Appetizers
Duck Wings...Yes...Duck Wings!
$9.00
Our chef says "let the chickens range freely! " he uses the best part of the duck wing, drumbeat, roasts them in our orange champagne sauce and quickly broils them to golden deliciousness. Served on our fresh spring mix and topped with scallions.
Our Famous Shrimp Toast
$8.50
Served bruschetta style with our own shrimp topping mixed with cheeses, spices, and just a hint of bite, served hot.
Traditional Bruschetta
$7.50
Traditional bruschetta - tomato concussed, onions, fresh basil, herbed EVOO and balsamic drizzle.
Steamers
$9.00
Hard shell clams steamed until tender, tossed in shallots, garlic, and butter. Served with crostinis.
Fresh Scallop Ceviche
$9.00
With toasted herbed French bread crostinis.
Tuna Pops
$9.50
Two sushi grade medallions of tuna slightly seasoned and quickly seared. Served on our fresh spring mix and paired with our housemade wasabi sunshine dipping sauce.
Cream Cheese
$7.50
Served with a sweet-hot pepper jelly and crackers.
Baked Brie
$10.00
With a walnut and honey topping and served with crackers.
Edamame
$6.00
Whole soybeans lightly steamed with coarse sea salt and a generous drizzle of fresh lemon.
Shrimp Stack
9.50
We layer chilled fluffy white rice, shrimp, pureed avocado, cool, crisp cucumber scallions. Then top it with a splash of soy sauce, sriracha mayo and a sprinkling of sesame seeds. Presented on a bed of baby spinach.
$Soups
Fresh spring mix house salad with dressing included with each entree.French Onion Soup
6.50
Made fresh by our chefs.
$Salads
Spinach Salad
$8.75
Fresh, tender baby spinach topped with sliced red onions, mushrooms, and a warm bacon dressing topped with sliced boiled egg. Served with toasted herbed French bread crostinis.
Walnut Chicken Salad
$9.25
Served over a bed of fresh greens, fresh pineapple slice and toasted French bread crostinis.
Our Grilled Romaine
$10.00
A half head of fresh romaine lettuce grilled to perfection, then we add 1 of our popular toppings to finish it off perfectly.
Caprese' Salad Classic
$8.50
Fresh mozzarella cheese, tomatoes, red onions, black olives and fresh basil drizzled with a balsamic reduction.
House Salad
$6.00
Bed of mixed fresh greens, tomatoes, onions, cucumbers, roasted sunflower seeds. Served with toasted herbed French bread crostinis.
SIP's Wedge
$8.50
A half head of fresh romaine lettuce topped with our housemade chunky blue cheese dressing, diced tomatoes and crispy crumbled bacon. Served with toasted herbed French bread crostinis.
Traditional Caesar Salad
9.25
Fresh romaine lettuce tossed lightly in caesar dressing and garnished with fresh Parmesan cheese. Served with toasted herbed French bread crostinis.
$Sandwiches
Pulled Pork
$8.00
Slow roasted with fresh rosemary. Served "carolina style" topped with our fresh made coleslaw. BBQ sauce on the side and our crisp cucumber salad.
1/3 Sirloin Burger
9.00
Served on a fresh roll and piled high with traditional toppings of onion, pickle, tomato, lettuce, mustard, ketchupand mayo. Includes a side of freshly made coleslaw.
$Paninis
Our paninis are made with a fresh baguette that is seasoned with our own mixture of fresh amish butter, EVOO truffle oil.Roasted Turkey
$8.75
With Brie and granny smith apple slices and Dijon mustard.
Turkey & Bacon Ruben
$8.75
With sauerkraut, swiss cheese and Russian dressing.
Teriyaki Chicken
$8.75
With mozzarella cheese and pineapple bits drizzled with teriyaki sauce.
Roast Beef
$8.75
With swiss cheese and horseradish aioli.
Italian Meat Ball
$8.75
With fresh shredded mozzarella cheese and marinara sauce.
Ham & Cheddar
$8.75
With horseradish aioli.
Prosciutto with Goat Cheese
$8.75
Fig jam, greens. Herbed EVOO with a drizzle of balsamic reduction.
Prosciutto with Brie
$8.75
And sweet, tart cranberry sauce.
BBQ Chicken
$8.75
Covered in swiss cheese and fresh basil.
Brie & Cranberries
8.75
With fresh local honey.
$Flat Breads
The Original Bacon Cheeseburger
$7.50
With fresh onions, shredded cheddar cheese, hamburger, and bacon crumbles.
Caprese
$7.50
Mozzarella cheese, tomatoes, pesto, fresh basil, and drizzled with a balsamic reduction.
BBQ Chicken Breast
$7.50
With pineapple, red onion and mozzarella cheese.
Prosciutto Ham
$7.50
Fig sauce, herbed EVOO, crumbled goat cheese, spinach and a balsamic reduction drizzle.
Granny Smith Apple Slices
7.50
Plum jam, fresh basil and feta cheese crumbles.
$Pasta
Classic Pasta Bowl
8.00
Classic marinara over fettuccine pasta topped with fresh shaven Parmesan cheese. Served with herbed French bread crostini.
$Entrées
Shrimp Scampi
$15.95
Southern Pacific deep water shrimp is broiled in our scamp butter and served over perfectly prepared pasta, completed with made to order garlic bread.
Rosemary Chicken Marsala with Capers
$16.95
Our chicken is marinade in rosemary, olive oiland garlic then quickly seared to lock in the flavor, finished with our housemade marsala sauce and capers over pasta.
Chicken Parmesan
$14.95
Breaded chicken breast is ladled with our full red marinara sauce, topped with fresh mozzarella cheese and nestled on fettuccine noodles. Completed with our made to order garlic bread.
Lobster Ravioli
$18.95
Pasta purses stuffed with succulent cold water lobster enveloped in our housemade garlic Parmesan bechamel sauce. Accompanied by made to order garlic bread.
Meat Lasagna
$12.95
Layered noodles with a mixture of ricotta and mozzarella cheeses, Italian herbs, seasoned beef then covered in our full red marinara and baked to bubbly perfection. Paired with made to order garlic bread.
Classic Rib Eye
22.95
Our chefs hand cute each steak, season it with our special blend of seasonings and grilled your preference. Accompanied by chef's choice potato and vegetable.
$Desserts
Carrot Cake
$7.00
With caramel drizzle.
Chocolate Cake
$7.00
Cheese Cake
$7.00
Made fresh by our chefs.
Key Lime Pie
$7.00
Made fresh by our chefs.
Menu for Sip Restaurant Jazz and Wine Bar is provided by findrestaurantmenu.com
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