Outback Steakhouse (10th Ave) Menu

Name: Outback Steakhouse (10th Ave)
Telephone: (954) 523-5600

(954) 523-5600

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1801 Se 10th Ave, Fort Lauderdale, FL 33316

Steak

Restaurant Website

Main

Drinks

Aquafina Bottled Water

$1.50

20 oz. Bottled Soda

$2.50

Lemon-Lime Gatorade

$2.50

20 oz. bottle.

Tazo Iced Green Tea

$3.50

Orange Gatorade

2.50

20 oz. bottle.

$Aussie-tizers

Aussie-tizers

Alice Springs Chicken Quesadilla

$12.73

Stuffed with fresh grilled chicken breast, sauteed mushrooms, bacon, melted cheeses, and honey mustard sauce.

Aussie Cheese Fries

$9.74-12.34

Topped with melted Monterrey jack, cheddar, chopped bacon and served with spicy ranch dressing.

Bloomin Onion

$10.78

A true Outback original. Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Coconut Shrimp

$12.34

Dipped in beer batter, rolled in coconut and fried golden. Paired with our own creole marmalade.

Crab and Avocado Stack

$12.99

Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips.

Wood-Fire Grilled Shrimp on the Barbie

$12.99

Sprinkled with seasonings and wood-fire grilled. Served with freshly made remoulade sauce.

Seared Peppered Ahi Tuna

$15.33

Sashimi style tuna rubbed in bold spices and seared to a rare temp. Served with creamy ginger-soy sauce and wasabi vinaigrette.

Wings

$12.99

Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. Choose mild, medium or hot.

Great Barrier Trio

$14.29

Sashimi style ahi tuna with a drizzle of giger-soy dressing, crispy coconut shrimp and a mini version of our crab and avocado stack served with tortilla chips.

Bushman Shrooms

$9.48

Lightly battered and fried mushrooms, with spicy ranch dressing.

Bloom Petals

$5.20

Bloomin' Onion petals served with our spicy signature bloom sauce.

Buffalo Chicken Dip

$10.39

Creamy blend of grilled chicken and signature Buffalo sauce. Served with tortilla chips and celery.

Crab Stuffed Mushrooms

$8.83

Sauteed mushrooms stuffed with lump crab meat served over a creamy lemon butter sauce.

Tomato Mozzarella Caprese

5.20

A combination of chopped tomato, mozzarella and basil served with grilled artisan bread

$Soups and Salads

Soups and Salads

Aussie Cobb Salad

$12.99

Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar Cheese and freshly made croutons. Tossed in your choice of dressing.

Blue Cheese Pecan Chopped Salad

$6.49

Caesar Salad

$11.69

Crisp romaine and freshly made croutons tossed in our Caesar dressing.

French Onion Soup

$7.53

Made with our world-famous onions and topped with melted provolone cheese.

Signature Caesar Salad

$5.19

Steakhouse Salad

$16.89

Seared sirloin, mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and Danish blue cheese Vinaigrette.

Baked Potato Soup

$4.93

Creamy potato soup topped with melted cheese, bacon and green onions.

Blue Cheese Wedge Salad

$6.49

Chicken Tortilla Soup

$4.93

Chicken breast in a seasoned broth, topped with Monterey Jack and Cheddar cheese, cilantro and crispy tortilla strips. Served with a wedge of lime.

Sesame Salad

$16.89

Grilled chicken, Ahi Tuna or salmon, mixed greens, red peppers, chopped cilantro, sliced almonds, and sesame seeds tossed in sesame vinaigrette.

Signature House Salad

5.19

$Forkless Features

Crispy Chicken Sandwich

$12.99

Hand-breaded and lightly fried, tossed in Buffalo sauce with lettuce and ranch.

Double Burger

$14.29

Two wood-fire grilled patties topped with American cheese, lettuce, tomato, red onion and mayo on a grilled brioche bun.

Prime Rib Dip Sandwich

$16.24

Thin sliced seared prime rib with grilled onions and Swiss cheese.

The Bloomin Burger

$12.99

Topped with bloomin onion petals, American cheese, lettuce, tomato and spicy bloom sauce.

The Outbacker Burger

$11.69

Topped with lettuce, tomato, onion, pickle and mustard.

Wood Grilled California Chicken Sandwich

$14.29

Topped with bacon lettuce, tomato, lemon pepper aioli and avocado.

Aussie Chicken Tacos

$14.29

Three grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and herb aioli.

Aussie Steak Tacos

$15.59

Three grilled steak tacos topped with crispy slaw, fresh pico de gallo, melted cheese and herb aioli.

Aussie Fish Tacos

$15.59

Three blackened fish tacos topped with crispy slaw, fresh pico de gallo and herb aioli.

Ribeye Melt

16.24

Tender ribeye topped with grilled onions, crispy bacon, melted Cheddar cheese and garlic aioli, all on a toasted artisan bun.

$Signature Steaks (Gluten Free)

Signature Steaks (Gluten Free)

22 oz. Bone in Ribeye

$35.09

Juicy, bone-in and extra marbled for maximum tenderness.

14 oz. New York Strip

$30.93

Full of rich flavor.

Outback Sirloin

$15.59

One of the leanest cuts, hearty and full of flavor.

10 oz. Ribeye

$25.99

Well-marbled, juicy and savory.

Slow-Roasted Prime Rib

$23.13

(based on availability) Seasoned with an herb crust, served with au jus and hand-carved to order.

Victoria's Filet Mignon

$27.29

The most tender and juicy thick cut.

Filet Mignon and Lobster

$35.09

A tender and juicy think cut 6 oz. filet paired with a seasoned and grilled lobster tail.

Outback Flat Iron

$18.19

Seasoned and grilled for juicy flavor and tenderness.

20 oz. Porterhouse

$33.79

A flavorful strip and filet tenderloin together.

Sirloin and Shrimp

$19.49

Our sirloin with grilled shrimp on the barbie or coconut shrimp.

Teriyaki Filet Medallions

$19.49

Wood-fire grilled teriyaki marinated filets, onions, red and green peppers.

Victoria's Filet Mignon Portobello

30.54

Seasoned and seared then topped with seasoned bistro butter, portabella mushrooms and Parmesan cheese.

$Chicken, Ribs, Chops and More

Outback Favorites

Alice Springs Chicken

$20.79

Wood-fire grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterrey Jack and cheddar and finished with our honey mustard sauce. Served with Aussie fries.

Baby Back Ribs

$20.14-25.99

Each rack is smoked, wood-fire grilled and brushed with a tangy BBQ sauce. Served with Aussie fries.

Grilled Chicken on the Barbie

$17.54

Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with fresh seasonal mixed veggies.

No Rules Parmesan Pasta

$14.29

Fettuccine noodles tossed in a creamy Parmesan cheese sauce.

Pork Porterhouse

$19.49

Tender, juicy and prepared over our wood-fire grill. Served with garlic mashed potatoes and choice of signature side salad.

Parmesan Herb Crusted Chicken

$18.84

Wood-fire grilled chicken topped with a Parmesan herb crust. With fresh seasonal mixed veggies.

Ribs and Chicken on the Barbie

$20.79

One third rack of baby back ribs and a wood-fire grilled chicken breast. Comes with Aussie fries or your choice of side.

Chicken Tender Platter

$16.89

Crispy white-meat tenders served with a creamy Creole sauce or buffalo style with Blue Cheese. Served with Aussie fries or your choice of side.

Signature Chop Steak

$15.59

Ground Steak atop sauteed mushrooms and grilled onions. Served with garlic mash potatoes and fresh seasonal mixed veggies.

New Zealand Lamb

29.89

Finished with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal mixed veggies.

$Straight from the Sea

Straight from the Sea

Firecracker Salmon

$22.09

Wood-fire grilled salmon glazed with Firecracker sauce and topped with fresh mango salsa. Fresh seasonal mixed veggies. Spicy.

Hearts of Gold Mahi

$22.09

Wood-fire grilled mahi with artichoke hearts, sun-dried tomatoes, green onions and a lemon butter sauce. Served with fresh seasonal mixed veggies.

Lobster Tails

$32.88

Two cold water tails simply steamed or seasoned and grilled. Served with your choice of two freshly made sides.

Tilapia with Pure Lump Crab Meat

$20.79

Fresh tilapia crowned with crab stuffing, pure lump crab beat, sliced mushrooms and a light lemon butter with white wine sauce.

Perfectly Grilled Salmon

$20.79

Seasoned and wood-fire grilled. Served with seasonal mixed veggies.

Simply Grilled Mahi

20.79

$Fresh Made Sides

Fresh Made Sides

Grilled Asparagus

$5.19

Aussie Fries

$3.89

Baked Potato

$3.89

Fresh Seasoned Mixed Veggies

$3.89

Broccoli and Cheese

$5.19

Garlic Mashed Potatoes

$3.89

Steakhouse Mac and Cheese

$6.49

Fresh Steamed Broccoli

$3.89

Sweet Potato with Honey Butter and Brown Sugar

$3.89

Loaded Mashed Potatoes

5.19

$Joey Menu

Joey Menu

Joey Boomerang Cheese Burger

$6.88

Joey Grilled Cheese-A-Roo

$6.88

Joey Grilled Chicken on the Barbie

$7.79

Joey Chicken Fingers

$7.53

Joey Mac-A-Roo and Cheese

$6.88

Joey Sirloin Medallions

$10.39

Joey Junior Ribs

10.39

$Irresistible Desserts

Irresistible Desserts

Carrot Cake

$6.49

Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

Classic Cheesecake

$9.09

New york-style cheesecake with a choice of raspberry or chocolate sauce.

Menu for Outback Steakhouse (10th Ave) is provided by findrestaurantmenu.com

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