Tapas
Ceviche
$17.99
Fresh raw fish cured in citrus juices mixed with hot sauce, milk and spices, accompanied with onions, coriander and fine diced garlic.
Ceviche Entremix
$18.50
Fresh raw fish & shrimp cured in citrus juices mixed with hot sauce, milk and spices, accompanied with onions, coriander and fine diced garlic.
Mushrooms Ceviche
$18.50
Fresh raw mushrooms cured in citrus juices mixed with hot sauce, milk and spices, accompanied with onions, coriander and finely diced garlic.
Gambas Al Ajillo
$13.99
Shrimp and laminated garlic sauteed in olive oil.
Gambas al Jerez
$15.99
Shrimp with paprika, olive oil and cherry.
Gambas Rebozadas
$13.99
Batter fried shrimp.
Croquetas (6 pcs)
$14.99
Deliciously fried croquettes with your selection of either bacalao (cod) or Serrano ham.
"Pescaito" Frito
$14.80
Chunks of fish marinated in lemon and our special seasoning and deep-fried in vegetable oil.
Boquerones En Vinagre
$13.99
White anchovies marinated in vinegar and olive oil garnished with olives and cherry tomatoes.
Calamares a la Romana
$15.80
Delicious and tender, yet crispy, fried calamari.
Berenjenas a la Miel
$12.99
Thinly sliced eggplant fried in vegetable oil and accompanied with honey.
Champinones al Ajillo
$14.85
Mushrooms and Serrano ham sauteed in olive oil and garlic, subsequently flambeed with white wine. (ham can be removed if you wanted vegetarian).
Patatas Bravas
$12.80
Diced potatoes with paprika, fried in vegetable oil, accompanied with hot sauce or alioli sauce.
Porcion de Tortilla espanola
$11.99
Spanish omelette consisting of potatoes and caramelized onion with our house salad.
Delicias de Elche
$13.99
Avant-garde dish consisting of dates stuffed with blue cheese, wrapped in bacon and deep-fried in vegetable oil.
Carpaccio Iberico
$15.99
Homemade pork loin capped with sea salt and our exotic mix of herbs, accompanied with mixed greens and garnished with olive oil and pepper
Chistorras Al Cava
$13.99
A must try delicacy coming right from Spain, made of traditional red Spanish sausage sauteed in olive oil and flambeed with white wine.
Garbanzos Con Chistorra
$14.99
Chickpeas and red Spanish sausage sauteed in olive oil, subsequently flambeed with white wine.
Callos A La Madrilena
$11.99
Lining of beef belly cocked with Spanish sausage and morcilla (blood Spanish sausage), a tradition of Madrid.
Huevos Rotos
$12.80
Coming right from Spain, eggs fried with garlic and vinegar on top of your choice of Spanish style potato chips (homemade) or French fries. Add chistorra (red Spanish sausage) and Serrano ham for an additional charge.
Pan Tumaca
14.80
Spanish bread (pan Gallego) broiled with olive oil topped with tomatoes and Serrano ham. Add cheese for an additional charge. Recommended by the chef.
$Salads and Soups
Seafood Soup
$8.90
Hand picked seafood in its own broth.
Lentil Soup
$8.90
Lentil and Spanish sausage & Serrano ham in vegetable broth.
Gazpacho
$6.99
Refreshing cold soup made with tomatoes & cucumber.
Mediterranean Salad
$14.99
Bountiful salad consisting of mixed greens, medley veggies, Serrano ham & goat cheese. Served with our Mediterranean dressing. Recommended by the chef.
Entretapas Salad
$10.99
Carrots, potatoes, peas & onion mixed with mayonnaise.
Chicken Salad
$15.99
Chicken chunks dipped in our homemade honey mustard sauce, in a bed of mixed greens, tomatoes and onions topped with Parmesan cheese.
Tomatoes Salad
$9.80
Slices of fresh tomato with olive oil and fresh ground pepper and red onion. Add sheep cheese for an additional charge.
Blue Salad
12.99
Romaine, small diced tomatoes, crispy bacon, red onion, blue cheese with balsamic yogurt dressing. Add shrimp for an additional charge.
$Tablas
All of our tablas includes a slice of Spanish bread (pan Gallego) and a side of olives.Tabla de 3 Quesos
$15.99
Choose from our selection of cheese.
Tabla de Un Queso
$12.99
Choose from our selection of cheese.
Serrano Ham, Manchego Cheese and Chorizo
$16.99
Serrano Ham And Manchego Cheese
$15.99
Jamon Iberico
29.99
Made of free-range pigs that roam oak forests along the border between Spain and Portugal and eat acorns during this last period. Definitely a must try from the Spanish gastronomy. Add cheese for an additional charge. Recommended by the chef.
$Paella
The price listed for the paella, is per portion & the minimum order is 2 portions. Due to the complexity of the plate the paella takes at least 40 minutes for it to be ready.Paella de Mariscos
$26.95
Marinara. Known worldwide, mouth-watering paella cooked with shrimp, squid, fresh mussels, clams, fish & scallops; cooked with seafood broth. Add ink squid for an additional charge per person and make it Paella negra. Recommended by the chef.
Paella Valenciana
$22.90
A delicious mix of meat and seafood, prepared with shrimp, squid, fresh mussels, clams, fish & chicken.
Paella de Arroz Negro
$21.90
Delicious and captivating flavor, this paella is cooked with squid and its ink topped with our homemade alioli sauce. Recommended by the chef.
Paella Campera
$21.90
Specially made for meat lovers, with chicken, pork and red Spanish sausage, cooked with chicken stock and garnished with black olives and red peppers.
Paella Mediterranean
19.95
Specially done for our vegetarian clientele, made with mushrooms, zucchini and chickpea, cooked with vegetable stock & garnished with black olives and green beans. Vegetarian dish.
$Entree
Chuletas De Cordero Al Limon
$27.99
Delicious recipe coming right from the heart of Spain, (cooked to the term of your choice), grilled lamb chips accompanied with a balsamic, lemon & rosemary reduction escorted by diced potatoes spiced to perfection.
Atun Rojo A La Bilbaina
$19.99
Red tuna seared to its point, medium rare, accompanied with shrimp and laminated garlic sauteed in olive oil and flambeed with wine & red vinegar.
Snapper
$19.99
Succulent grilled snapper (1 entree side).
Pollo Al Grill
$16.99
Grilled chicken (1 entree side).
New York Steak
$22.99
Delicious steak cooked to the term of your choice, (2 entree sides).
Lomo de Bacalao
$23.99
Tasteful cod loin sauteed cooked to precision, laid in a bed of potatoes and escorted by the vegetable of the season. Recommended by the chef.
Pollo al Ajillo
$17.99
Chicken chunks sauteed in garlic and olive oil, lemon juice flambeed in Marsala wine (1 entree side)
Parrillada Mar & Tierra
$34.80
An assortment of grilled shrimp, squid rings, Spanish sausage, chicken breast, blood sausage, meat medallions, (cooked to the term of your choice) and pork tenderloin (2 entree side).
Caldo Gallego
$14.99
Pork broth, cabbage, spinach, sweet turnip, potatoes, white beans, bacon and chorizo.
Calamar al Grill
17.99
Tender squid grilled with chimichurry (2 entree side).
$Kid's Menu
KId's Grilled Cheese with fries
$8.99
Sandwich made with white bread and cheddar cheese.
Kid's Chicken Square Fingers with fries
$9.99
Chicken cut in squares accompanied.
Kid's 3 Cheeseburger Sliders with fries
$9.99
Kid's Macaroni and Cheese
$8.99
Kid's Fish Tender with fries
9.99
$Pizza, Sandwiches and Hamburgers
Pizza Entretapas
$14.99
Coated with homemade tomato sauce, special house olive cream, sliced tomatoes, topped with Tetilla cheese & your choice of chorizo or serrano ham or mushrooms.
Pizza Goat Cheese
$13.99
Olive oil, special house olive cream, sliced tomatoes, and goat cheese.
Sandwich Steak Grilled
$15.50
Juicy grilled steak, manchego cheese, red caramel onion lettuce and honey mustard.
Sandwich Jamon y Queso
$13.99
Gallego bread with serrano ham and manchego cheese.
Entretapas Hamburger
15.99
Ground beef cooked to the term of your choice with yellow cheese, Serrano ham, caramelized onions, spring mix & homemade honey mustard. Recommended by the chef.
$Lunch Specials
All of our special lunches start with your choice of soup (lentil or seafood) or salad. The special lunch is only available Tuesday through Friday 11:30 am till 3:00 pm.Fish Fillet Lunch Special
$12.99
Grilled fish fillet with boiled potatoes and vegetables.
Lunch Special Combo
$12.99
Make your own plate. Pick between chicken or pork fillet.
Green Salad with Grill Chicken
12.99
$Sides
House Salad
$4.50
Salad consisting of mixed greens, medley veggies Served with the house dressing. Vegetarian dish.
Sweet Potatoes Fries
$5.50
French Fries
$4.00
White Rice
$2.50
Spanish Olives
$4.50
Season Vegetables
2.50
$Desserts
Tarta de Santiago con Helado
$6.90
Traditional Spanish flourless almond based tart escolted by vanilla ice cream.
Moussse de Chocolate
$6.50
Dark homemade chocolate mousse.
Mousse de Maracuya
$7.50
A feast not only for the palate, but for the eyes, homemade passion fruit mousse. Recommended by the chef.
Fresas con Nata
$7.90
Fresh strawberries, vanilla ice cream and whipped cream.
Queso Manchego & Membrillo
7.90
Traditional dessert from Spain, manchego cheese with quince jelly garnished with honey and raisins amazing for digestion.
$Drinks
Soft Drinks
$2.99
Coca cola, diet coke, sprite.
Bottled Juices MinuteMaid
$3.20
Orange juice and apple juice.
Menu for Entretapas is provided by findrestaurantmenu.com
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