Appetizers
Fried Calamari
$7.95
A light dusting with seasoned four and gently pan-fried, served with a n.y. style red sauce.
Caprese Ala Mozzarella
$8.95
Beefsteak tomatoes with fresh mozzarella and basil.
Escargot
$8.95
Cultured snails baked in a garlic butter sauce and served with toast points.
Clams Casino (5)
$8.95
Farm raised middle-neck clams, with sautéed peppers, onions, pimentos and bacon.
Oysters Rockefeller
$8.95
Cultured oysters, combined with creamed spinach and pernod and topped with a hollandaise sauce.
Maryland Crab Cake (1)
$9.95
Jumbo lump crabmeat, made with the original recipe from baltimore maryland.
Shrimp Cock Tail
$9.95
Chilled large gulf shrimp served with a horseradish chili sauce.
Fresh Stone Crabs
(October 15th to may 15th) Large stone crabs, served chilled with a mild and creamy mustard sauce. Market price.
Clams Savanna
$8.95
(5) Broiled in the half shell with a garlic butter and a ritz crumb topping.
Oysters Savanna (5)
$8.95
Broiled in the half shell with a garlic butter and a ritz crumb topping.
Oysters Moscow
$10.95
Chilled fresh oysters, with a fresh grated horseradish sour cream and topped with caviar.
Clams On The Half Shell
$8.95-13.95
(Raw or steamed).
Oysters On The Half Shell
8.95-14.95
(Raw or steamed).
$Soup
New England Clam Chowder
$3.95
Soup Du Jour
3.95
$Salads
Dinner Salad
$7.95
Chilled mixed greens with vine ripe tomatoes, cucumber and red onions.
Caesar Salad
$8.95-15.95
Crisp romaine lettuce, seasoned croutons with shaved parmesan cheese. With chicken, shrimp or blackened fish.
Greek Salad
$9.95
Tomatoes, peppers, onions, olives and feta cheese with virgin olive oil and vinegar.
Gorgonzola Salad
10.95
The most favorite salad, tossed iceberg lettuce with onions, fresh garlic, oil and vinegar, and of course fresh gorgonzola cheese.
$Shellfish
Clams Savanna (5)
$8.95
Broiled in the half shell with a garlic butter and ritz crumb topping.
Oysters Savanna (5)
$8.95
Broiled in the half shell with a garlic butter and a ritz crumb topping.
Clams On The Half Shell
$8.95-13.95
(Raw or steamed).
Oysters On The Half Shell
$8.95-14.95
(Raw or steamed).
Oysters Moscow
$10.95
Chilled fresh oysters, with a fresh grated horseradish sour cream and topped with caviar.
Hot Shellfish Medley
$10.95
(1) Maryland crab cake, (2) clams casino, (2) oysters rockefeller.
Cold Shellfish Medley
10.95
(2) Clams on the Half Shell, (2) Oysters on the Half Shell, (2) Shrimp Cocktail.
$Desserts
Apple Strudel
$6.95
Flan
$6.95
Chocolate Cake
$6.95
Strawberry Short Cake
$6.95
Fresh Fruit Dish
$6.95
Strawberry Parfee
$6.95
Key Lime Pie
$7.95
Cheese Cake
$7.95
Tiramisu
7.95
$Beverages
Coffee, Hot Tea, Soda
$1.95
Milk
$1.95
Espresso
$2.25
Capuccino
$3.95
Fried Dinners
Dinners are served with french fries and cole slaw.Southern Fried Chicken Cutlet
$16.95
Boneless chicken breast, lightly breaded and fried to a golden brown.
Fried Fish Plate
$17.95
Tender white fillets, coated with a light batter.
Fried Calamari
$17.95
Tender squid, lightly dusted with a seasoned flour.
Fried Shrimp
$21.95
Gulf shrimp, lightly fried to compliment such a delicate seafood.
Fried Coconut Shrimp
$21.95
Gulf shrimp, covered in fresh shredded coconut.
Fried Sea Scallops
$21.95
Fresh large sea scallops from the cold waters of maine.
Fisherman's Platter
24.95
A medley of sea scallops, gulf shrimp, tender calamari and white fillets of fish.
$Pasta Dinners
Linguine Marinara
$15.95
Plum tomatoes, fresh cloves of garlic and fresh basil, lightly sauteed in virgin olive oil.
Mussels Marinara
$17.95
Cultured mussels sauteed in virgin olive oil, garlic, onions, parsley and plum tomatoes.
Pasta Primavera
$17.95
Sauteed fresh vegetables in virgin olive oil with plum tomatoes, garlic and basil.
Chicken Cacciatore
$18.95
Half chicken cut in pieces and sauteed in virgin olive oil, garlic and plum tomatoes.
Linguine With White Or Red Clam Sauce
$18.95
Tender clams, sauteed in virgin olive oil, with fresh cloves of garlic and parsley.
Chicken Parmesan
$18.95
Boneless chicken breast, lightly breaded and sauteed, then topped with a plum tomato sauce and mozzarella cheese.
Penne A La Vodka
$15.95-21.95
Fresh diced plum tomatoes sauteed with cloves of garlic, shallots, vodka and cream. With chicken & with shrimp.
Fettuccini Alfredo
15.95-21.95
A traditional alfredo sauce made with cream, butter and pecorino cheese. With chicken, shrimp & scallops.
$Chicken Dinners
Dinners are served with your choice of potato and vegetable.Half Broiled Spring Chicken
$16.95
1/2 Chicken, lightly seasoned and slowly broiled.
Broiled Chicken Breast
$17.95
(Blackened on request). Boneless chicken breast, lightly broiled for your enjoyment.
Mediterranean Chicken
$19.95
Medallions of chicken breasts, sauteed with vidalia onions and plum tomatoes.
Chicken Francaise
$21.95
Boneless chicken breast, sauteed in a lemon and butter sauce.
Chicken Marsala
$21.95
Boneless chicken breast, sauteed with mushrooms, butter and marsala wine.
Chicken Florentine
21.95
Boneless chicken breast, sauteed with spinach and cloves of garlic in virgin olive oil.
$Meat Dinners
Dinners are served with your choice of potato and vegetable.Chopped Sirloin Steak
$16.95
Tender sirloin steak, ground and lightly seasoned, grilled and topped with sauteed onions.
Baby Back Ribs
$18.95
Baby back ribs, slowly roasted for hours in our own specially seasoned bbq sauce.
Brisket Of Beef
$19.95
Slow, oven-roasted and extremely tender.
New York Strip Steak - Black Angus
$20.95-26.95
Choice usda select meat, hand cut and grilled to your liking.
Rack Of Lamb
$29.95
Tender and lightly seasoned, then roasted to perfection.
Veal Chop
$32.95
14 Oz. center cut rib.
Filet Mignon
19.95-32.95
The tenderest of beef.
$Seafood Dinners
Dinners are served with your choice of potato and vegetable.Fresh Tilapia
$18.95
A mild white fillet of fish, baked, fried, blackened or broiled mediterranean style.
Fresh Rainbow Trout
$19.95
A delicate fresh water fish, baked, fried, blackened or broiled mediterranean style.
Fresh Mahi Mahi
$21.95
A caribbean as well as pacifc waters fish, mild and meaty, baked, fried, or broiled mediterranean style.
Fresh Boston Scrod
$21.95
Fillets of this white flakey fish, baked, fried, or broiled mediterranean style.
Shrimp Scampi
$21.95
Gulf shrimp, sauteed with whole garlic cloves, fresh lemon and white wine.
Fillet Of Flounder
$21.95
Fresh atlantic flounder, filleted and lightly broiled. With a crabmeat stuffing $3.00.
Fresh Northern Atlantic Salmon
$21.95
Fresh fillets of scottish salmon. baked, poached, blackened or broiled mediterranean style.
Sauteed Sea Scallops
$21.95
Fresh large sea scallops sauteed with fresh cloves of garlic.
Fresh Yellowtail Or Red Snapper
$25.95
Fresh florida snapper, completely filleted, baked, fried, blackened, or broiled mediterranean style.
Maryland Crab Cakes
$25.95
Jumbo lump crabmeat prepared maryland style and broiled.
Fresh Atlantic Grouper
26.95
This local delicacy is one of florida's finest. Baked, fried, blackened or broiled mediterranean style.
$Seafood Combinations
Dinners are served with salad or soup and your choice of potato and vegetable.Broiled Seafood Platter
$23.95
A medley of tender sea scallops, gulf shrimp, and yellowtail snapper. broiled slowly for complete satisfaction.
Seafood Kabob
$23.95
A wonderful combination of fresh swordfish, and large shrimp with bell peppers and onions on a skewer.
Surf 'N Turf
The joining together of a tender n. y. sirloin steak and a florida lobster tail. Market price.
Joseph's Specialties
Dinners are served with salad or soup and your choice of potato and vegetable.Fresh Snapper Souffle
$26.95
Fresh snapper filleted and topped with a mixture of egg whites, tarragon and parmesan cheese, then baked to perfection.
Baked Stuffed Shrimp
$27.95
Large gulf shrimp, butter flied and stuffed with crabmeat stuffing.
Sesame Seared Tuna
$28.95
(Sushi quality). This fillet mignon of the sea should only be served rare.
Fresh Maine Lobster
(1-1/2, 2, 3 Lb. or larger upon prior arrangement) baked, broiled or steamed. Market price.
Broiled Seafood Platter
$28.95
A medley of tender sea scallops, gulf shrimp and yellowtail snapper. broiled slowly for complete satisfaction.
Surf N' Turf
The joining together of a tender n.y. sirloin steak and a florida lobster tail. Market price.
Twin Lobster Tails
Two Florida lobster tails (6 oz. each) slowly broiled. Market price.
Menu for Joseph's On The Water is provided by findrestaurantmenu.com
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