Juices and More
All organic fresh-pressed juices made locally by SaraFresh.Tropical Beet
$6.00
beet, romaine, kale, cucumber, pineapple, ginger and lime.
Cherry Limeade
$4.00
Grapefruit Jarritos
$4.00
Fever-Tree Tonic
$4.00
Regatta Ginger Beer
$4.00
Saratoga Sparkling
$4.00-6.00
Saratoga Still
4.00-6.00
$Flatbreads
Cauliflower flatbread for an additional charge.Artichoke and Boursin
$11.00
Asiago, cherry tomato, Brussels sprouts, shaved red onion.
New Age
$12.00
grilled chicken, bacon, artichoke, blue cheese, mozzarella, fontina, and sweet onion.
Black Bean Hummus
$10.00
roasted poblano, fontina, Asiago, Brussels sprouts and chimichurri.
Brie 'n Apple
$10.00
Proscuitto, brie, fresh apple and Dijonnaise honey.
Margherita
$10.00
mozzarella, sliced tomato, crushed plum tomato, and basil.
Chimi Chicken
$12.00
seared chicken, goat cheese, manchego, roasted red peppers, plum tomatoes, red onion, and chimichurri.
Lasagna
$12.00
Italian sausage, crushed plum tomato, ricotta, Parmesan and mozzarella.
Bayou Savage
$12.00
blackened chicken, andouille sausage, tasso cream, jalapeño jack cheese, tomato jam and crispy onion.
On the Ranch
$10.00
mozzarella, portobellos, carmelized onion and crushed plum tomato.
Traditional
10.00
pepperoni, crushed plum tomato, Parmesan and mozzarella.
$From the Land Starters
Balsamic Chips
$8.00
bacon, melted blue cheese dressing, balsamic reduction, tomato, and scallion.
Chicken Drums
$8.00
buffalo sauce, garlic, and spices, carrots, blue cheese.
Beef Brisket Poutine
$12.00
smoked brisket, gravy, house fries and white Cheddar.
Beef Tartare
$15.00
roasted garlic aioli, capers, red onion, arugula, sherry lemon vinaigrette and Parmesan crostini.
Fried Pickles
$6.00
roasted poblano ranch.
New Age Quesadilla
$14.00
bacon, diced chicken, artichoke, bleu cheese, mozzarella, caramelized onion, garden wrap, poblano ranch and pico de gallo.
Brisket Sliders
$10.00
smoked brisket, tomato jam, sweet BBQ aioli, bacon and toasted brioche buns.
Thick Cut Bacon
$10.00
smoked pork belly, potato scallion pancake, BBQ aioli and red Fresno pepper.
Black Bean Hummus
10.00
roasted poblano, chimichurri, carrots, cucumbers and toasted pita.
$From the Sea Starters
Duke's Ale Battered Fish Tacos
$10.00
cod, chipotle cream, guajillo salsa and slaw.
Fried Calamari
$12.00
Fresno chili peppers, goat cheese aioli and lemon.
Crab Parfait
$19.00
colossal lump crab, stone ground mustard aioli, tomato jam and avocado emulsion.
Lobster Roll
$19.00
butter-poached lobster salad, Hawaiian roll, and bibb lettuce cups.
Sesame Seared Tuna
$17.00
sesame cumin crust, Sriracha, avocado, soy glaze and wakame salad.
Crab Cake
$14.00
slaw and house tartar.
Shrimp Cocktail
$12.00
with cocktail sauce.
Grouper Dip
$11.00
grouper, Asiago, Parmesan, cream cheese, Old Bay and toasted pita.
Mussels and Ale
$12.00
Goose Island Next Coast IPA, chorizo, manchego and texas toast.
Market Oysters
$12.00
half dozen regional oysters, horseradish, cocktail sauce, lemon and crackers.
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