Meze - Vegetarian
A Greek Tradition Of Sharing Plates & Tastes.Pikilia Plate X 2
$14.00
hummus, grape leaves, olives, feta, tomato, pita
Flaming Cheese Saganaki
$11.00
brandy
Spinach-Mint-Cheese Filo Pies
$8.00
Feta-Greek Olives
$8.00
cretan olive oil, herbs
Grilled Zucchini
$8.00
feta, mint
Stuffed Grape Leaves
7.00
rice, herbs
$Meze - Sea
Simply Grilled With Extra Virgin Greek Olive Oil.Whole Sardines
$10.00
Kalamari
$10.00
Head-On Prawns
$13.00
Portuguese Octopus
14.00
$Meze - Land
* Spicy.Little Greek Meatballs
$9.00
Spiced Lamb Filo Rolls*
$9.00
Chicken Skewers
$10.00
Moroccan Lamb Sausage*
11.00
$Dips
Served With Grilled Pita.Taramosalata
$7.00
greek caviar
Tzatziki
$7.00
yogurt, cucumber, dill
Hummus
$6.00
chick pea, tahini, lemon
Melitzana
$7.00
grilled eggplant, parsley
Combination Of All 4
14.00
olives
$Salads $10
Greek Island
euro cucumber, tomato, red onion, olive, feta, peppers
Santorini
tomato, feta, capers, kalamata olives, basil
Mykonos
spinach, walnuts, orange, dates, ginger vinegrette
Sides $6
Roast Vegetables
Greek Lemon Potatoes
Chick Pea Salad
Herbed Orzo
Sautéed Spinach
Entrées - Sea
Whole Branzino
$28.00
simply grilled with ""latholemono"" (olive oil / lemon juice / oregano) greek potatoes
Mediterranean Mussels
$15.00
fennel, white wine, garlic
Grilled Atlantic Salmon
$18.00
tomato, basil, olive salad
Seafood Lovers Plate
26.00-45.00
grilled octopus, sardine, kalamari, mussels, prawn, sautéed spinach
$Entrees - Land
New Zealand Baby Lamb Chops
$28.00
greek lemon potatoes
Lemon Chicken Breast
$16.00
sautéed spinach
Grilled Skirt Steak
$22.00
greek chimichurri, orzo pilaf
Meat Lovers Plate
26.00-45.00
skirt steak, lamb sausage, greek pork sausage, chicken breast, pork chop, lamb chop roast potatoes
$Greek Classics
Slow Braised Lamb Shank
$21.00
orzo, kalamata olive, lamb jus
Pastitsio
$15.00
pasta & ground beef casserole
Mousaka Lamb
19.00
eggplant, yogurt-cheese topping
$On Or Between Bread
Served W/ Greek Potatoes Or Tomato Salad. Eat Greek. Live Longer. We Prepare Our Dishes Simply W/ Good Greek Extra Virgin Olive Oil, Fresh Lemon Juice, Fresh Herbs, Vegetables & Of Course Lots Of Feta Cheese. We Try To Limit Each Dish W/ The 4 Ingredient Rule.Pita Wraps (Gyro's)
$11.00
lamb or grilled chicken
Grilled Veggie Wrap
$11.00
zucchini, eggplant, bell peppers, feta, hummus
Pulled Lamb Flatbread
$13.00
tzatziki, tomato, onion
Lamburger
13.00
w/ cheese, tomato, red onion, yogurt sauce
$Pre-Fix Menu $40 Per Person
With Unlimited Wine/Beer Or Sangria $55 Per Person. Pre-Fix Tasting Menu For 8 Or More Served Family Style. Includes:Home-Made Dips
with pita
Flamed Cheese Saganaki
Spinach Pies
Greek Salad
Fresh Mussels A La Ouzo
Eggplant & Zucchini
with crumbled feta
Lamb Pita Flatbread
Chicken Skewers
Keftedes-Greek Meatballs
Mousaka
House Dessert
Greek ""Family Feast"" Night $35 Per Person.
Every Sunday. Kids 12 & Under Eat Free. 2 Person Minimum. Tax & Gratuity Not Included.Mixed Dip Platter
w/grilled pita
Flaming Cheese Saganaki
Greek Salad
Chicken Skewers
Roast Lamb
w/lemon potatoes
Home-Made Dessert
Unlimited Wine
beer or sangria
Sweet Endings
Desserts Are Home-Made By Liza, Using Her Mama Lucy's Recipes.Lucy's Famous Coconut-Lemon Cake
$8.00
sharable
Bogatsa
$7.00
vanilla, lemon, semolina custard baked in filo, served warm
Creamy Greek Yogurt, Honey
$8.00
orange slices, pistachios
Milopita
$7.00
fresh apple, cinnamon, walnut baked in filo, served warm
Artisan Gelato
5.00
ask your server for flavors
$Hot Beverages $3
Nespresso
espresso, cappuccino, cortadito, macchiato
Herbal Teas
Greek Coffee
After Dinner Wines
Muscat From Samos
$8.00
Chocolate-Wine Liquor
$6.00
Port From Patras
$7.00
Anisette
7.00
$Wine Cocktails
Dionysus
$25.00-8.00
sangria white or red
Aphrodite
9.00
prosecco, lemon, mint
$Bubbles
Prosecco
9.00
carra, veneto
$Rose
Cotes De Provence
9.00
by atmosphere
$Crisp, Dry, Tangy & Light Bodied
Vinho Verde, Portugal
$8.00
quinta da aveleda
Sauvignon Blanc, France
$8.00
beau-rivage, bordeaux
Pinot Grigio, Sicily
$9.00
villa pozzi
Moschofilero, Greece
$9.00
nikiforou. green apple, citrus
Albarinho, Spain
10.00
peitan, rias baixas
$Fruity, Smooth, Floral & Medium Bodied
Chardonnay-Moschofilero, Greece
$9.00
elios mediterranean, peloponnese. fresh flowers, citrus & peach
Fume Blanc, Napa Valley
$10.00
robert mondavi, 2009. lime, guava, honeydew, honeysuckle
Vermentino, Sardinia
11.00
pala i fiori italy. floral, thyme, balsamic
$Soft, Fruity, Smooth & Light To Medium Bodied
Kleoni, Greece
$8.00
lafkiotis, nemea
Malbec, Mendoza
$8.00
black cabra, argentina
Merlot, Sicily
$8.00
villa pozzi
Pinot Noir Reserve, Chile
$9.00
terra andina: central valley
Rioja, Spain
9.00
batalla. ripe strawberry, blackberry
$Spicy, Complex, Earthy & Medium To Full Bodied
Nero D'avola, Sicily
$9.00
centonze. dark cherries, licorice, bitter chocolate
Cotes Du Rhone, Rhone Valley
$9.00
jean-luc colombo, les abeille. red fruit, leather, licorice, spice
Xinomavro, Greece
$10.00
boutari, naoussa. ripe red fruit, plum,sun-dried tomato, cinnamon
Grenach-Syrah, Spain
11.00
mas donis capcanes montsant. cherry, red berry, spices
$Big, Bold, Intense & Full Bodied
Primitivo (Zinfandel), Puglia
$10.00
fuedo di san nicola. black cherry, pepper
Cabernet Sauvignon, Pasa Robles
$13.00
eberle, ca. plum, blackberry, cedar
Menu for Ouzos Greek Island Taverna is provided by findrestaurantmenu.com
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