Appetizers
Kai-Kakiage
$3.95
Conch and vegetables 4 piece. Quickly fried fresh bits of conch with vegetables and spices.
Tatsuta-Age
$3.95
Chicken wings 6 piece. Grilled, fried or buffalo chicken marinated in special sauce.
Spinach Oshitashi
$2.95
Steamed spinach with sesame seeds topped with dry fish flakes.
Yaki-Tori
$3.95
Chicken 2 skewers. Charcoal grilled teriyaki chicken on a skewer.
Beef-Tataki
7.95
Almonst raw. Light grilled beef sashimi with ponzu sauce.
$Noodles and Soup
Ebi-Ten Soba
$8.95
Buckwheat noodles in broth with shrimp tempura, chikuwa and scallions.
Ebi-Ten Udon
$8.95
Wheat-flour noodles in broth with shrimp tempura, chikuwa and scallions.
Ramen
9.95
Egg wheat flour noodles in broth with broccoli, corn, mushroom, bean sprout and scallions.
$Sushi Dinners
Tekka
$9.95
Tuna. Fillet of raw tuna and seasoned rice rolled in seaweed.
Kappa
$9.95
Vegetables. Choice of cucumber, avocado, carrots or asparagus and seasoned rice rolled in seaweed.
Combination Nori-Maki
$13.95
Rolled in seaweed. Tuna roll, cucumber roll, 12 shibui roll and 2 additional rolls with choice of shrimp, squid, conch, salmon, crabmeat, octopus, and white fillet, no hamachi or no eel.
Tekka-Don
$13.95
Tuna. Dish of sushi rice topped with fillet of raw tuna slices and seaweed.
Chirashi
15.95
Dish of special sushi rice topped with a variety of fillet of raw fish, shell fish, tamago and seaweed.
$Side Orders
Garden Salad
$2.50
Miso or ginger dressing.
Clear Soup
$2.25
Flavor of shiitake mushroom broth.
Miso Soup
$2.25
Soy bean soup.
Wakame Seaweed Soup
$2.50
Choice of miso or clear soup.
Rice
1.25
Brown or white.
$Desserts
Kiwi Pie
$3.95
Homemade original tart with fresh kiwi.
Chocolate Cheese Cake
$2.95
Made with vanilla and lots of chocolate.
Chocolate Torte
$4.95
The epitome of decadence.
Key Lime Pie
$3.95
It's a traditional Florida dessert made with fresh key lime pie.
Green Tea Ice Cream
$2.95
Homemade ice cream made with finest green tea.
Menu for Shibui Japanese Restaurant is provided by findrestaurantmenu.com
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