Breakfast Favorites
Morning Cafe
$9.00
Freshly squeezed orange juice, a cup of fruit, choice of English muffin, toasted bagel, or toast.
Fresh Fruit and Yogurt
$10.00
Cantaloupe, honeydew, golden pineapple, berries, almond granola, vanilla yogurt.
Jupiter Bistro
$15.00
2 farm-fresh eggs any style, red bliss potatoes, toast, and choice of applewood smoked bacon or sausage.
Breakfast Sandwich
$14.00
Scrambled eggs, American cheese, bacon, avocado, on a bagel or toast, side of fruit.
Baby Kale and Cheddar Omelet
Breakfast Sides
Applewood Smoked Bacon
$5.00
Sausage
$3.00
Potatoes
$4.00
Toast
$2.00
Bagel
$3.00
Sliced Fruit
$4.00
Avocado Toast
6.00
$Breakfast Beverages
Coffee
Cappuccino
$5.00
Latte
$5.00
Espresso
$4.00
Double Espresso
$6.00
Freshly Squeezed Orange Juice
$4.00
Grapefruit Juice
$4.00
Cranberry Juice
$4.00
Apple Juice
4.00
$Starters
Chips and Sals
$8.00
Tri-color corn tortilla chips, fresh tomato salsa.
Shrimp Cocktail
$14.00
Caribbean cocktail sauce.
Seared Chicken Quesadilla
$15.00
Toasted dry spices, jack cheddar cheese blend, sour cream, guacamole.
Caesar Salad
11.00
Shaved Parmesan, garlic croutons, imported anchovies, creamy Caesar dressing. Add extras for an additional charge.
$Handhelds and Pizzas
All handhelds served with a crunchy pickle and seasoned fries, sliced fruit, or chips.Beachside Burger
$16.00
Flame-grilled Angus patty, lettuce, tomato, onion, pickle, choice of topping: American, cheddar, Swiss, sauteed mushrooms or onions. Add applewood smoked bacon for an additional charge.
Mahi Mahi
$18.00
Grilled or blackened, key lime remoulade, lettuce, tomato, caramelized red onions, toasted luau bread.
Roasted Turkey Club
$15.00
Swiss cheese, applewood smoked bacon, vine-ripened tomato, garlic aioli, toasted wheat bread.
Cheese Pizza
11.00
Add pepperoni for an additional charge.
$Entrees
Mahi Mahi
$29.00
Perfectly grilled, mango butter, house vegetables.
Rosemary Chicken
$27.00
Peppercorn-seared, roasted grape tomatoes, garlic mashed potatoes, balsamic reduction, mango butter, house vegetables.
NY Strip Steak
$39.00
Grilled center-cut, tempura onion ring, garlic mashed potatoes, port wine bordelaise, house vegetables.
Beef Tenderloin
$42.00
Sauteed oyster and shiitake mushrooms, boursin yukon gold mashed potato, red wine onion confit and house made demi-glaze.
Rack Of Lamb
$38.00
Sweet potato lentil pate, vineyard red wine onions, blackberry barrel aged port reduction.
Tempura Duck Breast
32.00
Farro medjool date risotto, asparagus and stone fruit bacon jam.
$Desserts
Key Lime Pie
$8.00
Key west style, sweet and tangy.
Chocolate Delight
9.00
Decadently delicious dark, creamy fudge mingling with rich chocolate cake.
$Let's Begin (Archived)
Clam Chowder
$8.00
Yukon potato, smoked bacon, onion, herbs, celery and cream
Lump Crab Cake
$16.00
Lemongrass, green cabbage slaw, bell pepper pineapple salsa and chipotle aioli.
Lemon Basil Shrimp
$14.00
Blueberry goat cheese, arugula, pesto vinaigrette and asiago crostini.
Tuna Tataki
$16.00
Sesame seared, served rare, avocado cucumber roll, wasabi, ginger and soy reduction.
Grilled Octopus
$16.00
Caramelized tomato baguette, pickled red onion, charred lemon, fresh basil and oregano vinaigrette.
Roasted Chicken Soup
$8.00
Aromatic vegetables and orecchiette pasta.
Artisan Cheese and Charcuterie
19.00
Maytag blue, black diamond cheddar, Gouda, sweet and spicy soppressata, honey, fig marmalade, grain mustard, cherry peppers and jj flatbread.
$Modern Greens (Archived)
Romaine Hearts
$10.00
Shaved Parmesan, garlic croutons, imported anchovies and house made Caesar.
Boston BIbb
$11.00
Saffron fennel, spiral carrots, macadamia brittle, vine ripened grape tomatoes, orange segments and pomegranate vinaigrette.
Roasted Beets
$12.00
Baby greens, Peruvian sweety peppers, fresh baby mozzarella and sun-dried tomato vinaigrette.
The Wedge
11.00
Baby iceberg, applewood smoked bacon, maytag blue cheese and white balsamic cream emulsion.
$From The Ocean (Archived)
Keys Yellowtail Snapper
$35.00
Parmesan polenta, cherry tomato basil relish, kalamata olives and white wine caper sauce.
Seared Diver Scallops
$36.00
Steamed jasmine rice, prosciutto baby spinach and vanilla bean beurre blanc.
Shrimp Calamarata
$26.00
Portobello mushroom, cherry tomatoes, shallots, garlic, basil, lemon, asparagus, touch of cream, sun-dried tomato pesto.
Lemon Roasted Salmon
$32.00
Smoke trout yukon gold potatoes, bell pepper orange chow, pan blackened tomatillo sauce.
Harissa Swordfish
$32.00
Red quinoa jasmine rice, caramel citrus zest black mission figs, saffron lime beurre blanc.
Atlantic Black Grouper
$39.00
Lump crab chive compote, roasted asparagus, ginger juice orange hollandaise.
Menu for Sinclair's Ocean Grill is provided by findrestaurantmenu.com
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