Hyde Park Prime Steakhouse American

Hyde Park Prime Steakhouse Menu

(386) 226-9844
100 N Atlantic Ave, Daytona Beach, FL 32118

Raw Bar and Appetizers


Shrimp Cocktail
3 or 5 pieces. Cocktail sauce.
Wagyu Beef Carpaccio
$21.00
Chilled wagyu beef sliced razor-thin.
Crab Cake
$24.00
Red pepper aioli, spicy mustard sauce.
Jumbo Lump Crab Cocktail
$24.00
Spicy mustard & cocktail sauce
Crispy Calamari
$19.00
Thai sweet hot chili sauce, peppers, carrots, scallions, roasted cashews
Duroc Thick Cut Bacon
$21.00
Bragg's Cider Vinegar Glaze
Chilled Lobster Tail Cocktail
25.00
Cucumber lime jalapeno, classic coktail sauce

$Soup and Salads


Lobster Bisque
$18.00
Thick and creamy soup.
Caesar Salad
$15.00
Green salad with Caesar dressing and cheese.
Hyde Park Wedge
$16.00
Smoked bacon, candied pecans, heirloom tomatoes, blue cheese dressing, port wine drizzle
Classic Baked Onion Soup
$16.00
Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.
Double Chop Salad
$16.00
Crispy pancetta, hard egg, julienned English cucumber, heirloom tomatoes, red onion, celery, buttermilk ranch, aged white cheddar, crispy onions
Basket of 6 Pretzel Rolls
$4.95
Freshly Baked, Lightly Salted, Whipped Butter
HP Signature Bread Basket
3.95
Fresh Baked 2 Pretzel Rolls, 2 Ciabatta Rolls, 2 Flatbread Crackers, Whipped Butter

$Seafood


Lobster Tail
$78.00
12 oz.-14 oz.
Blackboard Fresh Fish
Pan-seared; lemon crystal citrus sauce or soy vinaigrette.
Grouper
$50.00
Pan-seared; lemon crystal citrus sauce or soy vinaigrette
Halibut
$50.00
Pan-seared; lemon crystal citrus sauce or soy vinaigrette
Sockeye Salmon
50.00
Pan seared; choice of lemon crystal citrus sauce or soy vinaigrette

$Steaks • Chops


Filet Mignon
14 oz. New York Strip Steak
$58.00
16 oz. Ribeye
$66.00
Heavily marbled.
22 oz. Bone-In Ribeye
$75.00
Heavily marbled.
Double Cut Lamb Chops 14oz
$56.00
Australian Wagyu Filet Mignon 8oz
$75.00
Ranger Valley Farms
Surf & Turf
$80.00
8oz Filet & Twin Lobster Tails, 4oz each
Grass Fed Bison Filet 8oz
$54.00
All natural, Durham Ranch, WY
Long Bone Tomahawk Ribeye 35oz
$115.00
36 Day Dry Aged Bone In Ribeye 26oz
$88.00
Heavily marbled, rich beef flavor
Garlic & Mushroom Strip Steak
$64.00
14oz New York Strip topped with roasted cloves of garlic & mushrooms
Cabernet Steak
Filet Mignon, garlic, cracked black pepper, roasted shallot Cabernet sauce
Steak a La Lobster
Filet Mignon over bordelaise crowned with asparagus, lobster & béarnaise, sliced mushroom
Bone In Filet
69.00
Bone-in, center cut Filet Mignon 15oz

$Bar Favorites


9 oz. Dry Aged Cheeseburger
$18.00
Fries.
9 oz. Bacon Gruyere Dry Aged Burger
$19.00
Fries.
9 oz. HP Burger
$17.00
American cheese, lettuce, special sauce, and fries.
Chicken Milanese
$31.00
Crispy romano-crusted; white wine lemon caper sauce.
Salmon Caesar Salad
$35.00
Green salad with Caesar dressing and cheese.
Chicken Caesar Salad
$24.00
Grilled chicken, green salad with Caesar dressing and cheese.
Salmon Chop Salad
$36.00
Pan seared salmon; Crispy pancetta, hard egg, julienned English cucumber, heirloom tomatoes, red onion, celery, buttermilk ranch, aged white cheddar, crispy onions
Chicken Chop Salad
25.00
Grilled chicken; Crispy pancetta, hard egg, julienned English cucumber, heirloom tomatoes, red onion, celery, buttermilk ranch, aged white cheddar, crispy onions

$Kid's Menu


Kid's Chicken Tenders and Fries
11.00
10 and under.

$Sides


Sauteed Asparagus
$14.00
Extra virgin olive oil and Parmesan.
Sauteed Spinach and Mushrooms
$14.00
Roasted Garlic Whipped Potatoes
$13.00
Sauteed Mushrooms
$14.00
Potatoes Gruyere Gratin
$14.00
French Fries
$11.00
Roasted Brussels Sprouts
$15.00
Bacon marmalade.
One Pound Baked Idaho Potato
$11.00
Roasted Creamed Corn Pancetta
$14.00
Lobster Mac & Cheese
$27.00
Four cheeses, toasted breadcrumbs
Onion Straws
$6.00
Five Cheese Mac and Cheese
14.00

$Desserts


New York Style Cheesecake
$11.00
Graham cracker crust, Amarena cherries, Chambord cherry glaze.
Flourless Chocolate Torte
$11.00
Semi-sweet, glazed with dark chocolate, bailey's creme anglaise, and port wine reduction.
Bourbon Bread Pudding
12.00
Cinnamon, Woodford Reserve bourbon, caramel, whipped cream

$Wine & Beer (Must be 21 to Purchase)


Caposaldo Pinot Grigio
$28.00
Bottle. Must be 21 to purchase.
Cavaliere d’Oro Prosecco
$28.00
Bottle. Must be 21 to purchase.
Sonoma Cutrer Chardonnay
$39.00
Bottle. Must be 21 to purchase.
Whitehaven Sauvignon Blanc
$35.00
Bottle. Must be 21 to purchase.
Veuve Clicquot “Yelllow Label” Brut Champagne
$125.00
Bottle. Must be 21 to purchase.
Cakebread Chardonnay
$79.00
Bottle. Must be 21 to purchase.
Saint M Riesling
$32.00
Bottle. Must be 21 to purchase.
Elouan Pinot Noir
$32.00
Bottle. Must be 21 to purchase.
Dashe “Reserve” Zinfandel
$39.00
Bottle. Must be 21 to purchase.
Alexander Valley Vineyard Merlot
$39.00
Bottle. Must be 21 to purchase.
Quilt Cabernet Sauvignon
$49.00
Bottle. Must be 21 to purchase.
Decoy by Duckhorn Red Blend
$45.00
Bottle. Must be 21 to purchase.
Secateurs Syrah Blend
$39.00
Bottle. Must be 21 to purchase.
Caymus Cabernet Sauvignon 1 Liter
$159.00
Bottle. Must be 21 to purchase.
The Prisoner Red Blend
$69.00
Bottle. Must be 21 to purchase.
Stag’s Leap Wine Cellars “Artemis” Cabernet Sauvignon
$119.00
Bottle. Must be 21 to purchase.
Tahuan Malbec
$32.00
Bottle. Must be 21 to purchase.
Stella Artois
Must be 21 to purchase.
Bud Light
Must be 21 to purchase.
Michelob Ultra
Must be 21 to purchase.
Heineken
Must be 21 to purchase.

Menu for Hyde Park Prime Steakhouse is provided by findrestaurantmenu.com

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