1921 Mount Dora

1921 Mount Dora Menu

(352) 385-1921
142 East 4th Avenue, Mount Dora, FL 32757

Starters & Shareables


Israeli Shakshuka
$15.00
Wood oven fired Israeli shakshouka with lamb merguez, farm eggs, feta and house pita.
Mojo Pork Hash
$14.00
Mojo pork hash with aji verde, potatoes, red peppers, brussels sprouts and a sunny-side up egg.
1921 Burger
$16.00
C. B. S. Blend, swiss cheese, nueske's bacon, b and b pickles, garlic aioli, house brioche bun and fries.
Cobb Salad
$12.00
With nueske's bacon, avocado, tomatoes, cornand creamy blue cheese dressing.
Beer Battered Fish Tacos
$12.00
Beer battered fish tacos on corn tortillas with pico de gallo and zellwood corn relish.
Ham Benedict
$15.00
Glazed ham benedict with charred broccolini, hollandaise and poached farm eggs.
Chicken Wings
$8.00
Wood-grilled and smoked chicken wings with king's Barbeque sauce and 1921 dry rub.
Italian Country Salad
$12.00
With grapefruit, oranges, radicchio, oregano-pistachio pesto and fried bread.
Mahi Sandwich
$15.00
Florida mahi sandwich fried or grilled with ancho mayo, cabbage and corn slaw, b and b pickles and house fries.
Roasted Oysters
$9.00
With foie gras and sherry butter, pickled ramps and bread crumbs.
Hot Chicken & Waffles
$15.00
Nashville hot chicken and waffles with fermented chili-honey butter and green tomato chow chow.
Butternut Squash & Pear Soup
$8.00
With red pears, sunflower seeds and arbequina olive oil.
Artisan Cured Meats & Cheeses Duo
$25.00
Apple Salad
$11.00
Heirloom apple salad with Georgia blue cheese, fennel, radicchio and quince.
Artisan Cured Meats
$15.00
Whiskey salami, coppa, lomo.
Milk Buns
$5.00
With artisanal butter.
Cheese Plate
$15.00
With traditional accoutrement and sourdough.
Eggplant
16.00
Wood-oven fired eggplant with Sicilian caponata, marinated feta and hazelnut.

$Starters


Plantain Flatbread
$14.00
Smoky maduro plantain flatbread with aged cheddar and pork jowl bacon.
Milk Buns
$5.00
With artisanal butter.
Smoked Chicken Wings
$9.00
Peach wood smoked chicken wings with king's Barbeque sauce and 1921 dry rub.
Butternut Squash & Pear Soup
8.00

$Pastries & Sweets


Sorbet Trio
$6.00
Passion fruit, strawberry and blackberry with brown sugar crumble.
Milk & Cookies
$6.00
Vanilla ice cream with brown butter chocolate chip cookies.
Milk Buns
$5.00
With artisanal butter.
Panna Cotta
6.00
Milk chocolate panna cotta over espresso chocolate sauce, chocolate crumble and coffee sponge cake.

$Main Plates


Barrelfish
$31.00
Ponce inlet barrelfish with mango curry, seminole pumpkin and kaffir lime.
Mahi Sandwich
$16.00
Florida mahi sandwich fried or grilled with ancho mayo, cabbage and corn slaw, b and b pickles and house frites.
Cobb Salad
$12.00
With nueske's bacon, avocado, tomatoes, corn and creamy blue cheese dressing.
Berkshire Pork Tenderloin
$29.00
Cider glazed berkshire pork tenderloin with golden apples, mustard vinaigrette, pecans, fingerling potatoes and celery.
Italian Country Salad
$12.00
With grapefruit, radicchio and oregano-pistachio pesto.
Scallops
$28.00
Seared Maine scallops with greenshell mussels, seafood broth, stewed chickpeasand fontina and lardo toast.
Cubano
$15.00
Pressed cubano with mojo roasted pork, sweet ham, house pickles, swiss cheese and plantain chips.
Venison Tri-Tip Steak
$32.00
Grilled venison tri-tip steak with winter bean cassoulet, slow roasted sweet onion and plum jus.
1921 Burger
$16.00
C.B.S. Blend, swiss cheese, nueske's bacon, b and b pickles, garlic aioli, house brioche bun and fries.
Bone-In Ribeye (20 OZ.) (For 2 Pieces)
$65.00
40 day wet-aged and wood-grilled bone-in ribeye with beef fat crispy potatoes, roasted vegetables and sauce bearnaise.
Beer Battered Fish Tacos
$12.00
Beer battered fish tacos on corn tortillas with colonial sauce and zellwood corn relish.
Confit Duck Leg
27.00
Citrus glazed confit duck leg with roasted beets, farro and foie gras vinaigrette.

$Desserts


Milk & Cookies
$6.00
Vanilla pot de creme with sugar cookies.
Panna Cotta
$6.00
Milk chocolate panna cotta over bourbon caramel and chocolate crumble.

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