Starters
Florida Blue Point Oyster
$17.00
with raspberry lime mignonette and cucumber pearls
Mahi - Mahi Ceviche
$14.00
with cucumber, cherry tomato, red onion, grapefruit, and cilantro
Salt And Pepper Fried Calamari
$12.00
with lemon pepper aioli
Mediterranean Mussels
$15.00
roasted fennel, lemongrass sweet miso broth, and grilled bread
Chicken And Leek Pot Stickers
$10.00
with soy scallion dipping sauce
Artisan Cheese
$14.00
with marinated olives, apricot preserve, and grilled bread
Slow Braised Beef
$12.00
with sweet plantains, manchego cheese and guava au jus
Grilled Zucchini
11.00
with sun-dried tomatoes, fresh herbs, and goat cheese
$Soups & Salads
Soup Of The Day
$6.00
Cream Of Tomato Soup
$6.00
with sharp cheddar cheese toast
Home-Style, Hearty Chicken Noodle Soup
$6.00
Classic Caesar Salad
$7.00
and garlic parmesan crostini
Mixed Greens
$10.00
roasted fennel, caramelized pancetta, urgelia cheese with ginger honey vinaigrette
Baby Heirloom Tomato
13.00
avocado, and herb burrata cheese with creamy balsamic vinaigrette
$Main
Grilled Whole Branzino
$28.00
with cilantro rice, pineapple, and cucumber mojito slaw
The Tower Burger Grilled To Perfection
$12.00
topped with mixed greens, tomato, red onions, and roasted garlic fries
Veal Milanese
$25.00
with spinach, tomato, grapes, marinated kalamata olives, and fennel salad, with balsamic vinaigrette
Grilled Atlantic Salmon
$22.00
grilled leeks, shitake mushrooms, and rendered pancetta with tarragon & roasted garlic reduction
Pappardelle And Meatballs
$18.00
with robust chunky tomato sauce, burrata, and fresh herbs
Marinated Churrasco Skirt Steak
$23.00
with roasted spaghetti squash, potato sticks, and chimichurri sauce
Roasted Chicken
$22.00
with summer vegetables and citrus wine jus
Caribbean-Spiced, Center Cut Pork Chop
$24.00
with black bean and chorizo moros, topped with jicama slaw
Cobia Sashimi
$26.00
with mussels, manila clams, calamari, shrimp, and ginger-jalapeno seafood broth
Linguini Grilled Shrimp
$22.00
fresh herbs, and poblano pesto cream sauce
Creamy Risotto
20.00
with grilled asparagus, green peas, and prosciutto di parma
$Sides
Sauteed Green Beans And Balsamic Onions
$7.00
with caramelized pancetta
Roasted Garlic Fries
$6.00
Roasted Summer Herb Vegetable
$8.00
baby carrots, baby potato medley, fennel, cello radish, asparagus
Salt And Pepper Baked Potato
$5.00
Salt And Pepper Baked Potato
$2.00
loaded extra
Stuffed Jalapeno Halves
8.00
with goat cheese and chorizo
$Desserts
Guava
$6.00
French Toast Cake
$7.00
chocolate ganache, and vanilla bean ice cream
Tiramisu
$7.00
Decadent Chocolate Fudge
$7.00
with chocolate mousse, raspberry gastrique, espresso ice cream
Summer Peach Cobbler
$7.00
Menu for Exit 1 is provided by findrestaurantmenu.com
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