Appetizers
Frito Misto
$16.00
Crispy calamari, shrimp, artichoke, capers, and house marinara sauce.
Antipasto Misto
$22.00
Artisan cheeses, assorted cured meats, olives, grilled vegetables, cannellini beans, artichoke, and grilled crostini. For 2.
Carpaccio di Manzo
$16.00
Center cut raw tenderloin, baby arugula, crispy capers, shaved Parmesan, cheese lemon, and oil.
Lollipop Lamb Chops
$15.00
Grilled to perfection on a bed of arugula and lemon.
Millefoglie Parmigiana
$16.00
Napoleon layered eggplant Parmigiana, house-marinara, and mozzarella.
Gamberoni al Dragoncello
$18.00
Sauteed shrimp, tarragon, touch of cognac, and fra diavolo sauce.
Polenta Mediterranea
$15.00
Creamy polenta, Gorgonzola cream, and cremini mushrooms.
Baseball Burrata
15.00
Whole burrata, roasted tomato, walnut-arugula pesto, and crostini.
$Salads & Soup
Caesar Salad
$9.00
Whole leaf hearts of bibb, house-made Caesar dressing, white anchovies, croutons, and shaved Parmesan.
Fresca Salad
$9.00
Baby organic mix greens, strawberries, oranges, and walnuts with orange honey dressing.
Limoncello Salad
$8.00
Baby bibb, heirloom cherry tomatoes, tobacco onion rings, cucumber, mozzarella, and house dressing.
Bless Your Hearts
9.00
Avocado, hearts of palm, white asparagus, walnuts, and lemon-yuzu drizzle. Add shrimp for an additional charge.
$Pasta
Linguine Limoncello
$24.00
Sauteed shrimp, linguine, garlic extra-virgin olive oil white wine, and lemon reduction.
Capellini Pomodoro
$16.00
Super thin pasta, fresh tomato, basil, garlic, and extra-virgin olive oil.
Lobster Ravioli
$29.00
Tender pasta sheets filled with lobster meat and lobster creamy cream.
Gnocchi Zucchine and Garberi
$24.00
Zucchine gnocchi, shrimp, vodka sauce, and arugula.
Carbonara
$19.00
Fettuccine, pancetta, onions, eggs, and traditional (touch of cream).
Linguine Alla Vongole Veraci
$24.00
Linguine, baby dams, white wine, garlic, butter, and parsley.
Lasagna Della Nonna
$22.00
Napoleon layer pasta with bolognese sauce parmigiano, mozzarella, and touch of Bechamel.
Paccheri al Cognac
21.00
Paccheri pasta, portobello mushrooms, ground Italian sausage, and creamy cognac reduction.
$From the Sea
Frutti di Mare Fradiavolo
$35.00
Linguine, scallops, mussels, clams, shrimp, calamari, seafood broth, fish of the da, fra diavolo sauce (outstanding).
Risotto al Frutti di Mare
29.00
Risotto with mix seafood and touch of tomato.
$From the Land
Chicken Picatta
$22.00
Tender sauteed chicken, artichoke hearts, lemon butter, and capers angel hair.
Chicken Marsala
$22.00
Wild foraged mushrooms, marsala wine reduction, and angel hair.
Veal Picatta
$26.00
Pounded thin, lemon butter, capers, artichoke hearts, and angel hair.
Veal Marsala
$26.00
Pounded thin, wild foraged mushrooms, marsala wine reduction, and angel hair.
Menu for Limoncello SOUTH is provided by findrestaurantmenu.com
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