Appetizers
Pimento Cheese
$8.00
Shredded cheeses tossed with fire roasted red peppers, blue plate mayonnaise and spices and served with toasted french bread best with hot seafood toppers.
Alligator Bites
$10.00
Breadcrumb fried gator chunks, served with our spicy red gravy.
Frog Legs
$10.00
New orleans style fried frog legs, served with our zesty cream dipping sauce.
Smoked Tuna Dip
$9.00
Our freshest fish, hickory smoked, tossed with onions, celery and blue plate mayonnaise and served with toasted french bread.
Sauteed Crab Claws
$10.00
Blue crab claws sauteed in our spicy house butter with fresh herbs and cocktail sauce.
Stuffed Crabs
10.00
New orleans style stuffed crabs, deep fried in a tin crab shell, served with drawn butter and spices.
$Soups
Seafood Gumbo Soup
$6.00-9.00
Creole style seafood gumbo with shrimp. Crab, okraandouille sausage and white rice bowl.
Turtle Soup
$6.00-9.00
Classic french style turtle soup, made with a dark roux, then garnished with sherry wine, boiled eggs, lemon zest and parsley.
Crawfish Etouffee
$9.00
Crab and Corn Bisque Soup
6.00-9.00
Fresh shucked corn and blue crab meat simmered in heavy cream, lemon zest, herbs and spices.
$Salads
Egg Salad
$6.00
Not your regular egg salad. Iceberg lettuce, boiled eggs and onions, all tossed in blue plate mayonnaise and seasonings.
Wedge Salad
$7.00
Iceberg wedge with tomatoes, bacon, cucumbers, shredded cheese and your choice of dressing.
Muffuletta Salad
9.00
UST like it says, house-made olive salad with ham, salami, mortadella and provolone cheese tossed in chopped romaine and smothered in parmesan cheese.
$Sandwiches
Muffuletta Sandwich
$10.00
Muffaletta house-made olive salad with ham, salami, mortadella and provolone cheese, on a huge toasted bun.
Chicken Sandwich
$9.00
Chicken breast, served grilled or fried, with shredded lettuce, thin sliced tomatoes. pickles, blue plate mayonnaise and american cheese, on a sesame seed bun.
Fish Sandwich
10.00
Corn flour dusted fried catch with tartar, shredded lettuce, thin sliced tomatoes, pickles and american cheese, on a sesame seed bun.
$Burgers
Pimento Cheese Bacon Burger
$12.00
Burger with bacon and covered in imento cheese with lettuce, tomatoes, pickles and blue plate mayonnaise, on a sesame seed bun.
Pimento Cheese Crawfish Burger
12.00
Burger with sauteed crawfish tails and covered in pimento cheese with lettuce, tomatoes and blue plate mayonnaise, on a sesame seed bun.
$Poboys
Hot Sausage
$7.00
French bread served with patton's hot sausage, you pick link or patty, with shredded lettuce, thin sliced tomatoes, pickles and blue plate mayonnaise.
Hot Roast Beef
$8.00
French bread with slow braised roast beef and gravy, shredded lettuce, thin sliced tomatoes, pickles and blue plate mayonnaise.
Fresh Catch
$15.00
French bread with fried fish shredded lettuce, thin sliced tomatoes, pickles and blue plate mayonnaise.
Shrimp
$9.00
French bread with fried shrimp, shredded lettuce, thin sliced tomatoes, pickles and blue plate mayonnaise.
Oyster
$9.00
French bread with fried oysters, shredded lettuce, thin sliced tomatoes, pickles and blue plate mayonnaise.
Potato
7.00
French bread piled with fries, shredded lettuce, thin sliced tomatoes, pickles, blue plate mayonnaise and roast beef gravy.
$Baskets
Combo-Pick 2
$17.00
Fresh Catch
$15.00
Corn flour dusted fried catch, served with our house-made tartar and cocktail sauces and fresh cut lemons.
Alligator
$15.00
Breadcrumb fried gator chunks, served with our spicy red gravy.
Oyster
$16.00
Corn flour dusted fried oysters, served with our house-made tartar and cocktail sauces and fresh cut lemons.
Combo-Pick 3
$19.00
Chicken Strips
$14.00
Corn flour dusted fried chicken strips, served with our house-made creole honey mustard dipping sauce.
Frog Legs
15.00
Corn flour dusted fried frog legs, served with our zesty cream dipping sauce and fresh cut lemons.
$Brunch Specials Saturday and Sunday
Brunch specials change weekly.Crawfish Boil Omelette
$12.00
Served with Patton hot sausage.
Spinach and Tomato Omelette
$12.00
Spinach and tomato omelette topped with a white wine cream sauce and lump crab meat. Served with patton's hot sausage.
Alligator and Boudin Benedict
$13.00
Alligator benedicts served on boudin cakes topped with our delicious tomato gravy and zesty sauce.
Savory Bread Pudding and Poached Eggs Topped with Crawfish Etouffee
13.00
Savory bread pudding and poached eggs topped with crawfish etouffee.
$Desserts
Possum Pie
$5.00
Menu for Cosse's Place is provided by findrestaurantmenu.com
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