Appetizers
Krab Rangoon
$6.95
Homemade, fried wontons stuffed with krab and cream cheese.
Chicken Satay
$8.95
Grilled chicken skewers marinated in Thai spices served with cucumber salad and peanut sauce.
Steamed Dumplings
$6.95
Seasoned ground chicken and vegetables wrapped in wonton skin and steamed to perfection. Served with a sweet soy dipping sauce.
Fresh Rolls
Chicken or shrimp, mixed vegetables and clear noodles hand wrapped in rice paper and served with a peanut sauce.
Spring Rolls
$5.95
Seasoned vegetables hand wrapped in rice paper and deep fried to a crispy -golden brown and then served with sweet chili sauce. 3 per order.
Vegetable Gyoza
5.95
Steamed or fried vegetable dumplings.
$Salads
Papaya Salad
$7.95
Shredded green papaya, carrots, tomatoes and peanuts tossed in lime juice and served on a bed of lettuce. Add grilled shrimp for an additional charge.
Spicy Beef Salad
$8.95
Thinly sliced grilled beef, cucumber, tomatoes and red onions tossed in a chili, lime dressing served on a bed of lettuce.
Nam Sod Salad
$7.95
Ground chicken, peanuts, fresh ginger, onions and cilantro tossed in chili and lime dressing served on a bed of lettuce. Spicy.
House Salad
4.95
Served with your choice of homemade ginger or peanut dressing
$Soup
Tom Yum Soup
Mushrooms, tomatoes, onions, lime and in a spicy lemongrass broth. Spicy.
Tom Kha Soup
Mushrooms, tomatoes and onions in a spicy and creamy coconut broth. Spicy.
Wonton Soup
4.95
Chicken wonton dumplings and assorted vegetables in a chicken broth.
$House Favorites
Pineapple Curry Duck
$22.95
Crispy duck simmered in red curry with pineapple, tomatoes and assorted vegetables. Spicy.
Crispy Duck
$22.95
1/2 of a duck fried and served on a bed of assorted vegetables with a side of ginger soy sauce. Spicy.
Seafood Volcano
$25.95
The daily catch sauteed in a homemade chili sauce. Spicy.
Salmon Panang
20.95
Pan seared fresh salmon served in a rich and lightly sweet curry with Thai coconut milk green beans, bell peppers and peanuts. Spicy.
$Beverages
Thai Iced Tea
$3.00
Per glass.
Thai Iced Coffee
$3.00
Per glass.
Soda
$2.50
Unsweetened Iced Tea
$2.50
Iced Tea
$2.50
Hot Tea
2.25
Per bag.
$Lunch Curry
Served with your choice of white or brown rice.Red Curry Lunch
A traditional curry dish made with red curry paste, coconut milk, bamboo shoots, bell peppers, basil leaves, cabbage and carrots. Spicy.
Green Curry Lunch
The Spiciest of all the Thai curries flavored with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves. Spicy.
Panang Curry Lunch
A rich and lightly sweet curry, coconut milk, green beans, bell peppers and peanuts.
Massaman Curry Lunch
A popular Southern Thai curry that is mild and aromatic from dry roasted curry paste, coconut milk, potatoes, carrots, onion and cashew nut.
Lunch Noodles
Pad Thai Lunch
A famous stir fried rice noodle sauteed in a homemade pad Thai sauce with egg, bean sprouts, scallions and peanuts.
Pad See U Lunch
Sauteed flat rice noodles with Thai black sweet soy sauce, egg, broccoli, carrots and mushrooms.
Drunken Noodles Lunch
Large rice noodles, onions, bell peppers, mushrooms and basil leaves stir fried in basil chili sauce. Spicy.
Pad Woonsen Lunch
Clear noodles, Napa cabbage, onions, scallions, carrots, mushrooms and egg.
Lunch Stir Fried
Served with your choice of white or brown rice.Basil Leaf Lunch
Fresh basil leaves, chili paste, onion, mushrooms and bell peppers. Spicy.
Sweet and Sour Lunch
Pineapple, onion, bell peppers, cucumber, tomatoes and scallions, stir fried in a sweet and sour sauce.
Cashew Nut Lunch
Onion, celery, carrots, bell peppers, mushrooms and scallions topped with cashews.
Broccoli Lunch
Broccoli, mushrooms and carrots in a brown sauce.
Prik Khing Lunch
Green beans, bell peppers and mushrooms in chili paste. Spicy.
Ginger Lunch
Fresh ginger, mushrooms, onions, carrots, celery and bell peppers.
Lunch Fried Rice
Thai Fried Rice Lunch
Traditional fried rice made with egg, tomato, onion, scallions and garlic.
Basil Fried Rice Lunch
Rice sauteed in a spicy chili paste along with egg, bell peppers, onion, garlic, tomato and fresh basil leaves. Spicy.
Dinner Curry
Served with your choice of white or brown rice.Red Curry
A traditional curry dish made with red curry paste, coconut milk, bamboo shoots, bell peppers, basil leaves, cabbage and carrots. Spicy.
Green Curry
The spiciest of all the Thai curries flavored with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves. Spicy.
Panang Curry
A rich and lightly sweet curry, coconut milk, green beans, bell peppers and peanuts. Spicy.
Massaman Curry
A popular Southern Thai curry that is mild and aromatic from dry roasted curry paste, coconut milk, potatoes, carrots, onions and cashew nut.
Dinner Noodles
Pad Thai
A famous stir fried rice noodle sauteed in a homemade pad Thai sauce with egg, bean sprouts, scallions and peanuts.
Pad See U
Sauteed flat rice noodles with Thai black sweet soy sauce, egg, broccoli, carrots and mushrooms.
Drunken Noodles
Large rice noodles, onions, bell peppers, mushrooms and basil leaves stir fried in basil chili sauce. Spicy.
Pad Woonsen
Clear noodles, Napa cabbage, onions, scallions, carrots, mushrooms and egg.
Dinner Stir Fried
Served with your choice of white or brown rice.Basil Leaf
Fresh basil leaves, chili paste, onion, mushrooms and bell peppers. Spicy.
Sweet and Sour
Pineapple, onion, bell peppers, cucumber, tomatoes and scallions, stir fried in a sweet and sour sauce.
Cashew Nut
Onion, celery, carrots, bell peppers, mushrooms and scallions topped with cashew.
Broccoli
Broccoli, mushrooms and carrots in a brown sauce.
Prik Khing
Green beans, bell peppers and mushrooms in chili paste. Spicy.
Ginger
Fresh ginger, mushrooms, onions, carrots, celery and bell peppers.
Dinner Fried Rice
Thai Fried Rice
Traditional fried rice made with egg, tomato, onion, scallions and garlic.
Basil Fried Rice
Rice sauteed in a spicy chili paste along with egg, bell peppers, onion, garlic, tomato and fresh basil leaves. Spicy.
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