Appetizers
Bruschetta
$6.95
Crisp Italian bread topped with house-made pesto, tomatoes, red onion, feta cheese and Romano cheese. Baked golden brown and drizzled with sweet balsamic reduction.
Spinach Artichoke Dip
$7.95
Creamy blend of vegetables served with fried spinach chips.
Lobster Dip
$8.95
Creamy chunks of lobster, roasted red peppers, onions, spinach, topped with mozzarella cheese. Served with fried tortilla chips
Caprese Insalata
$9.95
Fresh Mozzarella, tomato, and basil stacked and drizzled with pesto and sweet balsamic glaze.
Stuffed Portabello Mushroom
$7.95
Stuffed with mild Italian sausage, spinach, roasted red peppers, garlic topped with marinara and fresh mozzarella. Baked and drizzled with balsamic glaze.
Shrimp Cocktail
$8.95
Tender shrimp served chilled with zesty house-made cocktail sauce and lemon wedge.
Poblano Pepper
$8.95
Herb seasoned Italian chicken sausage stuffed into a pepper topped with house-made marinara, mozzarella cheese; served with a cajun cream sauce.
Baked Brie
$9.95
Mild and smooth Brie cheese wrapped in puff pastry baked golden brown and topped with a cranberry glaze. Served with fresh fruit and assorted crackers, garnished with honey-roasted pecans.
Calamari
$8.95
Fried golden brown, (choice) of sweet Thai chili sauce (or) house-made remoulade.
Shrimp Scampi
10.95
Sauteed in a creamy lemon garlic sauce.
$Soups
Lobster Bisque
$6.95
Rich and creamy! Sweet chunks of lobster simmered with seasoned vegetables.
Smoked Tomato
4.95
Smoked tomatoes with fresh basil.
$Salads
Dressings: Champaign vinegarette, Italian, blue cheese, balsamic vinaigrette, ranch, mandarin orange.House Salad
$5.95
Spring mix lettuce topped with tomatoes, red onions, shredded carrots, seasoned croutons, and romano cheese; served with choice of dressing.
Caesar Salad
$7.95
Chopped romaine lettuce tossed with tomatoes, croutons, parmesan cheese and house-made ceasar dressing.
Spinach Salad
$8.95
Fresh spinach topped with apples, honey roasted pecans, tomatoes, avocados, mozzarella cheese; served with mandarin orange dressing.
Grecian Salad
8.95
Spring mix tossed with honey-roasted pecans, black olives, pepperoncini, feta cheese, lime vinaigrette; served with a side of artichoke ranch dressing.
$Salad Additions
Anchovies
$3.00
Sirloin
$10.00
Salmon
$8.00
Chicken
$5.00
Shrimp
6.00
$Giorgio's Signatures
Bahamian Mahi Mahi
$14.95
Grilled topped with red cabbage, pineapple, mango, lime, garlic, white wine. Served with rice pilaf and broccoli.
Tarragon Honey Mustard Salmon
$13.95
Pan seared topped with a tarragon honey mustard and toasted pecan bread crumbs; served with quinoa rice and vegetable medley.
Quiche
$10.95
Bacon and cheddar custard pie with a puff pastry crust baked to golden brown. Served with assorted fruit.
Mushroom Demi Pork
$12.95
Flame grilled pork tenderloin topped with a mushroom brown sauce; served with mashed potatoes and vegetable medley.
Crab Cake
$16.95
Sweet jumbo lump crab baked and served with quinoa rice, remoulade and vegetable medley.
Fire Bleu Sirloin
16.95
6-ounce center cut isrloiln topped with a cajun blue cheese sauce served with mashed potatoes and vegetable medley.
$Sandwiches & Flatbreads
All sandwiches served with fresh cut fries and pickle spear.Cheeseburger
$10.95
Flame grilled and topped with American cheese. Served on a toasted brioche bun.
Margarita Flatbread
$8.95
Marinara, pesto, Parmesan, and Mozzarella cheese.
Garden Flatbread
$8.95
Spinach, artichokes, tomato, onion, black olives, and feta cheese. Drizzled with olive oil and sweet balsamic glaze.
Veal Parmesan Sandwich
$11.95
Tender veal cutlet breaded and fried topped with marinara and mozzarella served on toasted bun with fresh cut fries and pickle spear.
Chicken Parmesan
$9.95
Hand breaded lightly fried, topped with marinara & mozzarella, served on a Brioche bun.
French Dip
$9.95
Thinly sliced ribeye and swiss cheese served on toasted french bread with au ju, and fresh cut fries.
Cranberry Pecan Chicken Salad
$11.95
Unique combination of poppy seed chicken, honey roasted pecans and dried cranberries; served on multigrain bread.
Chicken Parmesan
$9.95
Hand breaded lightly fried, topped with marinara & mozzarella, served on a Brioche bun.
Lobster Flatbread
8.95
Rich and creamy; sweet chunks of lobster simmered with seasoned vegetables topped with mozzarella cheese.
$Pastas
Sausage and Peppers
$10.95
Italian sausage sautéed with peppers tossed in house made marinara; served over penne pasta topped with romano cheese.
Chicken Parmesan
$12.95
Hand breaded lightly fried, topped with marinara and mozzarella cheese served over linguine.
Truffled Butternut Squash Primavera
$14.95
Butternut squash raviolis sautéed with spinach, tomatoes, artichokes, red onions, mushrooms and garlic tossed in a olive oil.
Poblano Pepper Pasta
$12.95
Italian chicken sausage stuffed pepper topped with marinara and mozzarella cheese, served over cajun alfredo penne pasta.
Veal Parmesan Over Linguine
$12.95
Triple layer three cheese, well seasoned ground chuck, Italian sausage, house made marinara. Served with garlic bread.
Chicken and Broccoli Alfredo
$12.95
Flame grilled chicken breast tossed in a creamy garlic fettuccine Alfredo with broccoli. Topped with Romano cheese.
Mussels Italiano
$11.95
Mussels steamed in white wine butter; served over linguini.
Shrimp Casserole
$12.95
Penne Pasta tossed in a creamy garlic alfredo with jumbo shrimp topped with citrus bread crumbs, parmesan cheese and baked.
Lobster Mornay
$12.95
Lobster chunks tossed in a mornay sauce with fettucinni and seasoned vegetables.
Veal Parmesan Over Linguine
13.95
Tender veal cutlet breaded and fried topped with marinara and mozzarella, served over linguine.
$Pastas Additions
Onions
$2.00
Peppers
$3.00
Mushrooms
3.00
$Desserts
Apple Crisp
$5.95
Sweet apple filling consisting of raisins and pecans topped with an oatmeal crust, vanilla ice cream, and whipped cream. Drizzled with caramel syrup.
Brownie Sundae
$5.95
Chocolate brownie topped with vanilla ice cream, whipped cream, and honey roasted pecans. Drizzled with chocolate syrup and raspberry syrup.
Creme Brulee
$5.95
Light and flavorful custard dessert topped with caramelized sugar and whipped cream.
Tiramisu
5.95
Italian coffee flavored custard dessert drizzled with chocolate syrup and topped with whipped cream.
$Beverages
Coffee
$2.95
Tea
$2.95
Orange Juice
$2.95
Lemonade
$2.95
Coke
$2.95
Diet Coke
$2.95
Sprite
$2.95
Dr. Pepper
$2.95
Orange Fanta
$2.95
Menu for Giorgios is provided by findrestaurantmenu.com
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