Beverages
Beverage20 oz. Soda
$2.29
Gatorade
$2.99-3.99
2 Liter Soda
$3.99
8.4 oz. Red Bull
$3.79
16.9 oz. Bottled Water
$1.79
24 oz. Sports Bottled Water
2.49
$Starters
Dinner StartersGoong Pha-Hom
$8.00
Shrimp in the blanket. Shrimp stuffed with crab meat, minced pork, carrots, onions and clear noodles.
Goong Ma-Prowt
$8.00
Coconut shrimp. Shrimp dipped in a batter of shredded fresh coconut, lightly fried and served with sweet plum sauce.
Porpia Todd
$6.00
Egg rolls. Spring rolls stuffed with cabbage, celery and carrots.
Goi Cuon
$7.00
Vietnamese summer rolls. Shrimp, basil leaves, rice vermicelli and wrapped in rice paper served with Vietnamese sauce.
Gho Gio
$7.00
Vietnamese crispy spring rolls. Minced chicken, pork, crab meat, mushrooms, carrot, cellophane noodles and water chestnuts.
Nem Nuong
$8.00
Pork meatballs with rice paper. A roll it yourself dish, consisting of lettuce leaves, rice paper, fresh garlic, fresh fruit and served with bean dipping sauce.
Edamame
$6.00
Steamed and salted soy beans.
Ghoza
$6.00
Dumpling fried served with ponzu sauce.
Chicken Sa-Tay
$8.00
A famous Thai dish: thin slices of chicken marinated with coconut milk and yellow curry, served with peanut sauce and cucumber salad.
Kanom Jeeb
$8.00
Steamed dumpling. Homemade steamed pork and crab meat dumplings served with sweet and sour sauce.
Connection Sampler
15.00
A mixed platter of Vietnamese spring rolls, Saigon summer rolls, steamed dumplings, nem nuong and chicken sa-tay.
$Japanese Connection Appetizers
Dinner Japanese Connection AppetizersSushi Chef Salad
$6.00
Special salad from sushi bar, crab stick, cucumber, tomatoes, bell pepper and red onion served with special dressing.
Avocado Salad
$7.00
Avocado, crab stick, masago, scallion and mayo.
Hiyashi Wakame
$6.00
Cold seasoned green seaweed salad.
Kani-Su
$7.00
Kani (crab stick), masago, sesame seed, shrimp, avocado and cucumber in a tangy rice vinegar.
Spicy Conch
$7.00
Conch, cucumber and sesame seed with spicy sauce.
Seafood Sunomono
$8.00
Octopus, conch, kani and cucumber in rice vinegar sauce.
Spicy Lidako
$7.00
Cooked and marinated baby octopus with spicy sauce.
Spicy Octopus
$7.00
Octopus (half-cooked) sesame seed and cucumber with spicy sauce.
Tuna Tataki
9.00
Thin slices of fresh tuna: seared on the outside, rare on the inside and served cold with ponzu sauce.
$Soups
Dinner SoupsTom Yum Talay Thong
$6.00
King of the sea. Very special Thai soup. Assorted seafood, tangy and tasty, prepared with lemongrass, lime juice kaffir lime leaves, straw mushrooms and cilantro.
Tom Yum Goong
$6.00
Shrimp soup. Specially seasoned with lime juice, lemon grass, kaffir lime leaves and straw mushrooms.
Tom Kar Gai
$6.00
Chicken coconut soup. Coconut milk chicken soup with alpine galanga root, mushrooms, lime juice, lemongrass, scallions and cilantro.
Geow Narmt
$5.00
Wonton soup. Minced chicken, bean sprouts and scallions.
Miso Soup
4.00
Broth with miso paste, tofu, scallions and seaweed.
$Noodle Soup
Dinner Noodle SoupHue-Style Spicy Lemongrass Beef Noodle Soup
$8.25
The Famous Beef Noodle Soup
8.25
$Traditional Salads
Dinner Traditional SaladsHouse Mixed Salad
$4.00
Mixed green salad with house ginger dressing.
Goi Du Du
$7.00
Green papaya salad. A flavorful salad of green papaya, shrimp, mint leaves and peanuts, palm sugar, lemon juice and tomato.
Vietnamese Ceviche Salad
$9.00
Goi ca tuoi. Fresh whitefish in lime juice, onions, scallions and pepper.
Goong Tend
$8.00
Jumping shrimp. Cooked shrimp with chopped lemongrass, onion, lime juice and scallions.
Ga Xao Xa Banh Da Nuong
$7.00
Lemongrass chicken with shrimp salad. Minced chicken with lemongrass, onion and Vietnamese mint served with sesame rice cracker.
Dancing Salmon Salad
8.00
Fresh salmon served with spicy thau herb sauce and mix green salad.
$Makimono
Dinner MakimonoTekka
$5.00
Tuna roll.
California Roll
$6.00
Crab stick, avocado, cucumber, smelt roe and sesame seed.
Spicy Tuna Roll
$6.00
Tuna and scallions with spicy sauce.
JB Roll
$7.00
Salmon and cream cheese.
Rainbow Roll
$8.00
Rainbow of fish on top of a California roll.
Eel Roll
$8.00
Eel and cucumber.
Siam Roll
$9.00
Snapper fried, avocado, cucumber, smelt roe and spicy mayo, served with eel sauce.
Crazy Roll
$9.00
Salmon-skin, eel, asparagus, avocado and smelt roe served with eel sauce.
Salmon Tempura Roll
$9.00
Salmon, crab stick, asparagus, carrot and scallions.
Shrimp Tempura Roll
$10.00
Shrimp tempura, asparagus, avocado, masago and scallions.
Spider Roll
$10.00
Soft shell crab, asparagus, avocado, scallions and smelt roe.
Daim Yo Maki
$10.00
Tuna, hamachi, scallions, avocado, asparagus and smelt roe.
American Dream Roll
$10.00
Avocado, cucumber, kani, cream cheese and topped with shrimp and eel sauce.
Kissing Roll
$10.00
California roll topped with salmon, served with eel sauce.
Volcano Roll
$11.00
Salmon and cream cheese topped with cooked mixed seafood, masago and mayo.
Dragon Roll
$13.00
Shrimp tempura, asparagus and cream cheese, topped with avocado.
Red Rose Roll
13.00
Shrimp tempura, asparagus, cream cheese and scallions, topped with tuna and special house sauce.
$Sushi Nigiri Ala Carte
Dinner Sushi Nigiri Ala CarteAvocado Nigiri
$2.00
Asparagus Nigiri
$2.00
Tamago Nigiri
$2.00
Egg.
Inari Nigiri
$2.00
Sweet tofu.
Quail Egg Nigiri
$2.00
Kani Nigiri
$2.50
Crab stick.
Conch Nigiri
$2.50
Saba Nigiri
$2.50
Marinated Japanese mackerel.
Tako Nigiri
$3.00
Octopus.
Hamachi Nigiri
$3.00
Yellowtail.
Sake Nigiri
$3.00
Salmon.
Maguro Nigiri
$3.00
Tuna.
Ika Nigiri
$4.00
Squid.
Ebi Nigiri
$4.00
Shrimp.
Hotate Nigiri
$4.00
Scallop.
Masago Nigiri
$4.00
Smelt egg.
Ikura Nigiri
$4.00
Salmon egg.
Amaebi Nigiri
$4.00
Sweet shrimp.
Unagi Nigiri
$4.00
Eel.
Hokkigai Nigiri
$4.00
Red clam.
White Fish of the Day Nigiri
4.00
Please call restaurant for white fish of the day.
$Chef's Sashimi Choice
Dinner Chef's Sashimi ChoiceSashimi Appetizer
$12.00
Samples of the catch of the day, three pieces of tuna, three pieces of salmon and three pieces of whitefish.
Sashimi Mori
$20.00
Assorted 15 pieces of chef's choice sashimi.
Usuzukuri A
$11.00
Thin slices of whitefish served with ponzu sauce.
Usuzukuri B
12.00
Thin slices of tuna, salmon or hamachi served with ponzu sauce.
$Chef's Signature
Dinner Chef's SignatureSushi Mori A
$2.00
One California roll and 10 piece of chef choice nigiri.
Sushi Mori B
$20.00
One California roll, one tekka and seven pieces of chef's choice of nigiri.
Double for 2
45.00
One California roll, JB roll, 12 pieces of sushi and 16 sashimi.
$Main Courses
Dinner Main CoursesPad Bai Gra-Pound
$12.00
Spicy basil leaves. Choice of meat sauteed with basil leaves and hot pepper sauce.
Pad King
$11.00
Ginger sauce. Choice of meat sauteed with ginger root, mushrooms, onions and scallions.
Pad Woonsen
$11.00
Clear noodle. Choice of meat sauteed with clear noodles, egg, onions, mushrooms and scallions.
Volcano Chicken
$15.00
Tasty chicken. Fried chicken with a crunchy crust served with hot chili sauce.
Pad Prig Sod
$11.00
Hot chili peppers. Choice of meat sauteed with bell pepper and onions.
Tod Gratium Prig Tai
$12.00
Garlic sauce. Choice of meat sauteed with fresh garlic, black pepper and served over steamed vegetables.
Gai Ma-Muong
$12.00
Chicken cashew nuts. Fried chicken with water chestnuts, peppers, celery, carrots, onions, mushrooms and cashew nuts.
Pad Puck in the Garden
11.00
Sauteed in a variety of fresh vegetables.
$Dinner
DinnerChicken Teriyaki
$13.00
Boneless skinless chicken breast with teriyaki sauce.
Chicken Katsu
$13.00
Boneless, breaded tender breast of chicken served with katsu sauce.
Chicken Tempura
$13.00
Skinless chicken breast slices and fried tempura style with vegetable tempura.
Salmon Katsu
$16.00
Breaded and fried salmon, served with katsu sauce.
Salmon Tempura
$16.00
Salmon slices breaded and fried served with vegetables tempura.
Salmon Teriyaki
$16.00
Fresh grilled salmon with teriyaki sauce.
Ebi Tempura
16.00
Shrimp tempura. Jumbo shrimp breaded and fried to perfection served with vegetable tempura.
$Duck (Boneless)
Dinner Duck (Boneless)Ped Nam Dang
$18.00
Crispy duck. Half crispy duck topped with nam dang sauce, cashew nuts, sweet peas, mushrooms, baby corn and pineapple.
Ped Gra-Proud
$18.00
Duck with basil. Sauteed slices of crispy duck with garlic, pepper and sweet basil leaves.
Gang Ped
18.00
Red curry. Half crispy duck topped with red curry, coconut milk, pineapple, tomatoes, sweet peas and bell peppers.
$Connection Signature
Dinner Connection SignatureUahn Ta-Lay
$20.00
Steamed seafood. Variety of seafood, mushrooms, baby corn, ginger, scallions, bell peppers and clear noodles.
Gang Seafood
$20.00
Red curry. Variety of seafood, coconut milk, red curry, bamboo shoots and bell peppers.
Goong Siam
$19.00
Volcano shrimp. Jumbo shrimp with special fresh garlic and red pepper sauce.
Goong Gratium Prig Tai
$19.00
Garlic shrimp. Jumbo shrimp with fresh garlic and black pepper sauce.
Goong Pad King
$19.00
Ginger sauce. Jumbo shrimp with fresh ginger, mushroom, onion, bell peppers and pineapple.
Goong Pd Ma-Khuw
$19.00
Jumbo shrimp with Japanese eggplant, peppers, sweet basil and bean sauce.
Vietnamese Chicken Curry
$16.00
Cari ga. Marinated braised boneless chicken with curry powder, onion, lemongrass. Mango added when in season.
Panang Steak
$16.00
New York steak served with vegetable and panang curry sauce.
Ginger Steak
16.00
Marinated with Thai seasoning and topped with ginger, mushrooms and scallions.
$Snapper Fillet
Dinner Snapper FilletPla Lad Prig
$19.00
Chili red sauce. Fried fillet snapper with fresh peppers and red garlic sauce.
Pla Pad King
19.00
Ginger fish. Fried fillet snapper with shrimp, mushrooms, onions, scallions, bell peppers and ginger sauce.
$Gang and Curry
Dinner CurryMasamun Nuea
$13.00
Beef stew curry. Chucks of beef cooked with coconut milk, masaman curry paste, potatoes, peanuts and sweet tamarind flavor.
Gang Ga-Ree
$13.00
Yellow curry. Chicken cooked with yellow curry, coconut milk, potatoes and onions.
Kaeng Khiao Wan
$13.00
Green curry. Choice of meat, with coconut milk, green beans, fresh pepper and sweet basil.
Gang Dang
$13.00
Red curry. Choice of meat, cooked with red curries, coconut milk, bamboo shoots and bell peppers.
Gang Panang
13.00
Panang curry. One of the most famous Thai curry, choice of meat in a sweet panang curry paste, coconut milk and lime leaf strips.
$Fried Rice
Dinner Fried RicePork Fried Rice
$9.00
Shrimp Fried Rice
$11.00
Imitation Crab Meat Fried Rice
$11.00
Special Mixed Fried Rice
$13.00
Chicken, pork, beef, shrimp, imitation crab meat and egg.
Egg Fried Rice
$8.00
Fried Rice with Mixed Vegetables
$9.00
Chicken Fried Rice
$9.00
Beef Fried Rice
9.00
$Noodles and Bun Connection
Dinner Noodles and Bun ConnectionPad Thai
$12.00
Rice noodles with choice of meat sauteed with egg, ground peanuts, bean sprouts and scallions.
Pad See-Eiew
$12.00
Flat noodles with choice of meat, sauteed with broccoli, eggs and seasoned with soy sauce and a touch of garlic.
Grilled Pork on a Bed of Rice Vermicelli
$13.00
A popular south Vietnamese dish with fresh herbs, vegetables, sprinkled with crushed roasted peanuts and served with nuoc cham sauce.
Bun Ga Nuong
$13.00
Rice vermicelli, vegetables, grilled chicken and crushed roasted peanuts.
Bun Tom Nuong
$15.00
Rice vermicelli, vegetables, grilled shrimp and crushed roasted peanut.
Bun Bo Hue
$12.00
Hue-style spicy lemongrass beef noodle soup.
Pho Tai
12.00
The famous beef noodle soup.
$Sides
SidesSauteed Mixed Vegetables
$5.50
Salad Dressing
$4.00
Garlic Spicy Red Sauce
$3.00
Steamed Rice
$1.50
Brown Rice
$2.00
Sauces
0.75
$Japanese Lunch Special
Japanese Lunch SpecialCombo 1 Sushi Combo Lunch Special
$10.45
California roll and six pieces of nigiri. Served with miso soup and house salad with ginger dressing.
Combo 2 Sashimi Combo Lunch Special
$13.45
Twelve pieces of sashimi and rice. Served with miso soup and house salad with ginger dressing.
Combo 3 Sushi, Sashimi, Sunumono Combo Lunch Special
$10.95
Six pieces of sashimi, California roll and three pieces of nigiri. Served with miso soup and house salad with ginger dressing.
Combo 4 Hosomaki Combo Lunch Special
$10.95
California roll, cucumber roll and a tuna roll. Served with miso soup and house salad with ginger dressing.
Combo 5 Sushi, Sashimi and Shrimp Tempura Lunch Special
$10.95
Three sushi, six sashimi, two shrimp tempura and vegetable. Served with miso soup and house salad with ginger dressing.
Combo 6 Sushi, Sashimi and Chicken Teriyaki Lunch Special
$10.95
Three sushi, six sashimi and chicken teriyaki. Served with miso soup and house salad with ginger dressing.
Combo 7 Sushi, Sashimi and Beef Teriyaki Lunch Special
$11.95
Two tuna, two salmon, two white fish, beef teriyaki and rice. Served with miso soup and house salad with ginger dressing.
Combo 8 Shrimp Tempura and Chicken Teriyaki Lunch Special
$10.95
Served with rice, miso soup and house salad with ginger dressing.
Combo 9 Shrimp Tempura and Salmon Teriyaki Lunch Special
12.95
Served with rice, miso soup and house salad with ginger dressing.
$Thai Lunch Special
Thai Lunch SpecialPad King Lunch Special
$8.25
Ginger sauce. Sauteed with ginger, scallions, onions and mushrooms.
Pad Gratium Prig Tai Lunch Special
$9.25
Garlic sauce. Sauteed with garlic and black peppers.
Gai Ma-Muong Lunch Special
$9.25
Chicken cashew nuts. Sauteed chicken with cashew nuts, water chestnuts, pepper, celery, mushrooms, carrots and onions.
Pad Preow Warn Lunch Special
$8.25
Sweet and sour. Sauteed with sweet and sour sauce, tomatoes, cucumbers, scallions and onions.
Pad Woonsen Lunch Special
$8.25
Clear noodle. Sauteed with clear noodle, egg, onion, wood ears, mushrooms and scallions.
Pad Puck Lunch Special
$8.25
Mixed vegetables. Sauteed with fresh vegetables and oyster sauce.
Pad Gra-Proud Lunch Special
$9.25
Basil leaves. Sauteed with hot and spicy sauce and basil leaves.
Volcano Chicken Lunch Special
9.25
Garlic chili sauce. Fried battered chicken and served with garlic chili sauce.
$Noodles and Bun Lunch
Noodles and Bun LunchPad Thai Lunch
$8.25
Rice noodles sauteed with ground peanuts, egg, scallions and bean sprouts.
Lad-Na Lunch
$8.25
Choice of meat, broccoli and stir fry flat noodles with soy bean sauce.
Ka-Nom-Gen Lunch
$8.25
Green curry with beef or chicken, coconut milk, green curries paste and eggplant.
Grilled Pork on a Bed of Rice Vermicelli Lunch
$8.25
A popular Vietnamese dish with fresh herbs, vegetables, sprinkled with crushed roasted peanuts and served with nuoc cham sauce.
Bun Cha Gio Lunch
$8.25
A noodle dish with chopped Vietnamese spring rolls, vegetables, bean sprouts, served with nuoc cham sauce.
Bun Ga Nuong Lunch
8.25
Grilled chicken on a bed of rice vermicelli, with fresh herbs, vegetables, sprinkled with crushed roasted peanuts, served with nuoc cham sauce.
$Duck Lunch Special
Duck Lunch SpecialPed Nam-Dang Lunch Special
$9.25
Crispy duck topped with cashew nuts, sweet peas, pineapple and baby corn.
Ped Gra-Proud Lunch Special
$9.25
Duck with basil. Crispy duck sauteed with hot pepper and basil leaves.
Gang Ped Lunch Special
$9.25
Red curry paste, coconut milk, pineapple, tomatoes, sweet peas and bell peppers.
Ginger Duck Lunch Special
9.25
Crispy duck topped with ginger sauce, onions, scallions and mushrooms.
$Snapper Lunch
Snapper LunchPla Lad Prig Lunch
$10.00
Chili red sauce. Fish topped with fresh garlic and spicy chili sauce.
Pla Jearn Lunch
$10.00
Ginger sauce. Fillet fish topped with ginger sauce, mushrooms, onions and scallions.
Pla Peow Warn Lunch
10.00
Sweet and sour. Fillet fish topped with sweet and sour sauce, tomatoes, cucumbers, scallions, pineapples and onions.
$Lunch Curry
Lunch CurryGang Ga-Ree Lunch
$8.25
Yellow curry, coconut milk, potatoes and onions.
Panang Curry Lunch
$8.25
Choice of meat cooked with panang curry, bell peppers, lemon leaves and basil leaves.
Gang Dang Lunch
$8.25
Red curry. Choice of meat cooked with red curry, coconut milk, bamboo shoot and bell peppers.
Menu for Sea Siam is provided by findrestaurantmenu.com
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