Lobby Lounge American (New)

Lobby Lounge Menu

(305) 913-8288
500 Brickell Key Dr, Miami, FL 33131

Ice


Platter of Fresh Chilled Seafood
$120.00
oysters, lobster and shrimp cocktail, clams on the half shell, ceviche, caviar
Selection of Caviars
With Traditional Garnish & Toasted Brioche

Beginnings


"A Study In Tuna"
$23.00
Raw Tuna, Maine Crabmeat, Tempura Avocado, Asian Sauces, Caviar
Shucked Cold Water Oysters
$27.00
cucumber carpaccio, black pepepr mignonette, horseradish chanitilly, osetra caviar
Ceviche Tasting
$22.00
peruvian-corvina, mexican-shrimp, greek style-charred baby octopus, asian-lobster & coconut
"Rainbow of Oysters"
$19.00
crispy oysters wrapped in beet, tuna, hamachi & salmon carpaccios
"Steak N' Egg"
$19.00
carpaccio & tartare of beef, crispy egg yolk, truffled artichoke vinaigrette, aged balsamic
St. James Salmon Tartare
$18.00
quail egg "one eyed jack" , scallion creme fraiche, salmon caviar
Simple Green Salad
$14.00
champagne vinaigrette, goat cheese
New England Clam Chowder
$16.00
crispy ipswich clams, confit pork belly
Pan Fried Crabcake
$21.00
bacon, black beans, avocado salad, smoked jalapeno aioli
Quail Cordon Bleu
$18.00
kurabuta ham, aged gruyere, bistro salad, grilled legs, mustard beurre blanc
Turks & Calsos Conch Raviolini
19.00
confit princess conch, pernod foam, micro parsley

$Sea


Oak Seared Barramundi
$41.00
saffron mussels sauce, black olive tapenade, crispy chorizo, caramelized fennel
Miso marinated Hamachi
$37.00
edamame rice, shrimp dumplings, sake butter sauce
Potato Crusted Alaskan Halibut
$35.00
caulifllower puree, curries lentils. orange & celery salad
Pan Seared Jumbo Sea Scallops
$34.00
roasted butternut squash risotto, gingered foam, calabaza vinaigrette, hazelnuts, brown butter
Cioppino
44.00
Shrimp, Clams, Mussels, Sword Fish, Calabrese Chiles, Fennel Puree Grilled Bread, Basil

$Land


Double Cut Kurobuta Pork Chop
$33.00
alsatian inspired gratin, green apple salad, aged gruyere, apple puree, riesling glaze
BBQ Braised Kobe Beef Short Rib,
$39.00
roasted onion polenta, tomato & bleu cheese salad tempura onions
Moroccan Lamb
$43.00
grilled lamb chop, harissa marinated loin, braised shank bastilla, smoked eggplant
Grilled Beef Tenderloin
$55.00
hedgehog mushrooms, black truffle cream, foie gras
Crispy Confit Duck Leg
$41.00
seared breast, mission fig glaze, gingered carrot puree, baby bok choy

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