The Kitchen
Lobster
$15.00
Fennel slaw, mango, lime mayonnaise, open face toasted multigrain.
Flatbreads
$12.00
Barbeque chicken, cilantro, lime cream, tomato, mozzarella, prosciutto, arugula.
Shrimp Escabeche
$15.00
Romaine leaves, salsa criolla.
Grilled Cuban
$14.00
Pulled pork, ham, pickle, swiss cheese, mustard.
Roast Chicken
$12.00
Ricotta, grapes, almond mayonnaise, whole wheat.
Flamed Angus Burger
$18.00
Smoked bacon, portobello mushroom, sharp cheddar, sweet pickles.
Mojo Marinated Pork Sliders
$15.00
Cilantro, onions.
Poached Salmon Nicoise
$14.00
Dill yogurt dressing.
Fried Calamari Clusters
$14.00
Pickled red onion, saffron aioli.
Romaine Hearts
$12.00
Focaccia croutons, caesar dressing.
Red Snapper Ceviche
$14.00
Aji amarillo, cilantro, ginger, yuzu.
Menu for The Bar at Level 25 is provided by findrestaurantmenu.com
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