Rogue Tavern

Rogue Tavern Menu

(205) 202-4151
2312 Second Ave North, Birmingham, AL 35203

Starters

Starter
Rogue Wings
$10.95
10 jumbo wings tossed in your favorite sauce and served with housemade chips or fries.
Fried Dill Pickles
$7.95
Hand battered and served with ranch sauce for dipping.
Sesame Chicken Lettuce Wraps
$9.95
Sesame seared chicken, bell peppers and roasted almonds tossed in a sweet chili soy sauce.
Hummus Trio
$8.50
Roasted red pepper, black bean and traditional hummus served with toasted pita bread and housemade peppercorn chips.
Loaded Fries
$9.50
Seasoned fries topped with queso, bacon, sour cream and chives.
Fried Oysters
$9.50
1/2 dozen cornmeal crusted oysters fried to perfection, topped with roasted red pepper remoulade and green onion chives and served on the half shell.
Roasted Artichoke and Spinach Dip
$8.50
Housemade with fresh ingredients and served hot with toasted pita bread and housemade peppercorn chips.
Potato Skins Italiano
$8.75
Stuffed crispy potato skins topped with sliced pepperoni, mozzarella cheese and Kalamata olives. Served with Mama Lorino's marinara for dipping.
Gulf Lump Crabmeat Cake
$9.50
Panko breaded and kettle fried, topped with champagne brown butter and roasted red pepper remoulade.
Soup of the Day
3.50-7.95
Please call restaurant for today's selection.

$Salads

Salad
Ahi Tuna Salad
$11.50
Mixed greens, tossed almonds, tomatoes and red onions with sesame dressing and topped with grilled shrimp.
Black and Bleu Salad
$11.50
Lightly blackened sirloin over mixed greens with caramelized red onions and tomatoes and served with a bleu cheese vinaigrette.
Caesar Salad
$8.50
Chopped hearts of romaine, tomatoes, shaved Parmesan and croutons tossed in a housemade Caesar dressing.
Island Cobb Salad
$10.50
Mixed greens tossed in sherry vinaigrette and topped with crumbled goat cheese, jerk chicken, mango, bacon, avocado and tomatoes, served with a Caribbean deviled egg.
BBQ Atlantic Salmon Salad
$11.50
Fresh three leaf greens tossed in a sherry vinaigrette and topped with BBQ Atlantic salmon, sliced strawberries, Mandarin oranges and honey roasted almonds.
Spinach and Goat Cheese Salad
$9.50
Fresh baby spinach topped with a fried feta ball, crumbled goat cheese, strawberries and toasted almonds with a sherry vinaigrette.
Southern Fried Chicken Salad
$9.95
Chopped hearts of romaine topped with tomatoes, onions, cucumbers, cheddar cheese and fried chicken tenders, tossed in ranch dressing.
Rogue Salad
$7.95
Mixed greens topped with carrots, red onions, olives, tomatoes, cucumbers and bacon, with a Creole mustard vinaigrette.
Wedge Salad
7.95
Hearts of romaine wedge topped with bacon, bleu cheese crumbles, tomatoes and our housemade ranch dressing.

$Quesadillas

Quesadilla
BBQ Pulled Pork Quesadilla
$9.95
Barbequed pulled pork butt with dill pickles and jalapeno BBQ sauce topped with sharp cheddar cheese.
Philly Cheesesteak Quesadilla
$9.95
Marinated flat iron steak, caramelized onions and roasted sweet bell peppers topped with white cheddar cheese.
Veggie-Dilla
$9.95
Sliced portabellas, roasted red peppers, grilled zucchini and grilled onions topped with goat cheese.
Kickin' Chicken Quesadilla
$9.95
Grilled chicken tossed in our Buffalo sauce and topped with Monterey Jack cheese.
Southwestern Chicken Quesadilla
9.95
Grilled chicken covered in our fresh pico de gallo and topped with Monterey Jack cheese.

$Sandwiches

Sandwiche
Southern Brisket Sandwich
$11.50
Slow braised brisket topped with caramelized onions and a horseradish creme sauce on toasted rye bread. Served with choice of side.
Cajun Grilled Chicken Sandwich
$10.95
Spicy chicken topped with Applewood bacon, provolone cheese, lettuce, tomato and finished with a Creole mustard aioli. Served with choice of side.
Fresh Catch Reuben
$12.50
Fresh fillet of the day served on toasted rye and topped with Swiss cheese, ranch slaw and dill tartar sauce. Served with choice of side.
Crab Cake Sandwich
$12.50
Gulf lump crabmeat cake dressed with lettuce, tomato and red remoulade sauce, served on toasted brioche. Served with choice of side.
Club Sandwich
$11.50
Grilled chicken, ham, bacon and turkey topped with Swiss cheese, lettuce and tomato. Served with choice of side.
Rogue Po'boy
11.50
Your choice of fried shrimp or fried oysters topped with a Cajun remoulade, lettuce and tomato and served on a baguette with choice of side.

$Burgers and Sliders

Burgers and Slider
Alabama BLT Sliders
$10.50
Three fried green tomato sliders topped with bacon, lettuce and Creole mustard aioli.
Black and Bleu Sliders
$10.50
Two 4 oz. Angus beef sliders topped with caramelized onions and crumbled bleu cheese.
Pimento Cheeseburger Sliders
$10.50
Two 4 oz. Angus beef sliders topped with housemade pimento cheese, bacon and tomato.
Slider Combo
$10.50
Mix and match two different sliders and make your own slider combination.
Rogue Burger
$10.50
Angus beef grilled and topped with lettuce, tomato, bacon and American cheese.
Turkey Burger Patty Melt
$11.50
6 oz. turkey burger topped with caramelized onions, golden mushrooms, and Swiss cheese and served on toasted deli wheat.
Southwest Burger
$11.50
Angus beef topped with grilled chilies, Monterey Jack cheese and guacamole.
Bloomin Jalapeno Burger
$11.50
Angus beef topped with jalapenos, cheddar cheese, onion straws and spicy onion dip.
Portabella Burger
$11.50
Angus beef topped with grilled portabellas, roasted tomatoes and Monterey Jack cheese.
The Big E Challenge Burger
29.95
Two lbs. Of Angus beef, six strips of Applewood smoked bacon, red onions, two tomatoes, eight slices of cheese, iceberg lettuce and fried onions topped with sabi sauce served on a 9" bun with homemade chips.

$Mains

Main
Ribeye Steak
$19.50
Hand cut 14 oz. Black Angus steak accompanied with grilled vegetables and a twice baked potato.
Shrimp and Grits
$14.50
Stone ground cheese grits with sauteed peppers, jumbo shrimp and sausage topped with a red eye gravy.
Buttermilk Fried Chicken
$12.50
Two buttermilk marinated chicken breasts fried to perfection and served with peppered sausage gravy, grilled seasonal vegetables and loaded mashed potatoes.
Pot Roast
$12.75
Covered with au jus and served with mashed potatoes and grilled seasonal vegetables.
Fresh Catch
16.50
Our daily fish selections served with butter pecan sauce, grilled asparagus and a steamed rice pilaf. Please call restaurant for daily selection.

$Extras

Extra
Housemade Peppercorn Chips
$2.50
French Fries
$2.50
Sweet Potato Fries
$2.50
Tomato and Cucumber Salad
$3.75
Twice Baked Potato
$4.50
Grilled Vegetables
$2.50
Mashed Potatoes
$2.50
Caribbean Deviled Eggs
3.00

$Sweets

Sweet
Homemade Brownie
$5.95
Topped with vanilla ice cream, caramel and candied pecans.
Key Lime Pie
$5.95
Daily Cheesecake
$5.95
Please call restaurant for daily selection.
White Chocolate Bread Pudding
$5.95
Vanilla Bean Creme Brulee
$5.95
With a caramelized sugar crust and topped with seasonal berries.

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