Appetizers
Seafood Marinara
$23.00
Shrimp, mussels, calamari and scallops.
Mediterranean Seafood Salad
$20.00
Calamari, shrimp, mussels and baby shrimp marinated with mixed vegetables and garnished with aged balsamic vinegar.
Fried Calamari
$17.00
Tender squid lightly dusted deep-fried to perfection.
Crab Cakes
$16.00
Lump crab with panko bread crumbs, pan-seared and served over a bed of arugula. Served with a spicy remoulade.
Mussels Marinara
$17.00
Large fresh mussels simmered in a light plum tomato sauce with fresh garlic and basil.
Shrimp Cocktail
$13.00
Steamed shrimp chilled and served with cocktail sauce.
Homemade Fried Mozzarella
$10.00
Fresh mozzarella breaded and deep-fried to perfection. Served with our homemade marinara sauce.
Amante's Traditional Antipasto
$19.00
Sharp provolone, fresh mozzarella, roasted red peppers, marinated artichokes, prosciutto, sopressata topped with shaved Parmesan cheese.
Eggplant Rollatini
$14.00
Eggplant stuffed with ricotta and mozzarella cheese baked and topped with our homemade marinara sauce.
Eggplant Tower
$16.00
Baked breaded eggplant layered with tomato, fresh mozzarella and basil topped with balsamic glaze. (Served at room temperature).
Broccoli Rabe and Sausage for 2
25.00
Broccoli rabe sauteed in fresh garlic and olive oil, served with a chivalini sausage link and roasted red peppers.
$Soups and Salads
Add to any salad salmon, 5 shrimp, chicken for an additional charge.Pasta Fagioli Soup
Stracciatella Soup
Add tortellini for an additional charge.
Classic Caesar Salad
Romaine lettuce, croutons, homemade dressing and topped with shaved fresh Parmesan cheese.
Garden Salad
Mixed greens, tomatoes, onions, cucumbers, black and green olives.
Caprese Salad
$15.00
Fresh mozzarella, basil, tomatoes, roasted peppers and black olives. Drizzled with balsamic glaze.
Bruschetta Salad
$15.00
Fresh diced tomatoes seasoned with fresh garlic, basil, salt and pepper. Served on toasted bread with a balsamic glaze and shaved Parmesan.
Amante's Salad
$13.00
Mixed greens, goat cheese, grapes and candied walnuts balsamic dressing topped with aged balsamic reduction.
Bob's Chopped Salad
$13.00
Black and green olives, onions, tomatoes, cucumbers, fresh mozzarella and romaine lettuce, chopped and tossed in our homemade chef’s balsamic dressing.
Chicken Paillard Salad
$16.00
Chicken topped with arugula, tomatoes, cucumber and onions tossed in a citrus vinaigrette with shaved Parmesan cheese.
Italian Wedge Salad
16.00
Hearts of romaine, Gorgonzola cheese, crispy bacon and blue cheese dressing.
$Pasta and More
Add ons for an additional charge.Lasagna Casserole
$18.00
Rigatoni alla Vodka
$17.00
Eggplant Parmigiana
$18.00
Eggplant Rollantini
$20.00
Spaghetti Bolognese
$16.00
Spaghetti with Meatballs
$16.00
Fettuccine Alfredo
$18.00
Tortellini Carbonara
$19.00
Gnocchi Della Nonna
$20.00
Fresh mozzarella and fresh pomodoro sauce.
Baked Ziti
$15.00
Handmade Ravioli
$16.00
Homemade Manicotti
$15.00
Penne Broccoli Rabe & Sausage
$20.00
Spaghetti Marinara
$13.00
Ziti Broccoli & Garlic
$14.00
Ziti and Meatballs
$16.00
Lobster Ravioli
$29.00
Light brandy creme sauce with cherry tomatoes topped with baby shrimp.
Penne Primavera
$23.00
Penne pasta sauteed with assorted vegetables simmered in garlic and oil. Gluten free.
Linguini with Clam Sauce
24.00
Linguini with clams served in a red or white clam sauce.
$Beef and Veal
Served with garlic bread upon request.Veal Saltimbocca
$31.00
Veal scallopini topped with prosciutto and mozzarella in a light brown sauce. Served over sauteed spinach.
Veal Francese
$28.00
Tender veal scallopini dipped in egg and sauteed in a light white wine, lemon butter sauce. Served with a side of pasta.
Veal Marsala
$27.00
Veal scallopini simmered in a marsala wine sauce topped with fresh chopped mushrooms. Served with a side of pasta.
Center Cut Filet Mignon
$34.00
Grilled 10 oz. beef tenderloin with port wine sauce served with roasted potatoes and steamed broccoli.
Veal Chop Milanese
$36.00
No pasta. Served with arugula and fresh tomato.
Grilled N.Y. Steak Toscana
$28.00
No pasta. Topped with peppercorns, fresh herbs and balsamic sauce.
Veal Piccata
$25.00
Tender veal simmered in a lemon white wine butter sauce with capers.
Veal Rollantini
$29.00
Veal stuffed with spinach, mozzarella, simmered in a Marsala wine sauce and topped with mushrooms.
Veal Sicilian
$29.00
Breaded veal cutlet, topped with breaded eggplant, baked in our homemade marinara sauce covered with melted mozzarella.
Short Ribs
$37.00
Slowly braised in a barolo wine sauce served with mash potatoes and the vegetable of the day.
Veal Chop Valdostano
$37.00
Veal chop on the bone lightly breaded and topped with prosciutto, fresh mozzarella, spinach with a marsala wine sauce.Served with the vegetable of the day.
Lamb Chops
37.00
Grilled to perfection finished with demi-glace accompanied with carrots and roasted butter parsley potatoes.
$Seafood
Served with garlic bread upon request.Mussels Marinara
$27.00
Fresh mussels simmered in our tomato basil sauce, served over linguini.
Snapper Francese
$31.00
Snapper fillet dipped in egg and sauteed in a light white wine lemon butter sauce and served with the vegetable of the day.
Zuppa De Pesce
$41.00
Mussels, clams, calamari, shrimp and fish of the day with choice of red or white sauce over linguini.
Calamari Fra Diavolo
$28.00
Tender chopped squid, marinated in our spicy fra Diavolo sauce, over a bed of linguini.
Mahi Mahi Livornese
$33.00
Fresh Mahi simmered with chopped tomatoes, fresh basil, black and green olives, onions, capers, and garlic. Served with the vegetable of the day.
Shrimp Scampi
$27.00
Shrimp sauteed in our lemon, white wine butter garlic sauce topped with scallions over a bed of linguini.
Linguine Clam Sauce
$22.00
Linguine clams served in a red or white clam sauce.
Sea Bass Mediterranean
$36.00
Sautéed with Sun-Dried tomatoes, pine nuts and asparagus in a light white wine sauce.
Snapper Livornese
$30.00
Fresh snapper simmered with chopped tomatoes, fresh basil, black and green olives, onions, capers and garlic.
Stuffed Grouper
$37.00
Lump crab and panko bread crumbs baked with wine and finished with a light brandy sauce. Served with the vegetable of the day.
Linguini Amante
$37.00
Maine lobster flambeed with brandy in a delicate pink sauce.
Grouper Oreganata
$33.00
Baked grouper with bread crumbs, Parmesan cheese, paprika, oregano, salt and pepper in a lemon white wine butter sauce served over a bed of spinach.
Chilean Seabass Brodetto
37.00
Seabass sauteed in a light tomato broth accompanied with 3 shrimp, 3 clams and served over a bed of spinach.
$Chicken
Served with a side of pasta. Upgrade your pasta to a side of alfredo, garlic and oil, meat sauce, or all vodka for an additional charge. Served with garlic bread upon request.Chicken Rollatini
$26.00
Boneless chicken breast stuffed with spinach and mozzarella, in a Marsala mushroom wine sauce.
Chicken Parmigiana
$24.00
Boneless chicken breast breaded with Italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese.
Chicken Marsala
$24.00
Chicken Scallopini simmered in a Marsala wine sauce topped with fresh chopped mushrooms.
Chicken Amante
$26.00
Chicken scallopini simmered with peas, mushrooms and artichokes in a light pink sauce.
Chicken Martini
$26.00
Parmesan crusted chicken breast in a lemon martini sauce. Caprese style additional charge.
Chicken Francese
$24.00
Boneless chicken breast dipped in egg sauteed in a light white wine, lemon butter sauce.
Chicken and Shrimp
$28.00
Over cappellini with bell peppers and caramelized onions in a scampi sauce.
Chicken Piccata
$22.00
Chicken Scaloppine simmered in a lemon white wine butter sauce with capers.
Chicken Scarpiello
$29.00
Boneless chicken breast sauteed with Italian sausage, fresh mushrooms, onions, pepperoncini, potatoes, black and green olives.Served over angel hair pasta.
Chicken Cacciatore
28.00
Boneless chicken breast sauteed with green peppers, onions, mushrooms, and olives in a plum tomato sauce.
$On the Side
2 Sausage
$6.00
2 Meatballs
$6.00
Grilled Chicken
$12.00
Broccoli with Garlic
$8.00
Steamed or sauteed.
Spinach with Garlic
$8.00
Steamed or sauteed.
Assorted Steamed Vegetables
$8.00
Asparagus
$8.00
Steamed or sauteed.
Broccoli Rabe
$12.00
Fresh broccoli rabe sauteed in olive oil and fresh garlic.
Garlic Bread
4.00
$Pizza (Archived)
Pizza by The Slice
$3.00
Stromboli
$17.00
Medium 14"
$16.00
6 slices, serves 2-3.
Sicilian Deep Dish Pizza
$20.00
Calzone
$14.00
Large
18.00
8 slices, serves 3-4.
$House Specialty Pies (Archived)
The Meat Lovers
$25.00
Pepperoni, sausage, ham, meatballs and bacon.
The Vegetarian
$24.00
Mushrooms, green peppers, onions, black olives, broccoli, spinach and mozzarella.
The Amante
$21.00
Broccoli, spinach, garlic and mozzarella.
The Delight
$24.00
Your choice of five regular toppings.
The Bianca
20.00
Ricotta and mozzarella.
$Kids Menu (Archived)
Children 12 and under.Rigatoni Vodka
$12.00
Ziti with Meatball Marinara
$12.00
Chicken Parmigiana
$13.00
Tortellini Rose
$12.00
Spaghetti and Meat Sauce
$12.00
Menu for Amante Italian Cuisine is provided by findrestaurantmenu.com
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