Tastebud Catering Eclectic & International

Tastebud Catering Menu

(954) 584-3663
7080 W State Rd 84, Davie, FL 33317
$$$$$

Cold Hors D' Oeuvres


Chopped Chicken Liver Pate
served with crackers or rye & pump
Brie
with Spiced Apples served with crackers & french bread
Domestic Cheese Platter
garnished with fruit & Assorted crackers
Hummus and Tahini
with Pita or Pita Chips
Babaganoush
with Pita or Pita Chips
Spicy Eggplant Caponata
served with crusty bread
Baked Brie En Croute Garnished
with fresh fruit
Spinach Dip
served in and with pumpernickel
Waldorf Chicken Salad In Phyllo Tarts
Seafood Salad In Phyllo Tarts
Crudite
with assorted dips
Extra Large Shrimp Cocktail Display
California Roll Sushi
Miami Roll Sushi
Stuffed Grape Leaves
Antipasto Platter
Smoked Canapes
with Caper & Red Onion Cream Cheese
Smoked Salmon Display
Fiesta Dip
with Tortilla Chips
Mozzarella Caprese On Baguettes
with Basil and Tomato
Deviled Eggs
Roast Sirloin On Garlic Crostini
Assorted Cold Canapes
Mousse Pate In Pastry Cups
Prosciutto Wrapped Melon, Asparagus or Mozzarella

Hot Hors D' Oeuvres


Crab Rangoon served
with sweet & sour
Pesto Stuffed Mushrooms
Veal Sausage Stuffed Mushroomst
Herb Stuffed Mushrooms
Franks In The Blanket
Spinakopita (spinach & Feta In Phyllo)
Tiropita (feta Cheese In Phyllo)
Italian, Swedish or Sweet & Sour Meatballs
Mini Quiche
Spicy Beef In Puff Pastry
Beef Turnovers
Turkey Meatballs
Sesame Chicken
Coconut Chicken
Mini Stuffed Cabbage
Chicken Wings
Teriyaki, Honey Garlic, Buffalo Hot
Egg Rolls
Dim Sum
Won Tons
Chicken, Poaviolirk or Vegetarian
Rumaki
with Liver, Chicken or Scallop
Coconut Shrimp
Fried Ravioli
Chicken or Cheese Quesadillas
with Salsa & Sour Cream
Conch Fritter
Mini Crab Cakes
with Dijon Mustard Sauce

Hot Hors D'oeuvers


Crab Rangoon
Sausage Stuffed Mushrooms
Franks In The Blanket
Spinakopita
Potato Latkes
with Applesauce
Sesame Chicken
Coconut Chicken
Chicken Rumaki
Coconut Shrimp**
Teriyaki Chicken
**add $2.00 P/P

Cold Hors D'oeuvers


Mozzarella Caprese
Brie
with Spiced Apples & French Bread
Baked Brie En Croute
Seafood Salad In Phyllo Tarts
Chicken Waldorf In Phyllo Tarts
Smoked Salmon Canapes
with Caper Red Onion Cream Cheese
Roast Sirloin On Garlic Croistini
Fresh Crudite with Dip
Shrimp Cocktail**

Choose Three Buffet Stations From The Following Choices


Salad Station
Tastebuds Caesar Salad with Garlic Croutons, Mixed Field Greens with and assortment of fresh veggies, Bleu Cheese & Feta Crumbles, Marinated Mushroom Salad, Assorted Dressing, Peppers & Olives
Pasta Station
Rotini, Tortellini and Penne with Marinara, Pesto & Alfredo Sauces, Fresh Veggies, Herb Chicken Breast, Sausage and Meatballs, Fresh Garlic, Olive Oil and Parmesan Cheese
Oriental Stir Fry
Teriyaki Marinated Beef and Chicken, Mixed Oriental Veggies served with Fried Rice
Carving Station
Your choice of Roast Beef, Turkey, Ham or Corned Beef Served with Mini Rolls and Condiments
Sushi Station
Assorted California, Eel, Smoked Salmon Rolls Served Inside Out with Sesame or Flying Fish Eggs, Served with Wasabi, Ginger, Soy Sauce and Chop Sticks
Fajita Station
Marinated Skirt Steak or Chicken with Sauteed Peppers and Onions, Guacomole, Cheddar Cheese, Tomatoes, Salsa & Tortillas
I Love New York City
Chopped Chicken Liver, Hot Corned Beef and Pastrami, Potato Knishes, Sweet and Sour Stuffed Cabbage, Health Salad, Fresh Rye Bread, Kaiser and Onion Rolls.
Middle Eastern Station
Hummus, Bagaganoush, Turkish Salad, Israeli Salad, Falafel, Fresh Pita, Tahini, Chicken Kabob, Orzo with Vegetables and Pine Nuts in Garlic and Olive Oil.

Hot Hors D'oeuvers


Crab Rangoon
Sausage Stuffed Mushrooms
Franks In The Blanket
Spinakopita
Potato Latkes
with Applesauce
Sesame Chicken
Coconut Chicken
Chicken Rumaki
Coconut Shrimp**

Cold Hors D'oeuvers


Mozzarella Caprese
Brie
with Spiced Apples & French Bread
Baked Brie En Croute
Seafood Salad In Phyllo Tarts
Chicken Waldorf In Phyllo Tarts
Smoked Salmon Canapes
with Caper Red Onion Cream Cheese
Roast Sirloin On Garlic Croistini
Fresh Crudite
with Dip
Shrimp Cocktail**

Choice of Salad

Tastebuds Caesar or Garden Fresh Salad with Dressing This price includes all food, drink setups throughout the party and coffee service, dishes, glassware and service for seven hours. 6% sales tax and 18% service charge will be added to these prices. For parties under 50 an additional service charge will be assessed.
Almond Crusted Salmon
Blackened Chicken Pasta Alfredo
Grilled Fresh Veggies
Herb Roasted Potatoes
Fresh Rolls & Butter
Occasion Cake
Fresh Fruit Display

Mediterranean Buffet

When Your Guests Arrive They Will See a Beautiful Buffet and Baskets filled with Fresh and Colorful Vegetables, Since Fresh Vegetables Have Always Florished In Great Abundance and Variety In The Mediterranean Countries / At One Station There Will Be Baskets of Fresh Pita Bread and Crisp Pita Chips Drizzled with Garlic, Herbs and Olive Oil and Since fish was and still is a major source of food for people living in countries bordering the mediterranean we will serve it in this traditional Serphard
Hummus with Tahini
Pureed garbanzos with sesame tahini, fresh lemon garlic and fresh parsley
Babaganoush
Pureed roasted eggplant with sesame tahini, garlic & fresh lemon
Turkish Salad
Sauteed cubes of eggplant, red pepper, onion, tomato, garlic & parsley
Israeli Salad
Chunks of tomato, cucumber, peppers, green onions in a lemon & oil dressing
Falafal Balls
Ground garbanzo, with cumin and fresh parsley fried to perfection
Spinakopita
Spinach and feta cheese encased in filo dough and topped with sesame and baked till golden brown
Mahi Mahi
Baked with fresh vegetables, tomatoes and lemon juice
Mediterranean Chicken Kabobs
Marinated chicken brest and fresh vegetables in lemonolive oil and oregeno
Lentils with Rice
Simmered with onions and cumin
Orzo with Vegetables and Pine Nuts
Browned with garlic and olive oil
Cookies and Baklava
Anise, nut and meringue cookies along with our delicious homemade baklava

Theme Buffets


Mexican Fiesta
Hawaiian Luau
Mardi Gras Krewe
Caribbean Flava
Taste of The Far East
Roman Holiday
Western Round-up
Greek Feast of The Gods

For Dinner


Mixed Field Greens
with Candied Pecans, Papaya and Grape
Tomatoes
with Raspberry Vinaigrette
Island Style Roasted Pork Loin
with accompanying island sauces and salsas: Plum Peach Sauce, Tropical Island Salsa and Island Style Applesauce
Tastebuds Signature Coconut Chicken Medallions
with Orange Pineapple Chutney Jasmine Rice
Stir Fried Asian Vegetables
with Garlic and Ginger
Hawaiian Sweet Bread & Butter

For Dessert


Banana Macadamia Nut Bread Pudding
with Butter Rum Sauce
Haupia Cake
Traditional at all luaus- moist yellow cake covered with sweet coconut
Tropical Island Fruit Display
with Dream Dip

Beverages


Drink
set-ups include soda, juices, mixers, ice, disposable cups and garnishes and coffee set up for the duration of the evening
Tropical Drink
set up available and Frozen drink machine available

Menu for Tastebud Catering is provided by findrestaurantmenu.com

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