Sushi & Sashimi Boats
Served with soup or salad with ginger dressing chef's choice, no substitutions.Love Boat (Bout For 2)
15 sashimi, 10 nigri, with crunchy salmon roll and spicy tuna roll.
Ninja (Boat For 3)
22 sashimi, 15 nigri, with crunchy salmon roll, spicy tuna roll, and rainbow roll.
Samurai (Boat For 4)
28 sashimi, 20 nigri, with crunchy salmon roll, rainbow roll, and lobster roll.
Appetizers
Summer Rolls (2)
shrimp, pork, noodles, lettuce, mint and bean sprouts wrapped in rice paper and bean sprouts wrapped in rice paper and bean sprouts wrapped in rice paper and. (house favorite).
Spring Rolls (2)
pork, shrimp, and vegetable egg rolls served with traditional vietnamese fish sauce.
Vegetable Egg Rolls (2)
tofu, carrots, jicama, celery, taro, mushrooms, and saifun noodles wrapped in thin eggroll skin, deep fried and served with traditional fish sauce.
Vegetable Egg Rolls (2)
tofu, carrots, jicama, celery, taro, mushrooms, and saifun noodles wrapped in thin eggroll skin, deep fried and served with traditional fish sauce.
Crispy Calamari
fried calamari in sweet chili sauce. (house favorite).
Shrimp Tempura App.
fried jumbo shrimp and vegetables in delicate tempura batter. (house favorite).
Soft Shell Crab
light and crispy soft shell crab served with a side of zesty ponzu sauce.
Dynamite Lobster
lobster tail baked in dynamite sauce. . (house favorite).
Dynamite Scallop
fresh sea scallops, krab baked in our dynamite sauce served inside of a seashell. (house favorite).
Shumai
steamed shrimp dumplings served w/ house special soy sauce.
Gyoza
deep fried or steamed pork pot stickers served with house special soy sauce.
Shrimp Potato Fritters
tempura shredded sweet potatoes and shrimp served with our special dipping sauce.
Age Tofu
deep fried tofu served w/ tempura sauce.
Edamame
Tuna Dumpling
spicy shrimp and lump crab wrapped in thinly sliced tuna.
Fusion Tuna
pan-seared tuna served over a bed of thinly sliced deep-fried onions, topped w/ seaweed salad, scallions, and a special spicy sauce.
Spicy Sashimi
fresh cut tuna, salmon white fish, cucumber, orange served on top of seaweed salad w/ our house spicy sauce. (house favorite).
Treasure Island
tuna, salmon, yellowtail, and chopped escolar surrounded by tomatoes and sliced avocado, topped with rainbow tobiko and chef's special sauce. (house favorite).
Tuna and Avocado Mix
spicy tuna and avocado served inside of thinly sliced cucumber. (house favorite).
Tuna Tataki
thin slices of fresh tuna served w/ ponzu sauce.
Cucumber Delight
tuna, avocado, and kani served w/ creamy ponzu sauce.
Fire Cracker
spicy tuna mixed with chopped tomatoes and avocado - served with shr chips.
Spicy Conch Or Octopus
conch or octopus served on top of cucumbers with spicy sauce.
Seafood Sunomono
octopus, conch, kani and cucumbers in a rice vinegar sauce.
Sushi Appetizer
chef's selection of fie pieces of nigri.
Sashimi Appetizer
chef's selection of nine pieces of daily special sashimi.
Kanisu
kani, shrimp, avocado, masago rolled in paper thin cucumber w/ tangy rice vinegar.
Soups & Salads
Miso Soup
a delicately flavored soy based soup simmered with tofu and wakame.
Vegetable Miso Soup
mixed vegetables, tofu, seaweed, and scallions.
Crab & Asparagus Soup
lump crab meat and fresh asparagus w/ fresh cilantro, scallions and black pepper. (house favorite).
Tom Yum Goong Bowl Pot
shrimp with chili paste, lemongrass, straw mushrooms, and lime juice.
Tom Yum Taylay Bowl Pot
mixed seafood with chili paste, lemongrass, straw mushrooms, and lime juice.
House Salad
spring mixed greens, tomatoes and cucumber, served with ginger dressing.
Seaweed Salad
wakame seaweed finished with oils and seasonings.
Thai Beef Salad
spicy beef salad w/ chili, bean sprouts, onion, mint, garlic, and fresh lime juice. (house favorite).
Green Papaya Salad
green papaya salad w/ pork, shrimp, mint, & roasted peanuts served w/ traditional vietnamese fish sauce.
Crusted Chicken Salad
chicken w/ panko bread crumbs, deep-fried, then served on a bed of spring mixed in a balsamic vinaigrette. (house favorite).
Warm Spinach Salad
baby spinach, grape tomatoes, red onion tossed in warm andouille sausage vinaigrette w/crumbled feta cheese. (house favorite).
Tuna Tataki Salad
thinly sliced pepper-encrusted tuna served with mixed greens & sesame garlic dressing.
Seafood Salad
shrimp, fresh scallops, krab, cucumbers and daikon served on top of a gourmet spring mix served with ginger dressing.
Avocado Krab Meat Salad
krab meat and avocado mixed in lemon juice, mayonaise and masago.
Entrees
All entrees are served with miso soup or salad with ginger dressing.Chicken Teriyaki
grilled chicken breast served w/ fresh seasonal vegetables, mushrooms and steamed rice with teriyaki sauce.
Lemongrass Chicken
wok-seared lemongrass spicy chicken over onion.
Chicken With Mushrooms
a delicious stir-fried chicken breast w/ straw mushrooms, button mushrooms, red onion, red bell pepper, baby corn and sugar pea pods in house special sauce.
Roast Quail (4)
marinated, roasted then basted with melted butter, served with fresh lemon, black pepper and salt. (house favorite).
Katsu
your choice of pork or chicken w/ panko bread crumbs, deep fried and served w/ seasonal vegetables.
Steak Teriyaki
grilled steak and vegetables with teriyaki sauce.
Shaking Beef
cubed steak pan-seared with garlic, onions, and black-pepper - served on a bed of baby iceberg lettuce, tomatoes, cucumbers, and onions with red wine vinaigrette. (house favorite).
Filet Mignon
the most tender of steaks this hand cut beef tenderloin is seasoned then seared to your liking with herbed roasted red potatoes, mushrooms, and grilled asparagus.
Ribeye
marbled beef ribeye grilled to order with cracked pepper marinade - served with mushrooms and sweet potatoe fries.
Orchid Bistro Mixed Grill
a combination of beef, shrimp and chicken on skewers - served with rice noodles, lettuce, cucumbers, cilantro, mint and 'nuoc mam' dipping sauce. (house favorite).
Crab Crusted Mahi-Mahi
fresh caught mahi-mahi w/ lump crab meat, topped with mango salsa, served w/ asparagus, fingerling potatoes, and creamy seafood sauce. (house favorite).
Shrimp Tempura Dinner
five lightly battered deep-fried jumbo shrimp and vegetables.
Ginger & Scallion Shrimp
jumbo shrimp sauteed with ginger and scallions in house special sauce.
Bulgogi
fresh cut beef tenderloin marinated in sizzling mushrooms and carmelized onions, served traditional korean style.
Ginger & Scallion Lobster
three 5 ounce Lobster tails sauteed with ginger and scallions in house special sauce.
Imperial Feast
your choice of two of the following: lobster tail, filet mignon, shrimp, scallops, tuna steak, or chicken - served with fresh seasonal vegetables.
Ahi Tuna
sesame crusted tuna grilled rare with sauteed asparagus and fingerling potatoes with ponzu and lemon.
Today's Fish
grilled fresh fish of the day served with steam rice, seasonal vegetables, and seafood sauce.
Grilled Salmon w/ Teriyaki Sauce
fresh grilled salmon steak served with steam rice and seasonal vegetables.
Sweet And Sour Snapper
crisp-seared red snapper filet with a light house garlic sweet and sour sauce.
Vegetable Delight
medley of fresh cut oriental vegetables seasoned, sauteed, and served with fried tofu.
Hibachi
Pan seared served w/ steamed rice, vegetables, and a side of creamy sauce.Shrimp
Scallop
Maine Lobster Tail
Curry
Choice of meat w/ curry sauce in creamy coconut milk and mixed vegetables. Mild or spicy.Vegetable Or Tofu
Chicken, Pork Or Beef
Shrimp Or Seafood
Stir Fried Rice Noodles
Your choice of meat or seafood is stir-fried with rice noodles and mixed vegetables.Vegetable Or Tofu
Chicken, Pork Or Beef
Shrimp Or Seafood
Pad Thai
Your choice of chicken, beef, or shrimp is stir fried thai style with rice noodles and egg with beansprout and crushed peanuts.Shrimp
Chicken
Beef
Hot Pots
All Hot Pots served with rice, rice noodles, or egg noodles and oriental vegetables.Thai's Hot Pot (Serves 4)
thai style hot pot with seafood and vegetables in a spicy hot and sour broth.
House Special Hot Pot (Serves 4)
salmon, scallops, shrimp, squid, mussel, beef, fish balls, and oriental vegetables with house special chicken broth - served in an oriental sytle hot pot.
Sushi Bar - A La Carte
Sushi or sashimi (sushi 2 pieces per order / sashimi 3 pieces per order).Catch Of The Day
Tuna
(maguro).
Salmon
(sake).
Smoked Salmon
(sake).
Yellowtail
(hamachi).
Tuna
(albacore).
Escola
(super white tuna).
Sweet Shrimp
(amabi).
Scallop
(hotate).
Squid
(ika).
Eel
(unagi).
Makerel
(saba).
Surf Clam
(hokkigai).
Salmon Roe
(ikura).
Ikura w/ Quail Egg
Conch
Flying Fish Roe
(tobiko).
Smelt Roe
(masago).
Shrimp
(ebi).
Octopus
(tako).
Krabstick
(kani).
Egg
(tomago).
Sweet Tofu
(inari).
Red Sea Basket
choice of conch, tuna, octopus or scallop in basket w/ spicy sauce. (house favorite).
Sushi Bar - Temaki
(Cone shape hand role).California Temaki
kani, avocado, cucumber, and masago.
J.B. Temaki
salmon, cream cheese, and scallions.
Tekka Temaki
tekka temaki.
Negihama Temaki
negihama Temaki.
Unagi Temaki
grilled eel w/ cucumber and eel sauce.
Salmon Skin Temaki
grilled salmon skin w/ scallions and eel sauce.
Spicy Tuna Temaki
tuna and scallions with spicy sauce.
Shrimp Tempura Temaki
shrimp tempura, avocado, scallions, masago.
Philadelphia Temaki
smoked salmon, cucumber, and cream cheese.
Spider Temaki
deep fried soft shell crab, avocado, asparagus, scallions, and masago.
Sushi Bar - House Special Rolls
Cucumber, Asparagus Or Avocado Roll
Tuna Roll
Vegetable Roll
Salmon Roll
California Roll
kani, avocado, cucumber, and masago.
Salmon Skin Roll
baked salmon skin, cucumber, vegetable, and masago.
Negihama Roll
negihama roll.
Spicy Tuna Roll
tuna, cucumber, scallions, and masago with spicy sauce.
Eel Roll
grilled eel and avocado with eel sauce.
Philadelphia Roll
smoked salmon, cucumber, and cream cheese.
Spicy Crab Roll
kani, cucumber, scallion, and spicy sauce.
Shrimp Tempura Roll
fried shrimp, avocado, scallions, and masago with eel sauce.
Futomaki
tomago, cucumber, pickled squash, and sunrise kani.
J.B. Roll
salmon, scallion, and cream cheese.
Spider Roll
fried softshell crab, asparagus, avocado, scallions and masago with eel sauce.
Yellowtail Kick
spicy smashed yellowtail with avocado and tempura flake topped with japano tobiko (green).
Salmon Crunchy Roll
samon, kani, scallion and cream cheese deep fried w/ eel sauce.
Crazy Roll
shrimp tempura, asparagus, and cucumber topped with salmon.
United Roll
tuna, salmon, white fish, scallion, & avocado w/ masago on top. (house favorite).
Volcano Roll
california roll topped with mixed seafood. (house favorite).
Rock And Roll
salmon crunch roll and spicy crab on top.
Dragon Roll
shrimp tempura, asparagus, masago, and scallions with broiled eel and avocado on top, drizzled with eel sauce.
Tiger Eye Roll
smoked salmon, fried jalapeno, cream cheese, and masago wrapped in soy paper.
Caterpillar Roll
baked eel w/ cucumber, asparagus, under layers of avocado w/ sweet sauce
Caterpillar Roll
baked eel w/ cucumber, asparagus, under layers of avocado w/ sweet sauce.
Rainbow Roll
california roll topped w/ fresh sashimi tuna, salmon, hamachi, and shrimp.
Sunkissed Roll
spicy tuna inside with salmon and avocado on top.
Butterfly Roll
shrimp, tuna, scallion and avocado roll topped with tempura fish.
Dynamite Roll
dynamite Roll california roll with spicy sauce.
Sparkle Roll
tuna, avocado, and scallion inside w/ color tobiko.(house favorite
Summer Breeze
tuna, avocado, cucumber, and cilantro inside, with slin sliced lime on top w/ spicy sauce. (house favorite).
Florida Roll
shrimp tempura, avocado roll under shredded crabstick with spicy sauce.
Golden Mountain Roll
spicy raw dynamite fish on a california roll. (house favorite).
Super Duper Roll
eel, shrimp tempura, avocado, scallion, masago, w/ seared tuna on top.
Queen Roll
snow crab, avocado, and cucumber topped with yellowtail and jalapeno.
Sexy Scallop Roll
oven-chopped spicy scallops, krab with tempura flakes, cucumber wrapped with soy paper.
Red Dragon Roll
shrimp tempura and cream cheese topped with tuna and scallions with spicy sauce. (house favorite).
Geisha Roll
spider and spicy tuna covered in snow crab and avocado - served with special sauce.
Happy Roll
tuna, salmon, yellowtail, and oshinko wrapped in soy paper and eel topped with avocado.
Lobster Roll
lobster tail tempura, cream cheese, asparagus, scallions, and avocado on top w/ eel sauce. (house favorite).
Lobster Royale
tempura lobster, cream cheese, masago inside w/ tuna, salmon, and black tobiko on top served w/ eel sauce and spicy sauce. (house favorite).
Tiger Eye Roll
smoked salmon, fried jalapeno, cream cheese, and masago wrapped in soy paper.
Sushi & Sashimi Combinations
Served with soup or salad with ginger dressing.Sushi Dinner
one rainbow roll and six pieces of chef's selection of nigri.
Sashimi Dinner
chef's selection of fifteen pieces of daily special sashimi.
Sushi and Sashimi Combo
five pieces of nigri, six pieces of sashimi, and crunchy spicy tuna roll.
Tuna Lovers
four tuna baskets, two red tuna nigri, two white tuna nigri, two albacore tuna nigiri, and one spicy tuna hand role.
Maki Combo
spider roll, california roll, and tuna roll.
Spicy Maki Combo
spicy tuna roll, spicy negihama roll, and spicy salmon roll.
Chirashi
an impressive arrangement of fresh sashimi cuts and autentic japan garnishes prepared over sweet vinegar sushi rice.
Unagi Don
broiled eel on steamed rice served with eel sauce.
Vegetarian Sushi
one vegetable roll, one hand roll, and five pieces of vegetable nigri.
Children's Menu
(12 And under. Includes sweet potatoe fries or stir fried vegetables and steamed rice).Karate Kid
choice of chicken, shrimp, or steak karate chicken katsu. (house favorite).
Desserts
(Please ask your server for our daily dessert specials). (House favorite).Banana Flambe
banana tempure with vanilla ice cream, flamed with rum.
Tempura Ice Cream
chef's famous fried vanilla ice cream.
Triple Chocolate Mouse
Chocolate Lava Cake
add ice cream for 1. (house favorite).
Ice Cream
choice of vanilla, red bean or grean tea.
Cheesecake
smooth delicious cheesecake, by the slice. ask server for current flavors.
Banana Foster Cake
Beverages
Voss (800 ml)
artesian water from norway.
Fiji
southern wine.
Soda (Free Refill)
coke, diet coke, sprite, orange, ginger ale, pink lemonade.
Milk
Soy Bean Milk
Fruit Juice
apple, pineapple, orange, cranberry, grapefruit.
Coconut Juice
Bubble Tea Late
shaken or blended, bubble tea lattes are refresshing new colorful additions to your tea offerings. comes in taro, strawberry, honey dew, papaya, coconut, coffee.
San Pellegrino
Thai Ice Tea
(house favorite).
Japanese Hot Green Tea
Fresh Brew Ice Tea
Vienamese Coffee
iced or hot. espresso with condensed milk.
Coffee
regular or decaf.
Lunch Entrees
Grilled Pork Chop
Shaking Beef
Curry Shrimp
shrimp w/ curry sauce in a creamy coconut milk and mixed vegetables (mild or spicy).
Grilled Pork, Chicken, Beef, Shrimp
Pad Thai
your choice of chicken, beef, or shrimp is stir fried thai style w/ rice noodles, egg and crushed peanuts.
Curry Chicken, Beef, Vegetable
choice of chicken, beef, or vegetables w/ creamy coconut milk and mixed vegetables (mild or spicy).
Chicken Teriyaki
chicken breast sauteed w/ teriyaki sauce served with seasonal vegetables.
Steak Teriyaki
grilled fresh cut salmon and vegetables served with teriyaki sauce.
Salmon Teriyaki
grilled fresh cut salmon and vegetables served with teriyaki sauce.
Hibachi Shrimp
grilled fresh cut salmon and vegetables served with teriyaki sauce.
Hibachi Scallop
grilled fresh cut salmon and vegetables served with teriyaki sauce.
Stir Fried Rice Noodles
choice of chicken, beef, shrimp, or vegetables.
Bento Lunches
All bento lunches are served with miso soup or house salad, four pieces of California roll, and daily special. (No substitutions please).Sushi Combo
chef's selection of five pieces of nigri and 1/2 California roll.
Sushi and Sashimi Combo
chef's selection of six pieces of sashimi, three pieces of nigiri, and four pieces of california roll.
Sushi Deluxe
chef's selection of six pieces of nigri and one tuna roll.
Sashimi Combo
chef's selection of nine pieces of sashimi.
Vegetarian Bento
one vegetable roll, cucumber roll, vegetable tempura.
Katsu Bento
choice of pork, chicken or todays fish deep fried w/ panko bread crumbs served w/ katsu sauce.
Chicken Teriyaki
chicken breast sauteed w/ teriyaki sauce served with seasonal vegetables.
Steak Teriyaki
grilled steak and vegetables /w teriyaki sauce.
Salmon Teriyaki
grilled fresh cut salmon and vegetables served with teriyaki sauce.
Hibachi Scallops
grilled fresh jumbo sea scallops & vegetables with seafood sauce.
Hibachi Shrimp
grilled fresh shrimp and vegetables with seafood sauce.
Todays Fish
grilled fresh fish of the day and vegetable with seafood sauce.
Sushi Roll Combos
Served with soup or salad. (Any 2 rolls, any 3 rolls).Cucumber
Asparagus
Avocado
Vegetable
Tuna
Salmon
Negihana
Salmon Skin
JB Roll
Spicy Tuna
Eel Roll
Shrimp Tempura
Beef Noodle Soup
The most famous recipe in vietnam. Rice noodles and a choice of beef toppings served in a hot beef soup broth garnished with spring onions, cilantro, and onions - served with a fresh plate of basil, bean sprouts, jalepeno peppers, and lime (add 1 for salad).Beef Noodle Soup
Lunch/Dinner
Special Beef Noodle Soup
beef noodle soup with thin slices of steak, well done brisket, and beef balls.
Special Beef Noodle Soup
beef noodle soup with thin slices of steak.
Beef Ball Noodle Soup
beef noodle soup with beef meatballs.
Chicken Noodle Soup
rice noodles with slices of chicken, served in a hot beef soup broth.
Lunch/Dinner.
Rice or egg noodle soup.Special Rice Noodle Or Egg Noodle Soup
special soup with pork, shrimp, crab, and pork balls.
Seafood Rice Noodle Or Egg Noodle Soup
rice or egg noodles with shrimp, crab, squid and fish balls.
Chicken Rice Noodle Or Egg Noodle Soup
rice or egg noodles with slices of chicken served in a hot chicken soup broth.
Rice Vermicelli Noodles Salad Bowl
Served with your entree choice - garnished with fresh lettuce, cucumbers, picked carrots, bean sprouts, cilantro, mints and topped w/ crushed peanuts.Grilled Pork Or Beef On Rice Vermicelli
Grilled Chicken On Rice Vermicelli
Grilled Shrimp On Rice Vermicelli
Stir-Fried Lemongrass Beef Or Chicken On Rice Vermicelli
Menu for The Orchid Bistro is provided by findrestaurantmenu.com
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