Taverna Opa Greek

Taverna Opa Menu

(954) 929-4010
410 N Ocean Dr, Hollywood, FL 33019
$$$$$

Salads


Opa Salad
$17.00
Shrimp, octopus, calamari, romaine lettuce, tomatoes, cucumbers, grilled vegetables, sweet onions and asparagus.
Mediterranean
$13.00
Mixed greens, tomatoes, cucumbers, walnuts, figs, goat cheese, dried cranberries and clementines.
Prasini
$11.00
Romaine hearts, scallions, dill, artichoke and sesame croutons.
Traditional Greek
12.00
Tomatoes, cucumbers, onions, peppers, kalamata olives, feta cheese, and opa dressing.

$Traditional Cold Meze


Taramosalata
$6.00
Whipped salmon roe, sourdough bread, olive oiland lemon.
Melitzanosalata
$6.00
Traditional eggplant with orange zest, roasted peppers, garlic, parsleyand olive oil.
Kafteri
$6.00
Spicy imported feta, Greek yogurtand olive oil spread.
Scordalia
$7.00
Whipped potatoes, garlicand extra virgin olive oil.
Dolmades
$8.00
Stuffed grape leaves with rice, fresh herbsand lemon.
Feta & Olives
$7.00
Imported feta with marinated kalamata olives.
Opa Cold Pikilia Sampler
$18.00
Tzatziki, melitzanosalata, tarama, kafteri, dolmades, olivesand pita bread.
Hummus
$3.00
Tzatziki
6.00
Greek yogurt, cucumber, fennel, garlic, olive oil, and dill.

$Traditional Hot Meze


Saganaki Kefalotiri
$10.00
Imported Greek flaming cheese with brandy.
Keftedes
$10.00
Ground beef, lamb, veal, with fresh herbs and seasonings.
Naked Souvlaki
$7.00
Choice of: chicken or pork char grilled, served on a bed of roasted peppers and tzatziki.
Spanakopita
$7.00
Spinach, feta cheese, leeks and fresh herbs baked in phyllo.
Grilled Haloumi & Tomato
$12.00
Cypriot haloumi, tomatoes, basil and balsamic glaze.
Grilled Lamb Ribs
$14.00
Slowly cooked and tossed in ladolemono sauce.
Beef Tenderloin Tips
$14.00
Char grilled, topped with ladolemono sauce, chopped tomatoes and oregano.
Opa Hot Pikilia Sampler
22.00
Spanakopita, keftedes, calamari, ribs and opa wings.

$Seafood Meze


Octopus
$17.00
Char grilled, served on a bed of cabbage with olive oil, red wine vinegar and oregano.
Crispy Calamari
$11.00
Lightly fried and served with lemon.
Grilled Calamari
$11.00
Served with mixed greens, diced tomatoes and citrus lemon.
Smelts
$10.00
Crispy fried and served with lemon and tzatziki.
Ouzo Mussels
$11.00
Roasted tomato sauce, fresh basil and olive oil.
Opa Shrimp
$12.00
Roasted tomato sauce, garlic, fresh basil, olive oil, white wine and goat cheese.
Scallops
$12.00
Pan seared, served with fresh spinach, feta and orzo.
Prawns Saganaki
$18.00
Served with goat cheese, diced tomatoes and a splash of ouzo.
La Bomba Prawn
19.00
Grilled, Topped with diced tomatoes and ladolemono sauce.

$Vegetable Meze


Opa Chips
$8.00
Crispy zucchini, served with grated kefalotiri cheese and tzatziki.
Opa Eggplant
$9.00
Soft feta, onions, tomato and pine nuts baked in skillet.
Cretan Dakos
$10.00
Whole wheat rusks, tomatoes, sheep's milk feta and oregano.
Yiayia's Veggies
$6.00
Mixed seasonal vegetables and lightly drizzled with olive oil.
Lemon Potatoes
$5.00
Herbs, olive oil, garlic and oregano.
Opa Fries
$5.00
Hand cut Idaho potatoes, mixed with Greek seasoning and kefalotiri cheese.
Rice Pilaf
$5.00
Leeks, spinach and fresh herbs.
Wild Greens
7.00
Steamed, served with olive oil and lemon.

$Catch Of The Day


Lavraki
$28.00
Imported sea bream from greece, served with wild greens and rice.
Whole Snapper
$28.00
Grilled and topped with ladolemono sauce, served with wild greens and rice pilaf.
Athenian Shrimp
$23.00
Sauteed with roasted tomatoes, feta cheese, garlic, splash of white wine, served with rice, asparagus and diced tomato.
Grilled Salmon
$23.00
Pan fried grouper served with scordalia.
Tsipoura
$28.00
Grilled mediterranean sea bream served with wild greens and rice pilaf.
Grouper Scordalia
$23.00
Pan fried grouper served with scordalia.
Chilean Seabass
$34.00
Pan seared, topped with diced tomatoes, basil, served with wild greens and rice pilaf.
Thallasino
$35.00
Lobster, shrimp, scallop, mussels, calamari, cooked in a roasted tomato garlic sauce, white wine and greek pasta.
Seafood Platter
60.00
Serving for 2 people. Lobster, prawns, mussels, calamari, scallops, fish of the day, roasted tomato garlic sauce, white wine and greek pasta.

$Wood Fire Grilled


Lamb Chops
$28.00
Marinated with thyme, rosemary, garlic served with lemon potatoes and vegetables.
Grilled Chicken Breast
$18.00
Topped with ladolemono sauce, oregano, served with lemon potatoes and vegetables.
Chicken Artichoke
$19.00
Topped artichokes, capers, lemon sauce served with rice, spinach and feta cheese.
Bone in Pork Chop
$19.00
Bone in center cut, marinated with fresh herbs, served with lemon potatoes and vegetables.
Black Angus Ribeye
$29.00
Marinated with wine, rosemary, thyme, oranges, garlic, served with potatoes and vegetables.
Opa Surf & Turf
$36.00
Filet mignon, 2 grilled prawns, served with lemon potatoes, asparagus and garnished with diced tomatoes.
Mountain of Lamb
$95.00
15 pieces of lamb chops.
Meat Platter
$59.00
Serving for 2 people. Lamb chops, chicken kebob, beef tenderloin kebob, pork, served with lemon potatoes and rice pilaf.
Filet Mignon
29.00
Char grilled, served with lemon potatoes, asparagus, and garnished with diced tomatoes.

$Greece On Your Plate


Roasted Lamb
$24.00
Slowly cooked with thyme, rosemary, oregano, garlic, served with lemon potatoes and vegetables.
Lamb Shank
$23.00
Slowly braised in an aromatic tomato sauce, served with orzo and grated cheese.
Lemon Chicken
$17.00
Roasted half chicken served with lemon potatoes and vegetables.
Pastitsio "The Greek Lasagna
$17.00
Layers of macaroni, seasoned ground beef, and topped with homemade creamy bechamel.
Mousaka "The Greek Flag"
$17.00
Layers of roasted eggplant, potatoes, seasoned ground beefand topped with homemade creamy bechamel.
Stuffed Peppers
$15.00
Rice, fresh herbs, tomatoes and olive oil.
Veggie Mousaka
16.00
Layers of potatoes, eggplant, zuchinni, tomatoes and topped with creamy bechamel.

$Kebobs

All kebobs are served with rice pilaf and lemon potatoes.
Beef Tenderloin
$27.00
Marinated with fresh herbsand wine.
Shrimp
$22.00
Marinated in garlic, oregano and olive oil.
Lamb Loin
$28.00
Marinated in fresh herbs and olive oil.
Chicken Breast Filet
19.00
Marinated in white wine, lemon, garlic, and olive oil.

$Dressed Souvlaki Platters


Gyro, Chicken, Pork or Roasted Lamb
$15.00
Wrapped in pita bread, served with salad, tzatziki and opa fries.

Menu for Taverna Opa is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Tequila Ranch Food
Tequila Ranch

Mexican, Nuevo Latino

Cafe Food
Cafe

Coffee & Tea

Alley Cat Bar & Grill Food
Alley Cat Bar & Grill

American, Bar Food

Giardino's Gourmet Salads Food
Giardino's Gourmet Salads

Healthy, Salads

Hollywood Grill Food
Hollywood Grill

Greek, Other, Russian

Aunt I's Jamaican Restaurant Food
Aunt I's Jamaican Restaurant

Caribbean, Jamaican

The Sub-Ologist Food
The Sub-Ologist

Deli Food, Sandwiches

Flanigan's Seafood Bar & Grill Food
Flanigan's Seafood Bar & Grill

American, Seafood, Wings