Fifth Avenue Grill Steak

Fifth Avenue Grill Menu

(561) 265-0122
821 Se 5th Ave, Delray Beach, FL 33483
$$$$$

Apeetizers


Spice Island Calamari
$12.95
Lobster Mac and Cheese
$12.95
Jumbo Shrimp Cocktail
$17.95
Grand Seafood Platter
$39.95
Escargots Bourguignonne
$12.95
Red or White Mussels
12.95

$Signature Soups & Salads


Cuban Black Bean Soup In A Baked Bread Bowl
$7.95
Bahamian Conch Chowder
$5.95
Bermuda Onion Soup
$7.95
Fresh Spinach Salad
$12.95
Fresh mushrooms, bermuda onion, hardboiled egg and chopped bacon all tossed in a warm bacon dressing.
Traditional Cobb Salad
$13.95
Grilled Wild Atlantic Salmon
$17.95
Mixed greens tossed in apple vinaigrette and garnished with a tropical fruit platter
Classic Caesar Salad
$10.95
Barbados Seafood Salad
$21.95
A medley of fresh lobster, gulf shrimp and sea scallops mixed with a tarragon herb mayonnaise, served in a pineapple boat with tropical fruit.
Gorgonzola Cheese Salad
$12.95
Tossed in lemon caper vinaigrette finished with crumpled gorgonzola.
Authentic Greek Salad
12.95
Beefsteak tomato wedges, cucumbers, bermuda onions bell pepper slices, kalamata olives, topped with a slab of feta cheese. Add steak or chicken or shrimp to any salad $7.00.

$Luncheon Land Entrees

Include choice of potato, saffron rice, coleslaw or fresh fruit. House salad $4.95.
Sliced Grilled New York Strip
$16.95
Served with sauteed mushrooms.
Fried Filet Mignon
$22.95
Dusted with kosher salt, cracked black pepper. And granulated garlic, perfectly deep fried, served with bearnaise sauce.
Fresh Ground Sirloin Steak
$14.95
Caramelized onions, mushrooms and bordelaise sauce.
Tenderloin Brochette Teriyaki
$16.95
Tenderloin shish kebab, onion, bell pepper. And button mushrooms with a teriyaki glaze over saffron rice.
Boneless Ribeye Steak
$26.95
Grilled or blackened, served on garlic bread.
Mojo Chargrilled Chicken
$15.95
Served cuban style over black beans and rice.
The Best Chicken Pot Pie
$15.95
Made fresh in house, served en casserole, topped with a fresh baked pie crust.
Eggs Benedict
12.95
A house specialty.

$Luncheon Seafood Entrees

Include choice of potato, saffron rice, coleslaw or fresh fruit.
English Style Fish & Chips
$15.95
Beer battered, golden fried, served with malt vinegar.
Filet of Lemon Sole Francaise
$16.95
Sauteed with a white wine lemon butter.
Parmesan & Herb Crusted Grouper
$18.95
Baked and served over sauteed spinach.
Shrimp & Linguine Aglio
$17.95
Gulf shrimp and spinach, sauteed in key lime garlic herb butter sauce over linguine.
Fresh Catch of The Day

Super Sandwiches

Served with choice of f'rench fries, coleslaw or fresh fruit.
French Dip
$14.95
Tender thin sliced prime rib medium rare and served au jus on a french baguette.
Rueben
$12.95
Corned beef, swiss cheese, sauerkraut, russian dressing, grilled on rye bread.
Grilled Chicken Club
$14.95
Grilled chicken breast, swiss cheese, bacon, lettuce, tomato on toasted white bread.
Blackened Mahi
16.95
With tomato basil avocado salsa, shredded cheddar cheese. On a french baguette.

$The Steaki-Iouse Burgers

Served with shoestrings, steak fries or coleslaw, lettuce and onion on the side.
The Classic
$12.95
Fresh ground sirloin steak burger.
The Cheese Classic
$14.95
American, swiss, cheddar or gorgonzola cheese.
The M S O Burger
$15.95
Sauteed mushrooms, onion and melted swiss cheese burger.
The Hangover Burger
17.95
Topped with cheddar cheese, a fried egg, bacon. Golden fried onions rings, avocado and bloody mary mayo sauce, on a garlic kaiser.

$On The Side


Fresh Fruit Cup
$5.95
Shoestrings or Fries
$4.95
Fried Onion Rings
$5.95
Gorgonzola Bread
$8.95
Cheddar Hash Browns
$7.95
Coleslaw
$5.95

Menu for Fifth Avenue Grill is provided by findrestaurantmenu.com

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