Shareable Starters
Coconut Curry Cauliflower
$8.00
Zesty sweet coconut curry sauce over flash fried cauliflower topped with diced scallions and Sweety drop peppers.
Popped Edamame
$7.00
Hot and crispy edamame tossed in your choice of seasoning.
Bacon Wrapped Rock Roasted Jalapenos
$9.00
Stuffed with a creamy three cheese blend and with sweet chili sauce.
Dactyl Wings
$9.00
Seasoned and grilled tossed with your choice of any sauces.
Bruchetta Ravioli
$8.00
Crispy cheese filled ravioli topped with tomatoes, Italian seasonings, balsac reduction, and dusted with Parmesan cheese.
Hummus Plate
7.00
Hummus served with cucumber, tomato, and garlic bread.
$Entrees
Sundried Tomato Chicken Pasta
$15.00
Spaghetti, sundried tomatoes, basil, baby spinach, and Italian seasonings with grilled chicken and Parmesan cheese.
Mushroom Ravioli Marsala
$15.00
Cheese filled ravioli in a creamy mushroom marsala sauce.
Coconut Curry Chicken
$16.00
Grilled chicken breast, Swiss cheese covered in coconut curry cream sauce with tomatoes, and onion. Served with jasmine sticky rice and vegetables.
Margarita Fajitas
$16.00
Seasoned chicken breast piled with rice, grilled onion, bell peppers, and Cheddar cheese.
Fire Roasted Portobello and Veggies
$12.00
Marinated portobello mushroom cap accompanied by seasonal vegetables drizzled with sweet chili sauce.
Rock Roasted Stuffed Bells
$15.00
Hollowed bell peppers stuffed with beef and rice blend with melted Cheddar, feta, and Parmesan cheeses.
Rock Grilled Salmon
$18.00
Grilled salmon and wilted spinach over jasmine sticky rice and topped with a zesty dill aioli.
Hefeweizen Honey Glazed Chops
18.00
Char grilled and glazed pork chops, served with fries and vegetables.
$Burgs and Samis
A Basic Cheeseburger
$8.00
Half pound char grilled burger with Cheddar cheese, lettuce, tomato, onion, and pickle.
The 5-Spot Burger
$14.00
Half pound char grilled burger smothered with Cheddar cheese. Fire roasted portobello mushrooms cap, lettuce, tomato, grilled onion, and sweet chili sauce.
BBQ Bacon O-Ring Burger
$12.00
Half pound char grilled Cheddar with breaded crispy onion ring, bacon, and BBQ sauce.
Southwest Arizona Burger
$12.00
Half pound char grilled Swiss and Cheddar burger topped with roasted green chili, grilled onions, and a black bean aioli.
Cheesesteak
$10.00
Marinated beef with red and green bell peppers, mushrooms, onions, mayonnaise, and cheese sauce.
Reuben
$12.00
Irish whiskey soaked corned beef with seasoned kraut, Swiss cheese, Thousand Island, and grilled marble rye bread.
The 5-Spot Chicken
$12.00
Marinated grilled chicken over a bed of spring mix lettuce, and topped with Swiss cheese, sweet coconut curry sauce, grilled diced tomatoes, and red onions, on a grilled brioche bun.
BLT
$10.00
Seasoned thick cut bacon with beefsteak, cut tomatoes, spring mix, lettuce, mayonnaise on a brioche bun.
Ham and Cheddar Melt
10.00
Parmesan crusted marble rye with sliced honey smoked ham, Thousand Island, Cheddar cheese, lettuce, and tomato.
$Crafted Salads
Cucumber Tomato Salad and Hummus
$10.00
Hummus with a seasoned blend of tomato, cucumber, and red onions.
House Caesar
$9.00
Baby spring mix and romaine lettuce tossed with Caesar dressing.
Spinach Pasta Salad
$10.00
Wilted baby spinach with pasta salad.
Shaved Steak Salad
$14.00
Marinated steak over spring mix with tomato, red onion, bell pepper, and button mushrooms. Drizzled with a sweet French dressing.
Rock Grilled Salmon Salad
$16.00
Baby spring mixed romaine lettuce with tomato, cucumber, red and green onion, sweety drop peppers, served with a lemon Italian dressing.
Menu for The 5-Spot is provided by findrestaurantmenu.com
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