Starters
Conch Fritters
Tender conch meat, peppers, onions and spices fried to a golden brown served with cocktail & key lime mustard sauce and lemon
Fried Calamari
Lightly breaded to order and flash fried served with banana peppers, diced tomatoes, onions, cilantro & key lime mustard
Mango Crab Cakes
Loaded with blue crabmeat, diced mangoes, peppers, onion and spices pan seared and served with key lime mustard sauce
Tuna Tataki
Roasted white and black sesame seeds encrusted ahi tuna, pan seared sliced thin with wasabi, pickled ginger, hiyashi wakame salad & seasame ginger vinaigrette
Buffalo Shrimp
Flash fried key west pink gold shrimp tossed in hot pepper sauce served with ranch dressing and a fried jalapeno pepper
Spinch Crab Dip
A creamy blend of blue crab meat, cream cheese, peppers, onions, spinach & spices served with garlic butter crustini's
Conch Ceviche
Key lime marinated sliced conch with a mixture of tomato, cliantro, onions, red & green peppers tossed with key lime vinaigrette served with tortilla chips
Lobster Eggs Rolls
Diced lobster, roasted red pepper, cilantro, roasted corn, scallions, jack & chedder cheese & spices rolled into two egg rolls and flash fried served with jalapeno chutney
Smoked Fish Dip
A creamy blend of smoked dolphin, cream cheese, onions, spices and key lime juice served with an assortment of crackers
Salads
Additional to any salad- flash fried gulf oyesters, char grilled chicken breast, char grilled grouper, char grilled dolphin. The island's salad dressings- reamy ranch, thousand island, raspberry vinaigrette, honey mustard, balsamic vinaigrette and bleu cheeseIsland House Salad
A fresh tossed salad with spring mix, sliced cucumber, cherru tomato, red bell pepper and carrots. Available small or large
Chef's Salad
The islands version of this classic. Tossed mixed greens with gardan vegetables, grilled chicken, key west pink gold shrimp, snowkrab meat, monterey & jack cheese and sliced hard boiled egg
Tuna Carpaccio
Seared ahi tuna sliced over a bed of mixed greens, pineapple, crumbled blue cheese, cherry tomato, artichoke hearts, sliced cucumbers, red onion, pickled ginger, wasabi and hiyashi wakame salad served with ginger teriyaki vinaigrette
Caesar
Crisp romain lettuce tossed with our caesar dressing, shaved permesan cheese and homemade garlic seasoned croutons
Cajun Chicken Salad
Cajun seasoned breaded boneless and skinless chicken breast flash fried served with mixed greens, sliced red onion, red bell pepper, scallions, cherry tomato, carrots and monterey jack & cheddar cheese
Island Spinach Salad
Leafu spinach topped with sliced button mushrooms, hard boiled egg, homemade garlic seasoned croutons and crisp diced apple wood bacon served with a warm bacon raspberry vinaigrette
Soups
All ways homemade with the freshest ingredients, order a cup or bowlSandwiches
All of our sandwiches are served with potato chips, kosher pickle and coleslawIsland Platter
All Platters come with french fries and coleslawSouth Of The Border
Cheese Quesadilla
A flour tortilla filled with a blend of monterey jack & chedder cheese served with homemade tomato salsa, sour cream & guacamole
Grilled Chicken Quesadilla
Char grilled seasoned boneless & skineless chicken breast with monterey jack & chedder cheese, roasted green chili sauce, sliced scallions in between a four tortilla served with homemade tomato salsa, sour cream and guacamole
Seafood Quesadilla
Grilled key west pink gold shrimp and sea scallops between a flour tortilla with roasted green chili sauce, sliced scallions, monterey jack & cheddar cheese served with homemade pineapple salsa, sour cream and guacamole
Island Nachos
A Fried flour tortilla shell filled with tri color corn tortillas and smothered with montery jack & chedder cheese served with homemade tomato salsa
Macho Chicken Nachos
Char grilled chicken breast served in a fried tortilla shell with tri color tortilla chips, diced tomatoes, sliced black olives, black beans, slice jalapeno peppers, sliced scallions and smothered with monterry jack & chedder cheese served with homemade tomato salsa, sour cream & guacamole
Key West Pink Gold Grilled Shrimp Tacos
Two soft taco shells stuffed with shrimp, shredded cabbage, roasted green chili sour cream, diced tomato monterey jack & chedder cheese served with tri color corn tortilla and homemade tomato salsa
Raw Bar
Sizes available-medium up to 3 oz., large3-5 oz, jumbo 5-7 oz, colossal 7-9oz, super colossal 9oz.Cold Water Oysters
East and west coast oysters our selection changes daily shucked to order & served on crushed ice with cocktail sauce, horseradish, lemon & island park mignonette
Gulf Oyesters on the Haif Shell
Freshly shucked to order served on crushed ice with cocktail sauce horseradish lemon & island park mignonette,order them by the half dozen, full dozen or steamed
Florida Indian River Clams On the Half Shell
Shucked to order served on crushed ice with cocktail sauce, lemon & island park mignonette.Order them by the half dozen, full dozen or steamed
Key West Pink Gold Peel & Eat Shrimp
Steamed with old bay & spices served chilled with cocktail sauce & lemon. Order by the half pound or full pound
Oyster Moscow
A half dozen freshly shucked gulf oysters topped with creamy sour cream horseradish sauce, black & red caviar served on crushed ice with lemon
Key West Pink Gold Shrimp Cocktail
Chilled, cleaned, divined served martini style with cocktail sauce, skewered olive & lime.
The Island's Seafood Tower
One pound of key pink peel & eat shrimp, half dozen gulf oyesters and indian river clams on the half shell and a pound of florida keys stone crab claws served chilled on crushed ice with cocktail sauce, key lime mustard sauce, horseradish sauce, island park mignonette and lemon
Florida Keys Stone Crab Claws
Caught in our local waters served chilled & cracked with key lime mustard sauce & lemon
Wraps
Fried Dolphin
A dolphin filet flash fried and wrapped inside of a flour tortilla with diced tomatoes, sliced onion, spring mix & tarter sauce served with black beans and island rice
Pistachio Chicken
Pistachio encrusted boneless & skinless chicken breast flash fried and rolled in a flour tortilla with diced tomato, spring mix and honey mustard dressing served with black beans and island rice
Mexicano Chicken
A lightly seasoned boneless and skinless grilled chicken breast rolled in a flour tortilla with island rice, black beans, diced tomato, jack & cheddar cheese served with a side of sour cream & guecamole served with black beans & island rice
Grilled Seafood
Seasoned grilled shrimp & scallops wrapped in a flour tortilla with sauteed spinach & onions topped with a verde sauce served with black beans and island rice
Chicken Caesar
A boneless & skinless chicken breast char grilled into a flour tortilla with caesar dressing spring mix, diced tomato and jack & cheddar cheese served with black beans and island rice
Baked or Steamed Raw Bar
Baked Key Lime Garlic Oysters
Freshly shucked gulf oyester topped with a rich garlic butter and seasoned bread crumbs
Baket B.B.Q. Oysters
Freshly shucked gulf oyester topped with our homemade B.B.Q. sauce, smocked apple wood bacon and shredded parmesan cheese
Baked Oyster Rockefeller
Freshly shucked gulf oyster topped with creamy blend of sauteed spinach, onions, parmesan cheese, apple wood bacon and a hint of pernod liquor
Baket Oyster Combo
Try a selection of two each of our key lime, B.B.Q. & rockefeller oysters
Key West Sunset Ale Beer Steamed Shrimp
Local key west pink gold peel & eat shrimp steamed in local sunset ale, old bay seasoning and spices order them by the half or full pound
Florida Indian River Steamers
A baker's dozen little neck clams steamed in a little garlic butter and their own broth served with drawn butter
Clams Casino
Freshly shucked florida indian river top neck clams on the half shell topped & baked with diced onion, smoked apple wood bacon, red & green bell peppers and spices
Steaks
Island Surf & Turf
A 6oz. Florida lobster tail broiled with butter and lemon with an 8 oz. grilled filet mignon topped with compound butter served with bearnaise sauce, drawn butter, new potatoes and sauteed vegetable medley
Filet Mignon
A seasoned hand cut 8 oz. filet char grilled topped with compound butter served with bearnaise sauce, new potatoes and sauteed vegetable medley
New York Strip
A seasoned hand trimmed 12 oz cut sirloin char grilled topped with compound butter served with new potatoes and sauteed vegetable medley
Fresh Catch
Fish choices selections include black grouper, dolphin, yellow tail snapper. Hog fish, cabia wahoo yellow fin or black fin tuna, kona snapper, mako shark and more. All of our fish can be prepared in a few different ways and are accompanied by island rice and sauteed vegetable medley, pasta, steaks and fresh catch include a choice of cup of soup or tossed saladChar Grilled
Simply seasoned with roasted garlic butter, salt & pepper
Pan Fried
Lightly dusted in seasoned flour and pan fried with sherry, lemon and roasted garlic butter
Blackened
Seasoned with cajun blackening spices seared in a cast iron skillet
Broiled
Seasoned with light spices and broiled with roasted garlic butter, sherry and lemon
Francaise
Dipped in a light egg wash and sauteed with wine, lemon and roasted garlic butter
Almondine
Encrusted with roasted sliced almond and broiled with sherry, lemon and garlic butter
Florida lobster Tail
From our local waters simply broiled with roasted garlic butter, white wine and lemon, or have it francaise style
House Specialties
All of our house specialties are served ala carteIsland Steak
Char grilled 7 oz. sirloin strip steak served with sliced tomato and island rice
Barbeque Shrimp
Key west pink gold shrimp wrapped in smoked apple wood bacon and baked with our own B.B.Q. sauce, topped with monterey jack & chedder cheese served with island rice and sauteed vegetable medley
Stuffed Shrimp
Butterfly key west pink gold shrimp stuffed with mango crabmeat baked with lemon, white wine and garlic topped with key lime musterd sauce served with island rice and black beans
Caribbean Special
Seasoned pan served grouper served on island rice, black beans and topped with pineapple salsa
Dolphin Pico de Gallo
Char grilled seasoned dolphin served on island rice and black beans topped with pico de gallo
Shrimp Tempura
Key west pink gold shrimp dipped in tempura batter flash fried served with island rice, sauteed vegetable medlay and jalapeno chutney
Coconut Fried Shrimp
Key west pink gold shrimp dipped in toasted coconut breading flash fried and served with island rice, sauteed vegetable medley and jalapeno chutney
Sides
French Fries
Black Beans
Island Rice
Basket of Artisan Bread
Onion Rings
Fried Plantains
Tator Tots
Sauteed Vegetable Medley
Garlic Bread
New Potatoes
Menu for Island Fish Co is provided by findrestaurantmenu.com
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