Cold Beverages
Nimboo Pani
$3.00
Nimboo Soda
$3.00
Lassi
$3.95
Churned yogurt served chilled.
Masala Lassi
$3.95
Fresh yogurt blended with Indian spices and garnished with mint leaves.
Mango Lassi
$3.95
Churned yogurt with mango flavour and served chilled.
Mango Shake
$3.95
Alphonso mango shake with milk.
Soda
$1.50
Choice of Juice
$3.95
Fruit Punch
3.50
$Hot Beverages
Tea
$2.00
Masala Tea
$2.50
Tea, made with the highest grade of choice tea leaves boiled with milk and selected spices.
Coffee
2.00
$Vegetarian Appetizers
Pakora
$4.95
Vegetarian.
Cheese Pakora
$6.95
Homemade cheese fritters dipped in a batter of garbanzo and deep fried. Gluten free and Vegetarian.
Papad Rolls
$7.95
Lentil wafers, made to roll and with the filling of mixed vegetables and deep fried. Vegetarian.
Aloo Chaat
$4.95
Cubed, shaped, boiled potatoes mixed with chopped onions and coriander and green chillies with chat masala. Vegetarian.
Cashew Nut Rolls
$5.95
Mashed and rolled potatoes stuffed with cashews, coated with almonds and deep fried served with mint. Vegetarian.
Sada Dosa
$9.95
Crisp rice pancake. Gluten free and Vegetarian.
Masala Dosa
10.95
Crisp rice pancakes filled with mildly spiced potatoes, onions and herbs. Gluten free and Vegetarian.
$Non Vegetarian Appetizers
Chicken Samosa
$6.95
Deep fried cone pastry stuffed with chicken.
Chicken Chat
$6.95
Served with chopped onions, coriander and folded in sweet and sour chutney.
Chicken Pakora
$6.95
Fish Koliwada
$10.95
Selected pieces of fish marinated in mild spices and then deep fried.
Tandoori Pesh Kash
22.95
Sheekh kabab, boti kabab, reshmi kabab, machi tikka and tandoori murgh.
$Shorba
Dal Ka Shorba
$4.95
A perky clove flavoured red lentil soup, garnished with green peas and rice. Gluten free and Vegetarian.
Tamatar Ka Shorba
$4.95
Squeezed cream of tomatoes and garnished with ground spices. Gluten free.
Chicken Ka Shorba
$5.95
Chicken stock heightened with the flavours of fresh herbs, garnished with shredded chicken and chopped coriander. Gluten free.
Sagar Ki Jalpari
6.95
A spicy seafood soup and made with shrimp and garnished with ginger. Gluten free.
$Bombay Favourites
Bhel Poori
$4.95
A melange of assorted crisps and noodles smothered in sweet, sour and hot chutney.
Papdi Chat
$4.95
Homemade pastry crisps topped with boiled potatoes chopped onions, coriander leaves and sprinkled with a sweet and sour tamarind based sauce and chilled light yogurt.
Dahi Aloo Poori
4.95
Homemade pastry crisps topped with boiled potatoes chopped onions, coriander leaves and sprinkled with a sweet and sour tamarind based sauce and chilled light yogurt.
$Accompaniments
Papadum
$1.50
Light airy lentil wafers rolled fried and roasted. Gluten free and Vegetarian.
Raita
$3.95
Cucumbers, boondi and tomatoes. Gluten free.
Salad
$3.95
A fresh garden vegetable salad cucumbers, carrots, tomatoes, onions and lettuce. Gluten free and Vegetarian.
Dahi Bhalla
6.95
Deep fried dumplings made of matpe beans flour, soaked in cold yoghurt overnight and then flavoured with mint and tamarind. Gluten free.
$Rice Specialties
Steamed Basmati Rice
$4.95
Vegetarian and Gluten free.
Kesari Pulao
$10.95
Basmati rice cooked with saffron and Indian herbs. Vegetarian and Gluten free.
Khumb Mattar Pulao
$11.95
Saffron rice with fresh garden peas, mushrooms and Indian herbs. Vegetarian and Gluten free.
Vegetable Dum Biryani
$12.95
Basmati rice and vegetables, with saffron and cooked on a low heat. Vegetarian. Gluten free.
Chicken Dum Biryani
$15.95
Basmati rice and vegetables and with saffron and cooked on a low heat. Gluten free.
Lamb Dum Biryani
$15.95
Basmati rice and meat richly and with saffron and cooked with exotic Indian herbs on a low heat. Gluten free.
Shrimp Dum Biryani
18.95
Basmati rice and meat richly and with saffron and cooked with exotic Indian herbs on a low heat. Gluten free.
$Seafood Specialties
Shrimp Madras
$20.95
Fresh prawn pieces cooked in lightly hot gravy with coconut flavor. Gluten free.
Shrimp Laziz
$20.95
Fresh prawn pieces cooked in lightly hot gravy with coconut flavor. Gluten free.
Shrimp Pudina Masaledar
$20.95
Fresh shelled prawns cooked in a rich mint and ground spice sauce. Gluten free.
Shrimp Bhuna
$20.95
Prepared herbs and spiced with a touch of garlic and ginger. Gluten free.
Fish Goa
$18.95
Served fish cooked with grated coconut in a hot and spicy sauce. Gluten free.
Chef's Special: Fish Hari Bhari
$18.95
Fresh steamed fish cooked with a mint sauce and garnished with slices of boiled egg. Gluten free.
Fish Tikka Masala
$18.95
Barbecued pieces of boneless fish marinated in yogurt and spices. Gluten free.
Lobster Curry
$22.95
Lobster cooked in specially prepared herbs and spiced with a touch of garlic and ginger. Gluten free.
Crab Curry
22.95
Served with kashmiri pepper, corn, cumin, garlic, coconut milk, saffron and then folded into a delicately spiced sauce. Gluten free.
$Lamb Specialties
Lamb Rogan Josh
$17.95
Succulent pieces of lamb in a cardamom flavoured sauce. Gluten free.
Lamb Rajala
$17.95
Tender pieces of lamb cooked with mint sauce and aromatic spices amd garnished with a slice of boiled egg. Gluten free.
Lamb Madras
$17.95
Lamb pieces cooked in mild gravy with coconut milk. Gluten free.
Rada Lamb
$18.95
Roasted pieces of tender lamb cooked spicy and thick gravy. Gluten free.
Lamb Korma
$18.95
Lamb scalloped in a rich creamy sauce very mild. Gluten free.
Lamb Vindaloo
$17.95
Pieces of lamb in a tangy, hot and sour sauce. Gluten free.
Keema Mattar
$17.95
Ground lamb cooked with green peas, ginger and browned onions. Gluten free.
Boti Kabab Masala
$17.95
Gluten free.
Lamb Achari
$17.95
Tender pieces of young lamb cooked with achar masala. Gluten free.
Lamb Sagwala
17.95
Boneless pieces of lamb smothered in a spicy spinach sauce. Gluten free.
$Chicken Specialties
Chicken Curry
$16.95
Chicken cooked with a delicately spiced curry sauce. Gluten Free.
Chicken Rezala
$16.95
Chicken cooked with a delicately spiced curry sauce. Gluten Free.
Chicken Makhani
$17.95
Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce. Gluten Free.
Chicken Tikka Masala
$17.95
Chunks of chicken roasted in a clay oven and then folded into a creamy tomato sauce. Gluten Free.
Chicken Madras
$16.95
Boneless pieces of chicken cooked with south Indian spices and flavoured with coconut. Gluten Free.
Chicken Korma
$17.95
Chicken cubes cooked in a rich almond flavoured sauce. Gluten Free.
Chicken Jalfrezi
$16.95
Marinated chicken and sauteed with fresh vegetables. Gluten Free.
Chicken Sagwala
$16.95
Chicken pieces smothered in a spicy spinach puree. Gluten Free.
Chicken Vindaloo
$16.95
Chicken marinated in vinegar and hot pepper and spices cooked over a low heat. Gluten Free.
Chicken Chilli Masala
16.95
Boneless pieces of chicken cooked with green chilli and hot spices. Gluten Free.
$India House Specialties
Lamb Kathi Kebab
$16.95
Chopped lamb kabab rolled in a thin handkerchief bread with grilled onions and relishes.
Chicken Kathi Kebab
$16.95
Chicken pieces marinated in yogurt with special herbs and spices, roasted in clay oven and then rolled in a handkerchief bread with grilled onions and relishes.
Vegetable Kathi Kebab
$14.95
Assorted vegetables mashed and spiced, roasted in clay oven and then rolled in a handkerchief bread. Vegetarian.
Shrimp Kathi Kebab
20.95
Skewed and roasted shrimp marinated with garlic, ajwain seeds and onions, rolled in a thin handkerchief bread with relishes.
$Vegetable Specialties
Navrattan Korma
$13.95
Mixed vegetables with cheese in a savory sauce garnished with nuts. Vegetarian.
Paneer Bhurjee
$15.95
Cheese, grated and cooked with green peppers, tomatoes and onions. Vegetarian.
Mattar Paneer
$13.95
Cheese cubes cooked with green peas. Vegetarian.
Sag Paneer
$13.95
Cheese cubes in a spicy spinach sauce. Vegetarian.
Malai Kofta
$13.95
Spongy cottage cheese rolled into balls and cooked in a mild gravy. Vegetarian.
Sabji Lababdar
$12.95
Spongy cottage cheese rolled into balls and cooked in a mild gravy. Vegetarian.
Bengan Bhartha
$12.95
Fresh eggplant gently roasted in tandoor, mashed and marinated in a rich blend of mughlai spices. Vegetarian.
Aloo Gobi
$12.95
Served with ginger, tomatoes and herbs. Vegetarian.
Bhindi Masala
$12.95
Served with onions, tomatoes and spices. Vegetarian.
Dal Makhani
$12.95
Served with tomatoes and cream sauce. Vegetarian.
Vegetable Jalfrezi
$12.95
Mixed vegetables with cottage cheese and capsicum. Vegetarian.
Chana Masala
$12.95
Vegetarian.
Paneer Makhani
$15.95
Fresh homemade cheese cooked with a creamy tomato sauce. Vegetarian.
Gobi Gulistan
15.95
Cauliflower stuffed with spices and cooked in an almond sauce. Vegetarian.
$Vegetables
Paneer Tikka
$17.95
Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste skewered and barbecued. Vegetarian and Gluten free.
Tandoori Vegetables
$17.95
Garden fresh broccoli, capsicum, onions, cauliflower and tomatoes marinated in mixed spices and roasted in a clay oven. Vegetarian and Gluten free.
Vegetable Seekh Kabab
17.95
Mashed and mixed vegetables spices then skewered and roasted in clay oven. Vegetarian and Gluten free.
$Chicken
Chicken Tikka
$16.95
Succulent cubes of boneless chicken marinated in yogurt and mild spices roasted in a clay oven. Gluten free.
Hariyali Tikka
$16.95
Boneless chicken marinated in mint and yogurt and cooked to delight in tandoor. Gluten free.
Nawabi Tikka
$16.95
Boneless pieces of chicken marinated in yogurt and aromatic spices skewered and roasted in the clay oven. Gluten free.
Lahsooni Kabab
$16.95
Boneless pieces of chicken marinated in garlic with blended spices and skewered. Gluten free.
Tandoori Chicken
$11.95-18.95
Gluten free.
Reshmi Kabab
$17.95
Boneless pieces of white chicken meat simmered in buttercream and dry fruits skewered to tender perfection. Gluten free.
Chicken Shikari
$18.95
Chicken marinated in yogurt, green mint and exotic Indian masala and roasted in a clay oven. Gluten free.
Chicken Makhmal 'E' Zafrani
18.95
Chicken breast marinated in a special almond paste, yogurt, saffron and spices and cooked in the clay oven. Gluten free.
$Lamb
Seekh Kabab
$17.95
Minced lamb with our own combination of herbs and spices skewered and roasted over a glowing coal. Gluten Free
Hyderabadi Kabab
$17.95
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, skewered and roasted in a clay oven. Gluten Free
Adrak Ke Panje
$26.95
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, skewered and roasted in a clay oven. Gluten Free
House Special: Raan Mussallam
79.95
Whole leg of lamb marinated with Indian spices, natural herbs skewered. Gluten Free
$Seafood
Tandoori Shrimp
$20.95
King size shrimp marinated in mild spices and roasted in a clay oven. Gluten Free.
Fish Tikka
$18.95
Barbecued pieces of fish with the flavor of Indian herbs and spices. Gluten Free.
Chef's Special: Machhi
22.95
Tandoori pomfret whole pomfret marinated in exotic spices and flavoured with mint and skewed in a clay oven to tender perfection. Gluten Free.
$Tawa Khana
Fish Tawa
$18.95
Fish cooked in thick sauce with fresh cilantro, garlic and spices. Gluten free.
Roomali Roti
4.95
Handkerchief bread unleavened bread made to paper thinness and as large as a handkerchief.
$Kadhai Khana
Kadhai Paneer
$15.95
Gluten free homemade cheese cooked with ginger, green chilies and fresh coriander.
Kadhai Lamb
$17.95
Gluten free. Boneless lamb cooked with fresh tomatoes, onions, garlic and mild spices garnished with fresh cilantro and ginger.
Chicken Chana
$16.95
Gluten free. Succulent pieces of chicken and white gram cooked with pounded spices and tomatoes.
Goat Curry
$16.95
Gluten Free. Tender pieces of goat cooked in a spicy sauce with fresh herbs and spices.
Goat Kadhai
$16.95
Gluten Free. Goat cooked with onions, bell peppers, garlic, tomatoes and garnished with fresh cilantro and ginger.
Chicken Kadhai
$16.95
Gluten Free. A classic kadhai dish of chicken delicately cooked with ginger, green chilies and fresh coriander.
Samundari Kadhai
$22.95
Gluten Free. A masterful blend of prawns, crabs and lobsters with a prominent flavor of aniseed.
Surti Dal
$12.95
Gluten Free. Yellow lentil cooked to perfection in a traditional Indian work with rare herbs and spices. Vegetarian.
Kadhai Ka Saag
$12.95
Gluten Free. Mustard leaves and spinach cooked over a slow fire served with fresh homemade butter. Vegetarian.
Bhatura
$3.95
Leavened and fermented flour bread fried in hot oil.
Poori
3.95
Whole wheat puffed bread and deep fried. Vegetarian.
$Special Dinners
House Special Vegetarian Thali
$17.95
Served with dal makhani, raita, naan and rice. Vegetarian.
House Special Tandoori Mixed Grill
$23.95
Tandoori chicken, muradabadi boti kabab, tandoori shrimp, reshmi kabab, dal makhani and naan and steamed basmati rice.
House Special Light Platter
$21.95
Chicken and fish with dal makhani, naan and rice.
House Special Dinner
25.95
Tandoori chicken, seekh kabab, fish tikka, home style rogan josh, dal makhani and naan and steamed basmati rice.
$Breads
Naan
$2.50
Flat leavened bread baked on the walled lining of the tandoori oven.
Peshawari Naan
$3.95
A flat leavened bread dotted with sesame seeds.
Khandari Naan
$3.95
A rare bread made with leavened dough and a rich sprinkling of a choice of nuts.
Kashmiri Naan
$3.95
A light bread made from fine flour, stuffed with pineapple, cherries and walnuts.
Khurmi Naan
$3.95
A garlic, tomato and chilli flavoured bread baked in a clay oven.
Keema Naan
$5.95
Naan baked with tender minced lamb stuffing.
Onion Kulcha
$3.95
A light flat bread stuffed with onion and fresh green coriander.
Paneer Kulcha
$5.95
A light flat bread stuffed with homemade cottage cheese.
Jaipuri Paratha
$3.95
Whole wheat griddle bread stuffed with mint. Vegetarian.
Patiala Paratha
$3.95
Whole wheat bread dotted with aromatic ajwain seeds. Vegetarian.
Lachcha Paratha
$395.00
Whole wheat layered bread from tandoor. Vegetarian.
Aloo Paratha
$3.95
Whole wheat bread stuffed with mashed potatoes and special Indian spices. Vegetarian.
Tandoori Roti
$2.50
Whole wheat bread baked in our clay oven. Vegetarian.
Jeera Mattar Roti
$3.95
Whole wheat bread stuffed with cumin seeds and green peas. Vegetarian.
Garlic Naan
$3.95
Flat leavened bread stuffed with garlic.
Spinach Naan
3.95
Naan stuffed with spinach and aromatic spices.
$Desserts
Gulab Jamun
$3.95
Golden fried bails of milk pastry soaked in sweet saffron syrup and served hot.
Rasmalai
$3.95
Flat round discs of Indian cottage cheese poached in milk and served with a pistachio nut garnish. Gluten free.
Moong Dal Halwa
$3.95
Lentil dessert served with dry fruits. Gluten free.
Mango Custard
$3.95
Mango pudding served with mixed fruits. Gluten free.
Gajar Halwa
$3.95
Grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts and allowed to set. Gluten free.
Kulfi
$3.95
Gluten free.
Kulfi Ice Cream
$3.95
Gluten free.
Kheer
$3.95
Fragrant rice with milk, raisins and almonds. Gluten free.
Menu for India House is provided by findrestaurantmenu.com
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