Appetizers - Lunch
Opa Eggplant
$9.00
Soft feta, onions, tomato and pine nuts baked in a skillet.
Ouzo Mussels
$11.00
Fresh roasted tomatoes, basil and a touch of garlic.
Kafteri
$6.00
Dolmades
$6.00
Stuffed grape leaves with rice and fresh herbs.
Opa Cold Pikilia Sampler
$19.00
Tzatziki, melitzanosalata, kafteri, dolmades, olives and pita bread.
Saganaki
$9.00
Imported Greek flaming cheese with brandy.
Grilled Octopus
$15.00
Char grilled octopus served on a bed of cabbage with olive oil, red wine vinegar and oregano.
Opa Hot Pikilia Sampler
$21.00
Spanakopita, keftedes, calamari, ribs and opa wings.
Crispy Calamari
$12.00
Lightly fried, served with lemon.
Melitzanosalata
6.00
$Salads - Lunch
Opa Salad
$22.00
Shrimp, octopus, calamari, romaine lettuce, tomatoes, cucumbers, grilled vegetables and asparagus.
Traditional Greek Salad
$15.00
Tomatoes, cucumbers, onions, peppers, Kalamata olives, feta cheese and Opa dressing.
Wild Greens Salad
$6.00
Steamed, served with olive oil and lemon.
Greek Kale Salad
$13.00
Kale greens, mixed with chickpeas, imported feta cheese, chopped tomatoes, cucumbers and green peppers.
Grilled Calamari Salad
$14.00
Mixed greens, diced tomatoes, citrus dressing. Mixed greens, diced tomatoes, citrus dressing.
Harvest Salad
$14.00
Mixed greens, tomatoes, cucumbers, grilled vegetables, giant beans and asparagus.
Mediterranean Salad
$16.00
Mixed greens, tomatoes, cucumbers, walnuts, figs, manouri goat cheese, dried cranberries and clementines.
Greek Watermelon & Feta Salad
12.00
Feta and cubed watermelon, cucumber, chopped red onion, Kalamata olives, chopped mint.
$Greek Wraps - Lunch
Served on pita bread with Opa fries and salad.Roasted Lamb Wrap
$15.00
Lettuce, diced tomatoes, cucumbers, onions and tzatziki sauce.
Gyro Wrap
$16.00
Lettuce, diced tomatoes, cucumbers, onions and tzatziki sauce.
Pork Wrap
15.00
Lettuce, diced tomatoes, cucumbers, onions and tzatziki sauce.
$Main Courses - Lunch
Atlantic Salmon
$23.00
Grilled with a capers and dill citrus sauce, served over rice and asparagus.
Free Range Lemon Chicken
$22.00
Half chicken served with roasted lemon potatoes and salad.
Athenian Shrimp
$24.00
Sauteed with diced tomatoes, crumbled feta cheese and a splash of white wine, served over rice and vegetables.
Mousaka
$16.00
Layers of roasted eggplant, potatoes, ground beef, aromatic spices and homemade creamy bechamel.
Greek Chicken Quesadilla
$11.00
On pita bread with shredded saganaki cheese, topped with roasted pepper galic sauce, served with Greek salad.
Roasted Lamb
23.00
Slow cooked with thyme, rosemary, oregano and garlic, served with roasted lemon potatoes and salad.
$Burgers & Sandwiches
Served with Opa fries.Grilled Chicken Sandwich
$11.00
Grilled marinated chicken breast, topped with caramelized onions and roasted pepper sauce.
Black Angus Burger
$12.00
8 oz. black Angus 100% beef, lettuce, tomato, red onions, mustard and ketchup.
Gyro Burger
$14.00
8 oz. black Angus beef, gyro, American cheese, grilled vegetables and tzatziki.
Fish Sandwich
12.00
Lightly pan fried, served with lettuce, tomato and onions.
$Desserts - Lunch
Bougatsa
$5.00
Galaktoboureko
$5.00
Baklava
$5.00
Leonida's Chocolate
$7.00
Greek Yogurt
5.00
$Salads - Dinner
Mediterranean Salad
$16.00
Mixed greens, tomatoes, cucumbers, walnuts, figs, goat cheese, dried cranberries and clementines.
Greek Kale Salad
$14.00
Kale greens, mixed with chickpeas, imported feta cheese, chopped tomatoes, cucumbers and peppers.
Harvest Salad
$15.00
Mixed greens, tomatoes, cucumbers, grilled vegetables, roasted fennel, sweet onions and asparagus.
Wild Greens Salad
$6.00
Steamed, served with olive oil and lemon.
Opa Salad
$24.00
Shrimp, octopus, calamari, romaine lettuce, tomatoes, cucumbers, grilled vegetables, sweet onions and asparagus.
Greek Watermelon & Feta Salad
14.00
Cubed watermelon, cucumber, chopped red onion, Kalamata olives, feta, chopped mint.
$Traditional Hot Meze - Dinner
Beef Tenderloin Tips
$12.00
Char grilled, topped with ladolemono sauce, chopped tomatoes and oregano.
Naked Souvlaki
$16.00
Choice of: chicken or pork char grilled, served on a bed of roasted peppers and tzatziki.
Spanakopita
$9.00
Spinach, feta cheese, leeks and fresh herbs baked in phyllo. Cheese blend in baked pastry.
Greek Pork Sausage
$7.00
Orange zest, served on a bed of roasted peppers.
Opa Hot Pikilia Sampler
$24.00
Spanakopita, keftedes, calamari, ribs and opa wings.
Keftedes
$7.00
Ground beef, lamb and veal, with fresh herbs and seasonings.
Greek Tacos
$7.00
Roasted lamb tacos, garnished with chopped tomatoes, lettuce, crumbled feta cheese and Opa sauce.
Greek Lamb Quesadilla
$11.00
On pita bread with shredded saganaki cheese, topped with cilantro may sauce.
Saganaki Kefalotiri
9.00
Imported Greek flaming cheese with brandy.
$Traditional Cold Meze - Dinner
Feta & Olives
$6.00
Imported feta with marinated Kalamata olives.
Melitzanosalata
$7.00
Traditional eggplant with orange zest, roasted peppers, garlic, parsley and olive oil.
Tzatziki
$7.00
Greek yogurt, cucumber, fennel, garlic, olive oil and dill.
Pita Bread
$1.00
Opa Cold Pikilia Sampler
$21.00
Tzatziki, melitzanosalata, kafteri, dolmades, olives and pita bread.
Dolmades
$6.00
Stuffed grape leaves with rice, fresh herbs and lemon.
Kafteri
$7.00
Spicy imported feta, Greek yogurt and olive oil spread.
Hummus
3.00
First order of hummus is complimentary, additional orders of hummus.
$Seafood Meze - Dinner
Ouzo Mussels
$11.00
Roasted tomato sauce, fresh basil and garlic.
Mykonos Shrimp
$9.00
Lightly breaded and panfried, topped with roasted pepper garlic sauce.
Crispy Calamari
$12.00
Lightly fried, served with lemon.
Octopus
$15.00
Char grilled, served with olive oil, red wine vinager and oregano.
Grilled Calamari
$13.00
Served with mixed greens, diced tomatoes and citrus sauce.
Santorini Shrimp
$26.00
Scallops
13.00
Pan seared, served with fresh spinach and feta.
$Wood Fire Grilled - Dinner
Opa Surf & Turf
$37.00
Filet mignon and lobster tail, served with lemon potatoes, asparagus and garnished with diced tomatoes.
Meat Platter (Serving for 2 People)
$59.00
Lamb chops, chicken kebob, beef tenderloin kebob and pork, served with lemon potatoes and rice pilaf.
Lamb Chops
$32.00
Marinated with thyme, rosemary and garlic served with lemon potatoes and vegetables.
Filet Mignon
$29.00
Char grilled, served with lemon potatoes, asparagus and garnished with diced tomatoes.
Chicken Artichoke
26.00
Topped artichokes, capers and lemon sauce served with rice, spinach and feta cheese.
$Dressed Souvlaki Platters - Dinner
Gyro Wrap
$18.00
Wrapped in pita bread, served with salad, tzatziki and Opa fries.
Pork Wrap
$18.00
Wrapped in pita bread, served with salad, tzatziki and Opa fries.
Roasted Lamb Wrap
$18.00
Wrapped in pita bread, served with salad, tzatziki and Opa fries.
Chicken Wrap
$18.00
Wrapped in pita bread, served with salad, tzatziki and Opa fries.
Souvlaki Platter
15.00
2 souvlaki sticks, choice of chicken or pork served with salad and fries.
$Kebobs - Dinner
All kebobs are served with rice pilaf and lemon potatoes.Chicken Breast Filet
$26.00
Marinated in white wine, lemon, garlic and olive oil.
Shrimp
$24.00
Marinated in garlic, oregano and olive oil.
Beef Tenderloin
28.00
Marinated with fresh herbs and wine.
$Desserts - Dinner
Bougatsa
$5.00
Leonida's Chocolate
$7.00
Greek Yogurt
$5.00
Galaktoboureko
5.00
$Greece On Your Plate - Dinner
Roasted Lamb
$26.00
Slowly cooked with thyme, rosemary, oregano and garlic, served with lemon potatoes and vegetables.
Mousaka "The Greek Flag"
$17.00
Layers of roasted eggplant, potatoes and seasoned ground beef, topped with homemade creamy bechamel.
Mousaka "The Greek Flag"
$16.00
Free Range Lemon Chicken
23.00
Roasted half chicken, served with lemon potatoes and vegetables.
$Vegetable Meze - Dinner
Lemon Potatoes
$6.00
Herbs, olive oil, garlic and oregano.
Opa Chips
$9.00
Crispy zucchini, served with grated Kefalotiri cheese and tzatziki.
Seasonal Vegetables
$6.00
Mixed seasonal vegetables, lightly drizzled with olive oil.
Grilled Asparagus
$7.00
Served with diced tomato, fresh basil and olive oil.
Opa Eggplant
$9.00
Soft feta, onions, tomato and pine nuts baked in skillet.
Opa Fries
$6.00
Hand-cut Idaho potatoes, mixed with Greek seasoning and Kefalotiri cheese.
Zucchini Fritters
$7.00
Crispy fried grated zucchini, mint, dill and goat cheese topped with roasted pepper garlic sauce.
Menu for Taverna Opa is provided by findrestaurantmenu.com
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