Beverages
Panna Sparkling Water
$5.00
Soda
$1.95
Orangina
$2.50
Iced Tea
$2.50
Hot Tea
$1.75
Coffee
$1.75
Espresso
$1.75
Cortadito
$1.75
Cappuccino
$2.75
Latte
2.75
$Appetizers
Zuppa di Giorno
$4.95
Prepared daily using the freshest ingredients.
Bruschetta Dolce Vita
$8.50
Fresh mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
Stuffed Portabello
$11.50
Marinated portobello topped with artichoke truffle mousse, aged Parmesan over fresh home pomodoro sauce and truffle infusion.
Norwegian Salmon Tartar
$9.50
Marinated salmon mixed with lemon juice and capers served over arugula and toasted ciabatta bread.
Tuna Tartar and Avocado
$9.95
Raw tuna marinated in ponzu vinaigrette and fresh avocado.
Arancini
$8.95
Crispy saffron risotto ball stuffed with buffalo mozzarella cheese and served with spicy aioli.
Fundido
10.50
French brie cheese oven roasted and topped with garlic honey infusion.
$Salads
Insalata di Barbabietola Salad
$9.95
Roasted beets topped with mixed greens, carrots, raspberry vinaigrette and feta cheese.
Chicken Caesar Salad
$9.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
Insalata di Fico Salad
$9.50
Baby mixed greens tossed in a balsamic vinaigrette, candied walnuts, caramelized fig and Gorgonzola cheese.
Caprese Salad
$10.95
Vine ripened tomatoes, fresh mozzarella and basil in a balsamic vinaigrette dressing.
Insalata di Prosciutto Salad
$12.95
Baby mixed greens, tossed balsamic vinaigrette, sliced prosciutto di Parma and topped with fresh tomatoes and Parmegian Reggiano cheese.
House Salad Salad
$4.95
Caesar Salad Salad
4.95
$Pasta
Pasta Bolognese
$14.95
Homemade papardelle pasta with traditional meat sauce and Pecorino Romano cheese.
Ricotta and Spinach Raviolli
$13.95
Homemade spinach raviolis in pomodoro ragu sauce.
Gnocchi
$15.95
Homemade potato dumpling, pink vodka sauce and mozzarella di bufala.
Pear Ravioli
$16.95
Homemade pear and ricotta ravioli in a cream Gorgonzola sauce in truffle infusion.
Fettuccini Alfredo
$16.95
Homemade fettuccini in a white creamy sauce.
Linguine Vongole
$17.95
Fresh clam's sauteed in extra virgin oil and garlic.
Crab Ravioli
$17.95
Homemade black calamari ink, crab raviolis in a pink vodka sauce.
Ravioli San Lorenzo
$18.95
Homemade lobster ravioli's in a crab meat Cognac creamy sauce.
Gamberetti All'Aglio
19.95
Traditional shrimp scampi sauteed with garlic, white wine and lemon butter sauce over spaghetti pasta.
$Main Courses
Chicken Dolce Vita
$17.95
Chicken breast stuffed with prosciutto di Parma, mozzarella and finished with mushroom demi glaze.
Chicken Paillard
$16.95
Marinated chicken breast topped with arugula lettuce tossed in homemade balsamic vinaigrette, tomatoes and Parmesano Romano cheese.
8 oz. Top Sirloin
$21.95
Grilled to perfection served with Cabernet demi glaze.
Fresh Fillet of Snapper
$18.95
Pan seared in a livornese sauce.
Fresh Fillet of Salmon
$19.95
Norwegian salmon in a honey and grain mustard glaze
Seared Sea Scallops
23.95
Over creamy polenta, baby arugula, tomato shallots vinaigrette and truffle infusion.
$Lunch Appetizers and Soup
Beef Carpaccio
$9.95
Thin sliced raw filet mignon topped with baby arugula in a truffle vinaigrette and shaved Parmesan cheese.
Bruschetta Dolce Vita
$6.50
Fresh mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
Stuffed Portobello
$9.95
Marinated portobello, topped with artichoke truffle mousse, aged Parmesan cheese, over fresh homemade pomodoro sauce and truffle infusion.
Norwegian Salmon Tartar
$7.50
Marinated salmon mixed with lemon juice and capers served over arugula and toasted ciabatta bread.
Tuna Tartar and Avocado
$8.95
Raw tuna marinated in ponzu vinaigrette and fresh avocado.
Arancini
$6.95
Crispy saffron risotto ball stuffed with buffalo mozzarella cheese and served with spicy aioli.
Fundido
10.50
French brie cheese oven-roasted and topped with garlic honey infusion.
$Lunch Salads
Chicken Caesar Salad
$9.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
Side Caesar Salad
$4.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
Insalata di Fico Salad
$8.50
Baby mixed greens tossed in a balsamic vinaigrette, candied walnuts, caramelized fig and Gorgonzola cheese.
Caprese Salad
$9.95
Vine ripened tomatoes, fresh mozzarella and basil in a balsamic vinaigrette dressing.
Insalati di Prosciutto Salad
$11.95
Tossed baby mixed greens, balsamic vinaigrette, sliced prosciutto di Parma and topped with fresh tomatoes and Parmigiana Reggiano cheese.
House Side Salad
3.95
$Lunch Main Courses
Chicken Paillard
$12.95
Marinated chicken breast topped with arugula lettuce tossed in homemade balsamic vinaigrette, tomatoes and Parmesan Romano cheese.
Dolce Vita Special Chicken
$13.95
Chicken breast stuffed with prosciutto di Parma, mozzarella and finished with shiitake demi glaze.
7 oz. Top Sirloin
$16.95
Grilled to perfection served with Cabernet demi glaze.
Fresh Fillet of Snapper
$14.95
Pan seared in a livornese sauce.
Fresh Fillet of Salmon
14.95
Norwegian salmon in a honey and grain mustard glaze.
$Lunch Panini
Toscana Panini
$7.95
Grilled chicken, fresh mozzarella, lettuce, tomato and basil pesto. Served with potato chips, house salad or diced caprese salad.
Madrid Panini
$7.95
Jamon serrano toasted ciabatta tumaca Manchego cheese and extra virgin olive oil. Served with potato chips, house salad or diced caprese salad.
Italian Panini
$9.95
Ciabatta bread prosciutto di Parma tomato, arugula, mozzarella di bufala and balsamic vinaigrette. Served with potato chips, house salad or diced caprese salad.
Smoked Turkey Melt Panini
$7.50
Pressed ciabatta bread, melted Swiss cheese, tomato, avocado and Dijon mustard cream. Served with potato chips, house salad or diced caprese salad.
Cuban Panini
$8.95
Open face ciabatta bread, tumaca, pulled slow roasted pork, caramelized onions topped with melted Swiss cheese and Dijon creamy sauce. Served with potato chips, house salad or diced caprese salad.
Top Sirloin Burger
10.95
Sesame seed bun, avocado, charred onions, bleu cheese and spicy mayonnaise. Served with potato chips, house salad or diced caprese salad.
$Lunch Pasta
Ricotta and Spinach Ravioli
$12.95
Homemade spinach raviolis in pomodoro.
Gnocchi
$14.95
Homemade potato dumpling, tomato sauce and mozzarella di bufala.
Pear Ravioli
$14.95
Homemade pear and ricotta ravioli in a cream Gorgonzola sauce in truffle infusion.
Crab Ravioli
$15.95
Homemade black calamari ink, crab raviolis in a pink vodka sauce.
Bolognese
$13.95
Homemade papardelle pasta with traditional meat sauce and Pecorino Romano cheese.
Fettucchini Alredo
$14.95
Fettuccini Carbonara
$14.95
Menu for Trattoria Dolce Vita is provided by findrestaurantmenu.com
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