Vino Tinto Spanish Tapas Wine Bar Restaurant Spanish

Vino Tinto Spanish Tapas Wine Bar Restaurant Menu

(000) 000-0000
423 Washington Ave, Miami Beach, FL 33139

Appetizers


Chorizo con Polenta
$11.00
Chorizo sauteed in light spicy olive oil served over soft polenta
Tortilla Espanola
$9.00
With chorizo, roasted pepper, & chipotle sauce
Pulpo A La Parilla
$12.00
Grilled octopus marinated in Dijon cilantro lime sauce
Champinones En Salsa De Vino De Crianza
$9.00
Sauteed mushrooms in reduction of crianza red wine & garlic
Papas A La Brava
$8.00
Roasted potatoes served with spicy garlic paprika aioli sauce.
Gambas Al Ajillo
$12.00
Sauteed shrimp in white wine chile de albor sauce
Plato De Salomillo Iberico De Bellota
$20.00
No need explanation.
Tabla De Carne Seca
$14.00
Serrano ham, chorizo, salchichon iberico
Tabla De Queso
$14.00
Manchego,idiazabal,tettilla
Tabla De Combinacion
16.00
Meat and cheese forever together

$Tapas


Pan Tostado con Roasted Beef Picante
$6.00
Toasted bread with roasted beef tenderloins horseradish
Guava Y Quesillo
$6.00
Salted biscuits with herbs cream cheese and guava compote
Croqueta De Jamon
$6.00
Filled with béchamel sauce and Serrano ham (3 piece)
Pan Tostado Con Anchoas
$6.00
Buttered toasted bread with sweet anchovies
Hongos En Salsa De Vino Blanco
$6.00
Sautéed mushrooms in white wine parsley chily sauce
Plato De Chorizo
$6.00
Iberico salami
Datiles Tosineta
7.00
Bacon wrapped dates filled with blue cheese in garlic and dulce de leche sauce

$Main Course

Grilled 10oz. filet mignon served with creamy red bell pepper sauce
Churrasco
$26.00
Grilled skirt steak with homemade chimichurri sauce
Costilla De Cordero
$32.00
Fennel crusted lamb chop served with sauteed pineapple
Filete De Lomo
$32.00
Grilled 10oz. filet mignon served with creamy red bell pepper sauce
Pinchos De Pollo
$19.00
Chicken skewers sautéed in orange sauce
Picanha
$24.00
Grilled 10.oz tri-tip served w velvet mushrooms sauce
Mejillones Al Vino Blanco
$19.00
Sauteed mussels in white wine and chile de albor
Pargo Con Durazno Caramellato
$23.00
Sauteed red snapper served with caramelized peaches
Cazuela De Mariscos
$25.00
Spanish seafood stew w/ langoustines clams mussels in terragon sauce
Langostino Al Horno
27.00
Oven roasted langoustine in white wine and cherry tomatoes

$Paellas

(Allow at least 35 minutes minimum 2 person, at $25 per person
Valenciana
Bomba rice with langoustines, clams, mussels, chicken and chorizo
Madrilena
Bomba rice with chorizo, chicken roasted bell peppers
Cataluna
Bomba rice w/ mixed veggies curry and paprika

Desserts


Dulce de leche Creamsicles
$10.00
Dulce de leche popsicle, with nectarine mango, and caramelized pistachos granola.
Crema Catalana
$10.00
Homemade Catalan cream, mango sorbet, Belgium chocolate crumble
Chocolate Bread Pudding
$10.00
Chocolate cake bread pudding with caramelized walnuts in Bourbon sauce
Churros Vino Tinto
$14.00
Homemade crispy churros tossed in cinnamon sugar drizzled with Belgium chocolate and cajeta sauce
Torta Santiago
$10.00
Homemade Almond cake

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