SKYE American

SKYE Menu

(623) 334-0010
16844 N Arrowhead Fountains Ctr Dr, Peoria, AZ 85382

Appetizers


Shrimp Cocktail
$14.00
"ice" cold with cocktail sauce
Atalantic Calamari
$10.00
parmesan bread crumbs, roasted and sweets & sour
China Town Coconut Shrimp
$10.00
with teriyaki & wasabi
Steak Sticks
$10.00
grilled with 20-spice barbeque & onion confetti
Hawaiian Blackened Ahi Tuna
$10.00
picked salad & ponzu sauce
Jumbo Lump Crab cakes
$15.00
apple and fennel slaw, maple-Dijon aioli
Fanny Bay Oysters
$12.00
Rockefeller or on the half shell
Mushroom Fry
$7.00
Monterey mushroom caps dusted in our house corn meal accompanied by herb and chive sauce
Chicken & Brie Quesadilla
10.00
vanilla scented apricot and sweet onion chutney

$Soups and Salads


Strawberry Gorgonzola
$7.00
organiz greens tossed with strawberries, Bleu cheese & Balsamic vinaigrette
Southern Fried Green Tomato
$7.00
corn-meal dusted & drizzled with herb sour cream
Chopped Salad
$7.00
red onion, artichoke, red pepper & mixed greens, & red wine vinaigrette
Tomato and Buffalo Mozzarella
$9.00
fresh basil, caramelized shallot jam, basamic reduction, extra virgin olive oil
Caesar
$7.00
the way it should be
Lobster Bique
$10.00
sherried creme fraiche
Chef's Inspired Soup
6.00
influenced by international tastes, seasons, and the immediate mood of the chef a new favorite every day

$Chef Scott's Favorites


Duck Two Ways
$26.00
Pan seared breast and confit quesadilla, braised green, rosemary demi-glace, pineapple compote
Pecan Chicken
$19.00
Free range breast, pecan crusted, fingerling potatoes, caramelized pearl onions, Jack Daniel applebutter
Kansas City Pork Chop
$22.00
pan seared country-style with sage & prosciutto cream, smash potatoes and sweet corn
Roasted Rack of Lamb
$30.00
herb-seared, chop-cut with natural brown sauce, Yukon whipped potatoes
Veal Scaloppini
$24.00
your choice piccatta or Marsala, served with roasted fingerling potatoes and garden vegetables
St. Louis 'The Hill' Pasta
18.00
tenderloin and ltalian sausage sauteed in garlic marinara & tossed penne pasta and parmesan

$Prime Steaks


Baseball Culotte
$28.00
the most marbled cut of top sirloin, confetti potatoes with chives & mozzarella
Filet Mignon
$32.00
Hand Cut
Petite Filet
$28.00
Hand Cut
Chicago Bone-In Ribeye
$40.00
caramelized onions
New York Strip
$32.00
Wet aged 30 days
Steak in Pepper
$32.00
our prime New York crusted in cracked pepper & Brandy crem
Gorgonzola New York
$30.00
broiled to perfection, topped with Italian Gorgonzila portabella mushroom, herb penne pasta & syrup
Prime Rib
24.00
available Friday and Saturday only

$Surfing Allowed


8 oz. Lobster Tail
$32.00
Alaskan King Crab Legs
$19.00
Shrimp
$16.00
Tuesday Lobster Fest
19.95
One delicious pound of Maine Lobster served with red potatoes and sweet corn on the cob Add another lobster for only 12.95

$Seafood


Shrimp Puerto Pensco
$22.00
large gulf shrimp sauteed in garlic, jalapeno, and tequila, saffron risottp, crisp spinach
Lobster Macaroni & Cheese
$26.00
Florida rock lobster, sweet corn, red pepper & asparagus with white cheddar
Chilean Sea Bass
$32.00
pan seared, wasabi potato spring roll, boc choy, soya and orange ginger syrup
Paella
$26.00
mussels, clams, shrimp, scallops, salmon, house-made chorizo, saffron rice
Diver Scallops
$25.00
Pan seared, with lobster Pasilla Chiliquiles, grilled zucchini, tomato relish, cilantro cream
East Coast Catch
Freshest fish flown in for our daily selection
Atlantic Salmon
23.00
grilled, sweet corn, bacon and green bean succotash, fried parsnip, Creole aioli

$Extras


Butter & Salt Rubbed Baked Potato
$5.00
with the works
Creamed Corn
$7.00
Creamed Spinach
$6.00
Sugar Snap Peas
$6.00
Sauteed Mushroom Medley
$6.00
Asparagus & Hollandaise
$7.00
Yukon Whipped Potatoes
$6.00
with half glace
Hand Cut Steak Fries
$6.00
Cheddar Scalloped Potatoes
$7.00
Fingerling Potatoes & Marsala Onions
$7.00

Menu for SKYE is provided by findrestaurantmenu.com

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