Brunch
While supplies last!Waffles
$7.50
Choose from Falafel, Banana Walnut or Cornbread.
Falafel Nachos
$14.00
Tiny falafel nugs with falafel chips, live seed and pulp chips, pecan chorizo, hummus, cabbage, yellow peppers, arugula, kale chip dust, cilantro cashew cream, pico de gallo and tahini nut yeast.
Paul Bunyan Benedict
$14.00
Two poached local pasture raised eggs smothered in roasted garlic arugula chive hollandaise sitting on sauteed collards, chopped cherry wood smoked baconand sourdough English muffin, served with herbed potatoes or cheese grits.
Salmon Scramble
$14.00
3 local pasture raised eggs scrambled with humble smoked salmon, local spring onion, fresh dill and chives served with grits, potatoes or cheese grits and toast.
B.E.A.R. S.P.O.T
$13.00
Cherry wood smoked bacon, scrambled eggs, arugula, ru sauce, sauerkraut, pickle, onion and tomato on sourdough country loaf served with herbed potatoes or cheese grits. (gluten-free and vegan option with falafel sausage and tempeh).
Gator Country Scramble
$13.00
3 scrambled local pasture raised eggs with 1-4 pound of chopped cherry wood smoked bacon topped with swiss and sharp cheddar cheese, served with herbed potatoes or cheese grits and toast.
Croissant Egg Sandwich
$13.00
Two sunny side up eggs with Asiago cheese, avocado, lettuce, tomato, onion and a splash of roasted garlic arugula chive hollandaise on a fresh vine croissant served with herbed potatoes or cheese grits.
Tempeh Tacos
$9.00
3 tempeh soft tacos with black beans, extra aged sharp cheddar, red cabbage, arugula cashew cream, pico de gallo and avocado.
Avocado Toast Stack
$9.00
Two slices of sourdough or sprouted rye toast with avocado, roasted beets and arugula, served with a lemon wedge, hummus and sprouts.
Noah's Breakfast
$12.00
Two scrambled local pasture raised eggs, 2 pieces of bacon, 2 lil' pancakes and cheese grits or potatoes. Choose from banana or corn griddle cakes or check the board for other delicious pancakes.
Gritlin Ranchero
$12.00
Two sunny side up local pasture raised eggs covered in pico, aged sharp cheddar cheese, avocado and a dollop of sweet potato sour cream, sitting on 2 layers of gritlins, pepper jack cheese, black beans and cilantro scallion basmati rice.
Deep South Benedict
$14.00
Gluten-Free. 2 perfectly pastured poached eggs smothered in roasted garlic arugula chive hollandaise sitting on roasted tomato, braised collards, chopped cherry wood smoked bacon and cornbread waffle served with herbed potatoes or cheese grits.
Hummus Beach
$14.00
Beautiful uncharted hummus beach with live seed and pulp chips, cucumbers, yellow pepper, cabbage, pickles, broccoli, apples, radishes, carrots, beets, celery, tomatoes, sauerkraut, sprouts, avocado and whatever else is in season and a Tahini Nutritional yeast tide pool (vegan and gluten free)
Bolivian Breakfast Burrito
$12.00
Two local pasture raised eggs scrambled with quinoa, black beans and extra aged sharp cheddar rolled up in a whole wheat tortilla, topped with pico, avocado and sweet potato sour cream served on a bed of scallion cilantro lime basmati rice.
Breakfast Quesadilla
$11.00
Broccoli, onion, yellow pepper, local pasture raised scrambled eggs, black beans and sharp cheddar in a whole wheat tortilla, served with pico de gallo, sweet potato sour cream and avocado.
Wafflegg Sandwiches
$14.00
Two cornbread waffle sandwiches with cherry wood smoked bacon, local pasture raised scrambled eggs and extra aged sharp cheddar cheese, served with cheese grits or herbed potatoes.
Florentine Fritatta
$13.00
3 scrambled pasture raised eggs with roasted tomatoes, spinach and roasted garlic topped with feta cheese, served with herbed potatoes or cheese grits and toast.
Waffle Extravaganza
$14.00
Vegan, Gluten-Free. Choose 4, 8, or 12 layers with banana walnut, piled high with cashew cream and topped with raw cacao ganache, walnuts, pecans, almonds, pumpkin seeds and coconut shreds.
S.S LTC
$13.00
Smoked salmon, farm fresh lettuce, tomato and local cucumbers on sourdough country loaf with red onion dill caper tartar served with grits, cheese grits or herbed potatoes.
Massaged Avocado Kale Salad
$6.25
Vegan, Gluten-Free. Lemon vinaigrette massaged avocado into kale with tomatoes, yellow pepper, sprouts and candied pumpkin seeds.
Smoked Salmon Benedict
$14.00
Two perfectly poached local pastured eggs covered in roasted garlic arugula chive hollandaise sitting on smoked salmon and sourdough English muffin served with herbed potatoes, grits or cheese grits.
Original Veggie Benedict
$14.00
Two poached local pastured raised eggs covered in roasted garlic arugula chive hollandaise sitting on sliced roasted beets, collards and sourdough English muffin, served with herbed potatoes or cheese grits.
Thai Peanut Tempeh
13.00
Gluten-Free, vegan. Served on market greens with grilled marinated tempeh, scallion cilantro lime basmati rice, yellow peppers, cabbage, carrots, broccoli, sprouts and Thai peanut dressing.
$Soup
Triple Lentil Dal
4.50
Vegan, Gluten-Free. East Indian curry with veggies.
$Salads
The Daily Farmers Garden
$13.50
Raw, vegan, not cooked over 120 degrees, paleo, vegan, Gluten-Free. Assorted market veggies on greens including tomato, cucumbers, avocado, yellow pepper, cabbage, broccoli, carrots, sprout medley, apples and walnuts. Choice of dressing.
Legendary Tarragon Yogurt Chicken Salad
$13.00
Gluten-Free. Served on a bed of market greens with cucumbers, cabbage, tomatoes, apples and sprout medley.
Kale Avocado Massaged Salad
$12.00
Raw, vegan, not cooked over 120 degrees, paleo, vegan, Gluten-Free. Lemon vinaigrette and avocado massaged kale with tomatoes, yellow pepper and candied pumpkin seeds. Topped with sprout medley.
Thai Peanut Tempeh
$13.00
Vegan, Gluten-Free, soy Product-Sauce. Served on market greens with grilled marinated soy tempeh, the grain, yellow peppers, cabbage, carrots, broccoli, sprouts and Thai peanut dressing.
Ensaladilla
$13.00
Vegequarian. Whole wheat tortilla grilled to perfection with the bean and sharp cheddar, topped with market greens, cabbage, grape tomatoes, avocado yellow pepper, arugula cashew cream, pico de gallo and sprout medley.
Raw Nachos
13.00
Raw, vegan, not cooked over 120 degrees, paleo, vegan, Gluten-Free. Pecan "chorizo", seed and veggie pulp chips, market greens, yellow pepper, cabbage, pico de gallo, arugula cashew cream, avocado and sprout medley.
$Waffles
Daily Sweet Waffle
$11.25
Vegan, Gluten-Free. Served with "butter" and real maple syrup.
Ridiculous Falafel Waffle
$8.00
Vegan, Gluten-Free, soy Product-Sauce. Served with hummus, market greens, tomatoes, pickles, sprout medley and creamy tahini nut yeast sauce.
The Daily Bananas
10.00
Vegan, Gluten-Free. Banana walnut waffle served with "butter" and real maple syrup.
$Sandwiches
All sandwiches come with choice of side.Daily Turmoil
$12.00
Vegequarian. Soy tempeh served on a bun with mac and cheese and collards.
Cuban Reuben
$13.00
Real bacon and chopped pork accompanied by Swiss cheese, yellow mustard, ru sauce, pickles and sauerkraut on rye.
Walnut Lentil Burger
$13.75
Vegan. Served on a sprouted wheat bun with lettuce, tomatoes, onion, pickles, sprout medley and House-Made roasted beet cashew mayo.
Slow Roasted Chopped Pork
$12.00
Served on a bun with mac and cheese and collards.
Tempeh Ru
$13.75
Soy Product-Sauce, vegequarian, vegan. Marinated and grilled soy tempeh, Thousand island sauce, sauerkraut and Swiss or avocado on sprouted rye bread.
Luxurious Gainesvile Grilled Cheese
$10.00
Vegequarian. Country loaf buttered and stuffed with with extra aged sharp cheddar and Swiss.
Falafel Burger
$13.75
Vegan, soy Product-Sauce. Served on a sprouted wheat bun with lettuce, tomato, onions, pickles, arugula cashew cream, sprout medley with tahini nut yeast dressing on the side.
Heavy Sprouts
$12.00
Vegan. Sprout medley (Field Pea, Sunflower, Radish and Alfalfa) with tomatoes, cucumber, carrot, yellow pepper, avocado, arugula, onion and roasted Beet-Cashew mayo on sourdough.
Legendary Tarragon Yogurt Chicken Salad
$13.00
With lettuce, tomatoes and apples on rye.
Collard Hummus Wrap
$12.00
Raw, vegan, Gluten-Free. Classic hummus with tomatoes, yellow pepper, pickles, radicchio, sprouts medley and market greens and arugula cashew cream.
Daily Resilience
$12.00
Vegan. Soy tempeh, arugula, heirloom tomatoes, onion and mixed sprouts with roasted beet cashew mayo on sourdough.
Big Belly Burrito
$13.75
Vegequarian. Grains and legumes with sharp cheddar, yellow pepper, sauerkraut, pico de gallo, avocado, sprout medleyand arugula cashew cream rolled up in a whole wheat tortilla.
Bonafied B.R.A.T.
13.00
Cherrywood smoked bacon, radicchio, arugulaand tomatoes with housemade bacon mayo on sourdough.
$Kids' Menu
For sprouts nine and under. Side no included.Almond & Honey
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Sun & Honey
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Almond & Jelly
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Peanut Butter & Jelly
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Peanut Butter & Honey
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Kids' Waffle
$6.00
Gluten-Free, Vegan. With butter and real maple syrup choose from banana walnut or daily sweet buttermilk pancake.
Sun & Jelly
$6.00
Vegan, vegequarian. On sourdough or rye toast.
Gritlins
$3.25
Gluten-Free, vegequarian. Crispy dehydrated cheese grit balls.
Quesadilla
$6.50
Vegequarian. Folded tortilla stuffed with cheddar cheese and grilled to perfection.
Grilled Cheese
$6.50
Vegequarian. Country loaf buttered and stuffed with extra aged sharp cheddar and Swiss.
Hummus & Carrots
3.75
Gluten-Free, vegan. Housemade classic hummus and carrot sticks.
$Sides
Kale Chips
$6.50
Vegan, paleo, Gluten-Free.
Small Garden Salad
$6.75
Vegan, paleo, Gluten-Free.
5 Sides
$18.00
Falafel
$2.50
Vegan.
2 Sides
$9.00
Soup and salad.
Collard Greens
$4.50
Vegan, paleo, Gluten-Free.
4 Sides
$16.00
Sauerkraut
$4.50
Paleo, Gluten-Free.
Mac & Cheese
$4.50
Small Kale Salad
$6.25
Vegan, paleo, Gluten-Free.
3 Sides
$12.50
Hummus & Carrots
$4.50
Vegan, Gluten-Free.
Grains & Legumes
$4.50
Vegan.
Triple Lentil Dahl
$4.50
Vegan. East Indian curry with veggies.
Gritlins (Crispy Grit Balls)
$4.50
Vegequarian, Gluten-Free.
Bean Chips
2.50
Vegan.
$Luxurious Sides (Brunch)
Toast (2 Slices) with Strawberry Chia Jam
$1.50
Falafel Sausage
$3.00
Pico de Gallo
$2.00
Cashew Cream
$1.00
Sweet Potato Sour Cream
$1.00
Rice & Black Beans
$4.50
Avocado
$1.50
Ru Sauce
$1.00
Bacon
$2.00
Herbed Potatoes
$4.50
Small Garden Salad
$5.50
Black Beans with Pico
$4.50
Sauerkraut
$4.50
Kimchee
$4.00
Sliced Tomato
$2.00
Sub Egg Whites
$0.50
Hollandaise
$2.00
Cheese Grits
$4.00
Grits
$4.00
Tempeh
$2.50
Butter Croissant
$3.50
Cilantro Scallion Rice
$4.50
English Muffin
$1.00
Gritlins
4.50
$Organic Fresh Juices
Daily Nutriment
$7.75
Carrot, celery, cucumber, kale.
Daily Brilliant
$7.50
Carrot, apple, ginger, lime.
Daily Felicity
$7.50
Carrot, orange, optional ginger.
Daily Vitality
$8.25
Apple, cucumber, ginger, mint.
Daily Veggie
$8.50
Carrot, apple, cucumber, celery, kale, ginger, lime.
Daily Shine
$8.25
Apple, carrot, beet, celery, kale, orange.
Daily Activation
$8.75
Apple, ginger, lime, wheatgrass.
Daily Euphoria
8.00
Apple, cucumber, beet, celery, kale.
$Organic Frozen Fruit Smoothies
Daily Berry
$7.75
Apple juice, strawberries, blackberries, blueberries, acai, agave.
Daily Uproar
$7.50
Almond milk, banana, strawberry, yogurt, peanut butter.
Daily Bliss
$7.50
Almond milk, banana, dates, sunflower seed butter, coconut chips.
Daily Bulk up
$7.50
Milk, banana, peanut butter, bee pollen, whey protein isolate.
Daily Stimulation
$8.50
Almond milk, banana, blueberry, sunflower sprouts, green superfood powder and protein powder.
Daily Ambrosial
$7.25
Coconut milk, mango, pineapple, blackberry, lime, coconut chip.
Daily Dynamic
$7.75
Apple juice, pineapple, strawberry, lemon, ginger, mint.
Daily Green
$8.50
Carrot juice, banana, dates, celery, kale, almond butter, protein powder, spirulina.
Menu for Daily Green is provided by findrestaurantmenu.com
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