Breakfast
Farm Table Creations
$10.00
A la cart. Omelet or burrito.
Knuckle Bowl
$16.00
Chicken andouille, shrimp, onions, peppers in franks hot sauce with eggs over cheesy potatoes.
Southern Bow
$16.00
Fried chicken, eggs, asparagus over cheesy potatoes. And topped with hollandaise sauce.
Ranchero Bowl
$16.00
Chorizo, eggs, avocado, over cheesy potatoes and topped with pico de gallo.
Steak & Eggs Bowl
$16.00
Filet tips, eggs, blistered tomatoes over cheesy potatoes.
Traditional Benedict
$10.00
Poached eggs, Canadian bacon, English muffin, hollandaise sauce.
Frescos Hash
$12.00
House roasted corned beef, potatoes, eggs and toast.
House Breakfast
$10.00
Eggs, bacon or sausage/grits or hash browns/biscuit or toast.
Southern Griddle
$7.00
A La Cart.
Southern Griddle with Egg & Side
$10.00
Daily Quiche
$10.00
With fresh fruit.
Parfait
$7.00
Housemade granola, topped with vanilla yogurt and fresh fruit.
Good Golly Cakes
18.00
Sweet potato pancakes, topped with fried chicken, nueske bacon crumbles, candied nuts with a side of serrano maple syrup.
$Sandwiches (Breakfast)
Berry & Cheese
$5.00
Housemade blackberry jam, swiss cheese, fresh jalapeño, Texas toast.
House Grilled Cheese
$6.00
Gruyere, fontina, tabasco mayo, fried egg, Texas toast.
Fried Green Tomato BLT
$10.00
Nueske bacon, tabasco mayo, greens on grilled Texas toast.
Smoked Salmon Bagel
$8.00
Chive cream cheese, housemade pickles on grilled onion bagel.
Chicken Biscuit
$5.00
Build Your Own
4.00
Egg and cheese, with choice of meat and bread.
$Salad (Brunch)
Caesar
$10.00
Romaine and kale tossed in spicy caesar dressing topped with Parmesan cheese and crouton.
Power Quinoa
10.00
A fresh greens with green onions, apples, cilantro, almonds, roasted sweet potatoes, with grilled peach yogurt dressing.
$Sandwiches (Brunch)
Served with house chips, potato salad, pasta salad, or slaw.Fried Green Tomato BLT
$10.00
Nueske bacon, tabasco mayo, greens on grilled Texas toast.
Frescos Chicken Salad Croissant
$10.00
Sweet chicken salad made with apricots, pineapples, and walnuts, topped with lettuce, tomatoes, purple onions, on a croissant.
The Big Nash'ty Chicken
$12.00
Battered and fried thigh meat dressed in housemade hot sauce topped with slaw and housemade pickles.
BBQ Chicken
$12.00
Grilled, fried or blackened chicken with slaw, onion straws and cheddar cheese. Choice of Alabama Barbeque, Memphis sweet or spicy Florida Barbeque sauce.
Grouper
$12.00
Fried or blackened, topped with slaw and housemade remoulade.
Farm Table Burger
9.00
Served with house chips, potato salad or slaw.
$Shareables (Brunch)
Mini Country Ham Biscuit
$10.00
Benton's ham sliced thin on our house biscuits served with a side of house apple butter and maple brown sugar butter.
Fried Green Tomatoes
$10.00
Served on top of pimento grits with bacon jam and roasted pepper puree.
Frescos Egg Rolls
$12.00
Chicken, bacon, cheese, served with avocado cream sauce.
Deviled Eggs
$9.00
Southern style topped with nueske's bacon crumbles.
Avocado Toast
$10.00
Haas avocados seasoned and smashed on multi-grain bread with poached eggs, radishes and olive oil.
Bread Basket
6.00
Assorted house biscuits and corn muffins served with house apple butter and maple butter.
$House Specialties (Brunch)
Shrimp & Grits
$16.00
Shrimp and spicy chorizo gravy over our creamy grits. Served with house biscuit.
Ranchero Bowl
$16.00
Chorizo, eggs, avocado, over cheesy potatoes and topped with pico de gallo.
Steak & Eggs Bowl
$16.00
Filet tips, eggs, blistered tomatoes over cheesy potatoes and topped with chimichurri.
Southern Bowl
$16.00
Fried chicken, eggs, asparagus over cheesy potatoes and topped with hollandaise sauce.
Knuckle Bowl
$16.00
Chicken andouille, shrimp, onions, peppers, cheesy potatoes, eggs.
Spicy Chicken & Waffles
$16.00
Chicken, spicy chorizo gravy and eggs.
House Breakfast
$10.00
Eggs, bacon, or sausage, grits, or hash browns and biscuits or toast.
Farm Table Creations
$8.00
Omelet or burrito.
Southern Griddle
$5.00
A la cart.
Southern Griddle with Egg & Side
$10.00
Granola Parfait
$8.00
Housemade granola with vanilla yogurt and fresh fruit.
Smoked Salmon
8.00
Chive cream cheese, grilled onion bagel, housemade pickles.
$Sides (Brunch)
Cheesy Grits
$4.00
Slow Cook Collards
$4.00
Black Eyed Peas
$4.00
Roasted Brussel Sprouts
$4.00
Side Salad
$4.00
Daily Soup
$4.00
Mac-n-Cheese
$4.00
Beer Battered Fries
$4.00
Sweet Potato Tots
4.00
$Salads (Dinner)
Roasted Beet
$12.00
Mixed greens, tossed in blood orange vinaigrette, candied pecans, seasonal radishes and feta topped with onion strings.
Caesar
10.00
Romaine and kale tossed in spicy caesar dressing topped with Parmesan cheese and croutons.
$Shareables (Dinner)
The Mason Jar Charcuterie
$10.00
House pimento cheese, Benton ham, assorted cheeses, house pickles, and summer sausage.
Fried Green Tomatoes
$10.00
Served on top of pimento grits with bacon jam and roasted pepper puree.
Cigar Shrimp
$14.00
Tabasco marinated shrimp wrapped in rice paper and served with house grilled peach sauce.
Three Drunk Pigs
$14.00
Pork belly andouille sausage and chorizo seared with bourbon Barbeque sauce served on apple fennel slaw.
Smoke Bella Bella Farms Duck Legs
$19.00
Smoked, fried and glazed with fig bourbon sauce.
Buffalo Cauliflower
$10.00
Battered cauliflower tossed in buffalo sauce, bleu cheese crumbles, and lavender-infused honey drizzle.
Frescos Egg Rolls
$12.00
Chicken, bacon, cheese, served with avocado cream sauce.
Deviled Eggs
$9.00
Southern style topped with nueske's bacon crumbles.
Bread Basket
5.00
Assorted house biscuits and corn muffins served with house apple butter and maple butter.
$Hats (Dinner)
Roasted Margarita
$10.00
A mozzarella, artichokes, blistered tomatoes, basil pesto, and balsamic glaze.
Fig
$12.00
House apple fig chutney, mozzarella, goat cheese, arugula salad, and apples.
BBQ Chicken
13.00
Chicken, bacon, caramelized onion, tater tots, mozzarella and house Barbeque.
$Entrees (Dinner)
Filet
$25.00
Frescos signature pimento cheese with nueske bacon crumbles served with herb mashed potatoes and farm-fresh vegetables.
Grilled Stuffed Pork Chops
$20.00
House spicy cornbread and andouille stuffing topped with pork belly cracklins. Served with black-eyed peas and sauteed greens.
Tennessee Honey Bourbon Braised Short Ribs
$23.00
Over cauliflower mash and seared rainbow carrots.
Carolina Boiled Peanuts & Shrimp
$24.00
Served over a smoked Gouda grit cake and sauteed greens.
Maple Bourbon Glazed Airline Chicken
$19.00
Served with roasted butternut squash, Brussel sprouts, beets, haricot verts, potatoes.
Atlantic Seared Salmon
$19.00
Maple glazed served on top of roasted hatch root vegetable hash, haricot verts beans and drizzled with a Dijon cream sauce.
Seared Grouper
$22.00
Over smoky polenta cake with sauteed greens, buttery leeks, and roasted shallot Dijon broth.
Triple Cheese Lobster Mac
$19.00
Fried lobster tail served on top of mac-n-cheese made with Gruyere, fontina, and Brie. Topped with nueske bacon crumbles.
Roasted Veggie Bowl
$16.00
Portobello, zucchini, squash, carrots, peppers, and onions on a bed of wilted greens with a nest of gluten-free pasta and sun-dried tomato herb broth.
Farm Table Burger
9.00
Served with house chips, potato salad or slaw.
$Sides (Dinner)
Cheesy Grits
$4.00
Slow Cook Collards
$4.00
Black Eyed Peas
$4.00
Roasted Brussel Sprouts
$4.00
Side Salad
$4.00
Daily Soup
$4.00
Mac-n-Cheese
$4.00
Beer Battered Fries
$4.00
Sweet Potato Tots
$4.00
Menu for Frescos is provided by findrestaurantmenu.com
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