La Fogata American

La Fogata Menu

(727) 327-4200
2832-2838 Beach Blvd S, Gulfport, FL 33707

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Ensalada Fogata
$5.00
assorted baby field greens, tomato, cucumber, red onion and kalamata olives with red wine vinaigrette. (add shrimp $5.00, add steak $4.00, add tuna $6.00)
Tuna In The Raw
$12.00
ahi tuna with a soy sauce reduction and wakame seaweed.
Thai Crab Salad
$11.00
served atop specially prepared spring roll wraps and a bed of red cabbage. garnished with fried chives.
Fresh Mango Spring Roll
$7.00
a refreshing combination of mango, cucumber, cilantro and carrots.
Wasabi Seared Tuna
$12.00
ahi tuna encrusted with panko bread crumbs and crushed wasabi peas, seared and served over a bed of wakame seaweed.
Prosciutto Wrapped Asparagus
$8.00
white asparagus spears wrapped in prosciutto ham and drizzled with a butter sauce.
Fresh Mozzarella Caprese
$10.00
aged prosciutto topped with slices of fresh mozzarella, tomato and basil. finished with a balsamic glaze.
Queso Defogata
$14.00
combination of manchego, gouda, goat cheeses with imported spanish olives and prosciutto ham.
Potatoes Au Gratin
$4.00
Carmel Glazed Bananas
$4.00
Mango Shrimp
$10.00-18.00
blackened shrimp skewers over a bed of mango pineapple salsa.
Mixed Fruit
$8.00-14.00
a refreshing assortment of seasonal fruit, served with a honey yogurt sauce.
Shrimp Cocktail
$9.00-16.00
market fresh shrimp served with traditional cocktail sauce.
Trio Of Sushi
$12.00-20.00
combination of tuna, shrimp and salmon rolls. served with wasabi, pickled ginger and wakame seaweed.
Salads From The Sea
$14.00-24.00
a sampling of chipotle shrimp, lemon scallop and crab salads.
Tres Fogata
$14.00-24.00
a sampling of spring roll, crab cakes and mixed baby vegetables. served with sweet chili and aioli sauces.

Churrasco Dinner


Churrasco Dinner
$29.00
a blend of european sauces with fragrant asian spices and featuring the south american churrasco style of roasting the finest cuts of meat over an open fire and carved for you tableside. our cuts of meat include: picanha, flank steak, burgundy garlic steak, lamb, pork, duck, bacon wrapped chicken, and more. the high end salad bar boasts fresh seasonal salads, and delectable soups. all churrasco dinners are accompanied by complimentary side order of potatoes au gratin and caramelized bananas.

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