Dinner Starters
Beef Carpaccio
$18.00
Thinly sliced eye of round drizzled with truffle basil oil & balsamic glaze, topped with arugula, capers, shaved parmesan & crostini's
Shrimp Cargot
$15.00
Maitre d’Hotel buttered sauteed shrimp topped with garlic, parmesan cheese panko breadcrumbs, baked until golden
Gnocchi
$14.00
Asiago cheese potato gnocchi tossed in a pesto cream sauce.
Peruvian Ceviche
$18.00
Tuna, White Fish & Shrimp in a zesty Peruvian pepper sauce with garlic, fresh lemon, cilantro, red onion & fried Peruvian Corn with lime wedges and plantain chips.
Wild Mushroom Bruschetta
$12.00
Herbed grilled crostini's topped with garlic butter, rosemary & thyme braised cremini mushrooms topped with shredded parmesan & romano cheese & chives, drizzled with balsamic glaze
LYNQ Edamame
$8.00
Freshly steamed edamame tossed in kosher salt.
Southern Fried Oysters
$16.00
Fried oysters, creamed Southern spinach and spicy aioli.
Crispy Calamari
$16.00
Head cut calamari, hand tossed, fried with orange caper dipping sauce and marinara sauce.
Tuna Nachos
$17.00
Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes, jalapenos & sesame seeds, drizzled with spicy mayo & eel sauce
Shredded Chicken LYNQ Quesadilla
$14.00
Triple Decker quesadilla, cheddar Jack cheese, fresh tomato, red bell pepper and sauteed onion. Served with pico de gallo and cilantro sour cream.
Grilled Shrimp LYNQ Quesadilla
$15.00
Triple Decker quesadilla, cheddar Jack cheese, fresh tomato, red bell pepper and sauteed onion. Served with pico de gallo and cilantro sour cream.
Steak LYNQ Quesadilla
17.00
Triple Decker quesadilla, cheddar Jack cheese, fresh tomato, red bell pepper and sauteed onion. Served with pico de gallo and cilantro sour cream.
$Dinner Sandwiches
All come served on a brioche bun with LYNQ fries seasoning salt, applewood smoked bacon, Parmesan cheese and garlic aioli.Whit's Fried Chicken Sandwich
$16.00
Crispy seasoned fried chicken breast drizzled with ranch dressing and topped with lettuce and pickles.
Honey Sriracha Chicken Sandwich
$16.00
Crispy fried chicken breast tossed in honey Sriracha sauce topped with jicama slaw, lettuce and tomato.
LYNQ Rodeo Burger
$16.00
Home ground brisket and short-rib patty topped homemade BBQ sauce, cheddar jack cheese, bacon and crispy fresh fried onions.
The Big Burger
$17.00
Home ground brisket and short-rib patty topped with maître de butter, port caramelized onions, wild mushrooms, tomato, Swiss cheese, truffle fries and a fried egg.
Mexican Burger
16.00
Seasoned chorizo patty topped with black bean paste, jalapenos, oaxaca cheese, sliced avocado, pico de gallo and chipolte mayo
$Dinner Salads
Garden Salad
$10.00
Mixed greens, carrots, red onion, cucumbers and tomatoes.
California Wedge Salad
$14.00
Fresh cut wedge of iceberg lettuce, red onion, cucumber, avocado, chopped tomatoes, applewood smoked bacon, bleu cheese crumbles and homemade bleu cheese dressing.
Warm Baby Spinach Salad
$13.00
Baby spinach tossed in our warm orange caper vinaigrette topped with diced shallots, applewood smoked bacon, candied pecans and goat cheese.
Caesar Salad
$12.00
Romaine lettuce tossed with homemade Caesar dressing, Parmesan cheese and croutons.
Chopped Greek Salad
$14.00
Mixed greens, diced cucumbers, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine vinaigrette
Caprese Salad
$12.00
Fresh beef steak tomato stuffed with sliced mozzarella and balsamic dressing drizzled with basil oil and balsamic glaze.
Strawberry Fields Salad
14.00
A mixture of spinach, romaine, arugula, snow peas and carrots tossed in our homemade strawberry kiwi vinaigrette topped with fresh strawberries and kiwi.
$Dinner Entrees
Add house salad for an additional charge.LYNQ Chop
$30.00
12 oz. bone-in grilled pork chop topped with an amarena cherry glaze served with roasted fingerling potatoes and green beans.
Whit's Fried Chicken
$28.00
Lightly seasoned, crispy fried large bone-in split chicken breast served with homemade BBQ sauce, creamy mashed potatoes and de-constructed green bean casserole.
Sweet and Spicy Salmon
$30.00
Seared salmon topped with a honey sriracha glaze, served with champagne parmesan risotto & grilled asparagus
Filet Caprese
$32.00
Cast Iron 6 oz. seared filet topped with maitre de butter, tomato and fresh mozzarella. Finished with a drizzle of basil oil and balsamic glaze. Served with creamy mashed potatoes and garlic sauteed spinach.
Ribeye
$34.00
12 oz. espresso rubbed cast iron seared ribeye steak finished with a cognac demi glace served with creamy mashed potatoes and grilled asparagus.
Slowly Braised Beef
$26.00
Braised in red wine demi glaze and served over creamy mashed potatoes and root vegetables.
LYNQ Catch
$26.00
Fresh daily catch seared and served with champagne Parmesan risotto and grilled asparagus.
Lobster Ravioli
$38.00
Rustic Italian homemade pasta stuffed with fresh lobster and served in a velvet cream sauce.
David's Favorite Alfredo
$22.00
Fettuccine pasta tossed in our rich creamy garlic parmesan cream sauce
The CW Filet
$34.00
8oz grilled filet topped with demi glaze served with au gratin potatoes & green beans
Ribeye
40.00
16oz seared, sous vide boneless ribeye brought to temperature in a thyme butter sauce, served with mashed potatoes & asparagus
$Dinner Vegan and Plant Based
Miss Kait Roll
$17.00
Fried tofu, cucumber, jalapenos, topped with avocado, crispy onions, drizzled with vegan sweet and spicy sauces.
Vegan Tacos - 3 Tacos
$16.00
Zucchini, yellow squash, onions, carrots & mushrooms topped with shredded lettuce & vegan spicy mayo
Vegan Ramen
$18.00
Miso broth, organic, gluten-free wakame & brown rice noodles, tofu, bella mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots, green onions, sliced jalapenos
Vegan Sambal
$18.00
Organic, gluten-free wakame & brown rice noodles tossed with a spicy, sweet sauce, bok choy, bella mushrooms, corn, bean sprouts, zucchini, yellow squash, carrots, green onions, sliced jalapenos
Smoked BBQ Jackfruit Sliders
$16.00
2 silders. Smoked jackfruit served on toasted vegan brioche buns with vegan coleslaw an pickles.
Vegan Hearty Scampi
$22.00
Vegan pasta noodles, hearts of palm, tomatoes, capers and spinach tossed in garlic and white wine scamp sauce.
Vegan Taco
$14.00
Sauteed mushrooms, bok choy, red onion, roasted tomatoes, red bell pepper, zucchini, yellow squash, butternut squash, shredded lettuce, grilled corn and avocado salsa topped with vegan spicy may in corn tortillas.
Smoked BBQ Jackfruit Tacos
$15.00
Corn tortillas, vegan slaw, guacamole, pico de gallo and pickled onions.
Strawberry Fields
$14.00
A mixture of spinach, romaine, arugula, snow peas and carrots tossed in our homemade strawberry kiwi vinaigrette topped with fresh strawberries and kiwi.
Vegan Sushi Roll
$14.00
Avocado, cucumber and carrots wrapped in avocado drizzled with spicy vegan mayo.
Chopped Greek Salad
15.00
Mixed greens, diced cucumbers, red bell pepper, roma tomatoes red onion, chickpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in red wine vinaigrette
$Dinner Tacos
3 tacos. All tacos served with rice and re-fried beans. Choice of tortilla.Chicken Caesar Taco
$16.00
Blackened grilled chicken topped romaine lettuce tossed in homemade Caesar dressing and Parmesan cheese.
Steak Taco
$18.00
Pineapple and soy ginger marinated flank steak topped with shredded lettuce, cheddar jack cheese, pico de gallo and guacamole.
Shrimp Taco
$18.00
Seasoned grilled shrimp, purple and green cabbage, grilled corn and avocado salsa, topped with cilantro sour cream.
Fish Taco
$17.00
Grilled or crunch fried white fish, mango slaw, pico de gallo.
Short Rib Taco
$17.00
Shredded braised short rib, jicama slaw, guacamole, pico de gallo and pickled onions.
Taco Trio
$19.00
Choose a combination of 3 tacos from the above list of tacos.
Chorizo and Black Beans Tacos
$15.00
Fresh homemade chorizo, warmed flour tortilla, black bean and corn salsa, shredded lettuce, pico de gallo, sliced avocado, cilantro sour cream and lime.
Veggie Tacos
14.00
Sauteed mushroom, bok choy, red onion, roasted tomatoes, red bell pepper, zucchini, yellow squash, butternut squash, shredded lettuce, warmed flour tortilla and sambal sour cream.
$Dinner Ramen
Shredded Chicken Ramen
$18.00
Kitano broth, fresh shredded chicken, corn, crushed peanuts, scallions, shredded carrots, bean sprouts, soft boiled egg and ramen noodles.
Beef Ramen
$20.00
Shoyu beef broth with thinly sliced ginger, citrus and soy marinated eye of round, shiitake mushrooms, snap peas, scallions, bean sprouts, soft boiled egg, fried onion and ramen noodles.
Pork Belly Ramen
$20.00
Tonkotsu pork broth, pork belly, bamboo shoots, scallions, corn, shiitake mushrooms, soft boiled egg and ramen noodles.
Seafood Ramen
$32.00
Miso broth, lobster, shrimp, cod, crab leg, bay scallops, scallions, shiitake mushrooms, bean sprouts, julienned carrots, zucchini, yellow squash, bean sprouts, egg and ramen noodles.
Spicy Sambal Ramen
Traditional ramen noodles tossed with spicy sweet sauce, bok choy, shitake mushrooms, red and green onions, julienned carrots, snow peas, zucchini and yellow squash.
Dinner Classic Rolls
California Roll
$12.00
Krab, cucumber & avocado with smelt roe on the outside, topped with sesame seeds.
Veggie Roll
$12.00
Futomaki style with avocado, cucumber, scallions, carrots, asparagus & bell pepper
Mexican Roll
$12.00
Tempura shrimp, avocado & jalapenos with smelt roe on the outside
Philly Roll
$12.00
Cream cheese and scallions with sesame seeds on the outside.
Spicy Roll
$12.00
Your choice of protein mixed with scallions & cucumber in our special sauce & topped with sesame seeds
Sushi Boat
$80.00
Your choice of 3 rolls from the specialty roll menu and chef's choice of 3 sashimi and 3 sushi.
Traditional Maki (seaweed outside)
12.00
Your choice of protien
$Dinner Sushi and Sashimi
2pc Sushi
$10.00
Fish over Rice
2pc Sashimi
10.00
Fresh Fish
$Dinner Sushi Starters/Soup/Salad
Edamame
$8.00
Tossed with Kosher salt.
Seaweed Salad
$7.00
House Salad
$10.00
Mixed greens, carrots and cucumber topped with ginger dressing.
Kanisu
$12.00
Krab, avocado & tobiko wrapped in cucumber, drizzled with rice wine vinegar & sprinkled with sesame seeds
Miso Soup
$7.00
Soybean based soup with diced tofu and scallions.
Tuna Tataki
$16.00
Lightly seared and thinly sliced ahi tuna served in ponzu sauce topped with daikon, scallions, masago & sesame seeds
Tuna and Cucumber Salad
$16.00
Thinly sliced cucumber, fresh ahi tuna, krab stick topped with kimchi, rice wine vinegar, green onion, masago & sesame seeds
Garden Salad
$10.00
Mixed greens, carrots, red onions, cucumber & tomato
Hamachi Crudo
$14.00
Sashimi yellowtail, garlic ponzu, jalapeno, cilantro
Seared Salmon Belly Nigiri
16.00
Served over a rice ball topped with ponzu sauce & green onions
$Dinner Specialty Rolls
Cowboy Roll
$19.00
Sliced filet, cream cheese, cucumber, and avocado rolled with soy paper, topped with sweet and spicy sauces.
Iron Worker Roll
$18.00
Tempura shrimp, avocado, cucumber, cream cheese and rice wrapped in nori topped with tempura flakes and sweet and spicy sauces.
Samurai Roll
$18.00
Tempura Shrimp, krab, avocado, scallions & sriracha topped with tuna tataki, eel sauce & tobiko
Cool Calvin Roll - Riceless Roll
$18.00
Yellowtail, salmon escolar, cucumber wrapped in seaweed topped with scallions, spicy mayo & eel sauce
Boiler Room Roll
$18.00
Your choice of protein for both inside and outside of your roll, avocado, cucumber and scallion. Drizzled with sweet and spicy sauces.
The Mill Roll
$19.00
Tempura shrimp, cucumber, and avocado. Topped with sweet and spicy sauce and diced mango.
Land and Sea Roll
$20.00
Tempura shrimp and cream cheese topped with sliced filet and avocado. Drizzled with sweet and spicy sauces and sesame seeds.
Tiger Roll
$18.00
Fried soft shell crab, avocado, scallions & spicy mayo topped with masago & tobiko
Rainbow Roll
$18.00
Avocado, cucumber & krab wrapped in escolar, salmon, tuna & yellowtail
Volcano Roll
$14.00
Cream cheese, avocado & krab rolled & topped with a spicy baked assorted fish mixture finished with scallions, tobiko & eel sauce
Miss Kait Roll
$17.00
Fried tofu, cucumber, jalapeno topped with avocado, crispy onions and drizzled with spicy vegan sweet and spicy sauces.
Kin-So Roll
$19.00
Blue crab, tuna and avocado tempura dipped and flash fried, sprinkled with scallions, tempura flakes, smelt roe and drizzled with spicy mayo and ponzu sauce.
J. Rock Roll-Riceless Roll
$19.00
Spicy krab salad & avocado wrapped in tuna, topped with wasabi mayo, tobiko, scallions & eel sauce
Salmon Rangoon
$18.00
Salmon, krab & cream cheese wrapped in nori, tempura fried, wrapped in rice, topped iwth garlic chili sauce & scallions
Mermaid Roll
$19.00
Tuna, avocado, cucumber topped with spicy krab, seaweed salad, tempura flakes, eel sauce and red tobiko.
Miss Karen
$19.00
Lump crab, avocado, spicy mayo topped with yellowtail, jalapenos, scallions, sesame seeds & garlic chili sauce
Vegan Roll
$14.00
Avocado, cucumber and carrot wrap in avocado, sweet and spicy garlic sauce.
Bowler Hat Roll
$15.00
Cucumber, avocado, cream cheese and your choice of protein. The entire roll is tempura fried and topped with sweet and spicy sauces, tempura flakes and fried onions.
Buffalo Chicken Roll
$14.00
Chopped grilled chicken tossed in buffalo sauce and rolled with cream cheese and cucumber. Topped with sweet and spicy sauces and tempura flakes.
Revolution Roll
$15.00
You pick your protein combo and cucumber. Topped with sliced avocado and sweet and spicy sauces.
The Riveter Roll
$15.00
Pick 1 protein to create your roll, cucumber and avocado. Finished with sweet and spicy sauces, tempura flakes, and fried onions.
Union 239 Roll
$13.00
Blue crab and avocado drizzled with sweet and spicy sauces and tempura flakes.
Lava Drops
$12.00
Spicy krab, cream cheese tempura fried then drizzled with sweet eel sauce & sesame seeds
Geisha Roll
$19.00
Spicy tuna, fried jalapeno, avocado rolled in nori & topped with seared salmon, fried onions, tobiko & chili garlic sauce
Lobster on Lobster (LOL)
$30.00
Tempura lobster, avocado, scallions wrapped in soy paper and topped with lobster salad & cilantro garlic aioli
Golden Dragon Roll
16.00
Asparagus, mango, avocado rolled in nori topped with eel, wasabi mayo & eel sauce
$Dinner Poke Bowls
Choose sushi rice or spring mix for the base. Please select a sauce: spicy mayo, honey wasabi aioli, garlic avocado or traditional poke sauce.Tuna Bowl
$18.00
Tuna mixed with green onion, sweet onion, edamame and cucumber in house shoyu sauce topped with fresh pineapple, seaweed salad and crispy onions.
Salmon Bowl
$18.00
Salmon mixed with cilantro, masago, avocado and cucumber in house specialty sauce (minor heat), topped with togarshi and Sriracha peas.
Chicken Bowl
$16.00
Organic chicken breast tossed in teriyaki, avocado, carrots, diced red onions, edamame, pineapple, crispy fried onions topped with chopped peanuts.
Tofu Bowl
$14.00
Tofu, sweet onion, green onion, edamame, corn, cilantro, avocado in house shoyu topped with seaweed and crispy onions.
LYNQ Chirashi Bowl
$20.00
Tuan, yellowtail, shrimp, avocado, cucumber and scallions mixed with poke sauce over sushi rice.
Molcajete Bowl
24.00
Seasoned Grilled Steak, Shrimp, Chicken, Chorizo & Pork Belly with sauteed onions & red peppers served over Mexican rice with black beans, Mexican fried cheese, cilantro & crispy tortilla strips
$Dinner Sides
Mashed Potatoes
$8.00
Green Bean Casserole
$8.00
Buttered Green Beans
$8.00
Grilled Asparagus
$8.00
Garlic Sauteed Spinach
$8.00
LYNQ Fries
$8.00
Champagne Parmesan Risotto
$8.00
Mexican Street Corn
$8.00
Au Gratin Potatoes
$8.00
Buttered Haricot Vert
$6.00
Ginger Salad
6.00
$Sushi and Sashimi Platters (Archived)
Sushi Special
$26.00
10 pieces of fresh sushi - chef's choice.
Sashimi Special
$26.00
12 pieces of fresh sashimi - chef's choice.
LYNQ Combo
36.00
5 pieces nigiri, 6 pieces sashimi and a spicy tuna roll.
$Soup (Archived)
Soup de Jour
Desserts
Kahlua Chocolate Chip Cheesecake
$10.00
Peanut Butter Pie
$8.00
Flourless Chocolate Cake
$8.00
Key Lime Pie
$8.00
Featured Cheesecake
$8.00
Flavor changes weekly.
Menu for LYNQ is provided by findrestaurantmenu.com
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