House of China

House of China Menu

(813) 949-5800
18463 U.s. 41, Lutz, FL 33549

Appetizers


A9. B-B-Q Boneless Spare Ribs
$7.25
A1. Egg Roll (1)
$1.30
A12. Sweet Donuts (10)
$4.25
A5. Beef Stick (4)
$6.75
A4. Fried Chicken Wing
$5.65
A3. Shrimp Tempura (4)
$4.95
A11. Bar-B-Q Spare Ribs (5)
$7.95
A10. Pu-Pu Tray (2)
$12.25
Egg roll, shrimp, spare ribs, beef stick and fried wontons.
A7. Fried Wontons (8)
$3.50
A13. Chicken Stick (4)
$5.65
A2. Spring Roll (Vegetable) (1)
$1.20
A8. Krab Rangoon (8)
5.50

$Chicken - Lunch

Served with roast pork fried rice and egg roll or soda.
L13. Chicken w. Broccoli
$6.20
L19. Lemon Chicken
$4.95
L10. Chicken w. Mix Vegetable
$6.20
L14. Hunan Chicken
$4.95
Hot and spicy.
L11. Kung Pao Chicken w. Peanut
$4.95
Hot and spicy.
L12. Chicken w. Cashew Nuts
$4.95
L16. Moo Goo Gai Pan
$4.95
L15. Chicken w. Garlic Sauce
4.95
Hot and spicy.

$Vegetable - Lunch

Served with roast pork fried rice and egg roll or soda.
L2. Bean Curd w. Hunan Style
$4.95
Hot and spicy.
L1. Mixed Vegetable
4.95

$Soups


S5. House Special Soup (2)
$5.25
S2. Egg Drop Soup
$2.15
S6. Seafood Velvet Soup (2)
$6.25
S2a. Chicken Noodle Soup
$1.75
S1. Wonton Soup
$3.95
S1a. Chicken Rice Soup
$1.75
S3. Hot & Sour Soup
$4.25
Hot and spicy.
S4. Vegetable & Bean Curd Soup (2)
3.95

$Beef - Lunch

Served with roast pork fried rice and egg roll or soda.
L27. Pepper Steak
$4.95
L23. Beef w. Mix Vegetable
$4.95
L26. Imperial Beef
$4.95
L30. Beef or Shrimp Lo Mein
$4.95
L22. Beef w. Broccoli
$4.95
L28. Mongolian Beef
$6.20
L29. Hunan Beef
$4.95
Hot and spicy.
L24. Szechuan Beef
$4.95
Hot and spicy.
L25. Beef w. Garlic Sauce
4.95
Hot and spicy.

$Fried Rice


FR3. Beef or Shrimp Fried Rice
$8.25
FR4. House Special Fried Rice
$8.95
FR1. Vegetable Fried Rice
$4.65
FR5. Seafood Fried Rice
$8.25
FR2. Roast Pork or Chicken Fried Rice
7.50

$Pork - Lunch

Served with roast pork fried rice and egg roll or soda.
L9. Chicken or Pork Lo Mein
$6.20
L4. Pork w. Broccoli
$4.95
L3. Pork w. Peking Style
$4.95
L8. Sweet & Sour Chicken or Pork
$6.20
L5.Pork w. Mix Vegetable
$4.95
L7. Pork w. Garlic Sauce
$4.95
Hot and spicy.
L6. Twice Cooked Pork
4.95
Hot and spicy.

$Chow Mein Or Chop Suey

With rice.
CC1. Vegetables
$6.75
CC4. House Special
$9.50
CC2. Roast Pork or Chicken
$8.50
CC3. Beef or Shrimp
7.50

$Egg Foo Young

With rice.
FY1. Vegetable Egg Foo Young
$6.50
FY5. Shrimp Egg Foo Young
$7.25
FY2. Roast Pork Egg Foo Young
$8.25
FY6. House Special Egg Foo Young
$7.95
FY7. Seafood Egg Foo Young
$8.25
FY3. Chicken Egg Foo Young
$8.25
FY4. Beef Egg Foo Young
7.25

$Shrimp - Lunch

Served with roast pork fried rice and egg roll or soda.
L31. Shrimp w. Broccoli
$4.95
L35. Hunan Style Shrimp
$4.95
Hot and spicy.
L32. Shrimp w. Lobster Sauce
$4.95
L34. Kung Pao Shrimp
$4.95
Hot and spicy.
L36. Shrimp w. Garlic Sauce
$4.95
Hot and spicy.
L33. Shrimp w. Mix Vegetable
6.20

$Others - Lunch

Served with roast pork fried rice and egg roll or soda.
L39. Chow Mein (Chicken, Pork, Vegetable)
$4.95
L40. Boneless Spare Ribs
$6.20
L37. House Special Lo Mein
$6.20
L38. Egg Foo Young (Chicken, Pork, Vegetable)
4.95

$Soft Noodles


Shrimp Lo Mein
$8.75
House Lo Mein
$9.50
LM3. Beef or Shrimp Lomein
$8.75
LM2. Roast Pork or Chicken Lomein
$8.25
LM4. House Special Lomein
$9.50
LM5. Seafood Lomein
8.50

$Chicken

With white rice. Over the year the Chinese have mastered and delectable taste and give texture of fresh chicken.
CK19. Honey Chicken
$9.65
CK18. Orange Flavored Chicken
$10.75
Hot and spicy.
CK1. Mo0 Shu Chicken(4 Pancakes)
$8.50
CK11. Sweet & Sour Chicken
$9.55
CK8. Chicken w. Mixed Vegetables
$9.65
CK17. General Tso's Chicken
$10.75
Hot and spicy.
CK13. Moo Goo Gai Pan
$8.50
CK15. Chicken w. Cashew Nuts
$9.65
CK2. Chicken w. Broccoli
$9.65
CK3. Paradise Chicken
$8.50
Hot and spicy. Finger-size chicken, breaded, golden browned in oil over a layer of sauteed vegetables.
CK5. Curry Chicken
$9.65
Hot and spicy.
CK14. Chicken w. Snow Peas
$8.50
CK4. Chicken Hunan Style
$9.65
Hot and spicy.
CK7. Lemon Chicken
$8.50
CK20. Bourbon Chicken
$10.50
CK9. Kung Po Chicken
$9.65
Hot and spicy.
CK6. Chef's Special Chicken
$8.50
Hot and spicy.
CK10. Chicken w. Garlic Sauce
$8.50
Hot and spicy.
CK12. Black Pepper Chicken
$8.50
Hot and spicy.
CK16. Sesame Chicken
10.35

$Side - Lunch


Dry Noodles (Bag)
$0.25
White Rice
2.25

$Vegetable

With white rice.
VG6. Family Style Bean Curd
$7.25
VG4. Szechuan Style Vegetable
$8.50
Hot and spicy.
VG1. Moo Shu Vegetable (4 Pancakes)
$7.25
VG5. Broccoli w. Oyster Sauce
$7.25
VG7. Grandma's Bean Curd
$7.25
Hot and spicy.
VG8. Bean Curd w. Hunan Style
$7.25
Hot and spicy.
VG2. Sauteed Mixed Vegetable
$7.25
VG3. Broccoli w. Garlic Sauce
8.50
Hot and spicy.

$Beef

With white rice. Only U.S.D.A. prime choice in each succulent, uniquely flavored Chinese beef dish. To complement the color of beef. Those dishes are traditionally made with brown sauce.
BF3. Hunan Beef
$8.75
Hot and spicy.
BF6. Imperial Beef
$8.75
Sliced beef, mushroom, snow peas and bamboo shoots, all cooked in brown sauce.
BF5. Chef's Beef Special
$8.75
Hot and spicy. Shredded hearts of celery, imported mushroom, baby cornand tenderloin of beef in our chef's tea sauce.
BF7. Kung Po Beef
$8.75
Hot and spicy.
BF2. Beef Szechuan Style
$8.75
Hot and spicy. Shredded beef stir-fried with carrots, celery and scallions in hot spicy szechuan sauce.
BF4. Moo Shu Beef
$8.75
BF13. Orange Flavored Beef
$10.25
Hot and spicy.
BF1. Mongolian Beef
$9.95
Finely sliced of beef quick fried w. scallion in exotic wine sauce.
BF8. Beef with Garlic Sauce
$8.75
Hot and spicy.
BF12. Beef with Snow Peas
$8.75
BF11. Pepper Steak
$8.75
BF9. Beef with Broccoli
$9.95
BF10. Beef w. Mixed Veg.
8.75

$Pork

With white rice. Most popular meat in China. Our individually selected extra lean pork gives dish is tender, succulent flavor.
PK3. Pork w. Broccoli
$8.50
PK4. Hunan Style Pork
$8.50
Hot and spicy.
PK6. Pork w. Garlic Sauce
$8.50
Hot and spicy.
PK7. Pork w. Snow Peas
$8.50
PK5. Twice Cooked Pork
$9.65
Hot and spicy.
PK2. Sweet & Sour Pork
$8.50
PK1. Moo Shu Pork (4 Pancakes)
$8.50
PK8. Pork w. Peking Sauce
8.50

$Seafood

With white rice. A delicacy of China, the fines and fresh seafood are traditionally served on special occasion.
SF4. Shrimp w. Garlic Sauce
$9.50
Hot and spicy.
SF8. Shrimp w. Snow Peas
$9.50
SF7. Shrimp w. Cashew Nuts
$9.50
SF15. Sweet & Sour Shrimp
$9.50
SF12. Scallops Rose
$10.35
Jumbo scallops skillfully sauteed in pink wine sauce w. broccoli.
SF2. Shrimp w. Lobster Sauce
$9.50
SF9. Hunan Style Shrimp
$9.50
Hot and spicy.
SF11. Szechuan Shrimp
$9.50
Hot and spicy.
SF6. Shrimp w. Mixed Vegetable
$9.50
SF5. Curry Shrimp
$9.50
Hot and spicy.
SF13. Scallops w. Garlic Sauce
$10.35
Hot and spicy.
SF1. Moo Shu Shrimp (4 Pancakes)
$9.50
SF3. Shrimp w. Broccoli
$10.65
SF10. Kung Pao Shrimp
$9.50
Hot and spicy.
SF14. Scallops Mandarin Style
12.50
Jumbo scallops tenderly cooked with crispy snow peas, broccoli mushrooms and baby corn In wine sauce.

$Chicken Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM21. Orange Chicken
$9.95
Hot and spicy.
CM14. Hunan Chicken
$9.65
CM19. Honey Chicken
$9.65
CM18. Lemon Chicken
$9.65
CM13. Chicken w. Broccoli
$9.65
CM16. Moo Goo Gai Pan
$8.50
CM11. Kung Pao Chicken w. Peanut
$9.75
Hot and spicy.
CM10. Chicken w. Mix Vegetable
$9.65
CM12. Chicken w. Cashew Nuts
$9.50
CM15. Chicken w. Garlic Sauce
$8.50
Hot and spicy.
CM17. General Tso's or Sesame Chicken
$8.95
Hot and spicy.
CM20. Bourbon Chicken
8.75

$Vegetable Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM1. Mixed Vegetable
$7.95
CM2. Bean Curd w. Hunan Style
7.95
Hot and spicy.

$Beef Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM29. Hunan Beef
$8.75
Hot and spicy.
CM28. Mongolian Beef
$9.95
CM23. Beef w. Mix Vegetable
$9.95
CM26. Imperial Beef
$8.75
CM30. Beef or Shrimp Lo Mein
$8.50
CM25. Beef w. Garlic Sauce
$8.75
Hot and spicy.
CM24. Szechuan Beef
$9.95
Hot and spicy.
CM27. Pepper Steak
$8.75
CM22. Beef w. Broccoli
9.95

$Pork Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM6. Twice Cooked Pork
$8.50
Hot and spicy.
CM3. Pork w. Peking Style
$8.50
CM4. Pork w. Broccoli
$8.50
CM9. Chicken or Pork Lo Mein
$9.50
CM5. Pork w. Mix Vegetable
$8.50
CM7. Pork w. Garlic Sauce
$8.50
Hot and spicy.
CM8. Sweet & Sour Chicken or Pork
9.55

$Shrimp Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM36. Shrimp w. Garlic Sauce
$9.25
Hot and spicy.
CM34. Kung Pao Shrimp
$9.25
Hot and spicy.
CM32. Shrimp w. Lobster Sauce
$9.25
CM33. Shrimp w. Mix Vegetable
$9.25
CM31. Shrimp w. Broccoli
$9.25
CM35. Hunan Style Shrimp
9.25
Hot and spicy.

$Others Combination

Served with pork fried rice, egg roll & soup choice of wonton, egg drop or hot & sour soup.
CM38. Egg Foo Young
$8.50
CM39. Chow Mein
$8.50
CM37. House Special Lo Mein
9.65

$Chef Special

With white rice.
CS11. Double in Garlic Sauce
$11.50
Hot and spicy. Shrimp and scallop.
CS15. General Tso's Shrimp
$10.50
Hot and spicy.
CS14. Sesame Shrimp
$10.50
CS4. Seafood Combination
$14.25
Jumbo shrimp, scallops, lobster and krabmeat with mixed Chinese veg in white sauce.
CS3. Double Delight
$11.50
Shrimp and scallops sauteed with snow peas, straw mushroom, baby corn and carrot in white sauce.
CS19. Scallop & Beef
$12.25
Jumbo scallops and sliced beef w. snow peas, bamboo shoots mushroom, waterchesnut, in brown sauce.
CS9. Pen-Pen Shrimp
$10.95
Hot and spicy. Jumbo shrimp fried to golden w. carrots, celery, scallions cooked in special sauce.
CS8. Awesome Blossom Chicken
$10.25
Boneless chicken with flour, deep fried to crisp, crowned w. onion, minced shrimp in reddish tangy sauce and scallions.
CS1. Four Season
$11.25
Shrimp, chicken, beef, pork with vegetables in brown sauce.
CS5. Happy Family
$12.25
Pork, shrimp, chicken, beef and lobster meat with mixed Chinese veg in brown sauce.
CS13. Crispy Hot Beef
$10.50
Hot and spicy. Shredded beef strips deep fried to crispy, then cooked in hot sweet sauce.
CS7. Black Pepper Shrimp
$10.25
Hot and spicy.
CS10. Triple Delight
$10.25
Chicken, beef, shrimp w. veg. in brown sauce.
CS16. Yu Ling Duck
$10.95
CS12. Chef's Special Three King
$11.50
Hot and spicy. Shrimp, scallop, squid in special tea sauce.
CS6. Dragon & Phoenix
$11.25
Hot and spicy. General tso's chicken and shrimp joined in unique delectable matrimony.
CS2. Lake Tung Ting Shrimp
$10.25
Jumbo shrimp, with fresh broccoli, baby corn, straw mushroom, snow peas in delicious egg sauce.
CS17. Duck Hunan Style
$10.95
Hot and spicy.
CS18. Peking Duck
11.95

$Nutrition & Healthy Food

W/ white rice
NH10. Jude Scallop
$10.35
NH8. Dry Cooked Seafood Delight
$13.25
Jumbo shrimp, scallops, lobster and krab meat with mixed vegetable.
NH7. White Coral Chicken
$9.65
Sliced chicken breast stir-fried with snow peas, baby corn, fresh carrots, mushroom.
NH5. Jade Chicken
$8.50
NH2. Bean Curd w. Snow Peas
$7.25
NH1. Dry Cooked Vegetables
$8.50
NH3. White Coral Shrimp
$9.95
Shrimp or scallop delicately cooked with fresh carrots, snow peas, baby corn, mushroom.
NH6. Shrimp w. Snow Peas
$9.95
NH9. White Coral Scallop
$10.35
NH4. Jade Shrimp
9.95
Shrimp or scallop tenderly cooked with fresh broccoli, snow peas, green pepper.

$Fish

With white rice. In China, fish is traditionally served to symbolize good luck. The Chinese are highly skilled in its preparation - the aroma, texture, appearance and taste must be perfect every time.
F2. Fish Fillet Hunan Style
$10.35
Hot and spicy. Lightly battered fillet of sole, deep fried to golden crispy, then stir-fried w. vegetable in an authentic hunan style.
F4. Sauteed Fish
$10.35
Fresh fish w. Chinese vegetables, snow peas, baby corn, mushroom in delightful white sauce.
F1. - Blossom Fish Szechuan Style
$10.35
Hot and spicy. Tender and succulent fillet of fish, lightly rolled in batter, fried to perfection, then care fully sauteed in a dazzling sauce w. minced shrimp.
F3. Fish Fillet Shanghai Style
$10.35
Tender fillet of sole, light breaded, deep fried till crispy, topped w. delicate sweet and sour shanghai sauce.

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