Appetizers
All of our menu items are made fresh in house.Truffle Fries
$7.00
French fries tossed in a white truffle oil, topped with a truffle aioli. Dusted with romano cheese and our blend of seasoning and fresh parsley.
Charcuterie Board
$18.00
A rotating selection of fine meats, cheeses, and antipasto from around the world.
Shrimp Cocktail
$10.00
Jumbo shrimp served with a cilantro-lime cocktail sauce.
Heirloom Bruschetta
$8.00
Fresh heirloom tomatoes with garlic, fresh basil, ricotta cheese, and drizzled with EVOO.
Roman Meatballs
$8.00
Our house-made meatballs in a marinara sauce with melted goat cheese and fresh parsley. Served with toast points.
Caprese Plate
$9.00
Buffalo mozzarella cheese with yellow & red tomato, garlic, fresh basil, and pecorino romano cheese drizzled with basil oil and balsamic.
Spicy Ahi Nachos
$14.00
Yellowfin ahi with avocado, scallion, tomato, cilantro, lime, and onion. Tossed in a poke sauce and served over seasoned pita chips.
Crab & Salmon Cakes
$13.00
A blend of smoked salmon, crab meat, capers, peppers, and onions. Served with garlic aioli.
Hummus
$7.00
Roasted red pepper hummus served with toasted and seasoned pita chips.
Fried Cheese
$7.00
Breaded and fried provolone cheese. Served with our housemade marinara.
Stuffed Shrimp Scampi
$14.00
Jumbo shrimp stuffed with crab and salmon in a garlic and white wine butter sauce.
Quesadilla
$7.00
A blend of cheddar and mozzarella with onions and peppers. Topped with pico and served with a side of sour cream.
Pretzel Sticks
$6.00
Warm pretzel sticks served with a dijon mustard sauce.
Baked Brie
12.00
Baked brie topped with a blackberry fig sauce and toasted pralines.
$Soups
Bistro French Onion
5.00
Savory french onion soup topped with melted gruyere and provolone cheese.
$Salads
Our produce is sourced fresh daily from local purveyors.424 Spring Salad
$12.00
Chicken, fresh strawberries, goat cheese and pralines over spinach with a raspberry balsamic and oil.
Grilled Caesar Salad
$8.00
Grilled heart of romaine lettuce, caesar dressing, shaved pecorino romano, parmesan crisp, and house-made croutons.
Romaine Wedge
$9.00
Romaine with heirloom tomatoes, smoked bleu cheese, hard-boiled egg, crispy bacon and drizzled with blue cheese dressing and balsamic reduction.
California Cobb
$12.00
Lettuce topped with grilled chicken, crisp bacon, cucumber, red onion, cheddar cheese, hard-boiled egg, heirloom tomatoes, avocado, and crispy shallots.
Black & Blue Steak Salad
$13.00
Blackened steak tips with crispy shallots over fresh lettuce with blue cheese crumbles, bacon, tomato, and cucumber.
The Greek
$11.00
Crisp lettuce, salami, ham, kalamata olives, red onion, heirloom tomato, pepperoncini peppers, feta cheese and a sprinkle of oregano.
Blackened Salmon Salad
$12.00
Chopped field greens tossed in a lemon vinaigrette with heirloom tomatoes and pecorino romano. Topped with blackened salmon.
House Dressed Greens
4.00
Our house salad with field greens and heirloom tomatoes. Tossed in a lemon vinaigrette and sprinkled with pecorino.
$Entrees
Entrees come with a your choice of 2 of our chef's daily sides.Chicken Marsala
$16.00
Sauteed chicken breast with shallots and mushroom in a marsala wine sauce.
Lemon & Herb Chicken
$16.00
Sauteed chicken breasts in a lemon butter white wine sauce with a blend of fresh herbs, roasted red peppers, shallots, and garlic.
Smothered Chop
$16.00
Center cut pork chop smothered with balsamic sweet peppers and onions.
Ribeye Steak
$17.00
10oz certified Angus ribeye seasoned and seared to perfection.
Filet Mignon
$28.00
8oz center-cut tenderloin grilled to perfection and topped with a red wine demi-glace.
Salmon Rockefeller
$18.00
Grilled salmon with a spinach cream sauce. Topped with a butter crumb Pernod butter.
Teriyaki Salmon
$17.00
Sauteed salmon topped with our house-made sesame teriyaki sauce.
Cod Bruschetta
$17.00
Sauteed cod topped with heirloom tomatoes and a lemon butter sauce.
Chicken Parmesan
$15.00
Breaded chicken over rigatoni topped with our housemade marinara sauce.
Shrimp & Crab Risotto
22.00
Shrimp and lump crab with heirloom tomatoes, spinach, and garlic. Tossed in a creamy lemon risotto.
$Sandwiches & Burgers
Comes with your choice of french fries, sweet potato fries, kettle chips or dressed greens.Meatball Sandwich
$9.00
House-made meatballs on toasted Italian bread with mozzarella and a housemade marinara.
The Codfather
$10.00
Fillet of cod with gruyere cheese, sauerkraut, and 1000 island dressing on toasted artisan bread.
Venetian Club
$8.00
Turkey, ham, thick-cut bacon with lettuce, tomato, and provolone cheese with cranberry aioli. Served on a french croissant.
The Dip
$10.00
Shaved sirloin with mushrooms, onions, and pepperoncini peppers with melted cheese. Served on an amoroso sub roll. Served with a side of AU jus.
Avocado BLT
$8.00
Served on artisan wheat bread with thick-cut bacon, avocado spread, yellow tomato, and lettuce with a garlic and chive aioli.
Chicken Caesar Wrap
$8.00
Crisp romaine lettuce with blackened chicken, heirloom tomatoes, red onion, and pecorino romano wrapped in a flour tortilla.
Grilled Chicken Sandwich
$9.00
Grilled chicken, prosciutto, provolone cheese, arugula, tomato with garlic, and chive aioli.
Roma
$10.00
Crispy italian bread with proscuitto, pepperoni, capocollo, oil and vinegar, pepperoncini and oregano.
The Bistro Burger
$13.00
Blend of ground beef, short rib, and brisket. Topped with french onions and mushrooms with melted gruyere cheese.
Balsamic Burger
$13.00
A blend of ground beef, short rib and brisket. Topped with melted feta cheese, spinach, roasted red peppers and finished with a balsamic drizzle.
Bacon Cheeseburger
13.00
A blend of ground beef, short rib and brisket topped with bacon, American cheese, lettuce, tomato, and pickles.
$Pasta Dishes
Fettucine Alfredo
$15.00
Ribbon pasta cooked in a creamy parmesan sauce with Proscuitto, and sweet peas.
Shrimp Ala Vodka
$16.00
Sauteed shrimp with tomato, onion, shallot, garlic, and bacon in a creamy pink vodka sauce with rigatoni pasta.
Lasagna
$14.00
A blend of Italian sausage, ground beef, spinach, ricotta, mozzarella, and pecorino. Layered and covered in our house-made marinara sauce.
Chicken Pesto Rigatoni
$16.00
Grilled chicken, sundried tomatoes, and garlic. Tossed in a creamy basil pesto sauce. Topped with burrata cheese.
Rigatoni Bolognese
$15.00
A blend of sausageand ground beef, with onion, carrot, and celery in a wine-infused red sauce.
Mac & Cheese Pasta
$12.00
Our blended cheese sauce with diced smoked sausage and onion over rigatoni pasta.
Mushroom & Truffle Ravioli
$15.00
Cheese ravioli with shallots, prosciutto, mushrooms, and garlic in a truffle butter and herb sauce.
Pasta & Meatballs
$14.00
Your choice of rigatoni or bucatini pasta. Topped with our house-made meatballs.
Bucatini & Clams
15.00
Bucatini pasta with baby clams tossed in your choice of a red or white sauce.
$Speciality Pizzas
Our pizza are created from scratch recipes that we source from the freshest ingredients possible. Our pizzas sizes are 12" or 16"Create Your Own Pizza
Cheese Pizza
9.00-12.00
Add any topping to create a masterpiece of your own.
$Calzones, Rolls and Stromboli's
Spinach & Artichoke Roll
$13.00
Fresh spinach, artichoke, mozzarella, and feta cheese with a béchamel sauce. Served with house-made marinara.
Chicken Parm Roll
$14.00
Breaded chicken cutlet with mozzarella cheese. Served with our house-made marinara.
Stromboli
$13.00
Sausage, pepperoni, ham, green peppers, onions & mozzarella cheese. Rolled in pizza dough and served with our house-made marinara.
Meat Stromboli
$14.00
Ham, pepperoni, Italian sausage, meatball and salami with mozzarella cheese. Served with our house-made marinara.
Buffalo Chicken Stromboli
$14.00
Buffalo chicken tenders, bleu cheese crumbles, tomatoes, mozzarella, and cheddar cheese. Drizzled with ranch dressing.
The J Hawk Stromboli
$14.00
Our house-made meatballs with onions, garlic, and ricotta cheese. Served with our house-made marinara.
Calzone
$10.00
A blend of mozzarella, ricotta and pecorino cheese folded into pizza dough. Served with our house-made marinara.
Garlic Knots
3.00-6.00
$Brunch Combos
Our breakfast comes with your choice of one of the following sides...House-made grits, heirloom tomatoes, fruit, sweet potato hash or dressed greens.2 Egg Special
$7.00
2 eggs with your choice of pecan smoked bacon or smoked sausage.
Tuscan Eggs
$8.00
Slow and soft scrambled eggs with pecorino romano cheese served with prosciutto and fruit.
Egg White Scramble
$8.00
3 egg whites with spinach, onion, and tomato topped with pico de gallo.
Smoked Salmon Plate
$10.00
Smoked salmon with capers, pickled red onion, hard-boiled egg, and artisan wheat toast.
Huevos Rancheros
10.00
Your choice of eggs served over fried tortillas with smoked sausage, black beans, onions topped with cheddar cheese, pico de gallo, jalapeños, sour cream, and scallions.
$Omelets
All of our omelets are three eggs and include your choice of cheese, toast and one of the following sides...House-made grits, heirloom tomatoes, fruit, sweet potato hash or dressed greens.Ham & Roasted Shallot
$9.00
Roasted shallots, ham, and cheddar cheese.
Western Omelet
$9.00
Ham, onion, and peppers with your choice of cheese.
Triple Cheese
8.00
Provolone, gruyere, and cheddar cheese.
$Benedicts
All of our benedicts come on a croissant and served with one of the following sides, house-made grits, heirloom tomatoes, fruit, sweet potato hash or french fries.Eggs Benedict
$10.00
2 poached eggs with ham and topped with hollandaise sauce.
Avocado Toast Benedict
$12.00
Artisan wheat bread with avocado spread topped with 2 poached eggs and salsa.
Smoked Salmon Benedict
$14.00
Smoked salmon with tomato, capers, and red onion topped with hollandaise sauce.
Prime Rib Benedict
13.00
Sliced prime rib with 2 poached eggs topped with hollandaise sauce.
$Other Brunch Items
Our breakfast burger and Venetian club sandwich comes with a choice of 1 of the following sides...House-made grits, heirloom tomatoes, fruit, sweet potato hash or dressed greens.Breakfast Burger
$13.00
Our char-grilled burger topped with bacon, American cheese, and a sunny side egg.
Venetian Club Sandwich
$8.00
Turkey, ham, thick-cut bacon with lettuce, tomato and provolone cheese with cranberry aioli served on a croissant.
Romain Wedge
$9.00
Romaine crown with heirloom tomato, smoked blue cheese, hard-boiled egg, crispy bacon, and drizzled with blue cheese dressing and balsamic reduction.
California Cobb Salad
$12.00
Lettuce topped with grilled chicken, crisp bacon, cucumber, red onion, hard-boiled egg, heirloom tomato, avocado, and crispy shallots.
Menu for Bistro 424 is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
