Portobello Cucina Italiana Menu

Name: Portobello Cucina Italiana
Telephone: (561) 748-3224

(561) 748-3224

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351 S Us Hwy 1, Jupiter, FL 33477

Italian

Main

Antipasti Caldo

Hot Appetizers Please Ask The Wait-Staff About The Soup Of The Day.

Calamari E Zucchini Fritti

$11.95

baby ring calamari and zucchini fried to perfection, served with your choice of sweet or spicy marinara sauce.

Calamari Luciano

$11.95

sauteed baby ring calamari with capers, black olives, chopped fresh tomatoes, garlic, oil and white wine. served with grilled seasoned bread.

Portobello All Griglia

$10.95

marinated in balsamic vinegar, extra virgin olive oil and fresh savory herbs. served with baby mixed greens and goat cheese.

Vongole Ripieni

$9.95

clams casino. middle neck clams stuffed with diced, sauteed vegetables, butter sauce, and crispy bacon.

Broccoli Di Rabe E Salsiccia

$10.95

grilled mild-and-sweet italian sausage, served on a bed of broccoli rabe sauteed with garlic and olive oil.

Zuppa Di Vongole Or Zuppa Di Cozze

$11.95

zuppa di clams or zuppa di mussels. red: fresh tomato, garlic, olive oil, clams juice and basil. white: garlic, onions, white wine, parsley, white wine and lemon. both served with grilled and seasoned ciabatta bread.

Rollatini Di Melanzane Ripiene

$8.95

slices of eggplant egg batter and lightly fried, stuffed with three cheeses and baked with marinara sauce.

Gamberi E Fagioli

$11.95

u-15 shrimps sauteed with cannellini beans, diced tomatoes, escarole, and garlic olive oil.

Lumaca (Escargot)

11.95

in puff pastry. sauteed escargot in garlic, butter, shitake and white wine, then served in a flaky puffed shell

$Insalata

Salads

Insalata Di Casa

$9.95

organic mixed greens with gorgonzola cheese, black olives roasted peppers, and tomatoes tossed with home-made red wine vinaigrette.

Insalata Di Spinaci

$10.95

organic baby-leaf spinach, artichoke hearts, sun-dried tomatoes, shiitake mushrooms, tossed in warm dijon balsamic vinegar, topped with sliced almonds, and gorgonzola cheese.

Insalata Giardino

$9.95

mixed greens tossed with raspberry vinaigrette, walnuts, dried cranberries, heirloom tomatoes and gorgonzola cheese.

Insalata Cesare

$9.95

romanic heart lettuce tossed with our home-made caesar dressing, croutons & grated parmesan cheese, topped with shaved parmesan.

Insalata Tricolors

$10.95

belgium endive, arugula, radicchio and tomatoes, tossed with our homemade balsamic vinaigrette and topped with shaved parmesan cheese.

Insalata Pope Francis

$10.95

iceberg and mixed greens lettuce tossed with homemade blue cheese dressing, onions, prosciutto di parma, and heirloom tomatoes.

Carpaccio Di Manzo

$12.95

sliced seasoned beef tenderloin embedded over organic baby arugula, toasted with balsamic vinaigrette and topped with shaved parmesan, olive oil and lemon.

Antipasto Misto

12.95

an assortment of homemade mozzarella, roasted peppers, tomatoes, artichoke hearts, prosciutto di parma, and olives, dressed with extra-virgin olive oil.

$Pasta

Homemade Meatballs Are Available. Seafood Or Chicken Will Be An Additional Charge. Available Whole Wheat Pasta And Gluten Free: Extra Charge Of $2.

Gamberi Al Piacere

$24.95

shrimp to your liking (ai limone (francese), diavolo (medium spicy sauce), scampi (garlic and oil)) parmigiana, served over linguine or sauteed spinach.

Linguine Frutti Di Mare

$24.95

fresh mussels, clams, shrimp, calamari and fresh available fish, served over linguine. (red or white sauce).

Rigatoni Con Salsicce E Broccoli Rabe

$20.95

sliced of home-made italian sausage, sauteed with garlic, olive oil, broccoli rabe and a touch of chicken broth.

Linguine Vongole

$22.95

white: middle neck clams in olive oil, garlic, parsley, clams juice and white wine. red: fresh tomato, olive oil, garlic, clams juice and basil.

Scungilli Fradiavolo

$24.95

tender sliced scungilli imported from italy, sauteed with fresh tomatoes, garlic, basil, and mild peppers served over spaghetti.

Fettuccini Al Salmone

$24.95

sliced salmon, sauteed onions, peas, and fresh tomatoes with a touch of cream.

Tortellini Di Carne Alla Panna

$19.95

meat filled tortellini with sauteed onions, mushroom, peas, pancetta, and cream sauce.

Ravioli Di Formaggi

$19.95

home-made. filled with ricotta and parmigiano cheese, served with choice of marinara or vodka sauce

Gnocchi Bolognese O Marinara

$19.95

homemade gnocchi served with your choice of bolognese or marinara sauce

Ravioli Di Aragosta

$24.95

homemade ravioli stuffed with maine lobster meat, served in a pink, cream sauce with essence of white truffle oil.

Pasta Al Piacere

18.95

your choice of any pasta of our menu served with our delicious marinara, bolognese, garlic and oil, vodka, primavera, formaggi, carbonara, pomodoro, puttanesca, pesto.

$Al Forno

In The Oven

Melanzane Parmigiana

$19.95

sliced of eggplant egg battered and lightly fried, with three cheeses, baked with marinara sauce, topped with fresh mozzarella

Cannelloni Di Pollo E Vitello

$21.95

ground veal and chicken mixed with ricotta, spinach, and parmigiano cheese cooked in marinara sauce and finished with bechamel sauce

Lasagna Di Spinaci O Carne

19.95

spinach: ricotta, fresh mozzarella and parmigiano cheese baked with bechamel and marinara sauce. carne: ricotta, fresh mozzarella, parmigiano cheese and meat baked with marinara sauce.

$Carne

Beef

Filetto Con Funghi E Gamberi

$34.95

grilled 8oz center cut filet mignon cooked to perfection, served over sauteed spinach and grilled shrimps topped with chianti reduction

Bistecca Di Manzo Alla Griglia

$34.95

grilled 12oz (prime) new york steak cooked to perfection topped with cognac porcini and shiitake mushroom sauce. served with vegetables of the day and potatoes.

Fegato Di Vitello

$24.95

fresh calf liver sauteed with caramelized onions, veal stock and a touch of red wine vinegar finished with crispy bacon, served with vegetables of the day.

Costoletta Di Angello

34.95

lamb chops seasoned with rosemary, garlic, and olive oil, grilled to perfection and served with potatoes and vegetable of the day finished with chianti reduction.

$Pollo & Vitello

Chicken $19.95 / Veal $27.95.

Scarpariello

half boneless or on-the-bone chicken or veal cut in pieces, sauteed with garlic, rosemary, vinegar, peppers, italian sausage, diced potatoes and white wine sauce.

Di Franco

tender chicken breast or veal sauteed with artichokes, capers, sun-dried tomatoes, and lemon white wine topped with fontina cheese served with vegetable of the day.

Milanese

pounded chicken breast or veal breaded with panko breadcrumbs, fried, served over delicious tri-color salad, toasted with balsamic vinaigrette, topped with fresh mozzarella, onions, tomatoes, and basil.

Parmigiana

chicken cutlet or veal breaded with japanese breadcrumbs, baked with marinara sauce and topped with fresh melted mozzarella served with pasta marinara.

Florentino

sauteed chicken breast or veal, topped with grilled eggplant, roasted peppers, and topped with fontina cheese served over spinach.

Marsala

pounded chicken breast or veal sauteed with mushrooms, sage, and shallots, finished with marsala wine served with vegetable of the day.

Al Limone

tender chicken breast or veal sauteed in our tasty white wine lemon sauce with a touch of butter served with vegetable of the day.

Sinatra

chicken or veal sauteed with artichoke hearts, shiitake mushrooms, tomatoes, topped with fontina cheese, lemon white wine sauce served with vegetable.

Picatta

chicken or veal sauteed in white wine, lemon and capers served with vegetable.

Oscar

$29.95-21.95

chicken or tender veal sealoppini sauteed with lemon white wine, asparagus tips, and jumbo lump crab meal served over spinach.

Saltimbocca

chicken or tender veal sauteed and topped with prosciutto, fontina, sage, and chianti reduction served over spinach.

Pizzaiola

chicken or veal sauteed with onions, garlic, black olives, olives, capers, basil, marinara. and a touch of red wine served with vegetable of the day.

Pesce

Seafood

Risotto Con Arogasta

$26.95

creamy saffron risotto with lobster, green peas, and diced tomatoes, finished with the essence of the white-truffle oil.

Piatto Di Pesce

$26.95

our creation seafood platter with salmon, shrimp, sole, scallops, clams casino, with lemon white wine served over linguine

Filetto Di Sogliola

$24.95

filet of sole. filet of sole, egg battered, sauteed in a white wine and lemon sauce served over spinach

Salmone Alla Portobello

$25.95

atlantic salmon sauteed with diced tomatoes, scallions, white wine and garlic, served over a bed of spinach

Salmone Alla Griglia

$25.95

grilled atlantic salmon, served over tricolor salad tossed with balsamic vinaigrette and topped with diced tomatoes, capers, and onions dressed with lemon and olive oil.

Trota Alla Griglia

$21.95

fresh water grilled trout. boneless and skinless fresh water trout marinated with italian herbs cooked on the grill served with grilled vegetables (zucchini, squash, asparagus, shiitake mushrooms, and roasted peppers)

Spiedino Di Gamberi Alla Griglia

24.95

five u-12 grilled shrimps cooked to perfection toasted with italian herbs and served with spinach or linguine garlic and oil

$Piatti Acanto

Side Dishes.

Side Of Pasta

$6.95

marinara, garlic and oil, bolognese or vodka sauce

Side Of Pasta

$12.95

side dishes as main course

Spinach Or Broccoli Rabe Or Escarole & Beans

7.95

sauteed with extra-virgin olive oil, garlic and a touch of chicken broth

$Desserts

Our Signature Homemade Dessert Selections

Portobello Tours

$8.50

a delicious serving of cheesecake and tiramisu served with berries, and whipped cream.

Italian Style Cheesecake

$8.50

our homemade ricotta cheesecake with our signature garnish

Tiramisu

$8.50

a mixture of mascarpone with cheese and espresso dipped ladyfinger cookies.

Poached Pear

$8.50

cooked to perfection then stuffed with mascarpone cheese & chocolate chips and drizzled with chianti-berry reduction.

Caramel Flan

$8.50

Creme Brule

$8.50

Zabaglione

$8.50

with berries

Gluten Free Almond Chocolate Cake

$8.50

gluten free cake served with vanilla gelato or fresh seasonal berries.

Vesuvio

$8.50

a moist brownie with a cheesecake center, covered with chocolate mousse and chocolate truffle.

Black & White Mousse

$8.50

white chocolate on a bed of fluffy chocolate mousse, topped with a chocolate ganache

Tartufo

$8.50

vanilla, chocolate or pistachio ice cream with a cherry center, rolled in toasted almonds and wrapped in a chocolate coating

Dark Chocolate Cake

$8.50

authentic new york style rich and chocolate cake.

Biscotti

$5.95

Cannoli

$5.95

Gelato

$5.95

fresh offerings daily

Fresh Fruit Sorbet

$8.50

lemon, orange, pineapple, and coconut

Fresh Seasonal Berries

$8.50

fresh offerings daily

Fruit Di Bosco

8.50

classic italian fruitcake

$After Dinner Cocktails

Espresso Martini

Bianco Espresso Martini

White Russian

Black Russian

Godiva Chocolate Martini

Champagne And Sparkling

10. Mionetto

$10.00

prosecco, italy (split)

11. Pommery

17.00

pop, france (split)

$White

20. White Zinfandel

$6.00

beringer, california

21. Moscato

$7.00

stemmari, italy

22. Riesling

$8.00

joel gott, columbia valley

23. Pinot Grigio

$7.00

voga, italy

24. Pinot Grigio

$8.00

barone fini, doc, italy

25. Pinot Grigio

$11.00

ca montini, trentino

26. Pinot Grigio

$13.00

santa margherita, alto adige

27. Sauvignon Blanc

$8.00

crossing, new zealand

28. Sauvignon Blanc

$10.00

charles krug, napa valley

29. Gavi Di Gavi

$10.00

fontanafredda, piedmont

30. Chardonnay

$6.00

mondavi woodbridge, california

31. Chardonnay

$8.00

chateau ste. michelle, columbia valley

32. Chardonnay

$10.00

kendall jackson, california

33. Chardonnay

$11.00

simi, sonoma

34. Chardonnay

$12.00

ferrari carano, sonoma

35. Chardonnay

$13.00

sonoma cutrer, russian river ranches

36. Chardonnay

15.00

stag's leap wine cellars, karia, napa valley

$Red

50. Pinot Noir

$8.00

coppola, votre sante, california

51. Pinot Noir

$10.00

estancia, monterey

52. Pinot Noir

$12.00

villa maria, private bin, new zealand

53. Pinot Noir

$13.00

rodney strong, russian river valley

54. Pinot Noir

$14.00

ferrari carano, russian river valley

55. Sangiovese

$8.00

santa cristina, tuscany

56. Valpolicella Ripasso

$11.00

bertani, veneto

57. Valpolicella Ripasso

$12.00

cesari, veneto

58. Montepulciano

$9.00

castronovo, abruzzo

59. Super Tuscan

$9.00

sasyr by rocca delle macie, tuscany

60. Super Tuscan

$14.00

villa antinori, tuscany

64. Chianti

$7.00

straccali, tuscany

65. Chianti Classico

$8.00

gabbiano, tuscany

66. Chianti Classico

$9.00

piccini, tuscany

67. Chianti Classico Riserva

$12.00

monsanto, tuscany

68. Chianti Classico Riserva

$16.00

ruffino ducale tan, tuscany

71. Shiraz

$9.00

greg norman estates, australia

72. Zinfandel

$9.00

paul dolan, mendocino

73. Malbec

$8.00

ruta 22, argntina

74. Malbec

$10.00

dona paula, argntina

75. Merlot

$6.00

mondavi woodbridge, california

76. Merlot

$9.00

mc manis, california

77. Merlot

$12.00

chateau ste. michelle, indian wells, washington

78. Merlot

$13.00

napa cellars, napa valley

79. Cabernet Sauvignon

$6.00

mondavi woodbridge, california

80. Cabernet Sauvignon

$8.00

josh cellars, north coast

81. Cabernet Sauvignon

$11.00

francis ford coppola claret, california

82. Cabernet Sauvignon

$13.00

simi, alexander valley

83. Caberet Sauvignon

$14.00

franciscan, napa valley

89. Meritage

$12.00

ferrari carano, siena sonoma

Menu for Portobello Cucina Italiana is provided by findrestaurantmenu.com

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