Starters
Eggplant Caprese
$11.50
Flash fried panko encrusted eggplant medallions; layered with vine-ripe tomato and fresh mozzarella. Topped with sun-dried tomato, goat cheese, balsamic reduction, EVOO and basil chiffonade.
Mediterranean Sampler
$18.00
Hummus, baba ghanouj, tabouleh, falafel, and marinated olives.
Stuffed Grape Leaves
$9.00
Choice of sirloin or vegetable stuffed grape leaves with house-made yogurt dipping sauce.
Bruschetta
$9.00
Greek pita topped with feta cheese, vine-ripe tomato, red onion and Parmesan. Served with basil marinara.
Foul Moudamas
$7.50
Fava beans blended with fresh garlic and lemon juice, topped with vine-ripe tomato, red onion and EVOO.
Mama Ghanouj
$7.50
Smoked eggplant blended with fresh garlic and lemon, layered with vine-ripe tomato, red onion and crushed walnuts.
Calamari
$10.00
Lightly-breaded and flash-fried, with basil marinara and lemon-garlic dipping sauce.
Baba Ghanouj
$7.00
Grilled eggplant blended with tahini, fresh garlic and lemon.
Falafel
$9.00
Flash-fried medallions of blended chickpeas and fava beans, mixed with fresh herbs and spices. Served with tahini dipping sauce.
Lamb Meatballs
$11.00
Slow roasted lamb with a spicy Moroccan marinara. Served with Greek pita.
Mango Ceviche
$11.00
Market fresh seafood blended with mango, red onions, tomato and cilantro. Served with crispy pita chips.
Smoked Mahi-Mahi Fish Dip
$11.00
House-smoked Mahi-Mahi blended with red onion, red pepper, herbs and spices. Served with grilled pita chips and Greek pita.
Hummus
$6.50
Traditional blend of chick-peas, tahini, fresh garlic, and lemon juice.
Loaded Humus
$9.50
Traditional humus topped with vine-ripe tomato, red onion and feta cheese.
Humus Be Awerma
9.50
Traditional humus topped with ground sirloin, and pinenuts.
$Garden
Add tenderloin, shrimp, or chicken for an additional charge.Fattoush Salad
$11.00
Garden mix with vine-ripe tomato, cucumber and red onion, tossed with toasted pita chips, fresh mint, garlic and distinctive sumac dressing.
Mediterranean Salad
$11.00
Garden mix with chickpeas, crushed walnuts, vine-ripe tomato, red onion, pepperoncinis, pickled beets and feta cheese, tossed with Dijon vinaigrette.
Greek Salad
$11.00
Garden mix with vine-ripe tomato, red onion, pickled beets, pepperoncini, and feta cheese, tossed with Greek vinaigrette.
Signature Salad
$12.50
Spring greens topped with craisins, artichoke hearts, carrots, red cabbage, walnuts and goat cheese, tossed with ginger-pomegranate vinaigrette.
Armenian Salad
$9.50
Fresh chopped cucumber, vine ripe tomato, red onion, tossed with fresh mint, lemon and olive oil.
Caesar Salad
$11.00
Crisp romaine with croutons and Parmesan, tossed with house-made Caesar dressing.
Tabouleh Salad
$9.00
Traditional middle-eastern parsley salad with bulgur wheat, vine-ripe tomato and yellow onion, tossed with olive oil, fresh mint, and lemon juice. Served over a bed of lettuce.
House Salad
$10.00
Garden mix with vine-ripe tomato, red onion and feta cheese, tossed with olive oil-lemon juice dressing.
Red Lentil Soup
Heritage
Kafta Be Tahini
$20.00
Fire-grilled ground sirloin blended with fresh herbs, layered atop grilled pita chips, topped with tahini sauce and roasted pinenuts; served with jasmine rice.
Kafta Syrian
$20.00
Fire-grilled ground sirloin blended with fresh herbs, topped with sliced red onion, parsley, sumac and tomato. Served with humus.
Mjadara
$15.50
Mixture of brown lentils and jasmine rice with sautéed onions. Served with seasonal vegetables, Armenian salad and yogurt.
Kibbeh
$24.00
Finely ground sirloin and bulgur wheat shell, encasing sautéed ground sirloin, onions, and pinenuts. Served with rice, baba ghanouj and housemade yogurt.
Stuffed Grapeleaves
$19.00
Choice of sirloin or vegetarian stuffed grape leaves with housemade yogurt, humus, tabouleh, and jasmine rice.
Mousakhan
$20.00
Charbroiled 1/2 chicken, smothered in sumac-enhanced sautéed onions. Served with jasmine rice and grilled Greek pita.
Vegetarian Combination
$19.00
Hummus, tabbouleh baba ganouj, falafel and marinated olives.
Butterfly Combination
23.00
Hummus, tabbouleh, sirloin grape leaves, kafta and garlic chicken over jasmine rice.
$Skewers
Shish Taouk
$18.00
Choice of marinated breast of chicken or hand-trimmed thighs, drizzled with garlic-lemon sauce. Served over jasmine rice with a side of sautéed vegetables.
Lamb Shish Kabob
$24.00
Hand-trimmed New Zealand lamb, layered with bell peppers and onions. Served with jasmine rice and a side of sautéed vegetables.
Fire Grilled Shrimp
$23.00
Grilled Pomegranate-glazed shrimp. Served with jasmine rice and a side of sautéed vegetables.
Sesame Chicken
$18.00
Choice of marinated breast of chicken or hand-trimmed thighs, drizzled with sesame aioli. Served with jasmine rice and a side of sautéed vegetables.
Kafta Kabob
$18.00
Charbroiled ground sirloin, blended with parsley, onions, fresh herbs, and spices. Served with jasmine rice and a side of sautéed vegetables.
Beef Tenderloin Kabob
$23.00
Filet migon kabob, layered with roasted peppers and onions. Served with jasmine rice and a side of sautéed vegetables.
Garden Fresh Vegetables Kabob
$15.00
Charbroiled zucchini, yellow squash, red onion, bell pepper, and eggplant. Served with jasmine rice and a side of sautéed vegetables.
Mixed Grill
$26.00
Trio of shish taouk, pomegranate glazed shrimp, and tenderloin. Served with jasmine rice and a side of sautéed vegetables.
Cedar Combination
$20.00
Shish taouk and kafta kabob with humus accompaniment. Served with jasmine rice and a side of sautéed vegetables.
Terzetto
32.00
Lamb shish kabob, pomegranate-glazed shrimp, and shish taouk. Served with jasmine rice and a side of sautéed vegetables.
$Seafood
Ahi Tuna
$22.00
Sesame citrus-ginger yellowfin, seared rare and accompanied by pickled ginger, wasabi, and soy sauce. Served with jasmine rice.
Mediterranean Shrimp
23.00
Sautéed with garlic herb beurre blanc. Served with jasmine rice and a side of sautéed vegetables.
$Fire Grille
Lamb Chops
$30.00
Three, 6oz. herb-seasoned T-Bone chops. Served with jasmine rice and a side of sautéed vegetables.
Filet Mignon
$28.00
Center-cut 7oz. beef tenderloin; served with jasmine rice and a side of sautéed vegetables.
New York Strip
$24.00
12oz. Top-choice beef strip loin, herb-seasoned and fire-grilled. Served with jasmine rice and a side of sautéed vegetables.
Surf and Turf
32.00
Pairing of 7oz. filet mignon and pomegranate-glazed shrimp. Served with jasmine rice and a side of sautéed vegetables.
$Lighter Fare
Petite Shish Taouk
$15.00
Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with garlic-lemon sauce. Served with jasmine rice and a side of sautéed vegetables.
Petite Sesame Chicken
$15.00
Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with sesame aioli. Served with jasmine rice and a side of sautéed vegetables.
Petite Tenderloin
$17.00
Filet mignon kabob, layered with roasted peppers and onions. Served with jasmine rice and a side of sautéed vegetables.
Petite Kafta Kabob
$15.00
Ground sirloin blended with parsley and onions and fire-grilled. Served with jasmine rice and a side of sautéed vegetables.
Rice and Salad
14.00
Choice of garden salad and jasmine rice with pine-nuts. Served with a side of sautéed vegetables.
$Wraps
Gyro Wrap
$14.00
Choice of thinly sliced lamb or chicken breast on grilled Greek pita, topped with lettuce, tomato, onion, pickled beets, banana peppers, and tzatziki sauce.
Falafel Wrap
$13.00
Flash-fried medallions of chickpeas and fava beans, blended with fresh herbs and spices, wrapped with tahini sauce, pickled beets, tomato, onions, and parsley.
Mahi-Mahi Wrap
$15.00
Blackened mahi-mahi topped with dill-caper remoulade. Served in grilled Greek pita with lettuce, tomato, onion, pickled beets, and banana peppers.
Shawarma Wrap
15.00
Seasoned beef, parsley, tomato, onions, pickles, pickled beets and tahini sauce.
$Lunch Features
Gyro Wrap Lunch
$11.00
Choice of lamb or chicken topped with lettuce, tomato, onion, pickled beets, banana peppers and fresh tzaziki sauce.
Mahi-Mahi Wrap Lunch
$13.00
Blackened mahi-mahi drizzled with dill-caper remoulade, topped with lettuce, tomato, onion, pickled beets and banana peppers.
Falafel Wrap Lunch
$11.00
Flash-fried medallions of chickpeas and fava beans, herbs and spices, topped with tomatoes, pickled beets, parsley, and tahini sauce.
Shish Taouk Wrap Lunch
$11.00
Chicken, humus, lettuce, tomato, pickled beets and banana peppers in a Lebanese pita, drizzled with garlic lemon sauce.
Mousakhan Wrap Lunch
$11.00
Chicken, sumac-enhanced sautéed onions and humus in Greek pita.
Kafta Wrap Lunch
$11.00
Charbroiled ground sirloin, topped with humus, lettuce, tomato, onion, pickled beets and banana peppers, drizzled with Greek dressing.
Lamb Meatball Wrap Lunch
$11.00
Seasoned lamb meatballs covered in spicy marinara and Parmesan cheese. Served in a Greek pita.
Shawarma Wrap Lunch
$12.00
Seasoned beef, topped with parsley, tomato, onions, pickled beets and tahini dressing. Served in a Lebanese pita.
Shish Taouk Lunch
$12.00
Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with garlic-lemon sauce. Served with jasmine rice and salad.
Kafta Kabob Lunch
$12.00
Fire-grilled Ground sirloin blended with parsley and onions. Served with jasmine rice and salad.
Tenderloin Kabob Lunch
$14.00
Filet mignon kabob, layered with roasted peppers and onions. Served with jasmine rice and salad.
Garden Fresh Vegetable Kabob Lunch
$11.00
Fire-grilled zucchini, yellow squash, red onion, bell pepper and eggplant. Served with jasmine rice and salad.
Sesame Chicken Lunch
$12.00
Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with sesame aioli. Served with jasmine rice and salad.
Rice and Salad Lunch
$11.00
Choice of garden salad. Served with jasmine rice topped with peanuts.
Mixed Grill Lunch
$15.00
Your choice of 2 skewers: chicken, kafta, tenderloin, lamb, vegetable or shrimp. Served with jasmine rice, sautéed vegetables and salad.
Menu for Skewers Mediterranean Grille is provided by findrestaurantmenu.com
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