled jumbo shrimp, 2 salmon fillet 4 oz. 2 Maryland crab cakes, 4 large scallops, served with 2 French baguette and horiatiki salad and 1 side.
Barramundi Fish Filet
$26.40
Australian sea bass fillet (7 to 9 oz.) Baked to perfection, topped with sauteed spinach, garlic and red roasted peppers, served with 1 side.
Seafood Feast
$71.50
2 skewers of grilled jumbo shrimp, 2 salmon fillet 4 oz. 2 Maryland crab cakes, 4 large scallops, served with 2 French baguette and horiatiki salad and 1 side.
Red Snapper
$38.50
Char-grilled whole wild caught fish Greek style, served with 2 sides.
Mediterranean Sea Bass
38.50
Char-grilled whole wild caught fish Greek style, served with 2 sides.

$Lunch Greek Grille Platters

Platters come with choice of one side, grilled pita bread and 2 oz. cup of tzatziki.
Gyro Platter
$17.60
Flame grilled gyro meat.
Kefta Platter
$20.90
5 two oz. Keftes.
Chicken Platter
$18.70
2 flames grilled chicken skewers.
Shawarma Platter
$18.70
Chicken shawarma.
Pork Platter
$19.80
2 flame grilled tenderloin pork skewers.
Beef Platter
$24.20
2 flame grilled tenderloin beef skewers.
Lamb Platter
$25.30
2 flame grilled lamb skewers.
Dolmades Platter
$19.80
5 warm grape leaves stuffed with, ground beef, pork rice and spices, with avgolemono sauce.
Crab Cakes Platter
$19.80
2 Maryland crab cakes sauteed to perfection.
Grilled Shrimp Platter
$25.30
8 grilled jumbo shrimp, salt, pepper and spices.
Prassopita Platter
$17.60
Large portion of leeks, onion, pork, beef, kefalograviera wrapped in filo dough.
2 oz. Tzatziki
1.65

$Lunch Gyros, Wraps & Sandwiches

Gyros and wraps are made with 7" Greek style grilled pita bread and are served a la carte. Greek grille tzatziki is made with imported Greek yogurt and fresh ingredients including Greek virgin olive oil.
Gyro Wrap
$8.80
Flame grilled gyro meat (80% beef, 20% lamb) red onion, sliced tomato and tzatziki.
BLT Wrap
$8.80
Bacon slices (6), sliced tomato, romaine lettuce and mayonnaise.
Chicken Wrap
$9.90
Grilled chicken skewer with onion, tomato and tzatziki.
Chicken Shawarma Wrap
$11.00
Chicken wrapped in a Greek pita with lettuce, tomato and red onion.
Pork Wrap
$11.00
Grilled tenderloin pork skewer with onion, tomato and tzatziki.
Beef Wrap
$13.20
Grilled tenderloin beef skewer with onion, tomato and tzatziki.
Lamb Wrap
$13.20
Roasted leg of lamb sliced thin with red onion, sliced tomato and tzatziki.
Leg of Lamb Wrap
$13.20
Grilled leg of lamb skewer with onion, tomato and tzatziki.
Crab Cake Sandwich
$12.10
75% lump Maryland crab cake on Kaiser roll, lettuce tomato and tzatziki.
Salmon Wrap
$9.90
Grilled 4 oz. Wild caught salmon filet on a Kaiser roll with lettuce tomato and tzatziki.
Greek Burger
9.90
1/2 lb. Grass fed hamburger patty on a Kaiser roll with lettuce tomato onion and feta.

$Lunch House Specialty Wraps


Greek Loukaniko Wrap
$11.00
Served with red peppers and onions.
Crab Wrap
$12.10
Served with lettuce, tomato, onion and tzatziki.
Fried Cod Wrap
$13.20
Served with lettuce, tomato and tartar sauce on side.
Baked Cod Wrap
$13.20
Served with lettuce, tomato and tartar sauce on side.
Salmon Wrap
$9.90
Served with lettuce, tomato, onion and tzatziki.
Shrimp Wrap
13.20
Tomato, lettuce and cocktail sauce.

$Lunch Vegetarian Wraps


Falafel Wrap
$8.80
Middle Eastern favorite made with, romaine lettuce, red onion, sliced tomato and tzatziki. Vegetarian.
Hummus Wrap
$8.80
Made with, hummus, lettuce, onion, tomato and feta cheese. Vegetarian.
Eggplant Wrap
$9.90
Sliced eggplant (cold), lettuce, red onion, sliced tomato and tkordalia. Vegetarian.
Grilled Veggies Wrap
9.90
Lettuce, red onion, sliced tomato and tkordalia. Vegetarian.

$Lunch Side Dishes

Side dishes can be added to any entree or salad and can be served a la carte or as a meal for smaller appetites.
Pontian Tourlou
$3.85
Cooked veggies in a tomato base, Greek olive oil, garlic, onion, eggplant, zucchini, squash, mushroom, peppers, roditis wine and spices including saffron and Greek mountain thyme.
Orzo
$3.85
Served with mushrooms served at room temperature.
Grilled Veggies
$3.85
Zucchini, eggplant and peppers. Vegetarian.
Lemon Potato Wedges
$3.85
Traditional roasted Greek potatoes, with olive oil, lemon, garlic and spices.
French Fries
$3.85
Fresh cut Idaho potato, never frozen, fried in clear canola oil. Vegetarian.
Onion Rings
$3.85
Beer battered onion rings, fried in clear canola oil.
Horta - Dandelions
$3.85
Bitter dandelion greens, blanched and served room temperature with Greek virgin olive oil, sea salt, butcher pepper and fresh lemon.
Greek American Salad
$3.85
Our most popular salad, half size, (1/2), romaine lettuce, tomato, euro cucumber, onion, Kalamata olives and dodonis feta, Greek olive oil, fresh lemon and spices.
Crumbled Feta
$2.20
Grated Kefalotiri Cheese
$2.20
Grilled Pita Bread
$1.38
Baked French Baguette
2.48

$Lunch Desserts


Baklava Triangle
$3.85
Baklava Square
$7.15
Baklava Cheesecake
$7.70
Baklava Chocolate Cheesecake
$7.70
Coconut Passion Fruit Cake
$7.70
Triple Chocolate Cake
$7.70
Rice Pudding
$4.95
Galambouriko
$7.70
Chocolate Cheesecake
$7.70
Greek Yogurt Cheesecake
$7.70
Booghatsa
$7.70
Warm.
Greek Yogurt & Honey
$5.50
Melomakarona Greek Cookie
$1.49
Kourambiedes Greek Cookie
$1.49
Greek Koulouri Cookies for Dipping
$0.66
Homemade Key Lime Pie
7.70

$Lunch Smoothies


Strawberry Banana Smoothie
$5.50
Mango Smoothie
$5.50
All Berries Smoothie
5.50

$Lunch Beverages


20 oz. Bottled Water
$1.65
1 Liter Souroti
$5.50
1 Liter Zagori
$5.50
12 oz. Caned Diet Coke
$2.20
Glass Bottle Soda
$3.30
16 oz. Orangina
$3.85
Flavored Sparkling Water
$2.75
Orange, lemon, berry or cherry.
18 oz. Gold Peak Iced Teas
$2.75
Unsweet, sweet, green, Arnold Palmer or raspberry.
Zephyrhill Water
$1.65
Zagori
3.30
Greek water in a glass bottle.

$Dinner Cold Appetizers

Meze. Dip mezes are served with (1) warm pita.
Tzatziki
$4.40
Greek yogurt, cucumber, garlic and olive oil.
Melitzanosalata
$4.40
Eggplant pulp mixed with Macedonian red peppers, olive oil, white pepper, aged balsamic vinegar and spices.
Hummus
$4.40
Crushed chickpeas, tahini, garlic, olive oil and lemon.
Skordalia Thessaloniki
$4.40
Fresh crushed garlic mixed with riced potato, olive oil and salt.
Fiery Feta
$5.50
Crushed feta with garlic, cayenne pepper, crushed tomato, olive oil and spices.
Olive Spread
$5.50
Kalamata olives crushed feta. Fire roasted diced tomato and spices, with pita.
Taramosalata, Black Sea
$5.50
Carp roe (fish eggs), whipped with olive oil and lemon, very salty.
Gigantes Beans
$5.50
Giant beans, parsley, red onion, olive oil, in light tomato sauce and spices.
6 Dolmadakia
$4.40
Imported cold vegetarian stuffed grape leaves with rice, olive oil, lemon and spices. Vegetarian.
Macedonian Red Peppers
$4.40
Sliced roasted red peppers from Florina Greece with olive oil.
Olives
$4.40
16 Kalamata and halkidiki olives and olive oil.
Feta Slices
$3.30-7.00
Block of dodonis feta, with olive oil and spice.
Olives, Feta, Kasseri & Pita Wedges
$11.00
Olives, feta, kasseri and pita wedges.
Eggplant Olymbos
$11.00
Eggplant, red peppers, tomato, onion and feta cheese. Vegetarian.
Greek Virgin Olive Oil
$6.60
Greek oil and spices with baguette for dipping.
Lonian Sardines Piquant
$6.60
Large spiced sardines with olive oil, lemon on romaine (spicy).
10 Piece Aegean Salted Sardines
$8.80
Small sardines, salt rinsed off, with olive oil, balsamic and oregano.
16 Piece Gavros
$11.00
Traditional Aegean marinated gavros (small fish) fillets with skin on, olive oil, balsamic and thyme.
Oktapodi
$6.60
Marinated octopus in garlic infused olive oil on romaine with lemon.
Horta - Dandelions
$5.50
Bitter dandelion greens, blanched and served room temperature with Greek virgin olive oil, sea salt, butcher pepper and fresh lemon.
Tirodomata
$9.90
Manouri cheese, roasted sun dried tomato, marinated roasted artichokes, Greek virgin olive oil, balsamic vinegar, Greek thyme and pita.
Pita
$1.38
Warm 7" pita cut in triangles.
Baguette
2.48
Warm French baguette.

$Dinner Warm Appetizers

Meze.
Spanakopita
$8.80
Spinach, mizithra and feta cheese in baked filo.
Tiropita
$8.80
Mizithra and feta cheese in baked filo.
Prasopita Maria
$8.80
Leaks, onion, ground beef and pork, kefalograviera cheese baked in filo.
Saganaki
$12.10
Kefalograviera cheese sauteed in virgin Greek olive oil, with pita and lemon (no flames).
Booyourdee
$13.20
Baked Greek feta and kasseri cheese with peppers, tomato and spices, with pita.
Grilled Octopus
$23.10
Grilled octopus on an open flame with lemon and then served with skordalia, pita and fresh lemon.
Dolmades
$9.90
3 Greek style stuffed vine leaves with pork, beef, basmati rice and spices and avgolemono.
Loukaniko
$6.60-10.60
Greek style sausage, with orange peel, served with mustard.
Chicken Wings Breadless
$7.70
Chicken wings, breadless.
12 Chicken Wings Breadless
$13.00
6 Falafel
$8.80
Served with tzatziki.
Salmon
$7.70-12.70
4 oz. wild caught Atlantic salmon grilled filet.
6 Drunk Shrimp
$15.40
Sauteed in oil, garlic, Cajun spice, honey and wine.
Shrimp Saganaki
$27.50
Sauteed in olive oil, onions, garlic, diced tomatoes, ouzo and feta.
6 Coconut Shrimp
$15.40
Served with red hot chili sauce.
1 lb. Mussels Makrigialo
$17.60
Served with baguette for dipping.
3 Scallops Pan Seared
$13.20
2 Stuffed Baked Shrimp
$15.00
Shrimp stuffed with crab meat and served a la carte.
Maryland Crab Cake
$8.80
Sauteed crab cake with tzatziki.
Sesame Feta
$8.80
Baked Greek feta cheese in virgin oil, with honey balsamic and sesame seeds and then served with pita bread.
Flat Bread Ala Greck
13.20
Baked with vlahotiri and mytzithra cheeses, roasted tomatoes and mushrooms on 7" pita bread.

$Dinner Naked Souvlakis & More Meze

Served a la carte, add to any entree or salad when you want a little more. Traditional Greek grilled skewered meats, approximately 4 oz. Each.
Chicken
$6.60
Spiced with garlic, salt, pepper and basil.
Tenderloin Pork
$8.80
Spiced with salt, pepper, garlic and oregano.
Tenderloin Beef
$11.00
Spiced with butcher pepper, salt and oregano.
Leg of Lamb
$11.00
Spiced with, rosemary, thyme, garlic, salt and pepper.
Keftedes
$8.80
Three 2 oz. Greek style meatballs, ground beef and pork with cumin and other spices sauteed in olive oil and then grilled.
Grilled Jumbo Shrimp
$11.00
Four 13/15 count shrimp, salt, pepper and Cajun spices, grilled to perfection.
Gyro Meat A La Carte
$5.50
6 oz. of flame roasted gyro meat.
2 oz. Tzatziki
1.65

$Dinner Soups

Our authentic Greek soups are prepared fresh everyday just for you. Soups are served at 135 degrees and come with crackers.
Avgolemono Soup
$4.40-12.00
Traditional Northern Greek chicken soup made with eggs, lemons, basmati rice and spices.
Lentil Soup
4.40-12.00
Traditional Moroccan lentil soup, vegetarian and delicious. Made with lentils, onion, carrots, tomato and spices.

$Dinner Salads


Greek American Salad
$7.70-13.70
Romaine lettuce, vine ripe tomato slices, red onion, European cucumber, Kalamata olives, 2 dodonis feta slices, Greek virgin olive oil, fresh squeezed lemon, basil and oregano.
Greek Caesar Salad
$7.15-12.65
Romaine lettuce, Kalamata olives, premium croutons, kefalograviera cheese, Caesar dressing.
Horiatiki Salad
$11.00-20.00
Vine ripe tomato, European cucumber, red onion, scallions, Kalamata and halkidiki olives, 3 dodonis feta cheese, Greek virgin olive oil, fresh squeezed lemon, basil and oregano.
Domatosalata Salad
4.40
Vine ripe tomato slices, red onion or cucumber, Greek virgin olive oil, lemon basil and oregano.

$Dinner Soup & Salad Specials


Cup of Soup & 1/2 Greek American Salad
$8.80
Served with grilled pita bread.
Bowl of Soup with Greek American Salad
13.20
Served with grilled pita bread.

$Dinner Entrees From the Land


Ribeye Steak
$35.20
Choice ribeye steak 12 oz. Served with 1 side.
Lamb Chops
$26.40
Two 4 oz. Each lamb chops, rosemary, Greek mountain thyme, served with 1 side.
Flat Iron Steak
$20.90
Black Angus 6 oz. Grilled and cut in strips, served over Greek Caesar salad and pita.
Pork Chops
$15.40
Bone in pork chop 8 oz. salt, pepper, oregano, served with 1 side.
Lamb Shank
$22.00
14/16 oz. Lamb shank, celery, carrots, onions, garlic, tomato sauce, roditis and spices, with 1 side.
Rack of Lamb
$22.00-34.00
Lamb ribs grilled kleftiko style, olive oil, garlic, rosemary, Greek mountain thyme, comes with 1 side, tzatziki and pita (3 pieces).
Greek Grille Pikilia
$82.50
Served with 2 skewers each of chicken, tenderloin pork, tenderloin beef, 2 bones in pork chops, 12 oz. Rib eye, horiatiki salad, served with 2 French baguettes and 1 side.
Moussaka
$17.60
14/16 oz. Traditional baked eggplant, meat sauce, bechamel sauce, served a la carte.
Pastitsio
$17.60
14/16 oz. Baked pasta, meat sauce and bechamel, served a la carte.
Moussaka & Pastitsio Combo Plate
$18.70
Moussaka and pastitsio combo plate.
Surf & Turf
53.90
3 baked crab meats stuffed jumbo shrimp, 2 scallops and 12 oz. Rib eye, served with 1 side, 1 French baguette or 2 grilled pitas.

$Dinner Vegetarian Entrees


Tourlou
$13.20
Large bowl of pontian tour Lou served with fresh baked French baguette. Vegan. Vegetarian.
Olympian Eggplant
13.20
(Room temperature). Large eggplant, red roasted peppers, tomato, onion, feta and baguette. Vegan. Vegetarian.

$Dinner Entrees From the Sea


Baked Stuffed Shrimp
$26.40
3 large shrimp stuffed with crabmeat, pita, tzatziki and served with 1 side.
Drunk Shrimp on Greek Pasta
$26.40
8 large shrimp sauteed with garlic, white wine, dodonis feta, halkidiki honey and Cajun spices, served over Greek pasta with French baguette.
Psitos Solomos
$22.00
Baked salmon. 6 oz. Salmon fillet, baked with grilled vegetables, lemon baked potatoes, served with pita and tzatziki.
Seafood Meze
$39.00
4 oz. Grilled salmon, 1 skewer grilled shrimp, 3 scallops and 1 side, French baguette.
Barramundi Fish Filet
$26.40
Australian sea bass fillet (7 to 9 oz.) Baked to perfection, topped with sauteed spinach, garlic and red roasted peppers, served with 1 side.
Seafood Feast
$77.00
2 skewers of grilled jumbo shrimp, 2 salmon fillet 4 oz. 2 Maryland crab cakes, 4 large scallops, served with 2 French baguette and a large horiatiki salad and 2 sides.
Red Snapper
$38.50
Char-grilled whole wild caught fish Greek style, served with 2 sides.
Mediterranean Sea Bass
38.50
Char-grilled whole wild caught fish Greek style, served with 2 sides.

$Dinner Greek Grille Platters

Platters come with choice of one side, grilled pita bread and 2 oz. cup of tzatziki.
Gyro Platter
$17.60
Flame grilled gyro meat.
Kefta Platter
$20.90
5 two oz. Keftes.
Chicken Platter
$18.70
2 flames grilled chicken skewers.
Shawarma Platter
$18.70
Chicken shawarma.
Pork Platter
$19.80
2 flame grilled tenderloin pork skewers.
Beef Platter
$24.20
2 flame grilled tenderloin beef skewers.
Lamb Platter
$25.30
2 flame grilled lamb skewers.
Dolmades Platter
$19.80
5 warm grape leaves stuffed with, ground beef, pork rice and spices, with avgolemono sauce.
Crab Cakes Platter
$19.80
2 Maryland crab cakes sauteed to perfection.
Grilled Shrimp Platter
$25.30
8 grilled jumbo shrimp, salt, pepper and spices.
Prassopita Platter
$17.60
Large portion of leeks, onion, pork, beef, kefalograviera wrapped in filo dough.
2 oz. Tzatziki
1.65

$Dinner Gyros, Wraps & Sandwiches

Gyros and wraps are made with 7" Greek style grilled pita bread and are served a la carte. Greek grille tzatziki is made with imported Greek yogurt and fresh ingredients including Greek virgin olive oil.
Gyro Wrap
$8.80
Flame grilled gyro meat (80% beef, 20% lamb) red onion, sliced tomato and tzatziki.
BLT Wrap
$8.80
6 bacon slices, sliced tomato, romaine lettuce and mayonnaise.
Chicken Wrap
$9.90
Grilled chicken skewer with onion, tomato and tzatziki.
Chicken Shawarma Wrap
$11.00
Chicken wrapped in a Greek pita with lettuce, tomato and red onion.
Pork Wrap
$11.00
Grilled tenderloin pork skewer with onion, tomato and tzatziki.
Beef Wrap
$13.20
Grilled tenderloin beef skewer with onion, tomato and tzatziki.
Lamb Wrap
$13.20
Roasted leg of lamb sliced thin with red onion, sliced tomato and tzatziki.
Leg of Lamb Wrap
$13.20
Grilled leg of lamb skewer with onion, tomato and tzatziki.
Crab Cake Sandwich
$12.10
75% lump Maryland crab cake on Kaiser roll, lettuce tomato and tzatziki.
Salmon Wrap
$9.90
Grilled 4 oz. Wild caught salmon filet on a Kaiser roll with lettuce tomato and tzatziki.
Greek Burger
9.90
1/2 lb. Grass fed hamburger patty on a Kaiser roll with lettuce tomato onion and feta.

$Dinner House Specialty Wraps


Greek Loukaniko Wrap
$11.00
Served with red peppers and onions.
Crab Wrap
$12.10
Served with lettuce, tomato, onion and tzatziki.
Fried Cod Wrap
$13.20
Served with lettuce, tomato and tartar sauce on side.
Baked Cod Wrap
$13.20
Served with lettuce, tomato and tartar sauce on side.
Salmon Wrap
$9.90
Served with lettuce, tomato, onion and tzatziki.
Shrimp Wrap
13.20
Tomato, lettuce and cocktail sauce.

$Dinner Vegetarian Wraps


Falafel Wrap
$8.80
Middle Eastern favorite made with, romaine lettuce, red onion, sliced tomato and tzatziki.
Hummus Wrap
$8.80
Made with, hummus, lettuce, onion, tomato and feta cheese.
Eggplant Wrap
$9.90
Sliced eggplant (cold), lettuce, red onion, sliced tomato and tkordalia.
Grilled Veggies Wrap
9.90
Lettuce, red onion, sliced tomato and tkordalia.

$Dinner Side Dishes

Side dishes can be added to any entree or salad and can be served a la carte or as a meal for smaller appetites.
Pontian Tourlou
$3.85
Cooked veggies in a tomato base, Greek olive oil, garlic, onion, eggplant, zucchini, squash, mushroom, peppers, roditis wine and spices including saffron and Greek mountain thyme.
Orzo
$3.85
Served with mushrooms served at room temperature.
Grilled Veggies
$3.85
Zucchini, eggplant and peppers. Vegetarian.
Lemon Potato Wedges
$3.85
Traditional roasted Greek potatoes, with olive oil, lemon, garlic and spices.
French Fries
$3.85
Fresh cut Idaho potato, never frozen, fried in clear canola oil. Vegetarian.
Onion Rings
$3.85
Beer battered onion rings, fried in clear canola oil.
Horta - Dandelions
$3.85
Bitter dandelion greens, blanched and served room temperature with Greek virgin olive oil, sea salt, butcher pepper and fresh lemon.
Greek American Salad
$3.85
Our most popular salad, 1/2 size, (1/2), romaine lettuce, tomato, euro cucumber, onion, Kalamata olives and dodonis feta, Greek olive oil, fresh lemon and spices.
Crumbled Feta
$2.20
Grated Kefalotiri Cheese
$2.20
Grilled Pita Bread
$1.38
Baked French Baguette
2.48

$Dinner Desserts


Baklava Triangle
$3.85
Baklava Square
$7.15
Baklava Cheesecake
$7.70
Baklava Chocolate Cheesecake
$7.70
Coconut Passion Fruit Cake
$7.70
Triple Chocolate Cake
$7.70
Rice Pudding
$4.95
Galambouriko
$7.70
Chocolate Cheesecake
$7.70
Greek Yogurt Cheesecake
$7.70
Booghatsa
$7.70
Warm.
Greek Yogurt & Honey
$5.50
Melomakarona Greek Cookie
$1.49
Kourambiedes Greek Cookie
$1.49
Greek Koulouri Cookies for Dipping
$0.66
Homemade Key Lime Pie
7.70

$Dinner Smoothies


Strawberry Banana Smoothie
$5.50
Mango Smoothie
$5.50
All Berries Smoothie
5.50

$Dinner Beverages


20 oz. Bottled Water
$1.65
1 Liter Souroti
$5.50
1 Liter Zagori
$5.50
Diet Coke Caned
$2.20
Glass Bottle Soda
$3.30
16 oz. Orangina
$3.85
Flavored Sparkling Water
$2.75
Orange, lemon, berry or cherry.
18 oz. Gold Peak Iced Teas
$2.75
Unsweet, sweet, green, Arnold Palmer or raspberry.
Zephyrhill Water
$1.65
Zagori
3.30
500 ml. Greek water in a glass bottle.

$Alcohol (Must be 21 to Purchase)

Beer and wine.
Rouge
$20.00
Red house wine. Must be 21 to purchase.
Blanc
$20.00
White house wine. Must be 21 to purchase.
Cabernet Sauvignon
$36.00
Full body Greek wine. Must be 21 to purchase.
Vin de Crete
$32.00
Red or white wine from the island of Crete, Greece. Must be 21 to purchase.
Chardonnay
$36.00
From Corinth Greece. Must be 21 to purchase.
Sauvignon Blanc
$36.00
From Corinth Greece. Must be 21 to purchase.
Mavrodaphne
$30.00
Red sweet (port) wine from Patras Greece. Must be 21 to purchase.
Greek Beers
$20.00
6 pack beer. Must be 21 to purchase.
Greek IPA Beers
$28.00
6 pack. Must be 21 to purchase.
Santorini Donkey Beers
$50.00
IPA beers from Santorini Greece, 6 pack. Must be 21 to purchase.
Avaton
$130.00
Agioritiko full body, limited quantities. Must be 21 to purchase.
500 ml. Moscato
$20.00
Moscato from Greece, sweet. Must be 21 to purchase.
Moschato
$36.00
Dry Moscato. Must be 21 to purchase.
Merlot
$36.00
From Northern Greece. Must be 21 to purchase.
Imyglykos
$30.00
Semi sweet from Greece, red or white. Must be 21 to purchase.

Menu for Greek Grille & Gallery is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu