Lobster Lover's Dream
Steam a sweet split maine lobster tail to the perfect texture and serve both with creamy lobster-and-shrimp linguini alfredo. Let that all sink in, then choose a side.
Lobster Mix and Match
Choose two maine lobster tails, either topped with creamy shrimp sauce, stuffed with seafood, gently steamed or sizzled over a wood grill. We created a dish that lets you indulge in exactly what you're craving. And whatever two tails you choose, they come with mashed potatoes and roasted green beans and mushrooms.
Lobsterfest Surf & Turf
We bake a split maine lobster tail with our savory seafood stuffing and pair it with a wood-grilled sirloin topped with shrimp in a lobster cream sauce. It's served with mashed potatoes and roasted green beans and mushrooms.
Wood-Grilled Lobster and Red Shrimp
Our wood grill brings out every flavor in a tender maine lobster tail and a garlicky skewer of wild-caught jumbo red shrimp. Finishing touches: rice pilaf and your choice of side.
Stuffed Tilapia with Langostino Lobster
Then we roast it with our savory seafood stuffing and top it all with langostino lobster in a creamy beurre blanc. Choose two sides to complete your dish.
Ultimate Feast
Tender maine lobster tail, steamed north american snow crab legs, our hand-crafted garlic shrimp scampi and walt's favorite shrimp. Served with our wild rice pilaf and an extra side of your choice.
Wood-Grilled Lobster, Shrimp and Salmon
A maine lobster tail, jumbo shrimp skewer and fresh atlantic salmon, all wood-grilled and finished with brown butter. Served with rice and a choice of side. Simply prepared and so good.
Seaport Lobster and Shrimp
Nothing beats tried and true wood grilled maine lobster tail, hand-crafted shrimp scampi and a garlic-grilled shrimp skewer. So we make them perfectly every time and you enjoy it all with rice pilaf and your choice of two sides.
Roasted Maine Lobster Bake
Petite maine lobster tails, split and roasted with fresh tomatoes and served over linguini in a garlic and white wine broth.
Lunch Special: Lobster Roll with Fries
$9.99
Sweet maine lobster with lemon-basil aioli on a toasted roll. Served with a crispy side of fries along with your choice of soup or salad and unlimited biscuits.
Lunch Special: Half Lobster-and-Langostino Pizza
$9.99
Our signature thin crust topped with tender chunks of maine and langostino lobster. Served with your choice of soup or salad and unlimited biscuits.
Lunch Special: Lobster-Topped Caesar Salad
$9.99
Sweet maine lobster on a bed of crisp romaine, crunchy croutons and shaved parmesan cheese. Served with your choice of soup and unlimited biscuits.
Chilled Lobster and Shrimp Cocktail
Served over ice with chilled split maine lobster tails and our classic cocktail sauce.
Seafood Stuffed Mushrooms
Fresh mushrooms loaded with our signature seafood stuffing, then smothered in monterey jack cheese and baked until bubbly brown.
Roasted Green Beans with Mushrooms
We take our crisp green beans, roast them with sliced mushrooms and then toss them in a nutty, sweet brown butter.
Roasted Carrots & Butternut Squash with Bourbon Brown Butter
We roast carrots and butternut squash until they're tender and starting to crisp on the outside and then top them with a sweet bourbon brown butter.
Bananas Foster Cheesecake
We top our rich caramel cheesecake with fresh bananas and crunchy candied pecans. We serve it with vanilla ice cream, which slowly melts under the warm spiced-rum caramel sauce we drizzle on top.
Island Lobster Punch
We blend bacardi superior rum and st. Germain elderflower liqueur with strawberry and tropical fruit juices.
Lobsterfest Fizz
This delicious blend of vodka, sweet mango and passion fruit juices, sprite and sour mix is topped with a splash of grand marnier. We serve it with a wedge of lime, you squeeze in the citrus flavor.