Romanian Appetizers
Gustare Rice
$14.95
Romanian antipasto.
Mamaliga cu Brinza si Smantana
$8.95
A soft slightly grainy yellow polenta, smothered with a salty grated cheese and dressed with chilled sour cream.
Salata de Icre
$8.95
Taramosalata traditionally made from fish roe blended with lemon juice, vinegar and olive oil.
Zacusca
$8.95
This is a vegetable spread very popular in Romania. Similar spreads are found in other countries throughout or bordering the Balkans.
Gustare Taraneasca de Vinete
9.95
Mashed eggplant salad made of grilled, peeled and finely chopped eggplant, sunflower oil and chopped onions on the side and topped with a delicious garlic sauce.
$Romanian Soups
Ciorba de Vacuta Soup
$6.95
Beef soup.
Ciorba de Fasole cu Costita Afumata Soup
$6.95
Bean soup with bacon.
Ciorba de Perisoare Soup
$6.95
Meatball soup.
Ciorba de Burta Soup
$7.95
In anything can be classified as Romania's national soup, it would be this tripe soup. Ciorba de burta.
Bors de Peste
6.50
Fish soup.
$Romanian Salads
Salata Asortata de Muraturi Salad
$5.95
Assorted pickled vegetable.
Salata de Varza Noua Salad
$5.95
Fresh cabbage salad.
Salata Dobrogeana Salad
$7.95
A mixed salad with chunks of cucumber and tomatoes sprinkled with olives and cheese.
Salata de Ardei Copti
5.50
Roasted red pepper salad.
$Romanian Main Courses
Snitel de Pui
$15.95
Chicken schnitzel and served with fries
Cotlet de Porc Haiducesc
$19.95
Center cut pork chop baked in a home made marinara sauce, topped with mozzarella cheese and fresh tomato.
Carnaciori Romanesti
$16.95
Grilled Romanian sausage and served with fries.
Ciolan Afumat cu Varza Calita
$16.95
Smoked pork hock with warm sauerkraut.
Ciolan Afumat cu Fasole
$16.95
Smoked pork hock with beans stew.
Sarmalute in Foi de Varza
$16.95
A prime mix of minced pork meat seasoned and rolled in a large white cabbage leaf, then simmered in vegetable stock with herbs. Served with polenta and sour cream.
Mititei
$16.95
A traditional Romanian dish of grilled minced-meat rolls made from beef. Served with fries and mustard.
Cotlet de Porc la Gratar
$17.95
Grilled pork chop served with fries.
Ficatel de Pui
$15.95
Chicken liver, sauteed with herbs and garlic. Served with polenta.
Hungarian Goulash
$16.95
This is a traditional Hungarian beef dish served with polenta for a satisfying meal.
Tochitura Dobrogeana
$16.95
Traditional Romanian stew, slowly cooked in a rich tomato and fresh vegetable sauce. Served with polenta and topped with a fried egg.
Ceafa de Porc
$17.95
Grilled pork collar served with fries.
Pastrama de Miel
$19.95
Marinated lamb pastrami served with polenta and garlic sauce.
Crap Prajit cu Mamaliguta
$16.95
Fried carp served with polenta and garlic sauce.
Saramura de Carp cu Mamaliguta
$16.95
Carp broiled in brine and served with polenta.
Ciulama de Pui cu Ciuperc
16.95
Chicken and mushrooms in a delicious white sauce and served with polenta.
$Dinner Appetizers
Antipasto
$14.95
Assorted cheese, marinated artichokes, black olives, cherry tomatoes, prosciutto, salami and hearts of palm.
Eggplant Parmigiana
$9.95
Eggplant topped with our homemade marinara sauce and baked mozzarella cheese.
Calamari Fritti
$11.95
Golden ring calamari, very light battered, so you can actually enjoy the flavor of the seafood. Served with marinara sauce.
Mozzarella Caprese
$9.95
Buffalo mozzarella balls, tomatoes and basil seasoned with salt and olive oil.
Mozzarellla Milanese
$9.95
Mozzarella cheese, lightly breaded in our special mix, fried and served with our homemade marinara sauce.
Mozzarella Buratta
$12.95
Fresh Buffalo mozzarella, sliced tomatoes, balsamic vinaigrette and prosciutto di parma.
Meatball Fantastique
$9.95
Homemade meatball made with ground beef, veal and pork, garlic and Romano cheese. Finished in marinara sauce.
Bruschetta la Vendetta
$9.95
Our signature bruschetta with tomatoes, arugula and basil, topped with Parmesan cheese.
Blackened Shrimp
$11.95
Cajun seasoned shrimp sautéed to perfection with olive oil and garlic. Served on a bed of fresh tricolore salad.
Carpacio Salmon
$12.95
Sashimi style salmon, very thinly sliced, topped with virgin olive oil, capers and fresh herbs.
Beef Carpaccio
$12.95
Sashimi style beef tenderloin, very thinly sliced, topped with virgin olive oil, capers, Parmesan and fresh herbs.
Capone's Crab Cake Dinner
$14.95
Crabmeat cake, green salad with cranberries and jumbo shrimp. Served with our special vinaigrette dressing.
Prosciutto a Melone Dinner
$9.95
Sweet cantaloupe, honeydew, prosciutto, mint and balsamic.
Chicken Bruschetta Dinner
$9.95
Marinated chicken, spinach, feta and sun-dried tomatoes tossed with dressing and served on grilled or toasted slices of Italian bread.
Zuppa di Cozze Dinner
$12.95
Fresh steamed mussels cooked in a delicate tomato and basil sauce with a touch of wine and garlic.
Zuppa di Vongole Dinner
$12.95
Fresh steamed clams cooked in a delicate tomato and basil sauce with a touch of wine and garlic.
Cozze Fra Diavolo
$12.95
Fresh steamed mussels cooked in a spicy tomato and basil sauce with a touch of wine and garlic. Can also be served in a white sauce.
Vongole Fra Diavolo
12.95
Fresh steamed clams cooked in a spicy tomato and basil sauce with a touch of wine and garlic. Can also be served in a white sauce.
$Dinner Soups
Seafood Soup
$12.95
Our famous fish chowder includes such a wonderful variety of succulent seafood. 1 taste and you can almost feel the salt in the air. Your choice of red or white sauce.
Pasta e Fagioli Soup
$6.50
Healthy and comforting Italian bean soup, nicely seasoned with garlic and oregano.
Vegetable Beef Soup
$6.50
Homemade vegetable beef soup. A soul warming pot full of goodness.
Soup of the Day Dinner
$5.50
Call restaurant for soup of the day.
Meatball Soup
6.50
A delicious soup.
$Dinner Salads
Add chicken or shrimp for an additional charge.Caesar Salad
$9.95
The king of salads. Romaine lettuce and croutons dressed with fresh Parmesan cheese and our homemade dressing. Garnished with anchovies and if desired.
Portobello Salad
$11.95
Sauteed portobello mushrooms over fresh arugula and fresh tomatoes. Served with our homemade dressing.
Seafood Salad
$12.95
Baby shrimp, mussels, clams and tender squid rings marinated in a citrus oil dressing and topped with basil and fresh arugula.
Greek Salad
$11.95
Crisp bed of mixed romaine lettuce, topped with ripe tomatoes, red onions, Kalamata olives, cucumbers, bell pepper slices, a generous slice of feta cheese and pepperoncini peppers, covered with our famous homemade dressing.
Vendetta Quinoa Salad
$11.95
This flavorful salad will easily become a favorite recipe! It’s layered with tender spring greens, sweet juicy pears, walnuts, salty rich Parmesan and a tangy balsamic vinaigrette. Topped with quinoa. A highlight of any meal.
Summer Salad Dinner
9.95
Cranberries, creamy Gorgonzola cheese and walnuts on mixed leafy greens.
$Dinner Pasta
Add chicken or shrimp for an additional charge.Baked Gnocchi
$16.95
A taste of fresh tomato sauce, accentuated by the aroma of fresh basil and mozzarella. Topped with fresh Parmesan cheese.
Ravioli al Salmone
$17.95
Ricotta and spinach ravioli, served in a delicious pink sauce and salmon.
Lasagna
$16.95
Delicious lasagna recipe with ground beef, mozzarella, ricotta and Parmesan cheese, tomato sauce and lasagna noodles.
Lemony Shrimp Scampi
$23.95
Indulge in the flavor of the Mediterranean with plump shrimp, tossed with lemon, butter, garlic, white wine and parsley.
Capelini Primavera
$16.95
So simple, but so good. Topped with fresh vegetables of the day and a touch of light marinara.
Fettuccine Alfredo
$16.95
Fettuccine pasta in a delicious creamy Parmesan sauce.
Linguini con el Vongole
$18.95
A Mediterranean delight. Linguine pasta in a clear white broth, bold clam flavor and a hint of garlic which all come together in a simple olive oil and wine base.
Linguini Funghi
$16.95
Linguine pasta with olive oil and garlic topped with mushrooms, mozzarella and sprinkled with pecorino cheese.
Seafood Fantasy
$29.95
Linguini pasta served in an array of fresh seafood and our homemade tomato sauce.
Spaghetti with Meatballs
$16.95
Served in our homemade tomato sauce and our traditional meatballs made with ground beef, veal and pork, garlic and Romano cheese.
Spaghetti Carbonara
$16.95
Lots of crispy bacon, tossed with hot, buttered noodles, whipped egg and heavy cream and a generous measure of Parmesan cheese that makes this a delicious classic.
Spaghetti Bolognese
$16.95
What makes this dish stand out is the tomato-basil sauce and ground beef to create a rich hearty meal.
Penne Alla Puttanesca
$17.95
Our penne puttanesca made with capers, onions, mixed olives and finely chopped anchovies. Toss with hot penne pasta and homemade tomato sauce.
Penne alla Vendetta Dinner
$16.95
Our signature pasta. Penne pasta sauteed with olive oil, garlic, sundried tomatoes, spinach and pignoli (pine nuts) and topped with Pecorino cheese.
Linguini Trifunghi Dinner
16.95
Linguini pasta with olive oil and garlic topped with three types of mushrooms, mozzarella and sprinkled with Pecorino cheese.
$Dinner Meats
Grilled Skirt Steak
$26.95
This salt and pepper grilled skirt steak recipe is so easy because the seasoning is so simple. Skirt steak is such a juicy, flavorful cut of beef that you don’t need to do too much.
16 oz. New York Steak
$26.95
Delicious grilled Angus strip steak that will have you coming back for more.
Veal alla Milanese
$19.95
Medallion of flattened veal scaloppini, lightly breaded in our special mix and sauteed. Topped with a choice of salad or penne alla pomodoro.
Veal al Limone
$22.95
Veal scaloppini sauteed with lemon butter sauce and white wine.
Veal alla Montecarlo
$22.95
Veal scaloppini sauteed in a creamy sauce with mushrooms and a touch of champagne and brandy.
Veal Parmigiana
$22.95
A long standing favorite. All great chefs have a version of this in their repertoire.
Veal Marsala
$22.95
Veal scaloppini, sautéed with mushrooms, shallots, Marsala wine and demi glacé, makes this a favorite dish.
Blackened Pork Chop
$19.95
A delightful Cajun style, center cut pork chop served with penne alla pomodoro.
Tenderloin Vendetta Dinner
$19.95
Angus beef medallions with mushrooms and onions in Dijon mustard brandy sauce with a touch of cream. Served with penne alla pomodoro.
Pork Chop Caprese
21.95
Center cut pork chop baked in a home made marinara sauce, topped with mozzarella cheese and fresh tomato.
$Dinner Chicken
Grilled Chicken
$16.95
Traditional boneless chicken breast. Served with a choice of salad or penne alla pomodoro.
Blackened Chicken
$16.95
Traditional boneless chicken breast. Served with a choice of salad or penne alla pomodoro.
Pollo alla Milanese
$16.95
An old Italian classic. Flattened chicken breast, lightly breaded, sautéed and served with a choice of salad or penne alla pomodoro.
Pollo Piccata
$17.95
A long standing favorite. All great chefs have a version of this in their repertoire.
Pollo Cordon Bleau Dinner
$16.95
Stuffed chicken with homemade wine sauce served with penne alla pomodoro.
Pollo Marsala
$17.95
Chicken scaloppini sauteed with mushrooms, shallots, Marsala wine and demi glace, makes this a favorite chicken dish.
Pollo Parmigiana
17.95
A golden piece of lightly breaded chicken breast, is baked in a homemade marinara sauce and topped with mozzarella cheese.
$Dinner From the Sea
Snapper Livornese
$19.95
Fresh fillet of snapper sauteed with onion, capers, black olives and tomato sauce.
Grilled Salmon
$21.95
The flavor of this salmon is so good that even people who don’t like fish will be back for more.
Salmone alla Vendetta
$21.95
Fresh fillet of salmon, sautéed with spinach, shallots, corn and topped with a lemon orange vinaigrette.
Shrimp Risotto
$23.95
Italian’s love their risotto and this dish is no exception. Broiled shrimp with garlic butter, served over mushroom risotto.
Risotto Fruta di Mare
$23.95
Our version of this classic risotto of mussels and clams finished with chili, tomato, white wine and garlic.
Risotto alla Vendetta
$23.95
Our signature risotto with shrimp and creamy sauce with goat cheese, spinach and shallots. Mamma Mia!
Tilapia Francese Dinner
17.95
Fresh tilapia sauteed with lemon butter sauce and a touch of white wine. Served with penne alla pomodoro.
$Dinner Chef Specials
Veal Chop Vendetta
$45.00
Fresh herbs bring out the best in this tender veal chop. Topped with mushrooms, garlic and a rad wine demi glace sauce.
Filet Mignon
$40.00
12 oz. This delicious cut of Angus beef is so tender you can cut the filet with a fork.
Rack of Lamb Naturale
$40.00
One of the most elegant meats. The au jus makes it complete.
Chateaubriand
$45.00
A lovely thick piece of roasted Angus beef tenderloin, topped with a demi glace, enriched red wine sauce and Bearnaise sauce.
Seabass al Limone
$40.00
Fresh filet of seabass, sauteed with a lemon butter sauce and a touch of white wine, with capers and herbs.
Lobster Fra Diavolo
$45.00
Features a succulent Maine lobster, shrimp and scallops in a spicy marinara sauce over linguine pasta. This versatile dish is sure to please.
Lobster Ravioli
30.00
Fresh homemade lobster ravioli and tomato cream sauce.
$Lunch Appetizers
Lunch Calamari Fritti
$7.95
Golden ring calamari very light battered. Served with marinara sauce.
Lunch Blackened Shrimp
$9.95
Cajun seasoned shrimp, sauteed with olive oil and garlic. Served on a bed of fresh tricolore salad.
Lunch Meatball Fantastique
$7.95
Homemade meatball made with ground beef, veal and pork, with garlic and Romano cheese. Finished in marinara sauce.
Lunch Eggplant Parmigiana
$7.95
Eggplant topped with our homemade marinara sauce and baked mozzarella cheese.
Lunch Mussels Fra Diavolo
$9.95
Fresh steamed mussels in a broth of tomato and basil sauce with a touch of white wine and parsley.
Lunch Salmon Carpaccio
$9.95
Sashimi style salmon very thinly sliced and topped with virgin olive oil, capers and fresh herbs.
Lunch Mozzarella Caprese
$7.95
Fresh Buffalo mozzarella, tomatoes and basil. Seasoned with salt and olive oil.
Lunch Mozzarella Milanese
$7.95
Mozzarella cheese lightly breaded in our special mix, fried and served with our homemade marinara sauce.
Lunch Beef Carpaccio
$9.95
Sashimi style beef tenderloin, very thinly sliced and topped with virgin olive oil, capers, Parmesan and fresh herbs.
Lunch Zuppa di Vongole
9.95
Fresh clams cooked in white or red sauce in an Italian broth.
$Lunch Soups
Lunch Pasta e Fagioli Soup
$4.50
Italian bean soup seasoned with garlic and oregano.
Lunch Beef Soup
$5.50
Homemade vegetable beef soup.
Lunch Soup of the Day Vendetta
4.50
Please call restaurant for daily selection.
$Lunch Salads
Lunch Vendetta Chopped Salad
$7.95
Mixed field greens, feta cheese, roasted red peppers, tomato, cucumber, olives, onions and lemon vinaigrette.
Lunch Caesar Salad
$5.95
Romaine lettuce and croutons dressed with fresh Parmesan cheese and our homemade dressing.
Lunch Portobello Salad
$9.95
Sauteed portobello mushroom over fresh mixed greens and fresh tomatoes. Served with our homemade dressing.
Lunch Seafood Salad
$10.95
Baby shrimp, mussels, clams and tender squid rings marinated in a citrus oil dressing and topped with basil and fresh arugula.
Lunch Tono Tartare Salad
$10.95
A tart of sushi grade tuna topped with chopped ripe avocado and creme fraiche. Served on a bed of cucumber slices and seaweed.
Lunch Summer Salad
7.95
Cranberries, creamy Gorgonzola cheese, walnuts and a mix of leafy greens.
$Lunch Savory Panini
Lunch Chicken Panini
$8.95
Fresh baguette, melted cheese, Caesar dressing and bacon. Tangy and spicy.
Lunch Milanese Panini
$8.95
Lunch Caprese Panini
$8.95
Mozzarella, tomatoes and basil.
Lunch Meatball Panini
$8.95
Tender meatballs, tomato sauce, melted provolone and Parmesan. Served in a fresh baguette.
Lunch Steak Panini
11.95
Grilled Angus steak, melted cheese, sauteed onions, bell peppers and mushrooms. Served on a fresh baguette.
$Lunch Pasta
Lunch Baked Gnocchi
$9.95
Tomato sauce, fresh basil and mozzarella topped with fresh Parmesan cheese.
Lunch Lasagna
$9.95
Ground beef, mozzarella, ricotta and Parmesan cheese, tomato sauce and lasagna noodles.
Lunch Spaghetti with Meatballs
$9.95
Served in our homemade tomato sauce and our traditional meatballs made with ground beef, veal and pork, garlic and Romano cheese.
Lunch Spaghetti Carbonara
$10.95
Crispy bacon tossed with hot, buttered noodles, whipped egg and heavy cream and Parmesan cheese.
Lunch Linguini con el Vongole
$13.95
Linguini pasta in a clear white broth, a bold clam flavor and a hint of garlic in a olive oil and wine base.
Lunch Chicken Fettuccini Alfredo
$11.95
Fettuccini pasta tossed with tender chicken fillets in a creamy Parmesan sauce.
Lunch Penne alla Vendetta
10.95
Penne pasta sauteed with olive oil, garlic, sun-dried tomatoes, spinach, pignoli (pine nuts) and topped with Pecorino cheese.
$Lunch Chicken
Lunch Grilled Chicken
$9.95
Traditional boneless chicken breast served with a choice of salad or vegetable of the day.
Lunch Blackened Chicken
$9.95
Traditional boneless chicken breast. Served with a choice of salad or vegetable of the day.
Lunch Pollo alla Milanese
$9.95
Flattened chicken breast lightly breaded and sauteed and served with a sun-ripened salad or vegetable of the day.
Lunch Pollo Picata
$10.95
Lunch Pollo Parmigiana
$10.95
Lightly breaded chicken breast baked in a homemade marinara sauce and topped with mozzarella cheese.
Lunch Pollo Cordon Bleau
11.95
Stuffed chicken with our homemade sauce.
$Lunch Meats
Lunch Vendetta Burger
$9.95
Thick and juicy vendetta style homemade Angus beef burger served with your choice of toppings.
Lunch Grilled Skirt Steak
$13.95
Salt and pepper grilled skirt steak.
Lunch 12 oz. New York Steak
$13.95
Grilled Angus strip steak.
Lunch Tenderloin Vendetta
$13.95
Angus beef medallions with mushrooms and onions in Dijon mustard and brandy sauce with a touch of cream.
Lunch Veal alla Milanese
$12.95
Medallion of flattened veal scaloppini, lightly breaded in our special mix and sauteed. Topped with a choice of salad or penne al pomodoro.
Lunch Veal Parmigiana
$13.95
Lunch Blackened Pork Chop
$10.95
A Cajun center cut pork chop served with mashed potatoes and vegetable of the day.
Lunch Hungarian Goulash
15.95
Hungarian beef dish served over potato dumplings.
$Lunch From the Sea
Lunch Tilapia Francese
$10.95
Fresh tilapia sauteed with lemon butter sauce, a touch of white wine and topped with chopped shrimp.
Lunch Snapper Livornese
$10.95
Fresh fillet of snapper sauteed with onions, capers, black olives and fresh tomato sauce.
Lunch Salmone alla Vendetta
$11.95
Fresh fillet of salmon sauteed with spinach, shallots, corn and topped with a lemon orange vinaigrette.
Lunch Grilled Salmon
13.95
$Kids Corner
Kid's Spaghetti with Meatballs
$7.95
Kid's Spaghetti with Butter Sauce
$7.95
Kid's Spaghetti with Marinara
$7.95
Kid's Tortellini Alfredo
$7.95
Kid's Baked Gnocchi
$7.95
Kid's Chicken Fingers with Fries
7.95
$Desserts
Crepe
$7.95
Tiramisu
$7.95
Papanasi
$7.95
Creme Brulee
$7.95
Flan
$7.95
Menu for La Vendetta is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Achla Pita Grill
Kosher, Middle Eastern, Vegetarian
El Paso II
Mexican
Bistro bon Marche
Bistro, French
Angus Steak House
Italian, Steak
The Dandee Donut Factory
Bakery & Pastries, Diner
.png)
The Tipsy Boar
American (New), Bar Food, Gastropub
Kussifay
Argentinean, South American
Mady's Deli & Cafe
Coffee & Tea, Deli Food, Salads
Noodles
Asian Fusion, Noodles
Jack's Hollywood Diner
Diner
Siam Rice Thai and Tapas
Tapas, Thai
Levy's Kosher of Hollywood
Deli Food, Kosher, Middle Eastern