Antipasti and Appetizers
Spinach in Garlic and Olive Oil
$8.00
Broccoli Rabe with Sausage and garlic
$9.00
Roasted Rosemary Potatoes
$8.00
Il Mulino Garlic Bread
8.00
$Antipasti Di Mare / Appetizers From the Sea
Jumbo Shrimp
$14.00
Served with Il Mulino spicy cocktail sauce.
Calamari Fritti
$15.00
Lightly fried calamari with a spicy marinara sauce.
Gamberi Con Fagioli
$13.00
Sauteed jumbo shrimp over cannellini beans and pancetta.
Cozze o Vongole
Mussels or clams with spicy garlic white wine sauce or spicy fra diavolo
Insalate/Salads
Insalata Trattoria
$13.00
Organic greens, seasonal vegetables and truffle vinaigrette .
Insalata Caesar
$11.00
The classic il mulino Caesar salad.
Insalata Caprese
$14.00
Buffalo mozzarella with beef steak tomatoes and roasted peppers.
Carpaccio Di Carne
$14.00
Thinly sliced tuscan-style beef served with arugula, extra virgin olive oil, fresh lemon juice and our original carpaccio sauce.
Minestrone
$8.00
Vegetable soup with orecchiette.
Tortellini in Brodo
8.00
Meat tortellini in chicken broth.
$Carpaccio
Carpaccio Di Carne
14.00
Thinly sliced Tuscan-style beef served with arugula, extra virgin olive oil, fresh lemon juice and our original carpaccio sauce.
$Zuppe/Soups
Minestrone Soup
$8.00
Vegetable soup with orecchiette.
Tortellini in Brodo
8.00
Meat tortellini in chicken broth.
$Pizza
Margherita Pizza
$16.00
Tomato sauce, basil and buffalo mozzarella.
Rustica Pizza
$17.00
Tomato sauce, mozzarella and sliced pepperoni.
Bosco Pizza
$18.00
Tomato sauce, mozzarella, sliced italian sausage, mushrooms and truffle oil.
Tre Formaggi Pizza
16.00
Whole wheat pizza with tomato sauce, mozzarella, locatelli and parmigiano cheese.
$Risotto
Risotto Con Funghi
$27.00
Arborio rice with wild mushrooms and truffle oil.
Risotto Ai Frutti Di Mare
32.00
Arborio rice with mixed seafood.
$Pasta
Pappardelle
$21.00
Pappardelle with tomato basil sauce.
Tortellini Alla Panna
$23.00
Meat tortellini and peas in a cream sauce.
Spaghetti Carbonara
$22.00
Spaghetti with pancetta, cheese and egg.
Gnocchi Bolognese
$25.00
Potato dumplings with meat sauce.
Rigatoni Con Funghi
$25.00
Rigatoni with wild mushrooms, spicy cherry peppers, garlic and truffle oil.
Linguine Alle Vongole
$26.00
Linguine with spicy red or spicy white clam sauce.
Penne Rigate
$21.00
Penne served with our original il mulino marinara sauce, parmigiana and ricotta cheese.
Spaghetti Ai Frutti Di Mare
32.00
Baby shrimp, scallops, clams, mussels and calamari in a spicy red or spicy garlic white wine sauce.
$Piatti Per Il Tavolo/Family Style
Family Style items are served for parties of four or more, Items are priced per person.Insalata Trattoria
$9.00
Organic greens, seasonal vegetables and truffle vinaigrette.
Insalata Caesar
$8.00
The classic il mulino Caesar salad.
Arancini
$7.00
Italian rice balls with a spicy marinara sauce.
Calamari Fritti
$11.00
Lightly fried calamari with a spicy marinara sauce.
Pappardelle
$12.00
Pappardelle with tomato basil sauce.
Gnocchi Bolognese
$14.00
Potato dumplings with meat sauce.
Penne Rigate
$12.00
Penne served with our original il mulino marinara sauce and ricotta cheese.
Tortellini Alla Panna
14.00
Meat tortellini and peas in a cream sauce.
$Bistecca Ribeye
Bistecca Ribeye
$41.00
14 oz. Grilled boneless ribeye served with fried onions, sauteed spinach and chianti sauce
Medaglione Di Filetto
$45.00
10 oz. Beef tenderloin served with fried onions, sauteed spinach and chianti sauce.
Medaglione Di Filetto Con Funghi
45.00
10oz. Beef tenderloin served with roasted potatoes in a mixed mushroom sauce.
$Pollo/Chicken
Pollo Fra Diavolo
$25.00
Boneless chicken with sausage and vegetables in a spicy red sauce.
Pollo Parmigiana
29.00
Pounded, breaded chicken breast served with fresh tomato sauce and Italian cheese.
$Carne/Meats
Costoletta Di Vitello Milanese
$42.00
Thinly pounded veal chop, lightly breaded and pan fried, topped with arugula, tomatoes and red onion.
Costoletta Di Vitello
$39.00
Single cut veal chop with sage and garlic over a bed of potatoes.
Vitello Parmigiana
$33.00
Pounded, breaded veal with fresh tomato sauce and Italian cheese.
Saltimbocca
$34.00
Sauteed veal scaloppini with prosciutto served with spinach, sage and marsala sauce.
Costolette Di Maiale
28.00
Pork chop with spicy cherry vinegar peppers and mushroom sauce.
$Pesce/Fish
Cernia
$34.00
Seared grouper with cherry tomatoes, garlic, pancetta Italian bacon and white wine served over broccoli rabe.
Gamberi Francese
$30.00
Jumbo shrimp egg battered and sautéed served with white wine lemon sauce.
Salmone
32.00
Sauteed salmon in garlic and olive oil with a spicy wild mushroom sauce over broccoli rabe.
$Contorni/Sides
Spinaci Aglio E Olio
$8.00
Spinach in garlic and olive oil.
Rapini Con Salsiccia
$9.00
Broccoli rabe with sausage and garlic.
Patate Al Rosmarino
$8.00
Roasted rosemary potatoes.
Pane Agliato
$8.00
Mulino garlic bread.
Menu for The Artisan Club is provided by findrestaurantmenu.com
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