Starters
Wild Mushroom Martini
$14.00
A selection of wild mushrooms sauteed with a hint of garlic and soy sauce, garnished with goat cheese and crisp crostinis
Bruschetta
$10.00
Roma tomatoes tossed with garlic, basil, italian spices, olive oil and balsamic vinegar with baguette and fresh mozzarella
Edamame
$7.00
Steamed baby soy beans, drizzled with toasted sesame oil, lemon juice and sea salt
Bacon Wrapped Sea Scallops
$15.00
Bacon wrapped sea scallops nestled on brie cheese served with a rum berry chutney and pineapple salsa
Spicy Shrimp
$10.00
Battered shrimp gently fried and tossed with a spicy thai chili remoulade and topped with tomatoes
Tuna & Crab Tower
$14.00
Layers of tuna tartare, blue crab, avocado, tomato, cucumber, field greens and baby arugula finished with a tomato vinaigrette and scallion infused oil
Drunken Shrimp
$11.00
Butterfly shrimp lightly sauteed and deglazed with pineapple rum, plum tomatoes and cream
Calamari
$12.00
Rings and tentacles gently fried and served with sweet pepper dipping sauce
Ceviche
12.00
Conch, shrimp and calamari marinated in tropical juices, cilantro and spices, served with crisp crostini
$Soup and Salads
Conch and Clam Red Chowder
$5.00-3.00
Tender chunks of conch, clams, potato, tomato, celery, parsley and bahamian spices, served with crostini
Mango Chopped Salad
$12.00-18.00
Chopped romaine, hearts of palm, roma tomato, pecans, mango, smoked bacon and red onion tossed in balsamic vinaigrette
Mixed Greens Salad
$10.00-16.00
Field greens, cucumber, roma tomato and carrots, finished with your choice of our dressings: balsamic vinaigrette, buttermilk ranch, tomato vinaigrette or caesar
Caesar Salad
10.00-16.00
Crisp romaine, croutons, parmesan cheese with creamy caesar dressing
$Entree Selections
Add a side caesar or mixed greens salad to any entree $4.00Passion Snapper
$25.00
Key west yellowtail snapper, lightly pan-fried with a passion fruit beurre blanc, golden pineapple salsa a hint of toasted coconut and served with seasoned rice and vegetables
Mahi-Mahi
$22.00
Mahi-mahi sauteed with tomato and avocado salsa with a touch of lime juice, seasoned rice and mixed vegetables
Salmon
$21.00
Blackened salmon with citrus bourbon glaze, served with seasoned rice and veggies and garnished with wilted spinach
Island Seafood
$23.00
Sauteed scallops and shrimp topped with a key lime cilantro sauce, served with seasoned rice and mixed vegetables
Lemon Herb Chicken
$20.00
Fresh herbs and lemon brined airline chicken pan fried and served atop mashed potatoes, garnished with herbed goat cheese, scallion infused oil and madeira wine sauce, sided with mixed veggies
Caribbean Steak
$25.00
Grilled marinated certified angus skirt steak topped with smoked bacon chimichurri, served with rice, black beans and plantains
BBQ Pork
$18.00
Cuban mojo pulled pork smothered in mango chipotle bbq sauce with black beans, rice and plantains
Pork Tenderloin
$20.00
Cumin and coriander encrusted pork tenderloin topped with green apple chutney, served with mashed potatoes and veggies
Cajun Alfredo Bow Tie with Vegetarian
$17.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
Cajun Alfredo Bow Tie with Chicken
$21.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
Cajun Alfredo Bow Tie with Shrimp
23.00
Wild mushrooms, tomatoes, artichoke hearts, mozzarella and basil tossed with bow tie pasta in cajun alfredo
$Lunch Entree Selections
All sandwiches served with fries, substitute sweet potato fries $1.00Mangoes Jumbo Burger
$12.00
12oz. fresh ground beef patty grilled to temperature and served on a buttered sesame bun with lettuce, tomato, red onion and a pickle
Portabello Caprese
$13.00
Marinated portabello mushroom, fresh mozzarella, fresh basil, tomato and pesto on warm baguette
Sauteed Snapper Sandwich
$14.00
Sauteed snapper on a toasted kaiser with a key lime mayo, lettuce, tomato, red onion
Pulled Pork Sandwich
$11.00
Slow-roasted cuban marinated pulled pork with pineapple mustard, caramelized onions and tomato on a kaiser
Island Wrap
$14.00
Grilled chicken wrapped in a spinach tortilla with cheddar cheese, lettuce, tomato, smoked bacon, avocado and mango chutney
Crab Cake Sandwich
$14.00
Lump crab meat cake lightly breaded and fried, served on a kaiser bun with remoulade sauce, lettuce & tomato
Shrimp Po boy
$13.00
Cajun spiced fried shrimp, lettuce, tomato and remoulade on an amoroso roll
Brie L.T
$12.00
Country style multi-grain bread grilled with brie cheese, herb mayo, smoked bacon, lettuce, tomato and red grapes
Low Key Ham & Cheese
$11.00
Sliced ham and swiss cheese baked on a crusty baguette with a guava mustard and arugula greens
Vegetable Bow Tie with Vegetarian
$11.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
Vegetable Bow Tie with Chicken
$15.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
Vegetable Bow Tie with Shrimp
$17.00
Wild mushrooms, artichoke hearts, tomatoes, mozzarella and basil tossed with bow tie pasta in cajun alfredo
Chicken Cheesesteak
$12.00
Chicken, bell peppers, onion, mushrooms and provolone cheese with herb mayo stuffed in an amoroso roll
Menu for Mangoes is provided by findrestaurantmenu.com
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