Appetizers
Mussels
$11.95
Mussels sauteed in your choice of red, white wine or fra diavolo sauce.
Roasted Red Peppers
$9.95
Vegetarian. Red peppers sauteed with onions and garlic in olive oil.
Grilled Eggplant
$10.95
Vegetarian. Eggplant grilled and marinated in a balsamic vinaigrette, over seasoned fresh mozzarella, atop a bed of mixed baby greens.
Escargot Provinciale
$10.95
Escargot sauteed in a creamy pesto sauce and served with slices of garlic bruschetta.
Mozzarella Caprice
11.95
Vegetarian. Fresh mozzarella and tomato seasoned to perfection topped with sliced garlic, fresh basil and a drizzle of olive oil.
$Filet Mignon & House Specialties
All entrees are served with bread, a side of pasta and our mixed baby greens salad topped with a delicious homemade vinaigrette.Villa Palma Platter
$26.95
This dish offers a little taste of everything: eggplant rollatini, roasted red peppers, fried calamari, sauteed shrimp, mussels, as well as some grilled eggplant.
Filet Pizzaiola
$26.95
Filet pan seared and sauteed in a marinara sauce with mushrooms, roasted red peppers and basil.
Eggplant Rollatini
$16.95
Vegetarian. Eggplant stuffed with seasoned ricotta cheese, topped with mozzarella cheese and a splash of marinara.
Sausage & Peppers
$22.95
Sausage and roasted red peppers sauteed in marinara sauce and topped with fresh basil.
Filet Rossini
$26.95
Filet pan seared and sauteed in a red wine demi glaze.
Filet Mignon Peppino
$29.95
Created by our chef peppe, this delicious dish consists of filet mignon tips and sausage sauteed in a spicy cherry pepper gravy with mushrooms.
Filet Marsala
26.95
Filet mignon, pan seared and topped with a marsala gravy with mushrooms.
$Chicken & Veal
All entrees are served with bread, a side of pasta and our mixed baby greens salad topped with a delicious homemade vinaigrette.Veal Piccata
$21.95
Veal lightly sauteed in a lemon white wine sauce and topped with capers.
Veal Capricciosa
$21.95
Veal sauteed in spicy white wine gravy with artichokes and mushrooms.
Chicken Francese
$17.95
Served with Italian bread. Chicken lightly sauteed in a lemon and white wine sauce.
Chicken Rollatini Puttanesca
$18.95
Chicken rollatini served in a tomato sauce sauteed with green olives, kalamata olives, capersand basil.
Veal Pizzaiola
$21.95
Veal sauteed in a marinara sauce with mushrooms, roasted red peppers and basil.
Veal Marsala
$21.95
Veal sauteed in a marsala wine gravy with mushrooms.
Chicken Rollatini
$18.95
Chicken tenderized, seasoned then rolled with eggplantand mozzarella cheese, served in a marsala gravy with a touch of tomato sauce and peas.
Chicken Piccata
$17.95
Served with Italian bread. Chicken lightly sauteed in a lemon and white wine sauce with capers.
Veal Parmigiana
$18.95
Veal breaded, fried and topped with basil marinara and Parmesan cheese.
Chicken Parmigiana
$17.95
Chicken breaded, friedand topped with basil, marinaraand Parmesan cheese.
Veal Saltimbocca
$21.95
Veal topped with prosciutto, served over a bed of fresh spinach and topped with a marsala wine sauce.
Chicken Marsala
$17.95
Chicken sauteed in a marsala gravy with mushrooms.
Veal Francese
21.95
Veal lightly sauteed in a lemon white wine sauce.
$Seafood
All entrees are served with bread, a side of pasta and our mixed baby greens salad topped with a delicious homemade vinaigrette.Shrimp & Broccoli
$21.95
Shrimp and broccoli sauteed in a garlic and oil sauce with a touch of Parmesan cheese.
Linguini Mother Theresa
$22.95
Sauteed shrimp in a garlic and oil with broccoli, mushrooms, roasted red peppers, spinach and artichokes.
Shrimp Michael
$24.95
Shrimp and spinach sauteed in a light cream sauce over a bed of angel hair.
Shrimp Gnocchi Ala Vodka
$22.95
Our homemade gnocchi sauteed in a vodka cream sauce topped with crispy seasoned shrimp.
Linguini with Clam Sauce
$18.95
Clams sauteed in your choice of red, white wine or spicy fra diavolo sauce.
Shrimp & Sun-Dried Tomatoes
$21.95
Shrimp and sun-dried tomatoes sauteed in a light cream sauce with a touch of basil over a bed of angel hair.
Scallops & Clams Posillipo
$24.95
Scallops and clams sauteed in a marinara sauce with a touch of white wine.
Scallops Puttanesca
$24.95
Scallops sauteed in a marinara sauce with green olives, kalamata olives, fresh basiland capers.
Sauteed Calamari Fra Diavolo
$21.95
Calamari sauteed in a spicy marinara sauce served over penne pasta with a touch of Parmesan cheese.
Fried Calamari
$21.95
Calamari lightly seasoned, dustedand fried, served with your choice of a spicy fra diavolo or marinara sauce.
Shrimp Ala Romano
$21.95
Lightly battered shrimp sauteed with capers, mushrooms and artichokes in a lemon white wine sauce.
Cioppino
$26.95
Fresh clams, shrimp, scallops, musselsand calamari sauteed in your choice of red, white wine or a spicy fra diavolo sauce.
Shrimp & Scallops Piccata
$24.95
Shrimp and scallops lightly battered then sauteed in a lemon white wine sauce.
Shrimp Fra Diavolo
21.95
Sauteed shrimp served in a spicy marinara sauce over a bed of angel hair.
$Pasta
All entrees are served with bread and our mixed baby greens salad topped with a delicious homemade vinaigrette.Cheese Ravioli
$14.95
Ravioli served in your choice of marinara, sun-dried tomato vodka, carbonara or our homemade meat sauce.
Fettuccine Alfredo
$14.95
Fettuccine sauteed in a cream sauce with Parmesan cheese.
Fettuccine Carbonara
$14.95
Fettuccine sauteed with prosciutto, peas and onions in a luscious cream sauce.
Fettuccine Al Pesto
$14.95
Fettuccine sauteed in a creamy pesto sauce.
Penne Vodka
$14.95
Served with Italian bread. Vegetarian. Penne sauteed in a cream sauce with vodka, basil and a touch of marinara.
Angel Hair Puttanesca
$14.95
Vegetarian. Angel hair sauteed in a marinara sauce with green olives, kalamata olives, basiland capers.
Lobster Ravioli
$24.95
Whole Wheat Primavera
$15.95
Vegetarian. Whole wheat pasta sauteed in garlic and olive oil with spinach, broccoli, mushrooms, roasted red peppers and artichoke hearts.
Tortellini Nona
$17.95
Tortellini sauteed in a cream with peas and prosciutto.
Angel Hair Bolognese
$14.95
Served with Italian bread. Angel hair sauteed in our homemade meat sauce.
Angel Hair Fra Diavolo
$14.95
Vegetarian. Angel hair sauteed in a spicy marinara sauce.
Gnocchi
14.95
Our homemade gnocchi sautéed in your choice of marinara, meat or gorgonzola cheese sauce.
$Desserts
Tiramisu
$6.95
Ladyfingers soaked in espresso topped with sweetened espresso flavored mascarpone cheese.
Cannoli
$6.95
Two-miniature homemade cannoli topped with chocolate chips and powdered sugar.
Tartufo
$7.50
Italian ice cream with your choice of flavors: lemon, coffee or chocolate.
Chocolate Mousse
6.95
Homemade chocolate mousse topped with whipped cream.
$Coffee
Coffee
$2.95
Regular or decaf.
Espresso
$3.50
Regular or decaf.
Cappuccino
$5.95
Hot foamed milk with a shot of regular or decaf espresso topped with a sprinkle of cinnamon and a stick of rock candy.
Tea
$2.95
Hot tea served with lemon.
Menu for Villa Palma Ristorante is provided by findrestaurantmenu.com
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