Appetizers
Fried Green Tomatoes
$5.99
fried green tomatoes topped with feta cheese and drizzled with our smoky chipotle aioli sauce
Crabmeat and Eggplant Napoleon
$8.49
crispy fried eggplant wheels topped with sauteed lump crab meat, stacked napoleon style and drizzled with our fabulous parmesan basil cream sauce.
Shrimp and Crawfish Fondeaux
$7.99
sauteed shrimp and crawfish blended with cheese, garlic, mushrooms and onions, served with French bread toast points.
Cajun Popcorn
$6.99
succulent crawfish tails lightly breaded and fried, served with remoulade sauce
'Hooked on' Harry's Wings
$6.99
served with bleu cheese dressing, 'our blackened style' or 'Harry's new orleans style house recipe'
Blackened Chicken Eggrolls
$6.99
blackened chicken, freshly diced peppers, onions, tomatoes, and pepper jack cheese all blended and rolled in a flour tortilla and fried
Seared Ahi Tuna
$8.49
sushi grade ahi tuna seasoned and seared rare, served with a hot mustard soy sauce
Calamari
$6.99
lightly breaded and crispy fried, served with remoulade sauce
Voo Doo Shrimp
$7.49
shrimp sauteed in a magical blend of herb butter, garlic and creole seasonings, served with toast points for dipping
Mussels St, Charles
$8.99
mussels sauteed in butter, roasted red peppers and sun dried tomatoes, finished with lemon, garlic and white wine, served with French bread toast points.
Crab Cake Cardinale
$7.99
pan sauteed crab cakes drizzled with our signature cardinale sauce, a dilled creole tomato cream.
Croc De Jacque
$7.49
farm raised louisiana gator rail, tender as veal, lightly breaded and fried golden, served with gator dipping sauce.
Oyster Artichoke Lafayette
$7.49
flash fried louisiana oysters and crispy artichoke quarters drizzled with chipotle aioli and set over parmesan basil cream sauce.
Jazzy Shrimp
7.49
shrimp simmered in a full-flavored key lime and sun dried tomato nantua sauce topped with kalamata olives and crumbled feta, served with toast points
$Soups
all of our soups are made from scratch dailyLouisiana Gumbo
$4.49-6.99
our famous recipe straight from the bayou, loaded with shrimp, crabmeat, fish, crawfish and smoked sausage.
Clam Chowder
$3.99-5.99
Harry's own award-winning, rich and creamy recipe
Soup of The Day
4.49-6.99
our best recipes prepared fresh daily
$Lagniappe
Red Beans and Rice
$2.49
'Smashed' Potatoes
$2.49
Cole Slaw
$1.99
French Fries
$2.49
Fresh Vegetables
$2.49
Fried Grit Cake
3.49
with tasso cream, $1.49 up charge as a side dish
$Drinks
Coca Cola
$0.00
Luzianne. Tea
$0.00
Diet Coke
$0.00
Barg's
$0.00
Sprite
$0.00
Hic Pink Lemonade
$0.00
Coffee
$0.00
Fresh Salads
dressing choices: bleu cheese, ranch, remoulade, honey mustard, lite Italian, balsamic vinaigrette, creamy balsamic feta, black sesame soyHarry's Garden Salad
$4.99
a blend of mixed greens with sliced tomatoes, cucumbers, red onions, shredded carrots, mixed cheeses and croutons, served with your choice of dressing
Classic Caesar Salad
$4.99
fresh-cut Romaine lettuce tossed with Harry's own Caesar dressing and topped with shredded parmesan cheese.
Grilled Chicken
$3.99
Grilled Shrimp
$4.99
Grilled Mahi
$4.99
Fried Crawfish
$3.99
Marinated Seafood Salad
$10.99
the treasures of the bayou, shrimp, crab and crawfish tossed in our zesty parmesan and balsamic vinaigrette with morsels of monterey and Bermuda onions.
Grilled Chicken Feta Salad
$9.49
mixed greens topped with a generous portion of grilled chicken, bacon crumbles and feta cheese, served with our creamy balsamic feta dressing.
Black and Bleu Salad
$9.99
mixed greens topped with blackened beef tenderloin tips, bleu cheese crumbles and served with our bleu cheese dressing.
Ahi Tuna Salad
9.99
mixed greens topped with ahi tuna seared rare and fanned on top, served with our black sesame soy dressing.
$Combos
Soup and Salad
$8.49
Caesar or garden salad with your choice of a cup of soup.
Half a Poboy Plus Soup or Salad
8.99
your choice of poboy and salad or cup of soup
$Wraps
all served with your choice of one side itemMarinated Seafood Wrap
$7.99
marinated shrimp, crab and crawfish in a zesty balsamic dressing wrapped in a spinach tortilla with lettuce and tomatoes.
Fish Wrap
$7.99
fresh fish wrapped in a spinach tortilla with lettuce, tomatoes and a chipotle aioli sauce with big flavor!
Grilled Chicken Wrap
$6.99
grilled chicken breast chopped and complimented with our special creamy balsamic feta cheese dressing, wrapped in a special tortilla with Romaine lettuce and tomatoes.
Black and Bleu Wrap
7.99
lightly blackened beef tenderloin tips with lettuce, tomatoes and creamy bleu cheese dressing, wrapped in a special tortilla
$Burgers and Mo
all served with your choice of one side itemHalf-Pound Burger
$6.99
certified angus beef grilled or blackened and served on a fresh kaiser roll with lettuce, tomato and Bermuda onion, add cheese for only .79
'Harry's Style' Burger
$7.99
one of Harry's specialties, a grilled or blackened burger topped with apple-wood smoked bacon and a seasoned blend of mushrooms and onions, then smothered with melted monterey jack and cheddar cheese
Crab Cake Sandwich
$7.99
a jumbo crab cake loaded with savory seasonings and blue point crab meat, lightly breaded, fried golden and served on a kaiser roll
Gilled Mahi Sandwich
$8.49
grilled or blackened fresh catch on a kaiser roll with lettuce, tomato and Bermuda onion.
Grilled Chicken Breast Sandwich
$7.99
seasoned chicken breast grilled or blackened.
Tenderloin Tip Sandwich
$8.99
choice tenderloin tips with a zesty blend of sauteed mushrooms, onions and bell peppers, topped with melted monterey jack cheese.
Chicken Filet Sandwich
$6.99
tender chicken breast fried golden and served on a kaiser roll with lettuce, tomato and Bermuda onion
Pork Tenderloin Sandwich
6.99
mouth watering pork tenderloin lightly breaded, fried golden and served on a kaiser roll with lettuce, tomato and Bermuda onion.
$Seafood Specialties
1. includes your choice of one side item, except pasta, add one of our signature toppings to your fresh catch selection, 2. includes your choice of one side item and a house saladFresh Catch of The Day - Grilled or Blackened
$8.99
select fresh fish served with a light lemon cream sauce
French Style
$1.49
a rich and creamy parmesan topping
Creole Style
$1.99
succulent shrimp simmered in a creole tomato sauce
Almondine Style
$1.49
toasted almonds in a light garlic butter
Bourbon Street Salmon
$8.49
fresh grilled Atlantic salmon marinated in a fabulous honey, teriyaki and bourbon sauce
Grilled Rainbow Trout
$8.99
rainbow trout lightly crusted and grilled
Crab Cake Cardinale
$8.49
pan sauteed crab cakes topped with our succulent cardinale sauce
Shrimp and Scallop Scampi Pasta
$8.99
tender shrimp and plump scallops sauteed in our traditional scampi butter, served over linguine
Shrimp and Scallop Orleans
$8.49
lightly blackened shrimp and scallops, served on a fried grit cake and topped with a light tasso cream sauce, sava' the flava
Pecan Crusted Catfish
$8.99
an award winning dish of Mississippi farm raised catfish dusted with louisiana pecan pieces, fried golden and topped with our crawfish sauce new orleans.
Seafood Eggplant Pirogue
$14.99
half of a crispy eggplant boat filled with shrimp, crab and crawfish, simmered in a crab butter cream sauce.
Crab Cake and Crawfish Cardinale
$15.99
pan sauteed crab cakes topped with our succulent crawfish cardinale sauce
Grilled or Blackened Shrimp
$14.99
extra large, tender shrimp grilled or blackened to perfection
Baked Stuffed Shrimp
$15.99
large shrimp topped with our seasoned blue crabmeat stuffing, baked and set in our cardinale sauce.
Twin Lobster Tails - Grilled or Flash Fried
$0.00
there's nothing like the flavor of grilled lobster or the tender taste of flash fried
Baked French Scallops
$15.99
large, cole water sea scallops baked in our rich and creamy parmesan topping
Shrimp and Scallops Orleans
$15.99
lightly blackened shrimp and scallops, served on a fried grit cake and topped with a light tasso cream sauce, sava' the flava'!!
Alaskan King Crab Legs
$0.00
the king of crustations, from the icy cold waters of bristol bay, sweet and succulent, steamed and served with drawn butter.
Cracklin' Jack Shrimp
15.99
jumbo shrimp tails stuffed with pepper jack cheese and tasso, then wrapped with apple-wood smoked bacon, fried golden and set in a dilled creole tomato cream sauce.
$Po Boys
a traditional French bread sandwich dressed with crisp lettuce, fresh tomatoes and pickles, all served with your choice of one side item.Fried Shrimp
$7.99
Fried Catfish
$6.99
Fried Oyster
$7.99
Fried Crawfish
7.99
$Fried Platters
all platters are served with crispy fries and creamy cole slaw, kick it up with our zesty remoulade sauce.Shrimp
$7.99
Gulf Coast Oysters
$7.99
golden fried selects
Chicken Tenders
$6.99
hand-breaded chicken strips
Shrimp and Oyster Combo
$9.49
Catfish Filets
$6.99
tender catfish strips
Crawfish Tails
7.99
a real delicacy.
$Bourbon Street Favorites
Jambalaya - Rice or Pasta
$8.49
Harry's own authentic new orleans dish with shrimp, chicken and smoked sausage.
Crawfish or Shrimp Etouffee
$8.49
only Harry's can do this classic dish justice!
Red Beans and Rice with Smoked Sausage
$6.99
Harry spent years in cajun country perfecting this traditional dish.
Shrimp Creole
8.49
a new orleans family favorite of succulent shrimp simmered in a spicy blend of vegetables, creole tomatoes and magnolia honey, served over steamed louisiana rice.
$Lunch Specials
all served with choice of one side, except pastaChicken Baton Rouge
$9.49
tender paneed chicken breast topped with velvety goat cheese and ladled with our sun dried tomato key lime beurre blanc.
Chicken Jolie Blonde
$8.99
tender paneed chicken breast draped with a sauce of parmesan basil cream and tender artichokes.
'Harry's Style' Chicken
$9.49
a Harry's specialty, grilled or blackened chicken breast topped with apple-wood smoked bacon and a seasoned blend of mushrooms and onions.
Grilled or Blackened Chicken
$7.99
a boneless breast of chicken served with honey mustard dressing
Louisiana Pork Tenderloin Steak
$8.99
center cut pork tenderloin topped with baby portobello mushrooms and our house made French quarter sauce, a full flavored worcestershire butter sauce
Pasta Chicken Louisianne
8.49
seasoned cream sauce with tender sliced mushrooms served over a bed of linguine, topped with your choice of a grilled or blackened chicken breast.
$Fresh Fish
please ask your server for today's selection of fresh fish, includes your choice of one side item and a house salad, add one of our signature toppings to your fresh fish selection.Fresh Catch of The Day
$16.49
served blackened or grilled with a light lemon cream sauce
French Style
$1.99
a rich and creamy parmesan topping
Creole Style
$2.99
succulent shrimp simmered in creole tomato sauce.
Royale Style
$3.49
sauteed shrimp in a crab, lemon cream sauce.
Crabmeat Almondine
$3.99
lump crabmeat and toasted almonds, a classic!
Grilled Trout Almondine
$14.99
lightly crusted rainbow trout topped with toasted almonds in a light garlic butter, for a real treat add fresh lamp crabmeat for only 2.99
Bourbon Street Salmon
$14.99
fresh grilled Atlantic salmon marinated in a fabulous honey, teriyaki and bourbon sauce.
Pecan Crusted Catfish
$14.99
an award-winning dish of Mississippi farm raised dusted with louisiana pecan pieces, fried golden and topped with out crawfish sauce new orleans
Fried Platters
our fabulous fried platters are breaded to order in our house recipe of selected seasonings and fried to a golden brown, all platters are served with crispy fries and creamy cole slaw, kick it up with our zesty remoulade sauce, add a house salad for 2.29.Shrimp Dinner
$13.99
large, tender shrimp, a classic favorite
Sea Scallops
$14.99
sweet and succulent
Crawfish Tails
$13.99
a real delicacy.
Shrimp Combo Platter
$16.49
golden fried shrimp with one choice of: oysters, scallops, chicken tenders, catfish or crawfish.
Catfish Filets
$11.99
tender catfish strips
Chicken Tender Strips
$11.99
hand-breaded chicken strips
Gulf Coast Oysters
$14.99
golden fried select oysters
Seafood Extravaganza Platter
18.99
fried shrimp, scallops, oysters, catfish and a crab cake
$Chicken - Pork - Steaks
served with your choice of one side item and a house salad, for a great steak, kick it up with your favorite add on!Chicken Baton Rouge
$14.49
tender paneed chicken breast topped with velvety goat cheese and ladled with our sun dried tomato key lime beurre blanc.
Chicken Jolie Blonde
$13.99
tender paneed chicken breast draped with a sauce of parmesan basil cream and tender artichokes
Harry's Style Chicken
$14.99
a Harry's specialty, grilled or blackened chicken breast topped with apple-wood smoked bacon and a seasoned blend of mushrooms and onions, then smothered with melted monterey jack and cheddar cheeses.
Grilled or Blackened Chicken
$12.49
a boneless chicken breast served with honey mustard dressing
Louisiana Pork Tenderloin Steak
$15.49
center cut pork tenderloin topped with baby portobello mushrooms and our house made French quarter sauce, a full flavored worchestershire butter sauce.
New York Strip
$18.99
a 12 oz, strip of certified angus beef steak
Filet Mignon
$19.99
an 8 oz, U.S.D.A. choice filet, the most tender of cuts
Blue Cheese Crusted
$1.99
melted bleu cheese crumbles.
French Quarter Sauce
$2.29
baby portobello mushrooms in our worchestershire butter sauce
Shrimp Scampi Style
$4.99
six large shrimp in our scampi butter sauce
Grilled Shrimp
$5.49
five extra large shrimp grilled or blackened
Lobster Tail
9.99
for the ultimate surf and turf - grilled flash fried
$Bourbon Street Favorites
add a house salad for 2.29.Jambalaya
$14.49
Harry's own authentic new orleans rice dish with shrimp, chicken and smoked sausage.
Crawfish or Shrimp Etouffee
$14.49
only Harry's can do this classic dish justice
Red Beans and Rice with Smoked Sausage
$10.99
Harry spent years in cajun country perfecting this traditions dish
Shrimp Creole
14.49
a new orleans family favorite of succulent shrimp simmered in a spicy blend of vegetables, creole tomoatoes and magnolia honey, served over steamed louisiana rice.
$Pasta
add a house salad for 2.29.Pasta Jambalaya
$14.49
a combination of shrimp, chicken and smoked sausage sauteed in our authentic jambalaya sauce
Shrimp and Scallop Scampi
$15.49
tender shrimp and plump scallops sauteed in our traditional scampi butter, served over linguine.
Seafood Pasta Medley
$15.99
sauteed mussels, shrimp and scallops simmered in our flavored key lime and sun dried tomato nantua sauce, tossed with linguine, finished with lemon, garlic and white wine.
Pasta Chicken Louisianne
$13.99
seasoned cream sauce with tender sliced mushrooms served over a bed of linguine, topped with your choice of grilled or blackened chicken breast.
Menu for Harry's Seafood Bar & Grille is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Seafood Kitchen
American, Seafood
Sneakers Sports Grille
American
Dick's Wings & Grill
American
Hot Wok
Chinese
St. Johns Seafood & Steaks
American, Seafood
Keva Juice
American, Smoothies & Juices
Truffles Cafe & Bakery
American, Diner