Atelier Monnier Bakery & Pastries

Atelier Monnier Menu

(305) 666-8696
9563 S Dixie Hwy, Miami, FL 33156

Breads


Baguetes
Loafs
Croissants
Fruit Loaf
Canelles
chouquette, palmier

Savory


Quiches
Sandwiches
Salads

European Ice Cream

Pt $7.95 / (5.28 Pt) $35. Crème Glacée Is European-Style Ice Cream. Crème Glacée Is Naturally Created With Less Fat Than Regular Ice Cream Which Enhances The Flavor Of Each Individual Ingredient. Try All Our Flavors And We Guarantee That You Will Come Back For More. Enjoy The Pleasure And Skip The Guilt! We Don't Use Any Artificial Additives Or Colorants.
Banana European Ice Cream
a delicate and smooth ice cream with the authentic taste of banana.
Chocolate European Ice Cream
the purest expression of this favorite crème glacée hand made with the finest dark chocolate.
Coffee Bean European Ice Cream
the rich flavor of coffee beans roasted and brewed to perfection awaken the senses in this delicious crème glacée.
Dulce De Leche European Ice Cream
latin american inspiration for a delicious crème glacée made with the world famous argentinean dulce de leche.
Pistachio European Ice Cream
mediterranean sicilian roasted pistachio nuts with no colorants and no preservatives let you experience this sophisticated flavor in a natural pale green crème glacée.
Praliné European Ice Cream
caramelized hazelnuts create the perfect balance of a sweet nutty crème glacée.
Strawberry European Ice Cream
delicious crème glacée with the intense flavor of fresh sun-ripened strawberries.
Vanilla Bean European Ice Cream
made from vanilla beans organically grown in tahiti. re-discover vanilla creme glacee the way it was meant to be enjoyed.

Sorbets

Pt $8.95 / (5.28 Pt) $39.50. Our Sorbets Are Made From The Freshest Seasonal Fruit; Free Of Dairy. We Use More Fruit Than Traditional Sorbets, And Search World-Wide For The Best Fruits Available. Enjoy These Delicious, Fat-Free Desserts In Combination With Our Ice Creams Or Other Desserts. Or Simply Treat Yourself Any Time With These Fruity Treats!
Coconut Sorbet
the coconut sorbet offers an escape to the tropics. light and refreshing, this sorbet can be enjoyed alone or combined with one of our delicious crème glacée.
Lychee Sorbet
this sorbet enhances the sweet and perfumed flavor of lychees in a smooth texture. lychees are also very rich in antioxidant vitamin c.
Mango Sorbet
the richness of alfonso mango grown in the maharashtra region of india ensures a concentrated mango flavor in its most natural form.
Passion Fruit Sorbet
the strong fragrance of this exotic tropical fruit as well as its bittersweet tang make this sorbet an extraordinary delight. delicious on its own, this sorbet can also be served with caramel crème glacée.
Raspberry Sorbet
the exquisite taste of fresh ripe raspberries creates a tangy fruit sorbet with the intense flavor of the natural fruits.
Strawberry Sorbet
an exquisite sorbet made with the sweetest sun-ripened strawberries that can be enjoyed on its own or with a scoop of papantla vanilla bean crème glacée.

Verrines

Dessert Verrines Are Our Signature Creation. They're A Balanced Combination Of Ice Cream, Sorbet And Coulis In A Sophisticated Presentation. Excellent For A Cocktail Party Or To Savor As A Small Dessert.
Verrines
$3.50
our signature!!! great combination of crème glacée, sorbet, and coulis in a sophisticated presentation. excellent for a cocktail party or to savor as a small dessert.
Verrines Assortment
$39.50
the assortment, the best way to try the verrines from atelier monnier. perfect for cocktail parties, this option includes: 3 caribbean verrines - mango sorbet, coconut sorbet, and mango coulis. 3 raspberry verrines - raspberry sorbet, pistachio crème glacée, and raspberry coulis. 3 mocha verrines - chocolate crème glacée, coffee crème glacée, and caramel coulis. 3 vacherin verrines - vanilla bean crème glacée, strawberry crème glacée, meringue, and strawberry coulis.
Verrines Caribbean
$39.50
a taste of the caribbean in a sophisticated presentation makes this verrine a perfect dessert. mango sorbet, coconut sorbet, and mango coulis.
Verrines Mocha
$39.50
another delicious way to try the chocolate crème glacée, served with coffee crème glacée, and caramel coulis.
Verrines Raspberry
$39.50
the french combination of raspberry sorbet, raspberry coulis and pistachio crème glacée creates this unique verrine. not too sweet, perfectly tangy, this is another best seller of l'atelier gourmet.
Verrines Vacherin
39.50
the classic french verrine: vanilla bean crème glacée, strawberry crème glacée, meringue, and strawberry coulis.

$Ice Cream Cakes

Indulge In The Ultimate Dessert. This Combination Of Flavors And Textures Will Change The Way You Think Of Ice Cream Desserts Forever. Try Our Classic "Vacherin" Combination Of Raspberry Sorbet, Vanilla Ice Cream And Crispy Meringue. Or Try Chef Monnier's Own Creations, The "Domes." These Ice Cream Cakes Combine Different Ice Cream And Sorbets Over Dacquoise. They Not Only Will Blow Your Taste Buds Away, But They Will Also Impress Any Guest With Their Appearance.
Mocha Ice Cream Cake
$44.50
the perfect ice cream dessert: layers of chocolate ice cream, coffee ice cream, hazelnut parfait, hazelnut dacquoise, and caramel coulis.
Raspberry Ice Cream Cake
$49.50
french combination of sicilian pistachio ice cream, raspberry sorbet, nougat glace pistachio dacquoise, and raspberry coulis.
Vacherin Ice Cream Cake
129.50-257.50
a classic french dessert: the vacherin is a combination of raspberry sorbet, vanilla ice cream and crispy meringue.

$Profiteroles

Possibly The Perfect Dessert - Crisp, Tender And Airy Cream Puff Encasing Vanilla Ice Cream With A Chocolate Sauce. The Decadent, Warm Chocolate Sauce Melts With The Other Flavors In This Perfect Combination Of Aromas And Textures!
Profiteroles Vanilla
19.50
possibly the perfect dessert; crisp, tender, and airy cream puff encasing vanilla bean crème glacée and dark chocolate sauce. chef monnier suggests serving the chocolate sauce warm so the crème glacée melts onto the pastry!

$Chocolates

Chocolate Is For Chef Monnier What A Blank Canvas Is For Any Artist. He Brings Chocolate To Unexpected Heights. His Creations Are True Enhancements Of Time-Honored Classics. From The Exceptional Crispiness Of The Croustilles To The Sinful Smoothness Of The Truffles, You Will Never Forget Chef Monnier Chocolate Confections!
Croustilles De Chocolat À L'Orange
$9.50
every crunchy bite of these chocolate-covered croustilles will leave you craving for more. made with slivered almond and candied orange peel enrobed in luscious dark chocolate, their intense flavor is an instant hit for chocolate lovers. serve alone or as decoration with your favorite ice cream and your guests will be impressed.
Dark Chocolate Truffles
$18.00
the finest grand cru chocolate is hand rolled to bring these truffles immeasurable intensity and smoothness.
Mendiants
1.25
dark chocolate disks topped with nuts and dried fruits. one of our finest and most delicate confections.

$French Sweets

No Need To Cross The Atlantic To Enjoy Traditional French Sweets. Savor Fleur De Sel Caramels, Pates De Fruits, And Nougat De Montelimar. For Centuries, People In France Have Enjoyed These Sweets; Now Atelier Monnier Brings Them To Your Door. Try Them Individually Or Combine Them In Our Stylish Gift Boxes.
Pâtes De Fruits
15.50
the intense taste of real fruit both exotic and everyday, captured in a bite-size explosion of pure fruit. the boxes of 12 pieces includes two pieces of each of the following flavors: cassis, guava, lychee, mango, passion fruit, raspberry

$Jam & Spreads

Sm. These Spreads And Jams Are Made From Scratch Using The Freshest Ingredients Available. Served In Different Sizes For Your Personal Use, They Also Make The Perfect Present For Any Occasion.
Confiture Berries
$6.95
artisanal jam made with fresh fruit without preservatives or colorants. a rich combination of berries: raspberry, strawberry, blackberry and blueberry.
Confiture Caribbean
$6.95
artisanal jam made with fresh fruit without preservatives or colorants. an exotic combination of mango, passion fruit, pineapple and orange.
Orange And Spices Marmalade
6.50
artisanal jam made with fresh fruit without preservatives or colorants. the classic orange marmalade with a touch of spices.

$Easter Chocolate


Easter
19.50
cute and elegant hollow easter egg 9" and easter bunny of 10". available in rich milk and dark chocolate. one of our finest and most delicate confections.

$French Cakes

Ind $4.95 / (6 Servings) $32.50 / (10 Servings) $57.50 / (15 Servings) $86.50 / (30 Servings) $147.50 / (60 Servings) $287.50. Indulge In The Ultimate Dessert. Chef Monnier's Specialty Cakes Are Creations Of Love. Layers Of Succulent Mousse Top The Most Refined Dacquoise Or Sponge Cake. Bring Five-Star Quality Desserts To Your Home And Impress Your Guests Or Treat Yourself.
Carré "3" Chocolate - Dark, Milk, Ivory Chocolate
for chocolate lovers! thick layers of dark, milk and ivory chocolate on a chocolate almond sponge. an absolute delight to try at least once!!
Carré Crunchy - Milk Chocolate, Hazelnut Praline
milk chocolate mousse, hazelnut praline cream, and crunchy praline dacquoise
Carré Ivoire - Mango, Passion Fruit, Coconut
$57.50-32.50
light creme brulée mousse filled with mango and passion fruit cream and a layer of mix tropical fruits compote over a coconut and lime dacquoise sponge cake
Carré Rouge - Mascarpone, Raspberry, Vanilla
mascarpone mousse folded with raspberry bits and vanilla, filled with a layer of creamy raspberry and cherry cream over a pistachio sponge cake

French Petit Fours

Petit Fours Are Perfect For Cocktails, Coffee Breaks, Parties, And Business Meetings. Atelier Monnier Offers Over Twelve Types Of Petit Fours, Conveniently Presented On Trays Of Twenty Or More.
Assorted Petit Fours Tray
42.00
the assorted tray is a perfect combination of petits fours. ideal for parties, cocktails, meetings and coffee breaks, it includes: 4 three chocolate fondant, 4 tropical dome, 4 lemon meringue, 4 crunchy, 4 raspberry pistachio financier, 4 paris brest

$French Tarts

Ind / (6 Servings). Carefully Selected Ripe Fruits Layered On A Delicate Crust; These Tarts Are Best Served For Dessert Or For Coffee Breaks. Enjoy These Tarts As A More Casual Dessert Or Topped With Our Fine Ice Creams.
Almond Pear Tart
$29.50-4.95
poached pears and almond cream top a delicate sable crust. chef monnier suggests serving with pistachio creme glacee.
Apple Cranberry Pecan Crumble Tart
$27.50
sable dough crust filled with sauteed apples, cranberries, pecan and topped with crumble
Lemon Meringue Tart
$29.50-4.95
tangy lemon custard over a delicious sable crust, topped with airy meringue. chef monnier suggests serving with raspberry sorbet.
Mixed Berry Tart
32.50-4.95
luscious and abundant seasonal red fruits top this colorful tart. the fruits sit atop a delicate pistachio almond cream and sable crust. chef monnier suggests serving with raspberry creme glacee.

$French Classics Cakes

Chef Monnier Elevates A Selection Of Classic Time-Honored French Cakes To Unexpected Refinement. Atelier Monnier Brings To Your House The Refined "Saint Honoré," A Most Decadent "Millefeuille" (Also Known As A "Napoleon"), The Famous "Paris-Brest," , The Refreshing Fraisier, And The Irresistible Tropezienne. These Cakes Will Make Your Dinner An Unforgettable Experience!
Millefeuille
$32.50-4.95
several layers of caramelized puff pastry alternating with a light vanilla cream. known in the states as a "napoleon," chef monnier's version is decadent!
Paris-Brest
$32.50-4.95
consisting of a large baked ring of choux pastry that is cut in half and filled with praline cream. chef monnier's paris brest is a light and airy version of this classic french cake.
Saint Honoré
32.50-4.95
consisting of a circle of puff pastry at its base. after the base is baked, small cream puffs are dipped in caramelized sugar and attached side by side on top of the circle of the pâte à choux. this base is filled with a light vanilla crème and finished with whipped cream.

$Macarons

The Macaron's Origin Isn't Clear, But It May Have Been Brought To France From Italy As Early As 1533 By Catherine Di Medici And Her Pastry Chefs. Macarons Gained Fame In 1792 When Two Carmelite Nuns Seeking Asylum In Nancy During The French Revolution Baked And Sold Macarons In Order To Support Themselves, Thus Becoming Known As "The Macaron Sisters". The Macarons They Made Were A Simple Combination Of Ground Almonds, Egg Whites, And Sugar. No Special Flavors. No Filling. Just 100% Almond Powder
Assorted Macarons, 08
$14.80
these delicate small almond cookies are crisp on the outside and filled with natural ingredients and a delicate ganache filling. it gives an initial crunch before slowly melting in your mouth.
Assorted Macarons, 12
$20.95
these delicate small almond cookies are crisp on the outside and filled with natural ingredients and a delicate ganache filling. it gives an initial crunch before slowly melting in your mouth.
Assorted Macarons, 20
$34.95
these delicate small almond cookies are crisp on the outside and filled with natural ingredients and a delicate ganache filling. it gives an initial crunch before slowly melting in your mouth.
Celebration Macaron Tower Of 60 Macarons
$125.00
for a big celebration or party. the macaron tower has up to 10 levels and can contain up to 195 macarons. you assemble your own tower and your macaron flavor selection may include the below flavors: seasonal, cassis, coffee, dark chocolate, fleur de sel caramel, milk chocolate hazelnut (praliné), passion fruit, pistachio, raspberry, rose petal, strawberry-vanilla, vanille
Celebration Tower Of 195 Macarons
$345.50
for a big celebration or party. the macaron tower has up to 10 levels and can contain up to 195 macarons. you assemble your own tower and your macaron flavor selection may include the below flavors: seasonal, cassis, coffee, dark chocolate, fleur de sel caramel, milk chocolate hazelnut (praliné), passion fruit, pistachio, raspberry, rose petal, strawberry-vanilla, vanille
Chocolate Lovers Macarons, 12
$20.95
for chocolate lovers only! these macarons are the perfect mix of crunchy and smooth dark and milk chocolate. the chocolate lovers macarons box includes three macarons of each of the following flavors: coffee, dark chocolate, fleur de sel caramel, milk chocolate hazelnut (praliné)
Chocolate Lovers Macarons, 20
34.95
for chocolate lovers only! these macarons are the perfect mix of crunchy and smooth dark and milk chocolate. the chocolate lovers macarons box includes four macarons of each of the following flavors: coffee, dark chocolate, fleur de sel caramel, milk chocolate hazelnut (praliné)

$Beverages


Coffee
Tea
Wines

Menu for Atelier Monnier is provided by findrestaurantmenu.com

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