Appetizers
Buttermilk Biscuit
$9.00
Served with rotating jam and butter.
Crab Cake
$17.00
Red onion, bell pepper, scallions and worcesterchire butter.
Lobster Deviled Eggs
$18.00
Maine lobster, smoked paprika, and chives.
Shrimp Cocktail
$14.00
Served with cocktail sauce and lemon.
Seared Scallops
$17.00
Andauille, foie grass and polenta.
Snow Crab Cocktail
$18.00
Served with worcesterchire mayonnaise, cocktail sauce and lemon.
Chilled Half Maine Lobster
$16.00
Served with cocktail sauce and lemon.
Chilled King Crab
$21.00
Half pound. Served with cocktail sauce and lemon.
Charred Octopus
15.00
Tasso ham pigeon pea and hoppin john.
$Salads
Cobb Salad
$19.00
Shrimp, crab, butter lettuce, mesclun, grape tomatoes, pancetta and mignonette vinaigrette.
Chopped Salad
$10.00
Purple cabbage, cucumber, radish, aged gouda, and balsamic.
Crab Louis Salad
$18.00
Crab, egg, asparagus and green goddess dressing.
Boston Lettuce Salad
10.00
Pickled shallots, croutons, radishes and buttermilk dressing.
$Sandwiches
Blue Collar Burger
$17.00
Dry aged strip, portuguese muffin, American cheese, letuce, tomato, and onion.
Fried Conch Po Boy Sandwich
$15.00
Brioche roll, spicy tartar, lettuce, tomato, and onion.
Lobster Roll
$25.00
Drawn butter, brioche rolland French fried potato chips.
Fried Catfish Po Boy Sandwich
$15.00
Brioche roll, red remoulade, lettuce, tomatoand onion.
Seared Snapper Sandwich
$19.00
Portuguese muffin, sauce gribiche, cabbage slaw.
Shrimp Salad Sandwich
$16.00
Brioche roll, bacon, mayo, red onion, and chive.
Fried Shrimp Po Boy Sandwich
15.00
Brioche roll, cocktail mayo, lettuce, tomato, and onion.
$Veggies
French Fried Potato Chips
$6.00
Old bay seasoning.
Roasted Cauliflower
$6.00
Smoked trout roe mayo.
Mixed Greens
$6.00
Vinaigrette.
Sauteed Cabbage
$6.00
Bacon and apple cider vinegar.
Asparagus
$6.00
Brown butter sherry vinaigrette and bread crumb.
Sweet Potato Wedges
$6.00
Ancho chile.
Green Peas, Butter and Shallots
$6.00
Ratatouille
$6.00
Green Bean Almondine
$6.00
Cheesy Polento
$6.00
Sauteed Spinach and Watercress
$6.00
Sauteed Mushrooms
$6.00
Green Peas, Butter, and Shallots
6.00
$Plain Entrees
W/ beurre blanc and choice of veggie side.Catfish
$21.00
Served with beurre blanc.
Veggie Plate
$19.00
Served with beurre blanc.
Grouper
$26.00
Served with beurre blanc.
Scallops
$25.00
Served with beurre blanc.
Red Fish
$25.00
Served with beurre blanc.
Colorado Lamb
$29.00
Served with beurre blanc.
Crispy Skin Snapper
$25.00
Served with beurre blanc.
Rainbow Trout
$23.00
Served with beurre blanc.
Chicken Breast
$18.00
Served with beurre blanc.
South African Lobster Tails
35.00
Served with beurre blanc.
$Plates
W/ beurre blanc.Catfish Plate
$21.00
Served with one side.
Crispy Skin Snapper Plate
$25.00
Served with one side.
Rainbow Trout Plate
$23.00
Served with one side.
Red Fish Plate
$25.00
Served with one side.
Grouper Plate
$26.00
Served with one side.
Chicken Breast Plate
$18.00
Served with two sides.
Scallops Plate
$25.00
Served with one side.
Veggie Plate
$19.00
Served with four sides.
South African Lobster Tails Plate
35.00
Served with one side.
$Fancy Entrees
Pan Roasted Grouper
$29.00
Rock shrimp, squash, zucchini and czarina sauce.
Rainbow Trout
$25.00
Red beans, rice and pickled chayote.
Red Fish
$27.00
Andouille crust, rock shrimp, bomba rice and lobster broth.
Colorado Lamb Chops
33.00
Potato gratin, green peas and demi.
$Popcorn
Conch Popcorn
$14.00
Clam Popcorn
$14.00
Shrimp Popcorn
14.00
$Desserts
Hazelnut Chocolate Pot De Creme
$8.00
Butterscotch Heath Bar Bread Pudding
$8.00
Menu for Mignonette is provided by findrestaurantmenu.com
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