Antipasti
Bruschette Assortiti
$10.00
Wild mushrooms, tomato and basil and black olive tapenade.
Crocchetti
$10.00
Prosciutto di parma croquette, fresh mozzarella croquette, house-made marinara.
Calamari Fritti
$12.00
Fried squid, marinara sauce and sweet chili sauce.
Carpaccio di Manzo
$15.00
Filet mignon, Parmigiano Reggiano, fresh mushrooms, capers and extra virgin olive oil.
Prosciutto e Melone
$16.00
Prosciutto di parma and ripe cantaloupe melon.
Napoleone di Melanzane
$10.00
Fried eggplant, fresh mozzarella, demi-glace and dried fruit vinaigrette.
Tartare di Tonno
$14.00
Ahi tuna, Hass avocado and ponzu sauce.
Gamberetti Aglio e Olio
$12.00
Shrimp, fresh garlic, extra virgin olive oil and parsley.
Vongole al Vino Bianco
14.00
Middle neck clams, pinot grigio, extra virgin olive oil, fresh garlic and fine herbs.
$Zuppa e Insalate
Zuppa del Giorno
$8.00
Please contact the restaurant for chef's soup of the day.
Insalata di Cesare
$9.00
Romaine lettuce, homemade Caesar dressing, Parmigiano Reggiano.
Insalata Verde e Pera
$13.00
Baby spinach, pear, Gorgonzola cheese, almonds and house-made balsamic vinaigrette.
Insalata di Casa
$11.00
Spring mix, ripe tomatoes, fresh strawberries, candied walnuts, dried cranberries and Italian dressing.
Torre di Caprese
12.00
Fresh mozzarella, ripe tomatoes, basil and balsamic glace.
$Salumi
Prosciutto di San Daniele
$9.00
Salame
$7.00
Coppa
$8.00
Soppressata Molinari
$7.00
Finochietta
8.00
$Formaggi
Parmigiano Reggiano
$7.00
Grana Padano
$6.00
Alta Langa Robiola Bosina
$8.00
Alta Langa La Tur
$9.00
Gorgonzola Dolce
6.00
$Pasta e Risotti
Bucatini all'Amatriciana
$16.00
Pancetta, house-made tomato sauce, fresh garlic and onions. Served with homemade mashed potatoes and vegetable of the day.
Pappardelle alla Bolognese
$18.00
Traditional meat ragu and Parmigiano Reggiano. Served with homemade mashed potatoes and vegetable of the day.
Gnocchi ai Quattro Formaggi
$16.00
Parmigiano Reggiano, Gorgonzola, mascarpone and fresh mozzarella. Served with homemade mashed potatoes and vegetable of the day.
Rigatoni Gratinati al Forno
$16.00
Homemade meat ragu and fresh mozzarella au gratin. Served with homemade mashed potatoes and vegetable of the day.
Fusilli Primavera
$14.00
Mixed vegetables, fresh garlic, extra virgin olive oil and fresh herbs. Served with homemade mashed potatoes and vegetable of the day.
Fettucine alla Panna
$14.00
Cream sauce and Parmigiano Reggiano. Served with homemade mashed potatoes and vegetable of the day.
Spaghetti allo Carlo
$15.00
Chicken, mushrooms, sun dried tomatoes, extra virgin olive oil and fresh herbs. Served with homemade mashed potatoes and vegetable of the day.
Lasagna Dello Chef
$17.00
Traditional meat ragu, ricotta, house-made tomato sauce and bechamel. Served with homemade mashed potatoes and vegetable of the day.
Penne alla Carbonara
$16.00
Pancetta, cream, egg yolk and cracked black pepper. Served with homemade mashed potatoes and vegetable of the day.
Agnolotti si Casa all'Olio Tartufato
$20.00
Mushroom-caramelized onions-smoked mozzarella agnolotti, butter-sage sauce and truffle oil. Served with homemade mashed potatoes and vegetable of the day.
Farfalle al Salmone
$18.00
Salmon, house-made tomato sauce, cream, dash of vodka and parsley. Served with homemade mashed potatoes and vegetable of the day.
Linguini alle Vongole
$20.00
Middle neck clams, pinot grigio, extra virgin olive oil, fresh garlic and fine herbs. Served with homemade mashed potatoes and vegetable of the day.
Risotto Vaporetto
$29.00
Arborio rice, shrimp, mussels, clams, calamari and house-made tomato sauce. Served with homemade mashed potatoes and vegetable of the day.
Risotto ai Funghi
22.00
Arborio rice, portobello, shiitake, porcini and truffle oil. Served with homemade mashed potatoes and vegetable of the day.
$Carni e Pesci
Churrasco di Manzo
$29.00
Baby flank steak, homemade chimichurri, vegetables, and mashed potatoes.
Scaloppine di Vitello al Marsala
$27.00
Veal medallions, marsala wine sauce, mushrooms and fine herbs. Served with homemade mashed potatoes and vegetable of the day.
Vitello alla Parmigiana
$25.00
Panko crusted veal steak, house-made marinara, melted fresh mozzarella and linguini pomodoro. Served with homemade mashed potatoes and vegetable of the day.
Piccata di Pollo
$18.00
Chicken breast, white wine-butter sauce, lemon juice, capers and parsley. Served with homemade mashed potatoes and vegetable of the day.
Pollo alla Parmigiana
$18.00
Panko crusted chicken breast filet, house-made marinara, melted fresh mozzarella and linguini pomodoro. Served with homemade mashed potatoes and vegetable of the day.
Bistecca alla Griglia
$27.00
12 oz. grilled NY steak. Served with homemade mashed potatoes and vegetable of the day.
Filet Mignon
$40.00
8 oz. tenderloin, vegetables, and mashed potatoes.
Filetto di Branzino ala Griglia
$29.00
Grilled mediterranean seabass and house-made traditional pesto Genovese. Served with homemade mashed potatoes and vegetable of the day.
Menu for Il Vaporetto is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
